Always great choice with this place. We love all the choices and flavors. With our family of 5 everyone wants something a little different, and we can make everyone happy here. Thank you. read more

female cashier had an attitude but get this. a man with a mask and hood on so u could barely see his face came in and got within 2 mm of a female customer and said something to her, making her jump. He then went to the front of the line, and they asked if he had a mobile order. instead, he said that a guy who was paying for his own meal was paying for him as well. the guy said uh no not true. the man clearly had no money, but he told the cashier to see if the guy had something in his bag for him. the cashier then proceeded to do that so the poor guy who actually had money for his order gave in and said just give it to him; but why the fuck did the cashier go through his stuff and not try to help the poor guy. chipotle throws so much food out. They could've lived without it while not disturbing the paying customer. this led to the guys yelling nasty things at each other. This happened 8/19/22 around 9 pm. read more

I'm pretty impressed that this place really turned around, and their staff was friendly and efficient. I ordered a burrito, and the guy couldn't wrap the burrito up, so he ended up using two tortillas which I didn't want because it was too many carbs. But he did the best he could. I'm glad this place is better. I'm definitely going to be a regular customer again. Thanks! read more

Too spicy, too dirty. They served stale old food. Some of that mixed with with fresh food.

The food was prepared well and was a fairly clean experience. The reason I put one star was the employee with a septum piercing who prepared my burrito. She disrespectfully sped through what i wanted quickly asking "White or brown?" "Pinto or black?" etc when she didn't even have the tortilla out. I ended up having to reroll my burrito. Her coworker, who was right next to her even commented on how grouchy she was despite being pretty rude herself. Generic Chipotle with two rude workers. read more

Been going to Chipotle for years and never had a bad experience, until today. I ordered online and was excited to pick it up. Grabbed my burrito and ran back to work. I paid for guacamole and there was none. I couldn't even believe how small the burrito was! I don't k ow what is going on over there but if they don't go back to high quality and regular potions, I'm out. This is my $10 steak burrito. read more

See all

Can someone tell me how the managed to mess up Guacamole? The same Guac I had to pay extra for...I'm completely underwhelmed by my visit here today. I typically love Chipotle but this location just doesn't cut it. Food wasn't seasoned (how hard is it to sprinkle some salt?), messy packaging, and poor customer service. read more

My visit here made me question whether I'm actually obsessed with Chipotle's food or just the green jalapeño Tabasco sauce. They were out of it and my burrito was without it's charm. Still good, but I like-a-da-spice! read more

I admit, I used to be a big Chipotle fan. I bought into the hype of my fellow college aged peers. Yet now I truly see Chipotle for what it is: an overpriced cafeteria. As I stepped up to the beginning of the counter to order my food I could feel the pressure was on. The people behind the counter were working at a rapid and hurried pace, even though it wasn't very busy. It created an anxious feel, like I was being rushed and herded like a sheep. The staff was practically throwing and slinging the ingredients into the bowls and tortillas. There was no art or care to it. I said "I would like soft tacos, please", and as soon as my tortillas came out of the presser, she started immediately filling them with ingredients without even asking what I wanted! Even if I tried to tell her what I wanted, I couldn't have because her focus was merely on getting the food down the line, not pleasing the customer. I quickly corrected her, and after many hurried tries, I got a semi-correct version of what I wanted. The ironic thing is that by trying to rush me, it actually took longer because they kept messing up my order! They are also really skimming on the ingredients lately. I had to ask them to put more cheese and beans into my tacos, otherwise they would've been skimpy little tacos with nothing in them. This is the worst place for picky eaters like me. If you don't like everything on your burrito or taco, too bad! You're going to get it anyways. Or you will hold up the line trying to correct your order multiple times before they finally get it right. When I finally sat down to eat my food, it just seemed so bland and mediocre. It was at this moment I realized what I fool I was for paying $15 for cafeteria food for two! Terrible staff, bad food. Never again, Chipotle. read more

