I have heard this place is worth trying. It definitely…read morewas!!!!! I ordered the spareribs and pork fried rice combo, only I got beef fried rice and egg in the rice for an extra fee. The rice was a beautiful brown color, not that bright yellow. It was so extremely tasty, the beef was tender and savory. The ribs were tender and delicious, with a well-balanced flavor. It came with an egg roll that I gobbled up. Next time, I will try the chicken wings (I was watching a guy cut them up and almost added them to my order) and some roast pork egg foo young. If my next experience is as good as the first, I will be picking up food for dinner next time my wife wants Chinese.

Delicious, fresh, and authentic Chinese food with a welcoming staff. I ordered the fried chicken…read morewith plantains, and everything was fresh and flavorful. The chicken was fried perfectly, and they generously added the hot sauce and ketchup I requested. I also ordered the General Tso's chicken with white rice and two pork egg rolls, and it was just as delicious. The portions were satisfying, and the food was served fresh. Overall, I had a great experience and will definitely be back! No dining in is available. Credit cards are welcome after $12.50 payment with additional surcharge of 50cent.

From before the first friendly greeting, we were looking forward to eating here…read more The staff were very friendly and even though we didn't have reservations we were sat very quickly. We started with fried wonton noodles and duck sauce. We ordered the Chow Fun, The Peking Duck and Pork and Shrimp Shumai Every bit was very tasty and authentic Chinese. The ambiance was cute and quaint.

I previously had a bad experience trying to order from here. I wasn't able to get any food…read morepreviously. I decided to try them again. I"m glad I did. Very good soup dumplings and scallion pancakes! We also had the sesame chicken (+$3 for white meat) and the bbq pork lo mein. Both were good. We will definitely add them to the rotation when we order out.

So nice to have Shorty Tangs in the neighborhood! I hadn't heard of these famous noodles before so…read morewas excited to get to try them. They come in a microwaveable takeout container which is great if they are cold or you have some leftover. I had the Dan Dan noodles with pork. There was a lot of noodles! I couldn't even finish it. The sauces were great but maybe a little more pork would be nice to balance out all the noodles. Overall, I am looking forward to trying another dish and some of their potstickers next time! The chef and his mom are so sweet!

So grateful that Shorty Tang & Sons is back!!! I first learned about the sesame noodles a few years…read moreback when my friends and I used to go to Brooklyn Flea and Smorgasborg! For years, we searched for them... followed them on social media... and with the heavens opening up, they opened a takeout/delivery station in Orange! The sesame noodles are just as I remember them, but with a little kick! wish i lived closer to have it frequently, but if/when I'm in the area, it'll be on my agenda to pick some up!

They give free crunchy fried noodles with every order! What a bonus and great foreshadow! The roast…read morepork appetizer my bf and I were obsessed we both agreed it was prob the best NJ Chinese food place roast pork we've ever had. The rice was good and the noodles fine too! Truly enjoyed this meal so much. There was plenty of parking as well. Generous portions. Kind staff. and outdoor seating! Will definitely be returning to dine in!! Looked nice inside!

I recently went back to Hunan Taste for the first time in several years, and, sadly, my experience…read morewas not as enjoyable. The restaurant's dining room was still spacious and nicely adorned, and they even had a lovely outdoor patio, though it overlooked an Acme parking lot. Our server was a delight and completely went above and beyond for us. The food, however, was mediocre. The Pork Soup Dumplings were our favorite item, as their broth and meat were extremely flavorful. However, about two of the six had holes in them, so some of the soup had escaped before they were even removed from their bamboo steamer. The Spicy Chicken Dumplings came in a generous portion of ten, but the fiery poultry inside had a strong "chicken" flavor, if that makes sense. Lastly, we had the Chicken Chow Fun, which was extremely bland and full of gummy noodles. That chicken was tender and had a better flavor, though. I just looked back at my last review to see that we had ordered the same noodle dish previously, and, while it similarly had very little sauce on it, the plate had been much more enticing back then. I also saw a bunch of gnats flying around near our table, which was not appetizing, but in fairness, it was a very hot evening. Despite our mixed experience, the dishes being delivered to neighboring tables all looked amazing. I would like to think it was just an off-night and would be willing to give the place another shot.

Peking House is a very good Chinese takeout spot in the Valley…read more There were a few weeknights this month when we did not have time to cook dinner at home. Peking House had us covered! Menu items ordered and recommended: - Eggplant in Garlic Sauce - General Tso's Bean Curd - Green Beans in Garlic Sauce - Vegetable Fried Rice - Fried Chicken Wings (good wings!) - Hot 'n Sour Soup Note: Pay with either cash or Venmo. No credit cards. Closed Sundays.

This is a fast food restaurant first time. We have the special lunch. We choose to eat in the store…read morewhich has two bench settings. The food is nice and hot and enjoy a hot and sour soup, which is kind of skimpy in material. The gentlemen service are nice enough to give us the soup first while we're waiting for the entrée. I would give it four star out of five.

