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    Chicken On The Run

    4.0 (309 reviews)
    InexpensivePeruvian
    Closed 11:00 am - 9:00 pm

    Order Chicken On The Run Takeout or Delivery

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    CHICKEN ON THE RUN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Fiesta for 4
    Allison C.

    You can't beat the fiesta for four deal! The chicken and plantains are delicious. Workers are super nice. Will definitely come back!

    Storefront
    Peter S.

    It was good. I think the fact that this is "Peruvian cuisine" might be lost on most of the people who eat here. If you look down in your food and see french fries chopped up in your food, you know it's Peruvian cuisine! Spending a month in Peru, having Peruvian friends, and living in NYC, I've eaten an awful lot of Peruvian food. I never really understood the "Peruvian chicken" phenomenon. It rotisserie chicken. I don't understand what makes it Peruvian. Moreover, Peruvian chicken seems to be more popular in Peruvian restaurants in NYC than Peruvian restaurants in Peru. I found the chicken here to be good. The white meat was slightly dry, the dark meat was juicy; cooked well. The chicken themselves were pretty big, and I've found that chickens of this size tend to be slightly tough. The fried yucca was heavenly. But the bad thing about yucca is that you have to eat it right away. The second it cools off, it become waxy and flavorless. We parked right in front. Yay! The price is right. Between parking, the price, and the good food, this place is A-OK in my book. Would I come back on my next trip to DC? Nah. Peruvian places are a dime a dozen. But I'm glad we went here once.

    B L.

    Went here on 10-8-202 at 11:50 am and was shocked. Went to go inside and noticed 19 people in an area no bigger than a walk in closet. I was waiting outside patiently as more people walked up. They asked if I was waiting and I told them "there's no way I was going on with that many people in there." I waited for another minute then decided to leave. Then I witnessed those same four people walk right in. Then people wonder why we can't COVID under control. It's a darn shame. ‍ So I went to a better restaurant SHOUT TO The Big Greek Cafe for doing it right!

    James W.

    Found this little gem while searching for some new quick and affordable lunch spots near my office, and I was very satisfied! You can tell that this place has been here long enough to be a neighborhood fixture, which is always a good first impression. I ordered the 1/4 dark meat chicken with plantains and cole slaw, and it was a TON of food. (Forgot to snag pics, but I'm sure another reviewer left some.) Everything came out in a takeaway box within minutes, and my coworkers and I were on our way back to the office. There is limited indoor seating, so you might have to take your food to go if you come during peak hours. In terms of the food itself, the chicken was juicy and tender but could have been spiced a little more. I also tend to like my cole slaw a little drier than how they made it, but that's a personal preference. Long story short: I will DEFINITELY be back again next time I'm craving Peruvian chicken.

    Yuca
    Nadia R.

    This is very upsetting because you can tell that this was done on purpose. So my fried yuca had 3 very nice big pieces on the top and the rest was these nasty pieces. My 3rd time ordering from this place in 2 weeks and the first time I didn't pay close attention to my order.

    1/4 white w/ 2 sides: yucca and corn.

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    18 days ago

    Great chicken, very nice staff and reasonable prices. Have been there several times this week.

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    6 months ago

    Great value.quick service and good staff. Great chicken. Clean restaurant with a lot of seating.

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    5 months ago

    I walked in right at closing time but they still let me order. They are so nice and the chicken is so flavorful and good!

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    10 months ago

    Everything on my menu is so good. My favorite is the tacos and plantains. Very affordable too. Must go!

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    Pisco y Nazca

    Pisco y Nazca

    4.3
    (137 reviews)
    0.4 mi
    $$$

    Came here for brunch and tried the prix fixe menu - fire. Came back for dinner on another occasion…read more The Causas were really good - fun to eat and tasty The chaufas (fried rices) are easy to eat a lot - salty and delicious. The empanadas were also tasty, but maybe not the most interesting of the foods we tried. The sauce was also the same as for the causas. The tuna tartare wonton tacos were also very good Overall lot of really tasty foods and visually appealing The kitchen is also so fast. Probably waited 5 minutes for everything to come out. Will definitely come back

    This month's cuisine adventure (prior to Chante Moore's show at Bethesda Theatre) was Peruvian at…read morePisco y Nazca in Bethesda, MD. And whew, DELISH! Every.single.bite. My top two? Definitely the grilled octopus and the Pink Coconut Breeze cocktail. The octopus -- along with its flavorful supporting cast was one of the best I've had. Perfectly grilled, tender, smoky, and beautifully paired with the sauces and sides. And that Pink Coconut Breeze? Flavorful with just the right kick. Bonus points for the strawberries marinating in the cocktail because yes, I absolutely used my fork to scoop them out of the glass. No shame. The ceviche sampler was fresh, bright, and flavorful. The Nikkei Sticky Ribs were deliciously sticky and savory. The scallop dish gave me chargrilled oyster vibes. And the pork belly bao buns? That crispy-yet-chewy pork belly skin was a whole moment. And beyond the food, the experience itself was wonderful. The service was attentive and seamless, and the decor was bright, lively, and festive. Oh and did I mention they offer Happy Hour on Sundays throughout the entire restaurant? Yeahhhh... that's a win. Thank you, Pisco y Nazca! I'll definitely be back, especially for the grilled octopus dish. But don't just take my word for it. Check them out and experience the deliciousness for yourself. Featured Dishes & Cocktails We Delighted In: CEVICHE SAMPLER tradicional, cremoso, callejero NIKKEI STICKY RIBS caramelized slow-braised pork ribs, Nikkei BBQ sauce, sesame seeds, scallions PLANCHA PULPO grilled octopus, choclo, causa, chimichurri, anticuchera sauce, ají amarillo sauce CONCHITAS A LA PARMESANA seared scallops, parmesan gratin, lime, garlic chips, grilled ciabatta PORK BELLY BAO BUNS crispy pork belly, red onion, cilantro, leche de tigre, chipotle mayo PINK COCONUT BREEZE 16 tequila, triple sec, lime juice, fresh strawberries Mmmm... #BonAppetit! Cheers! Enjoy!

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    Chicken On The Run - peruvian - Updated June 2026

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