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    Chicken Kebab

    4.0 (124 reviews)

    Chicken Kebab Photos

    CHICKEN KEBAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Chicken Kebab

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    Already started eating it was so good. Clockwise from top left: Lamb Chops (there were 4), Chicken Kebab, Moussaka, and Iskender Kebab
    Nick C.

    Whenever I'm home, I try to get Chicken Kebab at least twice. This family-run restaurant is my go-to spot for Turkish food in the area! Every meal here has been absolutely delicious, and I often laugh when I see how much my family has ordered as I carry a giant box of food back to my car. Our personal favorites are the Moussaka and Iskender Kebab. Both dishes are so flavorful, and one thing in particular that I like about the Iskender Kebab is how the pita underneath remains chewy and not soggy. We often get the Chicken Kebab, Doner Kebab, and/or Lamb Chops too, and you can tell that the meats are fresh off-the-grill as they remain very juicy even after some time in the car ride home. Their Greek Salad and Chicken Lemon Soup make for some great sides, and even down to their rice, the restaurant puts so much care into everything they make. Recently, their special dessert has been a Turkish apple pie/cookie (I should have asked the name but I think it's Elmali Kurabiye?) and wow--it could be the best apple pastry I've ever had! Seriously, if they have it in-stock you should try it. The pastry is so flaky and the apple filling is smooth and delicately sweet. Their baklava is a hit as well. I highly recommend coming to Chicken Kebab!

    Undercooked frozen fake chicken
    Daniel R.

    Totally done with this place, it's fallen off a cliff since the pandemic. I always felt like the owners where shifty, now they have no posted prices. Lol even the menu they have on the counter has the prices redacted. I paid 29 dollars for a chicken gyro platter and a bowl of soup. Which would be fine if the food was good. The chicken gyro isn't even real meat. It's some frozen crap that was barely cooked. The salad had all kinds of brown lettuce in it and they gave me some stale brown bread instead of a pita ? How do you not have pita bread ?

    Lunch special. Chicken, baba ganoush, falafel, hummus. Also came with soup.

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    2 years ago

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    6 months ago

    Very sad to see that you're closed! The food here was amazing. Good luck to the wonderful family that owned it. Please invite me to dinner!

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    1 year ago

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    11 months ago

    Currently closed. Lovely family that owned it sold. Will miss them. 100s of people in town responded when the owner posted on FB.

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    2 years ago

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    7 years ago

    We have been here multiple times and the food is consistently great. the Staff are always friendly. The Chicken Gyro is awesome.

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    Page 1 of 4

    Ask the Community - Chicken Kebab

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    Pardis Persian Grill - falafel

    Pardis Persian Grill

    4.5(279 reviews)
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    We had lunch at Pardis and it was SO GOOD. I got the joojeh kabobs with roasted vegetables, and my…read morecompanion got the roasted veggie kabobs and salad. Everything was fresh and perfectly seasoned. The employees were all super nice and helpful. The space was beautiful! If I lived nearby, I'd go back regularly.

    Really delicious Persian food! I never had Persian food before. The place is warm and cozy, the…read moretables are set when you walk in and it looks pretty casual fancy. The service is very attentive. Right when we sat down the host gave us water which was nice. The waiter was a little too attentive, kept coming up to us to ask if we were ready to order when we were not, and just kept coming and coming every two minutes. They give complimentary flat bread which is tasty. Our Persian friend mentioned usually Persian restaurants give the bread with herbs and feta rather than just plain. We did find on the menu the herbs and feta was an extra cost. We had the kebab combo and subbed cherry rice and salad (which is cucumbers and tomatoes) and also exchanged the ground chicken kebab for a chicken breast kebab. The standout was the steak kebab and the cherry rice. There were so many cherries in the rice, and it was both sweet and savory. I couldn't stop eating it. The steak was super juicy and well seasoned. I also really like the roasted tomato on the side, basil and pickled cabbage. We ordered a stew, think it was Ghormeh sabzi. It had a bunch of herbs in it, and beans and a dried lime. Was told not to eat the lime. It was a very strong and rich stew, I took a couple of bites. Don't think I could have eaten the whole thing. It's very strong. It's our friend's favorite Persian dish and she loved it. There was one dish we wanted that they ran out of but they gave us a couple of dollars off the bill which was nice. Overall excellent food! Would come back.