Let me get one thing straight. Shan Shan Noodles doesn't care about this review. They don't care if…read moreyou come. Why? Because they are busy AF. They are buzzing. We went for the first time Sunday at like 3pm? Full. Take out orders flying out the door. It's a cute place. Standard strip mall aesthetic. But they do have a window where you can see them hand pulling the noodles. That's right, hand pulling the noodles which is the main attraction. The food is from the North Western part of China near Pakistan so there are some Indian influences like their Cumin lamb and pulled noodles one of their most popular dishes. But I'm getting ahead of myself. With my vegetarian wife who as usual ruins everything by insisting we order vegetarian appetizers. Scallion pancakes were delicious. No pictures because we ate them immediately. Pan fried dumpling. 9 of them. That's a big portion. And it was like 9-10 bucks? They make their own dumpling wrappers, their own dipping sauces. Dumplings were very good. You could really taste the vegetables. Focused on the quality of the ingredients. My wife had the hand pulled noodles in hot oil. Marked spicy it was American spicy. Did not blow your head off. O enjoyed them. They give you a pair of scissors. Because it's one long noodle. Do not use them on your birthday. More on that later. I had the aforementioned cumin lamb and pulled noodles. I liked it but it was overwhelmingly cumin flavored which obviously is the point of cumin lamb. I'm not saying over seasoned I'm just saying it announced itself as this is cumin lamb. Period. We also had bubble tea! How fun is that? My wife had taro which they made with non dairy milk for her. I had pomegranate with exploding bubbles. Never had those before. Also super fun. They did not explode in an American way or even a Chinese way as both countries let's face it are pretty well known for making things explode. No in a pleasant way. Waitress was delightful we had obviously a long conversation about the food and the restaurant. The scissors are for Americans who share their food. In China you would eat the noodles slurp them without cutting them because eating long noodles especially on your birthday is supposed to promote a long life. We did not learn this until after cutting my wife's noodles. It was her birthday. I will miss her but also look forward to meat based appetizers. One door closes and all that. They also own the bakery a few doors down. Very light chiffon style cakes. Not too sweet. Chocolate Oreo cake. I asked if that was very traditional. Oh how we laughed at my hilarious joke.

We came here after it being recommended to us by a tea shop in Boonton. Coming in for some hot…read moreChinese food while it's bitter cold outside certainly hits just the right spot and starting with the steamed beef dumplings was a great choice. The dumplings were flavorful, hot, and perfectly steamed. They were definitely the highlight of our meal. Next came the beef pancake which was crunchy, chewy, had excellent flavor, but slightly heavy on the sauce. Lastly, was the braised beef noodle soup. The broth's flavor was on the mild side, whilst relying on the spice's heat to shine as the primary flavor. The beef was also mild, but especially tender. There was also a good amount of proteins in the soup and the hand pulled noodles were perfectly thick and chewy. Overall it was a great dish for a chilly night out.

My order was ready for pick up, hot and delicious. Give this place a try! The people are so nice-…read morelet's support a new local business.

Family wanted to introduce me to Hasu. Standard Chinese fare so I dug around a bit and came out…read morewith menu items I haven't seen elsewhere. I did not go inside but our order was prepared quickly and correctly -I'm told this has never been a problem. My food? The shrimp roll was a good appetite whetter, a little cleaner than a typical egg roll with the dyed pork. The young chow fried rice was a very nice portion in a quart rice container, full of different meats. Downside that I had to pull shrimp tails, but upside that there were like 6 of the fellas. Chicken, beef, pork all represented. Glad I got a different taste. Sesame chicken and General Tso were ordered by other family members. Hard to tell the two apart when I tasted them, typical Americanized dishes. The kid (omg no longer a toddler) got lo mein, nothing special but nothing bad. Overall, I got American Chinesed out as a kid, so this isn't my cup of tea but for others, everything came together well. If I were to point out one issue: they use small amounts of MSG in their sauces. It's why I got fried rice.

We ordered Chinese takeout from T.S. Ma in Upper Montclair a few weeks ago. We received a menu…read moreflyer in the mail and spontaneously decided to order in after a long work day for both of us. If you call the order in and say you'll pay in cash, you get a small discount. Cash is king, so that's what we did. I called in the order and my husband picked up at the T.S. ma. He said that everyone there was friendly and helpful when he stepped through the door. The food was pretty good. My husband was a big fan of the orange ginger tofu. I liked their moo shu vegetable, but I should have liked a some wood ear mushroom in there. The vegetable fried rice was a repeat order.

I'm never disappointed by this place. The Chinese eggplant and chicken might be my new favorite…read more All white chicken. When the shrimp toast was a little on the burned side, the filling was still delicious. The service was nice and it's no longer a sit down restaurant. It's take out only. You receive 10% off orders when you pay cash.