As a recent transplant I'm trying to find my go to spots and I'll say China House is a pretty good…read morestart. I got the shrimp egg foo young and fried chicken wings. I'll say it was pretty good, I will say portions are smaller than what I'm used to but price was still nice for what I got.

I am very particular about Chine food, and I must say this location is up there with the best…read moreChinese's Cary out in Baltimore. The food have so much flavor! The prices are fair and quantity is fulfilling. Absolutely no complaints! My food was delicious.

I've become obsessed with Peter Chang takeout ever since I realized they have several gluten free…read moreoptions on the menu. I usually stay away from Chinese food just due to the use of wheat noodles and soy sauce but having a few options that are safe and delicious is what really sets Peter Chang apart from other Chinese restaurants in the area. My favorites from the menu include: Crystal shrimp dumplings - so yummy and perfectly steamed. Comes with a sauce that might be questionable for my more sensitive gluten free foodies so proceed with caution. Absolutely delicious shrimp inside though! Scallion fried rice - comes with generous amount of egg and customized spice level. Goes great with a little extra tamari if you have some at home. Bok choy and mushrooms - omg, I think about this bok choy weekly! It's so perfectly cooked. Crunchy, full of flavor, and goes well with the mushrooms. I like mixing this into the fried rice. Singapore noodles - this was a new item for me but really yummy. Loved the thing rice noodles that had a nice chew to them and didn't fall apart. Seasoning was fresh and not overpowering at all. Comes with thinly sliced chicken and a few shrimp plus some chopped veggies. Add some of your own tamari to it for a little extra flavor! Delivery has always been prompt and dishes packaged well. I've never eaten in, as it's more of a casual takeout spot, but their food really fulfills my Chinese food cravings.

I ordered UberEats to my hotel. I ordered several things:…read more Chicken with broccoli, Eggplant in spicy garlic sauce, Green beans, White rice, Crystal shrimp dumpling and Hot and sour tofu egg soup. The food overall was delicious. Each of the entrees was flavorful and well prepared. Two things I want to mention: I thought the shrimp dumpling (3 of them) should have been a larger portion for the price and that the soup was a bit salty. Other than that, no complaints. After placing my order online, I called the restaurant to request plates, plastic ware and chop sticks. The friendly person on the phone assured me "no problem," and everything was received as promised. I had ordered a lot more food than I should have, and ended up having some for dinner, lunch the following day and late afternoon snack a day later. The entrees and rice held up well under repeat microwaving. I've been unimpressed by Peter Chang (eating at the testaurant) at another location in the past. I thought it was overpriced for what was typical Chinese food. I will likely try them out again after this experience. The food was much better than I remember it and seemed reasonably priced for the portions.

I've been meaning to check this place out since I moved into the area, but never got around to it…read more Since I had to make a stop in Erdman Shopping Center I decided today is the day. I placed my order for shrimp yak through Yelp and it said 20 minutes. By the time I walked in, my order was bagged up and ready to go. I ordered the shrimp yak with ketchup and extra egg. It was delicious! I'll have to go back and try something else on the menu.

My wife and I have ordered from China Garden for the last three years, and we can rely on having a…read moretasty meal!

I have never been to the restaurant, but I have ordered delivery from here numerous times over the…read morelast two and a half years at my apartment in Parkville. I am moving out this weekend and have no food left in my apartment and decided to order from China Wok one last time. I ordered chicken and string beans, beef szechuan and sweet & sour chicken (I wasn't the only one eating!). They were all combos so they each came with pork fried rice and egg rolls. The price is great, I paid about $21 before tip and they load as much food as possible into their take out containers. And they aren't the little white boxes either. These containers are like tupperware and make it easier to reheat leftovers, which I almost always have. Also, you can wash and reuse them a couple of times before eventually throwing them out. I will be living too far away from this place to order delivery after this weekend. I will miss their delicious chicken and string beans and their pork fried rice. :'(