Chipotle is always very good no matter what you get. Except I had a really bad experience with one of the workers at this location. I came in on Sunday afternoon and it was a very slow day for them. When the worker asked me what I want to get, I told them I wanted to order 3 burrito bowls and a burrito. She quickly responded with "wait what?" and gave me a very confused face. I told her what I wanted to ordered again and she replied with an annoying "ugh". I understand if I came in on a busy time but there was literally 2 people after me so I don't understand why it was so difficult for her to start me a few burrito bowls and burritos. Its not like she helps me with the rest of my order either because it gets passed along to other workers and all she needed to do was to throw in some rice and beans. I hope that management can keep their workers in check and if they can't handle their job without making a smart ass response then they should just quit. Very disappointed in the service I got today and would suggest going to the Chipotle down the street across from UTC mall instead. read more

The workers skimp out way too much on the portions here. Every. Single. One of them. There isn't one person that I've met in the handful of times that I've gone that's actually been decent in the portions they hand out, much less generous. You basically end up paying 7.50 for a lettuce/rice/cheese or whatever you get burrito with a few pieces of meat. Literally. What is this madness. read more

It's fine if you need food with little money, but otherwise STAY AWAY. I can't believe I ate here. Usually I take out, so I don't see problems in the store. First time I ever dined in, and I swore off Chipotle forever. Bathroom area smelled so bad, like a homeless camp or a downtown public restroom. Both bathroom doors were locked the entire time and I only saw men exiting, no one entering, and they weren't customers, they walked straight out the doors. VERY weird. Noticed a lot of homeless people around too so I started to question how sanitary this place actually was. Yuck. Lost my appetite and won't be back. read more

Line me up like I'm in a prison mess hall. I ordered the chicken bowl for $6.25 and they only gave me a 1/2 spoonful of rice, beans and chicken. Guacamole is extra for $1.90. The prison food was cold but the service was good. read more

Chipotle Mexican Grill - Mexican Near Me - La Jolla, California

See all

I love Chipotle, but this location gives you WAY WAY WAY less in your bowl/burrito than the other UTC location just down the road at Costa Verde. The location is convenient next to Trader Joes/Ralphs/Starbucks, but don't go to this location, go to the one at Costa Verde! At first I thought that it was just an off-day, but they are totally ripping you off here. read more

Steak bowl with white rice, grilled veggies, quarter spoonful of both black and pinto beans, double scoop of pico de gallo, corn, sour cream, guac, cheese, lettuce, and lots of lemon and the chipotle flavored tabasco sauce. Perfection. One of my fave "fast food" places when I'm craving Mexican flavors. I usually have a little prayer before I walk in hoping to get the nice employee who will give me extra meat when I ever so politely ask for it. Jackpot! Tonight was one of those nights! HUZZAH! I seriously love this meal and look forward to it every once a month or so. I also love this Chipotle's location and interior. Plenty of seating available and I can easily mosey on over to Ralphs and Trader Joe's to buy my groceries and burn off some of those calories! read more

I have always been a fan of Chipotle. From their no can opener policy, to their commitment to quality of their meat. BUT, after spending the last 5 hours throwing up, this relationship has ended. I ate NOTHING yesterday, except for a slice of bread for lunch and then Chipotle at about 8:30. It seemed fine, tasted ordinary, but at 2:30 I woke up with an intense pain in my stomach and proceeded to throw up for the next 5 hours. I thought this might be a 1 off situation, but my roommate actually also got food poisoning from the exact same location. I can't even bear the thought of Chipotle without feeling my stomach churn. It might be because it was later in the day, it might be that an employee did not adhere to health laws and resulted in my pain. Either way, I'm done with Chipotle. read more

Chipotle's the place we wander to when I absolutely don't feel like cooking and just want somewhere close. They're part of the McDonald's chain of restaurants and they do a decent job of serving up good food. Its probably not the most authentic in terms of cuisine, but the place is clean and the service is fairly fast. They keep extending their hours since its consistently packed with students and young professionals. read more

