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Water Song Yunnan Kitchen

4.1 (204 reviews)
ModerateChinese, Noodles
Open 11:30 am - 9:30 pm

Water Song Yunnan Kitchen Photos

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WATER SONG YUNNAN KITCHEN ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

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Recommended Reviews - Water Song Yunnan Kitchen

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Anthony J.

The owners are very nice and the interior is super cute. Their tiktoks got me to come out and support, but it's hard to see why they don't get more business, other than potentially where it's located. We ordered the braised beef mixian and the hot stone noodles. Both were quite good and felt very light, really good after a night out. They also offered us complimentary tea, which was nice. I definitely think it's worth the effort to make it out here. Support your local restaurants!!

Front
Mitasha P.

Right off the bat, I noticed that the service was poor. A couple who were sat down AFTER us had their order taken first, and they were served way before us. Our server also seemed unfamiliar with the menu and had us repeat our order multiple times, which slowed things down even more. On top of that, the salt shaker at our table was rusty...not a great look. We came for the AYCE lunch special ($25 per person). They also had a premium AYCE option for $45 that included mocktails, but we stuck with the regular lunch special for now. Service continued to be frustrating. 18% gratuity is automatically added for AYCE specials and it was very hard to get the waiter's attention. There were two servers working and the restaurant was not busy at all, yet it still took a long time for me to get a soda and just as long for a simple refill. They also have a 1.5 hour time limit per person for AYCE, though I'm not sure how strictly that's enforced. FOOD: Must try: Five Spiced Wings: Crispy and moist, but really lacking that signature five-spice flavor Asian Jerk Chicken: One of the stronger dishes. Well-seasoned with a nice char and a good kick. Pork Dumplings and Spicy Sour Sauce: A win. The sauce had great acidity and bright flavor. Dai Spicy Beef over Rice: The beef was definitely crispy and had a nice char that complemented the beef Pass: Beef with Tomato Gravy: The beef was tender and the sauce was sweet, which I did not like. Also, the rice was hard and dry. This was a pass for me. Spicy Pork Rice Noodles: I got spice level three. Not spicy at all, very flat, and lacking acidity. Garlic Stir Fry Bok Choy: Same char flavor as most of the other dishes, but the garlic flavor was lacking Bulgogi Beef Street Taco: I wouldn't really call it bulgogi. The beef had large fat chunks that made it unpleasant. Also, the TV was playing a weird background music with a beach house scene....it did not really fit the vibes of this establishment.

Menu
Jon F.

First time back since they hosted a Yelp Elite event 6 months ago showcasing their new menu. My wife and I came here for Chinese New Year and unfortunately, we were the only ones dining in. The waiter/cashier was nice and had a good demeanor. We ordered the braised beef noodle soup with rice noodles, garlic buffalo wings and a deep sea shrimp bun. Everything tasted good. The soup may have been a bit on the saltier side but still delicious. Looking forward to trying more things next time.

Spring Rolls
Danielle C.

Water Song is now offering $25 AYCE lunch special!!! For 90 minutes, you are allowed to pick whatever you want from the lunch menu for only $25! Here's some things you should know: -the food is amazing -customer service was great -18% gratuity automatically added -$100 disposal fee for food weighing 20oz or more left over

Cecilia T.

We popped in here for lunch after hearing about their all you can eat deal, which is $25 per person from 11:30-3:00 on weekdays. We tried about 8 different dishes and some of them were excellent, while some were not great. The highlights were the stir fried garlic green beans (they were charred perfectly), the chilled noodles served in a sauce that was somehow sour and deeply umami at the same time, and the shrimp tacos. Sadly, the service was not good. With the exception of one nice waiter, the wait staff walked through the dining room with their heads down to avoid catching your eye. Also, the day we were there they were out of beef, which meant about a third of the menu was unavailable.

Lemon Lemongrass Fried Pork Ribs, Spicy Fragrant Fish Fillets, Braised Beef Rice Noodle
Donna Y.

Was in the Fed hill area for a magic show and decided to stop by for a bite to eat. Everything is confidently ordered on your phone so you don't have to fumble over a physical menu. We ordered the lemongrass fried pork, spicy fish fillets, braised beef rice noodles and potato pancake. The lemongrass fried pork was flavorful but fried too much so it came out a bit dry and hard to eat. The spicy fish fillets were nice, tender and very spicy! Fav dish of the meal! The braised beef with rice noodles were nicely balanced with flavorful broth. The potato pancake was crispy and seasoned well. Over all nice ambiance and great service!