Good chinese food. Decent interior. It looks like t set up mainly for a quick lunch sit down for…read more2-3 max and sushi bar eating only. The food was good. I got the general tso's and it had a nice spice. The chicken was a little crispy but still good. The food was piping hot also. Not sure why they changed their name but so far so good. Def my go too for now

Good enough I will go back. It's strictly carry out. I Ordered:…read more Sesame chicken - solid. Large pieces of white meat. The sauce was nice. Dark with a little spicy kick, not just sweet like many sesame chicken dishes. Beef & Broccoli - fine. Meat not the best not the worst. Had some ginger flavor but overall sauce felt lacking. Portions were big. The box was overflowing Spring rolls - strange. The most "airy" under-filled spring roll I ever had. Very little filling. The woman behind the counter was great. Radiated good energy with an infectious smile. Overall good, but I need to go back to see if it can be better. My brother says this is his favorite carry out, so I suspect it can be better.

Food is always good! And the portions are abundant!! Mei is a wonderful host and always has a smile…read moreon her face. She remembers my name when I call in an order and is always friendly. Some of my favorite dishes I have had here are: wanton soup, egg drop soup, shrimp egg rolls, shrimp toast, house friend rice (which my father says taste just like the fried rice he grew up with in New York City) shrimp, and lobster sauce. The one downside is because their food is so delicious and the portions are so huge. She's always busy. So it's best to call and order your meal ahead of time and say can you have it done by a specific time. If you order your food and then go to pick it up. Expect to wait an extra 15 minutes. But it's so worth the wait

This is a hole in the wall with a terrible name, but authentic and delicious Sichuan food. They…read morehave a second floor with serve yourself tea, water, plates and napkins-so don't go expecting service. Just go for the food!

I've ordered from here a few times but my last experience warranted a review. I was disappointed…read morewith the quality of the food, especially spending close to $70 on takeout. The veggie lo mein and chow fun were mostly noodles with a few pieces of broccoli. The General Tso lunch came with fried rice that was a pitiful excuse of fried rice- just rice with some soy sauce and nothing else. No onions, peas, carrots, corn- literally browned rice. The egg rolls were so doughy inside, I cut it open and threw them out because they were inedible. The only saving grace was the broccoli and beef. Not sure if I'll ever order from here again.

If I could give this place 0 stars, i definitely would!…read more I just ordered from them a few minutes ago. I ordered the egg foo-yung and it was absolutely TERRIBLE! The "egg" looked like it was stretched too much with filler and flour. It doesn't even taste like an egg! Furthermore, when I brought this up to them, they were very nasty and rude. They refused to provide a refund and told me I had to go through DoorDash or Uber to get it. I caution anyone to AVOID THIS RESTAURANT! This is the second and Last time I've been there and their food is not up to par at all!

I was recommended to come this way. It's a basic Chinese and pan-Asian kind of place (the people…read morewho work there speak Mandarin), a longstanding local place amidst a row of chains. They had a pretty good vegetarian selection. What I got was an excellent tofu dish with a rounded flavor and dried peppers that added a substantial kick. I shared some pad thai noodles which were much milder but also flavorful. Portion sizes were quite large, key for a college town place. I also got a tea, which I asked for half sweet, and which was listed as such on the receipt, but which seemed to be excessively sweet to me. I got through it eventually but I wasn't a huge fan and if there's one thing you could definitely get in this neighborhood it's a bubble tea.

I love this place!…read more But it has been closed and dead for at least the last two weeks! Some 3 weeks ago we came by and the food was still wonderful but the server was a clueless teen and the silverware was dirtier than any silverware I've seen.

This was probably the first restaurant I ate at after moving to Federal Hill from Silver Spring…read more The food is outstanding and covers a wide range of cultural mashups. I love the crab burger, dumplings, noodle dishes, really everything. Sharp flavors, unusual combinations or very traditional combinations. The chef is there a lot and he loves introducing new menus like his Latin fusion menu. Some of the fusion dishes seem a little contrived, but most have been wonderful. I am just about to start exploring the tacos. BYOB and IPAs or other heavy beers are best.