Italy has amazing gelato, pizza, and espresso. Italy has no Chipotle. Dangit. You never appreciate a good thing until you're an ocean apart. Burrito Bol with Chicken, Salsa, Corn, Black beans + Guacamole, I crave you. Speedy workers and fast lines, I miss you. Free water & refills, I wish you were here. xo read more

Despite being labeled as a Mexican grill, I still refuse to believe that Chipotle is anything close to Mexican food. In fact, Rubio's is more Mexican than Chipotle. They lack anything greasy and the cheese isn't even melted. Despite this, Chipotle still makes one tasty burrito bowl. My favorite is the barbacoa fajita-style with plenty of sour cream and guacamole. Without the tortilla, the whole meal is only 700 calories, which is pretty good considering alternative fast food options. The service here also varies. If you're lucky and you get a server on a good day, they will give you whatever amount you ask them, but they are otherwise stingy on the ingredients. Also gone are the days when college kids got free drinks. This place can get expensive (nearly $8) for a meal, but you will end up full and satisfied. read more

Oh dear. You ran out of Chipotle Tabasco (aka crack sauce) on me, and that makes me a saaaaad panda. But due to your super convenient location, spacious interior (they have booths at this one!), and friendly service*, I'll be back...just make sure it never happens again :-P *This is the only Chipotle where I've seen servers come by and pick up your tray and basket for you. On 2 separate occasions, I've been asked how my meal was. Looks like they nailed the customer service part! read more

One of the best fast food places for UCSD students. I love almost everything about Chipotle, from the rice to tomatoes, from steaks to the guacamole and corns! Almost forgot to mention about the different types of Tabasco sauces =) I usually order the burrito bowl with double rice, no beans with half steak and half chicken, with all the toppings and extra corns! mmm. YUM! ** Guacamole costs $1.65 extra, but it comes free with the veggie bowl :) read more

This is my go-to place if I want to order one thing and be completely full before I even finish it. I'd also say that Chipotle contributed significantly to my freshman 50 (okay not really 50 pounds, but it sure felt like it after eating here!) Chipotle is pretty average overall, nothing too bad and nothing too amazing, it is the quintessential tex mex american mexican food, so don't expect amazing authentic mexican food! Fast service, cheap prices, and delicious burritos, I'll come here when I don't really have any other options. read more

What can I say, I like a quick $5.40+tx burrito that I can pick up in less than 5 minutes and be gone! My favorite: Vegetarian Fajita Burrito with rice, black beans, fajita pepper & onion, corn, tomato, medium sauce, 2x lettuce! Avoid heavy traffic by going a bit earlier, like 11:20 for lunch 18:20 for dinner. Minus one star, since I wish they could lower the price for veggie burritos, unless they're willing to increase the size for veggie burritos. I also noticed they decreased the size of their burritos recently... not cool. Minus one more star for cleanliness. Skip the restroom break here and go use the restroom at Ralph's if you have to. My bf used their restroom once and had to wash his shirt immediately due to foul smell from their restrooms. :( read more

I don't eat their burritos or tacos. I only eat their salads. I love their salads especially if you add tabasco/lemon to it. The sauce that comes with the salad is pretty good but I don't use it all. Anyways, the salad isn't anything special but it's great if you can find the right sauces to add to it to add more flavor. But this Chipotle only gets 2 stars since they Don't let students get a free drink anymore when you show them your student ID. What the hell? They're right next to UCSD, how can you not offer that to broke ass college students? Also, the service is a hit or miss. I turned my head for a second and the lady was closing my salad up (I took it togo) and I asked her if she added cheese. And she just nodded when really she DIDN'T. It didn't help that some don't even speak good english. read more

