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    Chicken On The Run

    4.9 (14 reviews)
    Closed 11:00 am - 9:00 pm

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    1 month ago

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    6 months ago

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    9 months ago

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    5 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Absolutely wonderful rotisserie chicken. Don't forget to order the fried rice. The Yucca is also good.

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    3 years ago

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    1 year ago

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    2 years ago

    Hands down best Peruvian spot in the DMV. Fried rice is straight fire! Get a whole chicken and two sides for $25. Can't beat that deal.

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    2 years ago

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    2 years ago

    Great food and service! The fried yuca and platains are so good. I recommend this place.

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    3 years ago

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    2 years ago

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    Review Highlights - Chicken On The Run

    I am really pleased with the fried yuca.

    Mentioned in 2 reviews

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    Pisco y Nazca

    Pisco y Nazca

    4.3
    (137 reviews)
    0.6 km
    $$$

    Came here for brunch and tried the prix fixe menu - fire. Came back for dinner on another occasion…read more The Causas were really good - fun to eat and tasty The chaufas (fried rices) are easy to eat a lot - salty and delicious. The empanadas were also tasty, but maybe not the most interesting of the foods we tried. The sauce was also the same as for the causas. The tuna tartare wonton tacos were also very good Overall lot of really tasty foods and visually appealing The kitchen is also so fast. Probably waited 5 minutes for everything to come out. Will definitely come back

    This month's cuisine adventure (prior to Chante Moore's show at Bethesda Theatre) was Peruvian at…read morePisco y Nazca in Bethesda, MD. And whew, DELISH! Every.single.bite. My top two? Definitely the grilled octopus and the Pink Coconut Breeze cocktail. The octopus -- along with its flavorful supporting cast was one of the best I've had. Perfectly grilled, tender, smoky, and beautifully paired with the sauces and sides. And that Pink Coconut Breeze? Flavorful with just the right kick. Bonus points for the strawberries marinating in the cocktail because yes, I absolutely used my fork to scoop them out of the glass. No shame. The ceviche sampler was fresh, bright, and flavorful. The Nikkei Sticky Ribs were deliciously sticky and savory. The scallop dish gave me chargrilled oyster vibes. And the pork belly bao buns? That crispy-yet-chewy pork belly skin was a whole moment. And beyond the food, the experience itself was wonderful. The service was attentive and seamless, and the decor was bright, lively, and festive. Oh and did I mention they offer Happy Hour on Sundays throughout the entire restaurant? Yeahhhh... that's a win. Thank you, Pisco y Nazca! I'll definitely be back, especially for the grilled octopus dish. But don't just take my word for it. Check them out and experience the deliciousness for yourself. Featured Dishes & Cocktails We Delighted In: CEVICHE SAMPLER tradicional, cremoso, callejero NIKKEI STICKY RIBS caramelized slow-braised pork ribs, Nikkei BBQ sauce, sesame seeds, scallions PLANCHA PULPO grilled octopus, choclo, causa, chimichurri, anticuchera sauce, ají amarillo sauce CONCHITAS A LA PARMESANA seared scallops, parmesan gratin, lime, garlic chips, grilled ciabatta PORK BELLY BAO BUNS crispy pork belly, red onion, cilantro, leche de tigre, chipotle mayo PINK COCONUT BREEZE 16 tequila, triple sec, lime juice, fresh strawberries Mmmm... #BonAppetit! Cheers! Enjoy!

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    Chicken On The Run - peruvian - Updated July 2026

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