Braised Beef Rice Noodle Soup 大酥牛肉米线
Alice L.

Food: Tried lots of dishes. The standouts: braised beef rice noodle soup (per recommendation of our server, by far best thing we ate; noodles were an amazing texture and overall very flavorful), carne asada fried rice (flavorful). The ok: crab rangoon mozzarella sticks, fried chicken dumplings, southern soul bao bun (this was good but the sriracha mayo was on the outside of bun, literally couldn't eat this without a fork and knife, felt like a plating mistake), grilled branzino. The bad: garlic bok choy (flavorless), sweet drama bao bun (didn't like the texture of the beef at all). Service: Unfortunately, I have nothing good to say here. The manager (I think) took our order, made a good suggestion about the soup, but felt very rushed. Took a long time to get waters, then a long time to get our apps. When our apps came, we asked if we could order tea and the manager said he'll bring us something great and it's on the house (super nice offer) but then never delivered on this promise. Our water cups were never refilled, and worst of all, all the dirty tables around us were never bussed (heaps of food and plates and full fish bones just sitting out all around us for over an hour). We were a 3 top, and there were only 2 other small groups there during this time; feels like they're understaffed because this was not peak rush hour. Ambiance: cute vibe in the restaurant

Myeshia C.

We came in for lunch on a Wednesday and were seated right away. We were explained the menu and at the time premium option was not available. We ended up doing the regular AYCE and ordering the snapper off the main menu. My favorite dishes here were the beef soup and the green beans. Both were so flavorful and delicious. My least favorite were the wings the marinade left you with a weird taste and I told the staff about that too. Overall this is a great place to try out Chinese fusion and introduce yourself to new flavors you've been sleeping on.

dumpling
Julie W.

Good Chinese food in Baltimore, and decently priced. We got the beef noodle soup, dumplings, fried rice, and zhajiangmian. Beware this place's food is spicy! Everything was delicious though. I will say the menu changes very often so don't go off of pictures from Yelp since their menu is seasonal.

The food is the real star.
Christopher S.

The food is delicious but the service needs improvement. I did the all-you-can-eat lunch and perhaps that is why the service is poor. If you are in the service industry, I'd expect acknowledgement or a nod, instead the staff avoids eye contact and hides outside of view. It's not hard to take a second and nod at someone to let them know that you see them and that you will be with them once you are done running away from the dinning area. The person that is in the social media videos and promos was there working but not helpful. I was hoping that the face of the restaurant would be a standard bearer but unfortunately their standards in service were disappointingly low. The location is near all the Fed Hill hot spots. I hope they can do better because the food (and chefs) are carrying this business.

Salted Egg Yolk Wings
Angel Z.

The service was good, everyone was attentive and someone explained that they had a new menu for the summer. The food was a mixed bag. The bok choy and short rib mixian were very good and I'd say authentic. However the egg yolk wings (too salty and charred) and complimentary fruit were not very good (it was tropical fruit with soy sauce and tajin?). The honeydew refresher was good but very sweet and a radioactive color somehow. The milk tea had a good flavor and was refreshing. Overall it was a good experience!

Beef mixian soup and soup dumplings
Sophie C.

This was probably in the top 3 best dining experiences I've had. The server was so kind, so generous, and funny too!! The food was not just good, it opens your eyes to new flavors. We just moved to the area tonight and this will be a happy memory for me. Thank you!!

Crossing bridge and Xiao Guo Spicy Pork Rice Noodle
Chun L.

Water Song is a place I've frequented often and enjoyed when it first opened. It's difficult to find a rice noodle restaurant that has authentic flavor. However, with each visit, I've noticed the quality decrease significantly over the years. I always try to give Water Song another chance because I always remember the initial good impression it gave me, but I always end up leaving grossly disappointed. Today was no different and is the final time. Not only did the dish I order (crossing bridge) have the most bland soup base, but the ingredient choices and quantity I was given was not worth the price point of ~$20. There was barely any rice noodles in mine, so I ended up eating the dish my girlfriend had ordered but stopped eating midway after finding a hair in her rice noodle soup (xiao guo). The hair didn't bother me as much but I was still hungry even after finishing hers and my dishes. I won't be back

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Very unique place. The fried snapper is amazing. Will be returning. Try the all you can eat speacial for $45

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Ask the Community - Water Song Yunnan Kitchen

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NiHao

NiHao

4.1
(383 reviews)
1.6 mi

I've been wanting to try this spot for a while. I really want to go in person, but haven't been…read moreable to make it so decided to order via Grubhub. I ordered combo lo mein, pork soup dumplings, combo fried rice, and duck spring rolls. Everything was packed well and nice and hot upon arrival. Everything was very delicious. All of the items had good flavor and the portion sizes for the lo mein and rice were good. I'd like to see maybe four soup dumplings for the price, but definitely enjoyed them as well as the spring rolls. Overall, I very much enjoyed the food, as did my bf, and will make a point to go there in person very soon to try more menu items!