I hadn't been to Chipotle in a while (probably at least a year) until I was trying to decide what I could buy that would suffice for both my lunch AND dinner at a decent cost -- as I am working late today and forgot to bring food myself. After some quick Yelping, I re-discovered Chipotle. Remembering how huge the burritos are, I figured this would do the trick. After reading a few reviews I noticed that this particular Chipotle's burritos are smaller than the norm, but since I'm trying to rock an "eat less than I want to" diet, I thought that would be just as well anyways. Bolstered with this knowledge, and ever the internet geek, I went to check out the online menu and was pleasantly surprised to see that they do online ordering. The process was quick and painless and within 5 minutes I'd picked out the ingredients for my steak burrito and placed my order, opting to pay with my card online for a quicker pick-up process. The wait time was about 20 minutes, which wasn't surprising given that I'd ordered in the middle of lunch hour. After deciding how to time out the quick drive over, I finally left in perfect timing to enter the place at exactly my pickup time. I hate cutting in line so I felt awkward walking straight to the register like the instructions tell you to do when you pre-order. The staff was friendly and quick to assist me (I hate when places just pretend you don't exist because they can) and my order was handed to me within 30 seconds of telling them my name. The guy who handed me my bag was very thorough in making sure that I had the correct order and didn't need anything else, all the while with steady eye contact and a smile - albeit a slightly over exaggerated one. Just a tip for getting out of that parking lot - stay on the perimeter closest to the stores! I drove in a huge circle trying to find my way out, and you need to cross over in the back by the stores because there is a huge wall dividing the entrance/exit all the way to that point. The burrito was definitely smaller than your typical Chipotle burrito, but I was prepared for that. That said, half a burrito was still enough to make me feel like I'd eaten a decent lunch without skimping. The quality of the ingredients felt average. It was fine to eat but didn't blow my mind or make me feel like I will just have to go back anytime soon. It does have that Chipotle flavor to it, so I'm sure eventually I'll get a craving for it but it's nothing I'm going to get addicted to. Overall, this place has decent service with average food. Not a place I'm going to recommend to all my friends, but somewhere I may drop by if it's close and convenient. read more

Ahhh...chip-a-chop-le....chi-pooodle...Chipotle! Actually my very first venture to Chipotle was this one right here in La Jolla. It was when I was in college, so it's been awhile. I ordered the burrito, and was amazed by the huge doodie looking foil. The burrito was really good...we both finished our burritos and my friend made a comment about how in a few hours we'll probably have to take a big shitters. We were studying at the library for most of the day...and suddenly, almost instantly we gave each other a look...yup, we both had to go #2. We just laughed, it must have been the big ass burrito. Perhaps thats T.M.I, but I just thought I'd share. Anyhoo...I visited UCSD for a John Legend concert, which by the way was excellent...he's so HOT. So we decided to go to Chipotle before the concert. It seems to be the go to place for me and my friends before a concert, I dunno why, but it just happens. I opted for the burrito bowl with chips instead of the actual burrito. I love the rice here...and the chicken. Not so much the steak, because it is sometimes chewy...ewww. But I love the corn salsa, and the tabasco they have lying around. I like how its easy, fast, fresh, and convenient. Also I dunno if they still do it...but when I was in college, you just show them your school ID and then you'll get a free drink! Hell yeah, I'll take a free drink...when your in college you'll take anything you can if its free. I give it an extra star for the free drinks...this Chipotle is A-Okay in my yelpinion. read more

I'm one of those people who like to know all the ingredients in my meal, which is why it takes me so long to order food at restaurants with very vague menu items. Chipotle makes everything easy and simple, since you choose what you want in your meal. Oh? Extra scoops of rice, lettuce, and fresh salsa gratis? Don't mind if I do. In close proximity to work? Don't mind that either! I only get the bowls with steak meat after I found out how fattening the tortilla is (empty calories), and my burritos always broke from all the double helpings I had. Pretty much fail proof when I get the bowl. read more

Okay, so i used to not be a fan of chipotle. The reason is this: I expected a mexican burrito and I ordered as such and the result was meh. The flavors are soooo different that one can't compare the two. I have since concocted a fantastic burrito bowl and NOW I'm addicted. When I decide for a veg bowl I get rice, black beans, green peppers/onions, corn (a must), mild and medium salsa, cheese, and guac. (the total cost w/ tax is $6.03) When I choose to order non-veg, I get rice, black beans, steak, corn, mild salsa. Both are fantastic. read more

