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    China Fun

    4.4 (377 reviews)
    ModerateChinese, Seafood, Noodles
    Open 11:00 am - 9:30 pm
    Updated 2 months ago

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    CHINA FUN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Muu Shu pork
    Bonnie F.

    First off we ordered on Thanksgiving eve, not wanting to cook we decided on Chinese . We did Doordash and our order came in a reusable cute red bag. What a nice surprise! The other surprise was they gave us a complimentary dish,,with a note that said Happy Thanksgiving. We ordered three dishes. Beijing beef,combo egg foo youg, and muu shu pork. The beef was my favorite dish, then the egg fu youg Great night for some good comfort food. Our order was pretty quick arriving before the stated time. Great customer service!

    I like how the orange chicken came out with a few pieces of broccoli!
    Ona R.

    The service is amazing. Very attentive staffs. My pork chow mein came out before my orange chicken. That was not an issue as it was piping hot. I should of asked if they had barbecue pork, but the pork pieces were kind of clump together making it difficult with the pork and noodle ratio- overall, it was OK. I probably won't get that again. The orange chicken was good and the chicken was crispy. I took it up a notch and added some of the chili oil on top- it wasn't that hot. It was just the right amount of flavor that I needed. The white rice, well, you can't complain it was cooked to perfection! If I'm in the area, I might come back, but otherwise it was a good experience and I have lots of leftovers!

    Happy Family
    Sue H.

    A Friday night Cruise Escondido brought us to the area on our San Diego vacation. On our way back to the highway we decided to find dinner and China Fun was nearby. It gets good ratings because of the chefs, but the restaurant itself was a bit austere. Seated immediately and greeted by a server who was literally RUNNING hot food out to tables. Hard working and no time to chat, our server brought water and took our orders briskly. I had to ask my usual "what vegetables are in this dish" several times before I could order and I settled on the Happy Family, with beef chicken fish and shrimp but no pork. Husband had a spicy Szechuan Beef. The dishes came out super fast with our individual bowls of steamed rice, so we dug in. I am used to using chopsticks but they were not in evidence, so I forked it up. My dish was lightly seasoned and had big chunks of white fish which were likely battered and fried before being added to the sauce. I tried not to think about how much batter as I try to be mostly gluten free. Otherwise it was a solid preparation of a classic dish. Tender chicken, beef and shrimp. The spicy Szechuan Beef had visible red chili and jalapeno slices stir fried with the veggies. Husband really enjoyed it. We had some leftovers of both dishes, and the prices were very reasonable. You pay at the counter when done, a thing I see more in CA than AZ. But it frees up the busy servers to RUN some more delicious hot meals to tables. Just don't expect ambiance here!

    Inside
    Brittany T.

    Food: 5/5 Drinks: 4/5 Portions: 5/5 Atmosphere: 5/5 Cleanliness: 5/5 Customer service: 5/5 Speed: 4/5 Price: $$ Takeout: yes Outdoor seating: no ADA access: yes Restrooms: yes Dogs: no Kid Friendly: yes Vegetarian options: yes Vegan options: yes Ambiance: casual, great for groups Pros: easy parking, clean restaurant, friendly staff, delicious food, vegan options, great for large groups, Cons: nothing stood out besides they serve canned soda instead of fountain drinks. That's just a personal preference.

    Fried Rice
    Mitzy M.

    I've been wanting to visit China Fun since I moved to Escondido, and we finally did. We ordered the Teriyaki chicken, pepper chicken wings, fried rice and a vegetable plate and it was delicious! The food was fresh, sauces light and the wings were crispy but not overly fried as it is in other places .The ambiance is very casual with a chill vibe and the servers are very attentive and fast. Although my favorite Chinese spot is still the bamboo house restaurant, we'll be coming here whenever we are in a rush and wanting some light delicious Chinese food.

    Lunch special
    Alvin T.

    The food is great and the value is excellent. My only constructive feedback is to slow down a little. Our server kept asking if we were ready before we had even opened the menu. I ordered two lunch specials, but one wasn't available as a lunch special and no one told me until the food came out. I understand there may have been a language barrier--English isn't my first language either. The manager came over and said, "It's okay," which I took as an apology. We'll definitely be back for the food, but a little better communication would make the experience even better. My kungpao chicken came out with beef and shrimp.. but I just ate it.

    Orange Chicken, fried rice and dumplings
    Michael F.

    I placed an order through DoorDash for the second time. This has become my go to for Chinese food. I ordered the Orange Chicken with fried rice and an order of fried dumplings. Everything was fresh and delicious, not greasy at all. Their pricing is comparable to most Chinese restaurants, but what separates them is their consistency and quality. IMO a do over when you're craving Chinese food.

    Chicken with String Beans Lunch  A lot of liquid.
    Mindy O.

    I took out a lunch special. $12. The ambience inside was nice and bright. Many window seats and half or full booths. I wouldn't mind eating in next time if I had the time. Welcoming ambience for dining-in alone customers. The ladies at the counter were all nice. The food came out pretty quickly. I was impressed with the way everything was packed: food, condiments, silverware and napkins were all nicely sitting in the plastic bag. They were packed with care. The food was delicious in general, but a little bland for my taste. Plus, the main dish was supposed to be sautéed or pan fried, I thought, but it was swimming in liquid sauce. The amount of liquid threw me off. Other than that, the price is competitive, and it is a nice Chinese place for eat-in or takeout. I just have to try a few more times to find out what my favorites are at this place.

    Vegetable Egg Rolls Dinner
    Sam P.

    I'm on vacation which means that ordering food, especially Chinese food can be a crapshoot. I followed the ratings on Uber and chose this one. The egg rolls were what on the east coast we call spring rolls. Loaded with veg and heavy on the black pepper which made them delicious. I was pleasantly surprised by the beef chow gun, it looked a little pale but had a great flavor. As for the Singapore noodles, mild in heat but with a really curry forward flavor. Good choice overall.

    Black pepper beef
    Kevin T.

    The food is so good, I've been here twice for lunch. I get seated instantly and the food comes out so fast. I love how quiet and chill the space is. When you walk in there's also a beautiful wall with waterfalls and moss/plants.

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    10 months ago

    Truth be told, I always forget about this place, but once I do, I'm always pleased with the outcome. Always fresh. Good flavor.

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    7 months ago

    Food and service is amazing and the delivery service is very fast. They are very accommodating.

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    Page 2 of 10

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    I have sort of put this review off as my first experience here was not great. Every item we…read moreordered was so salty, from vegetables to soup dumplings. After a dumpling spot in Encinitas quit serving some of the items that I enjoyed, we gave it one more shot here because, well you know when you are in the mood for Dumplings.. N more? you are in the mood. The next time was so much better, they must have put handcuffs on whoever controlled the saltshaker before. We have now been here quite a few times and always have a good experience with the food. Is it upscale here? No, is it clean? also probably no lol but the food has been good and consistent. Go to here are always the garlic green beans, and egg with wood ear mushrooms. The wood ear mushrooms are served warm, and I quite like them compared to the normal way I am accustomed to having them, cold and served in a vinegar-based sauce. Normally we will rotate in another item such as the Wontons in red chili oil, which are delicious.

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