Seeing the manager watch youtube videos, while all the rest of the crew are scrambling around to…read morekeep up, is frustrating, especially with cars stacking up in the drive through. Maybe El Jefe doesn't see himself doing manual labor now that he's the the boss?

Walked in and were immediately greeted by several crew members. There were several online and…read moredrive-thru orders prior to our arrival and the team was feverishly working to fulfill them, leaving only one crew member to help with dine-in customers. Unfortunately that left us to wait for service for quite some time (there were 2 customers ahead of us with larger orders as well). Once we received service, it was quick and friendly. The food looked fresh and warm. Still so sad then no longer serve black pepper chicken. Checkout was effortless and Victor was so helpful getting us sauces and ensuring our coupons were honored. He even conjured up a knife since they were out of them. Ordered a plate with half/half rice & chow, orange chicken and green bean chicken as entrees. The rice was a little overcooked..a lot of crunchy rice was in there, but the chow was pretty great. Orange chicken was standard. Really liked the green bean chicken as well. Drink fountain was clean and all drinks were available. Even the bathroom facilities were clean. I personally like this location over the Eagle Rd location.

I sell them do reviews of fast food restaurant unless it's a terrible experience…read more The first time I've been at a Raising Cane's and I will say I was pleasantly surprised. Good quality chicken. 'The Box' which their smallest combo meal for $12.50 including tax is enough for two people certainly. The fries were good. The coleslaw was good as well. I will certainly be back here.

I have checked into Raising Canes a couple times through the drive thru but I actually got the…read morechance to eat at the venue today to get the whole experience. It was always busy every time I stopped in. With my new kidney, I wanted to be cautious with the amount of people I'm around. Now that Raising Canes has been open for a hot minute, I felt like the crowd to be a lot smaller and safer for me to be inside the dining area. Greg helped us today at the register. He was really patient with us since it was my husband's first time eating there. I snagged the 3 piece naked combo and my husband got the chicken sandwich. He is a cheese lover so he was bummed that he couldn't add cheese to his sandwich but he still had high hopes that it will be good. My husband's meal did come out first. For some reason they dropped the ball on my meal. There were quite a few people that got their meals ahead of me that ordered after us. I wasn't sweating it but I knew Greg was on top of it. As soon as my food was ready, Greg hand delivered my meal which was nice since they usually call you up to grab your food. It was nice that Greg made sure we were aware that he didn't forget about me. What I noticed last time I ate at RC was how small the tenders were when you ordered them naked. I only got the tenders last time and at 2 bucks a tender, I really felt like I was being ripped off. Today I got the 3 piece naked but was given 4 pieces of chicken. Honestly, I don't know if I got the extra piece of chicken for them dropping the ball or because the chicken tenders were small. I guess the next time we come in, that will answer my million dollar question. While we were eating, Greg dropped off another sandwich meal for us to take home. He wanted to make sure that our experience was good since it was my husband's first meal there. I appreciate that Greg went above and beyond to make sure we left happy. The customer service Greg gave us today was fantastic! Only if all customer service can be like Greg's. I know a lot of businesses would prosper! I enjoyed the vibe of RC. The dico balls, the music and the chill atmosphere of the joint. It was fun experiencing all of that with my husband. My chicken was tender. The fries were crispy and salty. I got to see what the hype was all about with the bread and Canes sauce. I'm happy I waited to eat inside so I can actually get the whole experience. I look forward to coming back and having more naked tendies.

Always fresh and hot. Like the medium spice level. Sometimes I'll get hot if I am feeling it. I…read morelove their kale salad and their fries and sauce are great. We get the tenders and sandwiches and split the combo- Plenty of food for two people.

First timer. Impressed with service, food, parking, and cleanliness of dining room…read more Ordered a chicken tender and chicken slider meal with mild seasoning. The slider with the honey was really good. I enjoyed the chicken tender better because you could get the full effect of the seasoning flavors. The flavoring was delicious not spicy, but left a small amount of heat behind. As someone who didn't want the spice to overwhelm the flavor, mild was a good choice. They did a really good job cooking the chicken. It was tender and juicy, but very well cooked. The fries were really good tender on the inside and crispy on the outside with similar seasoning as the mild. I really like their dipping sauce for the fries too. It was a fry sauce for sure, but it was their own take on it. Overall, will definitely will be back again when I have a chicken craving.

Omggg I cannot believe I got lucky with finding no lines at this Boise Inn & Out (@11PM)…read more And this city is so clean!! Even the Albertsons across the street looks like a bougie supermarket (from outside appearance) The employees are friendly and provided great service with a smile.

Great food, huge wait…read more Almost an hour for the drive thru! The last time we stopped inside the wait was about the same!

McDonald's is what it is. When you crave it get it. I haven't had McDonalds for two years and it…read morewas good. The only reason I didn't give them five stars is because it was warmer outside than it was inside the restaurant and it's the middle of January.

The employees in this McDonald's do not care about your food at all. I live nearby and there are…read morefew fast food options, especially later in the evening. This should be a convenient stop on the way home but instead it always turns into having to go back inside to get additional food that's been left off the order. That, or just getting home and realizing something's missing and accepting that some kid who's too busy staring at his phone and snacking on peoples fries decided you weren't going to get half your meal today. Management needs to step up. Your employees are at work, make sure they get their job done. Edit - My remade order was wrong too.