FAQ: Q: So, what's so special about this Chipotle? Aren't they all the same? A: True. But this is where it all started. When Chipotle first opened, I was skeptical. I didn't know what to think. But soon my life changed in magical ways. It's only a mere hop-skip-and-a-jump from UCSD (my alma mater). Q: C'mon. It's San Diego. There's got to be better options, right? A: Certainly! But for a few more dollars than Taco Bell, you get some pretty quality Mexican fast-food. You can't complain about that. Q: 5 Stars, eh? A: Plenty of parking, good food, nostalgia factor. I'd say it gets 5 stars. Q: Remember that Tower Records in that plaza? A: Oh man. I spent so much money there. I'm surprised that my purchases alone couldn't keep it from going out of business. At least we'll have Chipotle. FYI ... I've been to 10 Chipotle locations around Southern California and Las Vegas, NV, so, I kinda know what I'm talking about. Check out my reviews for more locations!" God, I love Chipotle so much. read more

If you grew up or even spent a considerable amount of time in San Diego, you should be ashamed of yourself for eating at Chipotle. These burritos remind me of the monsters they serve in the Bay Area -- just a tip Chipatootle, burritos don't have to be tasteless to be health conscious. Why, why, why? And is the staff here trying to be rude? They act as if you are in a superior taco shop and should feel honored that you aren't eating burritos fom a place ending in "berto's". Well, I'm not. And I'll take the "berto's" anyday! Food - Grim Staff - Grim I gave it one star because. . .you know I don't actually know why I gave it a star! Maybe because one day I'll try someplace that I REALLY hate and I want to save the impact of a "No Star" review. Chipotle's not even good enough to hate. read more

I usually don't write reviews on fast casual dining establishments like chipotle because you know the exact quality of the food, and service that you're receiving. But, I felt a strong urge to highlight this girl's burrito wrapping skills. I came in with my roommate around 11:00 AM, and found 6 people in front me, I decided to order a burrito because what else would you order there? Seemed like a normal day to me, as i went down the assembly line of food. I ordered brown rice, black beans, fajitas, steak, pico de gallo, 2x scoop of corn, yes i think i finally make enough for guacamole, and whatever is left over. Finally it came down to the wrapping. I knew it was a struggle for this girl when she over folded the flaps of the burrito as if she was trying to recreate a chinese take home box. Come on, you know the burrito defeated you if you can't wrap that in 30 seconds. But no, I admired her resilience as she began to unfold, and fold in all the same directions of a circular burrito wrap. She was able to again surprise me with another new burrito wrapping technique as she started to vigorously fold all she can in half to begin a sensual deep tissue massage of what was left of my burrito. At this point, I was speechless, and a little embarrassed at the long line that has formed behind me. The line even wrapped outside, and probably went into ralphs in which those people were lucky enough to go gather ingredients for their own burritos. Needless to say, she stopped trying to wrap the burrito as I gazed at what ended up looking like 2 day old burrito bowl on top of a disfigured tortilla. Finally, she had to call in another tortilla, and after 30 more seconds my burrito was finally done being wrapped by the cashier. Overall, the burrito tasted the same as all the other burritos I have ate here. On another note, my roommate that went before me is upset that they skimped him on his burrito bowl. He said, "I don't understand why she gave me such little rice, like that was her personal rice for the week or something", smh. read more

