Well it was a pretty horrible time in Marshfield the night we went to dinner. Two ft of snow had…read morejust fallen. It was my birthday so we wanted to dine out. I have been here many times and it is always fantastic . We had the best hot and sour soup one could ask for.. shared an egg roll which was hot and crispy. Our entree was the TRIPLE DELIGHT which is shrimp, chicken and beef with lots of veggies in a brown sauce. So so good! It's served with white rice. Ping and Kong the owners and are hard working, kind people. We've been so many times we have become friends. They surprised me with a FRIED ICE CREAM. Well I want to tell you all it was so unbelievably delicious. Never had it before. I'm not really a dessert gal so I just had a few bites to celebrate my birthday and I was so glad I did. Memorable to say the least! I did not even know they had it! A big thank you to the whole staff that makes some of the best Chinese food around. Don't let the building fool you. We always dine in and it's always nice and clean.

The food was tasty, but this restaurant would be best for take out, not dine in…read more The menus we were given for dine in were literally paper take out menus. I don't even know if they have beverages available. But, the salmon maki and eel/avocado maki I had for lunch was tasty. That lunch special included miso soup as well.

Great food plenty of choices Reasonable prices…read more Lunch specials with fried rice delicious

After moving to Weymouth four years ago - I've tried every restaurant in about a 10 mile radius. If…read moreyou're looking good old-fashioned, classic Chinese food.- this is your place. All the usual nostalgic dishes from your youth. But every dish I've had here is consistently good and much better than 90% of the takeout places on the South Shore. I've never actually have stepped inside the building. I've used DoorDash consistently over the last four years. Even being delivered, this food is always better than what you would get anywhere else.

This place is amazing. A hole in the wall with the best Chinese food I have ever had. Authentic…read morecooking by the friendliest people. Signs on wall while you wait are hysterical. I love dining - eating in a restaurant because I like my food really hot. But here, I am happy to do pickup. Please don't grow into a big restaurant and lose the authentic home cooked type meals. The buns are amazing and my favorite noodle dish is the October. Perfect blend of flavors with a great mix of spices.

we saw the reviews in Yelp and thought we would give it a try. the communication was prompt and…read moreprovided a good explanation for the process. we ordered the pork buns which were excellent and the jin jin's were very good. the october noodles were good and the spicy yopo was good but spicy. we will definitely try it again. the

Always great for a last-minute meal idea! Very accommodating staff and consistently good foodread more

Super nice staff Clean and well kept inside…read moreFood is unreal - general gao, spicy string beans, everything is just perfect. Wonderful local spot!

This is the best restaurant i have ever been to, I feel so welcomed and loved here, they always…read moremake my food come out perfect and the ambiance is to die for, GOD BLESS THE MING!!!!!!!!

It was a Saturday night and we tried 2 other restaurants and there was at least an hour wait so we…read moreended up at the Ming. It was 6:30 and there was only one other table with 2 couples in the entire place which was not a good sign but we stayed anyway because by then we were really hungry. The greeting at the door was as not warm by any means. Our server was the same.. a young Chinese gal that was actually rude to the people at the next table. I was appalled but said nothing as it was not my business. The food was good but not as hot as it should have been. We certainly would have enjoyed it more if it came to us hot. I usually tip 20% but I gave her 15% and that was a gift! Someone needs to inform these people that how one is greeted in a restaurant is of utmost importance and leaves a long lasting impression. We are your patrons and the people who keep you in business!! The scorpion bowl for two was tasty. Won't be going back that's for sure. Hopefully they will read this review and make the necessary changes to get more people through their doors!

By far the best Chinese food restaurant I've ever eaten at. I think I'm addicted to this place! So…read morefar I've had; Sesame Chicken - Oh man, this chicken is amazing! My favorite thing on the menu. A crispy bite drenched in delicious sweet sauce. Lo Mein - The best Lo Mein I've had anywhere. My favorite style is pork. Teriyaki chicken - Not the best I've had, the only place where there could be improvement. The chicken is a little dry at times and could be more flavorful, but still worth getting. Pork Fried Rice - I'm not a huge fan of pork fried rice, but I do enjoy it here. Fortune Cookies - Oh wow, I can't live without these things. The only thing I would complain about is a little piece of paper in the cookie that obstructs the culinary experience. =) All in all Chinatown is an amazing place, the portions are good, the service is great, and the food is the best of its kind. Now that I'm hungry...

We did lunch on a Monday, party of three. Went with the lunch specials. The service is always…read morevery good and attentive there if you dine in, or take out. Their lomein is very good along with the boneless spare ribs which are top notch in my opinion. They serve meals with some tea which is a nice touch and aids digestion. This place has been there for some time so it's time tested and one of our favorite places to go for American-Chinese. They're really efficient for take out and we have dined in with larger parties too and they accomodated. I really like the interior of the place, very bright and high ceilings, great location on Route 53 south of the Hanover Commons/Mall.