Awesome food the chow mein is awsome and the orange chicken tastes really good and the egg rolls…read moreare good also

Very clean inside great customer service one of the cleanest panda expresses I've been in overall…read morereview A+

After seeing Culver's popping up across the US with an aggressive expansion path, I finally had an…read moreopportunity to try their signature Butterburger. I oped for cheese, with onions, mustard, ketchup and lettuce. Like so many menu items these days, the burger was not massively impressive in terms of serving size for the price. Now, the Butter bun was unique and tasty. All of their burgers seem to be served with two freshly-made patties that are relatively thin. It's an interesting way to serve the same amount of meat in one single patty. The burger overall tasted fresh, but still had the mostly common makings of a menu item from a chain restaurant. Will I go back for another try at Culver's? Very likely.

My wife and I love Culver's. The butter burger is delicious. The service is exemplary. The…read morecustard is to die for. For a quality lunch or dinner and a great dessert, I would definitely recommend giving Culver's a try. You won't be disappointed.

So my wife and I ordered from crave tonight....because crave is flippin' amazing...and I finally…read moredecided to get me some Tokyo hot chicken. I have been craving some good fried chicken and thought what the heck, it looks good. I got a spread...like enough for two people and no matter how long and hard I was on that damn pelaton I still couldn't burn it all off. Any way, I tried the six piece chicken fingers in original spicy, a chicken snacker, mac and cheese, and crispy yuzu potatoes for my sides. First the good news, i really enjoyed the chicken snacker. It's on a Hawaian style slider bun and the kewpie mayo is fantastic. It's probably what I would recommend to anyone ordering from here. The crispy yuzu potatoes were my favorite side and also really satisfying with a uniquely great flavor profile. Where it fell short for me was actually where I thought it's strength would be, the frikin chicken. The breading had very little flavor and the chicken was a bit dry. I did get the fingers so I would recommend going for the bone in pieces. All and all I didn't love it... and frankly I hardly liked it. It was fast food fair (with less flavor) at crave level prices. I order from crave fairly often and expect top level cheat worthy menu items worth the premium price tag. The only thing that delivered was the snacker. I suggest you give it a shot but don't go in expecting Tony G level greatness. Get in there, order local fair and eat up Boise.

I was really excited when I read that Michael Mina, who has a Michelin-starred restaurant in San…read moreFrancisco, was opening a Meridian ghost kitchen operation through Crave. I may have been the first person to order on the day Tokyo Hot Chicken opened, Nov. 16. I ordered four pieces of chicken and the crunchy Yuzu potatoes. I was greatly disappointed with the chicken. Mina told the Los Angeles Times that his chicken would rate a 6 or 7 out of 10 for heat. My pieces were barely a 2. And there was no seasoning, so the chicken was juicy but bland. The potatoes, on the other hand, were really good. Fast forward nearly a month and I tried them again. This time they offered an "inferno" heat setting, so of course I dialed that in. And boy, did it pack the heat. It was much more satisfying. But it still could have used some salt or other seasoning to perk up the flavor. Again, the potatoes were wonderful. So it appears that in the month they've been operating Tokyo Hot Chicken has tweaked their operation. One thing that I am still disappointed in was that after my first experience, I wrote to Tokyo Hot Chicken in San Diego through a private Facebook message (there was no contact information for the company on its website.) I also sent an email to Chef Mina's restaurant group. I didn't get a response back from either contact. They're apparently not very good at customer service. The Crave delivery drivers have been pleasant and professional.

customer service was great great . Restaurant is in a great location. They're fast. I recommend you…read moreto come here. Thank you.

Time for another big W fix. Eating in in case I need to order more. Nothing special on this visit…read more Just a few of the regular fare.

This place knows how to make a sub. It sort of reminds me of how good Quiznos was back in the late…read more90s and early 2000s. The service was awesome and the wait wasn't long at all. The ambiance was typical of a sub restaurant and very clean. I had the 12in Gator and it was filling! All the ingredients were cooked just right and the bread they use is perfect. Flavorful sirloin steak, moist chicken, kielbasa, grilled onions, bacon bits and their swamp sauce all melted together with provolone. My wife had the maple bacon chicken sub which was also very tasty but a lil too sweet for me. Its not on their menu anymore but you can still get it. Its a smokehouse maple rubbed chicken, maple syrup glaze, bacon ,lettuce, tomato and mayo. Will be back to try some other sandos for sure! Meridian finally has a great sandwich shop!

Oh man. Stopped by this place after arriving to Boise for Thanksgiving. Just wanted a quick…read moresandwich. We ordered and no joke sat for 20+ min to get our food. Once our food was brought over, the worker dropped our fries all over the table and then proceeded to ask if we wanted a new order. Um, yes please? Then we started unwrapping our sandwich order and noticed that we got one of our sandwiches as the wrong order, and it turned out that the people sitting across the room from us got our sandwich and we got theirs. So then we had to wait longer for them to remake the sandwich. Our kids ordered the chicken strips, which did not look like chicken when they arrived. The color was very weird. The only thing that deserved a one star was that at the end of our visit, one of our kids accidentally spilt their drink, and the worker came over and took care of it no problem and was very gracious, so that was a bit of a saving grace. Overall, this place is a bummer bummer. It's not that hard to make a sandwich. Wouldn't go back.