First time visiting, I made a reservation online in advance and called to add someone to the…read morereservation the next day because a friend of ours wanted to join. We arrived for Friday $35 endless dim sum brunch, and the Host did not know who we were even though I had spoken with him today before, and I remembered his voice. So not a good start. We were sat upstairs, and we sat there for probably 20 minutes easy before we were even offered a beverage. It was when they first opened, but I would expect you to have staff ready. The hits just kept coming... The ambience downstairs was beautiful, but the ambience where we were sat was just lifeless. It didn't have the same punch. After we ordered some drinks, we decided on what we wanted from the menu. Some things were hit or miss, once they arrived to the table. The soup dumplings were just OK, but I guess I have really high expectations for that coming from NYC. The chicken lo mein wasn't bad per se, the veggie dumplings were delicious, the pork buns were well sauced. Some things I didn't like included the Szechuan beef, it lacked depth, and it was just too hot for my friends to eat. They really loved the fried rice and the sesame red bean balls. The scallion pancake everyone raved about was mid at best. I loved the curry sauce it came with, but it just was a mess to eat. The braised pork belly rolls were lovely, as was the cucumber salad, and the spring rolls. The Mongolian beef and the walnut dumplings were OK but nothing to write about beyond that they were basically flavorless. The cocktails were so so, but nothing that screamed for me to order another. The one highlight I will say is that they did come back to ask as if we wanted anything else multiple times. So I'm glad that they followed up on whether we want more food because some places just leave you be once they drop off. Maybe I'd give them another chance, but the answer is probably no... who knows. It was just generic, and imagining paying the prices that they had for not a $35 dim sum brunch per person, seemed egregious to me for such utterly mediocre food. So I guess I'm glad I came out on a Friday morning.

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NiHao
Puffy beef country steak
Puffy beef country steak
Grandma Braised Pork Belly

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Grandma Braised Pork Belly
Peter Chang Baltimore

Peter Chang Baltimore

4.1
(88 reviews)
2.1 mi
$$

I ordered UberEats to my hotel. I ordered several things:…read more Chicken with broccoli, Eggplant in spicy garlic sauce, Green beans, White rice, Crystal shrimp dumpling and Hot and sour tofu egg soup. The food overall was delicious. Each of the entrees was flavorful and well prepared. Two things I want to mention: I thought the shrimp dumpling (3 of them) should have been a larger portion for the price and that the soup was a bit salty. Other than that, no complaints. After placing my order online, I called the restaurant to request plates, plastic ware and chop sticks. The friendly person on the phone assured me "no problem," and everything was received as promised. I had ordered a lot more food than I should have, and ended up having some for dinner, lunch the following day and late afternoon snack a day later. The entrees and rice held up well under repeat microwaving. I've been unimpressed by Peter Chang (eating at the testaurant) at another location in the past. I thought it was overpriced for what was typical Chinese food. I will likely try them out again after this experience. The food was much better than I remember it and seemed reasonably priced for the portions.

So good, we ate here two days in a row! We were in town for…read moremedical appointments and loved our first lunch here so much that we came right back the next day. On day one, we wanted a light lunch to save room for dinner. We ordered the prawn with snow peas and wood ear mushrooms, along with the veggie pan-fried dumplings. Everything was incredibly light, fresh, and delicious! We paired it with the hot ginger honey tea, which was wonderfully flavorful and soothing. The staff was also so kind and accommodated our request for a quiet meal by seating us in a peaceful, closed-off section. On day two, we were craving those exact same flavors, so we re-ordered the prawn dish, the veggie dumplings, and the hot ginger tea--but this time, we added the beef lo mein. It was absolutely amazing! Honestly, it was the best lo mein we have ever had; we've never tasted anything quite like it. The food here is spectacular, and the service is incredibly accommodating that we forgot to take photos. Peter Chang will definitely be our go-to spot whenever we are back in Baltimore!

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Peter Chang Baltimore
Steamed Pork Dumpling/Pork Gyoza(6)
Steamed Pork Dumpling/Pork Gyoza(6)
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Water Song Yunnan Kitchen - chinese - Updated July 2026

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