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    Atlantis Mediterranean Grill House - Octopus appetizer

    Atlantis Mediterranean Grill House

    4.8(65 reviews)
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    Great service and great atmosphere! A little pricey but get what you pay for. Food is fresh.read more

    Three women, after having to leave the beach too early before the thunderstorms came, wanted a…read morelovely dinner after we got back up to Bergen County. One had eaten and taken out from here before and liked it, so we called, didn't need a reservation, off we went. At about 5:15, give or take, we were the first patrons there. It's a lovely large space, warmly decorated with tables and some banquettes. We chose a 4-top kind of right in the center! Comfy chairs, btw. The menu isn't strictly Greek or Lebanese or Turkish, kind of a combo of good choices from those cuisines. We started with an appetizer called Tinos Artichoke. Very interesting, served with small warm fresh wedges of pita plus a cup of deliciously seasoned pita chips. It's a dip of mashed artichokes with Greek yogurt, sun dried tomatoes, parsley, garlic, feta. S tasty! It's a great portion to share among several people. My friends each ordered the chicken soup with vegetables for appetizers. Quite a nice sized bowl for the price; I love avgolemono, if that's what it was (I didn't taste it), just didn't feel like having soup. They both liked it very much and then they were pretty full! I ordered two appetizers for my meal - Symi Shrimp and Grilled Halloumi. Excellent choices, and they worked really well together as a meal! The 2 slabs of perfectly cooked halloumi are served on a bed of romaine lettuce and some threads of carrot. The shrimp are small, very lightly breaded and deliciously seasoned; menu says garlic, lemon, but they were reddish so I suspect maybe paprika as well or cayenne + paprika (not hot but not bland), shredded feta sprinkled liberally on top. I'm a big eater, but after the appetizer I wasn't able to finish my meal; today I reheated in the toaster oven for a lunch treat! One friend had just the Symi shrimp as her meal; the soup had filled her up and she also took some home. Our other friend had the chicken shish. This came as a really well-balanced plate, with plenty of cubes of chicken, rice, and veggies. We ALL had to-go bags! Appetizer portions, just based on the appetizers we were served, are ample for sharing. Didn't stay for dessert, as I had a train to catch back into the City. When I'm out in Bergen County again, I'll think about coming back. If you live in the area, GO, It's very good and not exorbitantly priced.

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    Rose  - Rose Combination -- our premium Persian kabab platter

    Rose

    3.9(103 reviews)
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    Very pretty place with nice soft music We had the pre fix…read moremenu I had the hummus and beef kabobs My brother had the stew and his girlfriend had the.chicken kabobs We all ate our whole meal and nothing. To take home A definite place to come back

    Nice big restaurant with plenty of seating, great for a quiet date night. Went for dinner and only…read morehad one other group eating. Tad odd for a Friday night. Waiters took our orders quick but once the food came? We had to ask twice for more Sangak Bread since we ordered 3 different hummus. And originally only came with maybe 5 pieces of bread total which def wasn't enough for a party of 5 and 3 big plates of hummus. THE DRAMA- A waitress or the owner? She was holding a plate that I assume was my stew and I said that's mines and she automatically said no it's not mines...hmm ok my fault...yet turns out it was mines...she wasn't the person who took my order yet assumed it wasn't mines nor asked "did you order Gheymeh Bademjoon?" I found that off putting but shrugged it off, maybe I was just starving from not enough bread for all that hummus which was freaken delicious. We had a few main entrees and everything was tasty and def authentic with all those unique flavors. I did put the hummus over my rice for extra flavor, didn't want to toss them out. Overall it's a good spot, one of a kind of flavors you don't have often. My group left full but not exactly satisfied? Oh it's also a BYOB place. Not sure I would go back though.

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    From Scratch - Beef Tartare

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    4.2(266 reviews)
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    Attention attention. Before anything else is mentioned, the Nutella pie is the dessert to get. Eat…read moreit no matter what. We've kept this place on our radar for a while and finally made a reservation. I wasn't sure what the strategy should be. Instead of multiple pasta plates the waiter told us to each get an appetizer and a pasta plate. I enjoyed the fried eggplant and the cacio e Pepe. Quick question if anyone is reading this. Why are there four Imperia pasta machine boxes? How much pasta can each machine crank out before it needs to be tossed?

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