Our family has been loyal, frequent customers of Tsang's Village Cafe in Hanover for many years. We…read morehave always enjoyed the food and have supported this restaurant regularly, which is why what happened recently was especially upsetting and heartbreaking. My 29-year-old son and his 27-year-old girlfriend recently stopped at Tsang's while waiting for a takeout order. They sat at the bar and attempted to order drinks. The bartender asked for identification. My son's girlfriend presented an international driver's license, but the bartender would not accept it. She also offered a photo of her passport, which was refused as well. Both the bartender and manager agreed that these forms of identification were not acceptable, despite the fact that these same forms of identification had reportedly been accepted on previous visits. What happened next was even more disturbing. While they were sitting at the bar, another customer directed a comment toward my son's girlfriend, telling her to "make sure you always carry your paperwork." The comment was delivered in a disparaging and bigoted manner and was completely unacceptable. We understand that restaurants have policies regarding identification, and we would have respected a simple, courteous explanation of those policies. What we cannot accept is the way my son and his girlfriend were treated, particularly when an interaction that could have been handled respectfully instead left them feeling singled out, humiliated, and possibly racially profiled. For a family that has been loyal to Tsang's for years, this experience was deeply upsetting. We have supported this restaurant for a long time, and it is heartbreaking to say that our family will not be returning to Tsang's Village Cafe. Businesses have a responsibility to treat every customer with dignity and respect. Regardless of a person's background or where they are from, no one should leave a restaurant feeling that they were made to feel unwelcome or less than others.

An old school Chinese bucket list place, largely due to the extra dark fried rice I've seen photos…read moreof online. Respectable looking dining room with respectable looking Asian art, as opposed to heavy-duty tiki decor (not that there's anything wrong with either). Separate bar. Very deep and easy to navigate menu, most notable for combination plates being available around the clock and many of the classic items available in both small and large sizes. Egg Roll: Crisp shell with an interesting concoction inside, boasting chopped celery, carrots (not common), pork crumbles, and an unusual seasoning sort of along the lines of five spice but even more fragrant. A little crunchy, a little moist. Above average. Wontons: Crunchy. Nothing special but nothing wrong with them. Standard. Spareribs: Good sized bones with white cross sections, bright red glaze adequately applied, and some char in almost every bite. Juices trickling. Well above average to near-elite, but on a scale of how much it takes you back to the golden era of old school New England Chinese Food, it's off the charts. Chicken Wings: More crisp than they looked, with juicy interiors and a pleasing five spice flavor. Well above average. Sweet and Sour Chicken: A small order still netted at least a dozen large golden nuggets, perfectly crisped. A little heavy on the oil and very light on the chicken compared to the batter. Sauce was served on the side in a small bowl with a very small amount of it, enough for barely half of the fingers. The sauce itself was a little darker than most and very, very, very thick, like cold honey. Decent standard flavor, no surprises beyond the rigid sludgy texture. Two pineapple chunks. All things considered, a little below average, but doable. Pork Fried Rice: The moment I was waiting for turned out to be a little underwhelming. Yes, the rice was darker than most. No, the flavor didn't live up to that color, and neither did the moisture; it was a little on the dry side. Also a little less pork than most. It certainly wasn't bad; I'd say slightly above average. Lobster Sauce: Dark, smooth, strong flavored, not salty, and just a hint of gloppy. Good cling to the rice when added and very enjoyable for both flavor and texture. Definitely above average. Moo Goo Gai Pan: This is a dish I haven't had for at least 30 years, so I can't really compare to the competition. Sure, it was very subtle of flavor, but the chicken was of high quality, cut well, tender, and moist. Service was excellent. Value was excellent. Parking was easy. If I lived nearby, I'd go fairly often.

Late Lunch with some good Friends at Imperial Garden in Hanover, I started with the Hot and Sour…read moreSoup and it was the right amount of Spice and Sourness in it then for my Main Dish I got: Moo-Shi Shrimp with extra Flat Pancakes, had a lot of Leftovers, the Food was delicious and such a great Price too for all that Chinese Food, you definitely should go if you never been before, it's worth the $ too, it's a Dive Restaurant....but Dives turn out really good

I have eaten here twice now, both times, walking in, and sitting at the bar, on a weekday. The bar…read moreis full service, so you can eat, and drink there. Both times I was in, it was around 6:45pm, and very quiet (a couple of other tables). This last time, I had the sushi deluxe - 10 pieces of assorted sushi, with a tuna roll. It also comes with soup, and salad, to start - and is more than enough for one person. The fish is fresh, and the rice is perfect. The lychee martini is also delicious - and very moderately priced. I really enjoyed both times I ate here - and will absolutely be back to try more of the menu!

This is my go to spot for sushi lunch…read more No matter what I order, it's always delicious. There's a fish tank in the lobby of the restaurant that my kids love watching (and who is kidding who, I like watching too). Friends who've dined here with me have always been happy with their meal - both sushi and Chinese options. I also often get take out from Sashimi Asian Cuisine. They offer delivery too, but I live close enough that I don't mind picking up.