These are UCSD students working here, right? UCSD is one of the top public universities in the country. It is harder to get into UCSD than UCLA. These are supposed to be the brightest of the bunch. Everyone working at this Chipotle looks college-aged. UCSD is a mile away. I think I am safe in assuming these are UCSD students working here. Point being, the slack-jawed mouth-breathers working here flat-out cannot handle the most basic of instruction, and I weep for this state if these are the best and the brightest that we have to offer. If I was at a Chipotle near SDSU, I would fully expect that the students working there would need to be talked to...very slowly....like grade-school children. But not at this Chipotle location! I have a problem with rice in my burrito. It is useless filler and the only real purpose it serves is to sop up all the juice from the beans and meat so you are not left with a soggy, sloppy mess. I always ask for no rice in my burrito at Chipotle. In addition to asking for no rice, I ask that before the server just slops that massive spoonful of beans and juice onto the tortilla, that the server please drain the liquid from the beans first. Makes sense, right? Most of the time the spoon is only half-full of beans and the other half is all liquid. Lots of liquid + flour tortilla - rice to sop up the juice = soggy, sloppy mess. They cannot handle this basic task. I give up on about the third attempt to ask that the server please drain as much liquid from the beans before adding it to the tortilla. I guess I could just skip the beans too, but at that point my burrito is gonna be about the size of a taquito. It is hopeless trying to ask a server at this Chipotle to do anything outside the box. Be warned. read more

Are you kidding me! $3.50 charge for a quesarito! It is a handful of melted cheese! A full blown quesadilla, small chips and drink is $3.75! According to the manager, "This takes effect today! Due to extra cost of product (cheese) and time it takes to make it. It holds up the line!" Horrible, I can maybe understand $1.00 but $3.50. I will be taking my business elsewhere; somewhere where they know how to actually do business! Now that I think about it, I bet it was supposed to be $0.35, but it does say that on my receipt. #chipotle #horriblebussiness #wayoverpriced #spreadtheword read more

Chipotle Mexican Grill - Really! $3.50 charge for a quesarito! It is a handful of melted cheese! A full blown quesadilla, small chips and drink is $3.75! - Mexican Near Me - La Jolla, California

What makes this place taste sooo good? Perhaps its just the combination of all their ingredients. Or maybe because their rice is unique, unlike other places. My favorite, barbacoa (spicy shredded beef) burrito, no beans, rice, tomato salsa, corn salsa (this stuff is good), sour cream, cheese, and lettuce. The burrito is huge and delicious. They used to give out free drinks to students (show your ID card). Although the last time I tried, they said they stopped doing that. But then again, they did give me a free drink at the mira mesa chipotle. So who knows. Anyway, great place for a great meal! read more

Burrrrrito Bowl por favor! The good thing about ordering a burrito bowl is that you can order the tortilla on the side, so if you feel like a burrito later on, you can just roll your own. Here's what I like to get: - Half steak, half chicken (for the price of one meat) - Medium and mild salsa - Corn salsa - Rice and 1/2 scoop of black beans - Fajita - Lettuce and cheese - Chipotle Vinaigrette on the side The vinaigrette really give the bowl a zest that is absolutely amazing for fast food! So I was doing some research on the chipotle website and realized that most of the calorie count comes from the sour cream, so I cut that out of my order all together. However, some days I do indulge myself and order it anyway, but instead I order it on the side so I can aliquot the amount that I really want on there (instead of a heaping ladle-full). Also, the chipotle website makes it really convenience on ordering dishes for those days where you're stuck at work and just want to make a quick 5 min stop to grab lunch. I've used this so many times and it was worked out in cutting the time of waiting in line and ordering in half. :] So my FRIENDLY TIP of the day is (1) get the vinaigrette dressing, (2) get the sour cream on the side, and (3) order online for those grab-n-go days! read more

It's a Chipotle, so you know what to expect. Pretty reliable and standard, and this location is no different. Located close to UCSD in a shopping center with other great places like Trader Joe's. Parking is not great though in this lot- always a hassle driving through the crowded lanes and throngs of pedestrians. Regardless, it's a good standard Chipotle- great ingredients, tasty food, expensive guac, and never enough meat (not just this one- this is every Chipotle, as I'm sure you all know). Worth stopping by for a delicious bowl or burrito, but just be prepared for a difficult parking/driving experience. read more

I waited 15 months before giving Chipotle another chance... Figuring the break might give them time to change their desire to ruin me and my apartment's great plumbing. They have not changed their ways. I guess I'll see you in March of 2011. read more

First thing I noticed walking in was the cleaning solution and rag sitting on the counter, yuck! It makes me question how safe to eat is the food here and even worse it makes me feel that the employees here are not concerned for the safety of the customers. Chipotle is known for getting customers sick so I would assume that the team here would be very cautious in every aspect of food safety. Anyway, the employees here had stale personalities and didn't greet or make eye contact. You can see the employees in the back looking over their shoulder as they clean. Its concerning that the employees are cleaning the kitchen when the store is still open. I wouldn't doubt that cleaning chemicals made its way into the food. The employee that ruined our experience is the cashier, Jazmin. I asked her for a lime and she turned around to stare in the fridge then tell me "we only have lemons". So I asked her, you don't have any limes at all when you make chips? To which she replied with another no. I know there is lime available because other stores have made it available! Funny to think that Chipotle is about fresh food yet according to Jazmin, this store does not use fresh limes to make their chips, LOL. The food itself was mediocre. The steak was dry, the white rice looked old, and the guacamole had CHUNKS of avocado. To be honest I don't blame the employees serving food for looking grumpy, I wouldn't be proud to serve the crap they had to serve. The beverage station was a mess, the dining area was a mess, and no employee came to clean the beverage station or to ask us how everything was going. I noticed Jazmin going to the bathroom twice and not once did she bother to show any concern to any of the customers sitting down. After losing my appetite, I went back to Jazmin to ask for a lid and a bag to go. I noticed her composure go from cheerful with the previous customer then all sour when it came to my request. So because of that I asked to speak to the manager, and her sour attitude continued. I'm sure she told him about me because he came out with an attitude of "what do you need" versus giving a warm greeting and showing concern for why his employee called him out to speak to a customer.  I asked him if they had limes, he said yes. So when I told him about what Jazmin said to me when I asked her about the limes he said "we have them but just not cut". Not once did he apologize or take accountability! Customer Service is not part of their work ethic here, and it clearly shows that the employees attitude here reflect their General Manager. I have attached the photo of the cleaning solution on the counter. Please feel free to contact me for the photo of the beverage station or if you would like any clarification. I will be posting this on yelp as well.  I know that once this reaches the team that they will roll their eyes and complain that they were right and I was wrong, but its the perception of the CUSTOMER. This was such a horrible experience and we did not feel welcomed or valued. After being so disgusted and irritated at how the manager handled this situation without any concern, I ended up throwing my food away in front of the store. read more

See all

Carol's Chipotle Chicken Bowl: - half white/half brown rice (i love the cilantro rice here, so delish :) - black beans (mmmm good for digestion and adds lotsa flava to the rice) - fajita vegetables (honestly i like to eat these the next day, my bowl usually lasts me two meals and my second meal i always pick out the veggies and eat them cold... just a weird habit of mine :) lols - chicken - mild salsa - EXTRA CORN SALSA pleaseeeeeeeeeee! my fave :P - sour cream on the side - cheeeeeeeeeese - lettuce and to top off my final chipotle masterpiece... i drizzle on some of that smoked chipotle flavored tabasco sauce and mix it all around! just came back from lunch here and oh my... did you all hear?? Chipotle's starting to sell margaritas! :O with patron tequila... mMmMmm ;) i think i'm gonna have to give that a try one day, or how about you all try that one out and lmk know how that goes :P funny randomness: my parents had the hardest time saying "Chi-poht-ley" when i first told them about it... mama - " what is triple A?" papa - "where is chi-poh-lay?" teehees. read more

I love Chipotle. I usually order online and pick it up.. so convenient! I usually order the burrito bowl with tortilla and extra corn on the side. You get the taste of a burrito without the messiness. =) I think the meals are a good size for $6. I usually can't finish a bowl in one sitting, so it's like 2 meals for $6! 4 stars for the corn.. which is delicious!! read more