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    Taco Time Cantina

    4.3 (125 reviews)
    Closed • 10:30 am - 9:30 pm

    Order Taco Time Cantina Takeout or Delivery

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    Business Info

    TACO TIME CANTINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Taco Time Cantina

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    3 CRUNCHY BEEF TACOs yum!
    Gretta Z.

    Always outstanding! Love the food, the high quality crafted ingredients, the ambiance and atmosphere is light and cute. Service is great, and you just can't beat those prices. Hats off to the owner. This place is wonderful

    Delicious fish taco!

    I saw a sign for $2.99 fish taco so decided to stop in. It was absolutely amazing. I thought it would be just one little piece of fish, but it was 2 large pieces and the taste was spectacular ! It was fried, but very light and airy with just the right amount of cabbage! I will definitely come back the next time I'm in La Jolla.

    Billy P.

    The food itself is fresh and overall tastes good, but I feel like for the price it should be more flavorful and shouldn't need sauce to supplement for it. On that note, the burritos themselves have a good balance of texture, and the portions were fine. But $20 for a burrito? I'm not sure if the food lives up to the price

    SURF & TURF TACO, BAJA FISH TACO, ROLLED TACOS
    Elayna W.

    My boyfriend and I were looking for a place to eat for lunch and found Taco Time on here. We decided to give it a shot and everything was amazing. They had fresh horchata in the fridge and it was delicious! I had the rolled tacos (it comes with 5) and was topped with guac and all the goods. My boyfriend had the Baja tacos and a surf and turf. There was so much protein on each taco! The flavors for everything for amazing and the hot sauces/pico just topped everything off. The service was great and we were treated well! I enjoyed the shaded area we sat at with a breeze was nice. We will definitely come back!

    Raúl R.

    give this place a 4.5 stars. Passing by La Jolla I decided to stop for some tacos. I was not disappointed. They are not stingy with their meat and they are packed with flavor. I had the ribeye, Al Pastor and asada. They do all come with guacamole, and sometimes that overpowers the taste of the meat. I don't mind guacamole, but sometimes I just want to taste the meat. They do have a little salsa bar where you can get mild too hot salsa, depending on your mood. I went with the pico de gallo and the green sauce. Service was great very friendly. I had one employee even provide me their mix of salsa the green with a little red. If I'm in the area and I'm craving tacos, I would stop by here again.

    BIRRIA TACO
    Jessica Y.

    Stopped by for lunch and ordered a birria taco, a baja fish taco, and shared a birria quesadilla (not pictured) with a coworker. Let's start where it matters: the birria is elite. The meat is rich, the consomé is absurdly good, and I could've easily eaten multiple birria tacos without shame. Both the birria taco and the birria quesadilla have that crispy, cheese-fried situation going on, where the cheese caramelizes itself into the tortilla. Next level. This detail alone improves your day. The baja fish taco... less exciting. It came out piping hot, but the flavor didn't keep up with the birria at all. Not bad, just completely overshadowed. The space is clean, calm, and not too loud. There's a small indoor seating area plus two outdoor seating areas. They also bring your food out to you, which I appreciated. Parking heads-up: there is no designated parking lot. It's all street parking on a very busy street. There are street spots, but it's competitive, so build that into your expectations. Some people risk parking across the street at Pavilions, but that's at your own discretion. Drinks are not self-serve, including water. They'll bring you water if you ask, but there's no ice. Not a complaint, just information so you don't stand there wondering what the system is. They offer bottled sodas like Jarritos, and the aguas frescas are pre-poured in cups in a cooler you can purchase. On Tuesdays, they also sell mini Modelos, Coronas, and Cokes. The salsa bar deserves respect. Very clean, very organized, five sauces, clearly labeled with spice levels. I went with the orange sauce, second-highest heat, and it delivers. Definitely spicy, but with real flavor, not just pain for sport. Price check: tacos start at $2.99, which honestly feels very fair. They're a little cheaper on Tuesdays, but even at regular price, the value holds up. Bottom line: come for the birria, stay for the consomé, appreciate the crispy cheese situation, plan ahead for parking, and don't expect the fish taco to steal the show. I'd absolutely come back.

    Michael G.

    The moment my Wife heard that TACO TIME CANTINA is open she ask me to drive there right away. Taco Time used to be on HILLCREST and now they are here in LA JOLLA. We are very familiar with their food coz we are regulars in their old location. So I placed an order for the following RIBE EYE TACO , PRESIDENTE SHRIMP, SURF & TURF TACO , BAD 2 THE BONES All the food is still good, but the Portion or size got smaller , or maybe the Plate they used for the TACOS is so big that when they serve the Tacos on it , it looks like it got smaller . But Taste wise they are still good Tacos. Their New location is bright inside and has plenty of seating indoors and outdoors

    Surf and turf burrito
    vincent j.

    Taco time was overall a great time. The service was good, prompt and kind. We went on Taco Tuesday ordered Baja tacos for 2 bucks! And got a surf and turf burrito. I would say the food was definitely good. Nothing exceptional but very well crafted and an extremely solid get. I would recommend this place for any one with that taco craving! Especially for two dollar Baja tacos.

    entry
    Henri V.

    Taco Time Cantina in La Jolla opened over a month ago. Located across the street from Pavilions market, where I would park, grocery shop, then cross the street to get the Baja fish tacos. The owner of former Steak and Bones Tacos in Hillcrest closed and now opened here. This location has indoor and outdoor seating, clean and a descent casual ambiance. Service is efficient and helpful. Have dined here a few times and have concluded their crispy beef tacos lacked beef and is mostly filled with beans and lettuce. The carne asada tacos has more beef content and is my pup's favorite, sans onions and all the fixings, she just likes the beef!! The Baja fish tacos are crispy, lightly fish flavored and so tasty. Definitely among the best in San Diego. Be sure get some salsas from the salsa bar, which has been kept clean and tidy every time I've seen it. Various drink selections offered, my favs: Jarritos mexican fruit flavored sodas and Topo Chico H20 both in chilled glass bottles. The most popular place for tacos in La Jolla is The Taco Stand on Pearl Street and there's always a line. Now, there's Taco Time and there's never a long line...Yet! .. worth a try. Recommend

    Partial view of the side of the suite
    Emmett T.

    This cantina has opened in a suite across from the VONS shopping plaza in downtown La Jolla. It most recently housed a pasta shop owned by a local pizzeria. The new owners used to operate a taqueria in Hillcrest, and they have brought many of the same items to the menu at Taco Time. The inside was remodeled with the service counter and kitchen near the main entrance and a dining area on an upper shelf to the right. Tacos (regular and signature), burritos, quesadillas, nachos, fries, and veggie items made up the food offerings. The four signature choices were what set this place apart from most taco shops, highlighted by a ribeye taco and a bone-in beef rib taco. Note that the ribeye version costs $18.99, however the meat was an Angus reserve cut, plus no seed oils were used. I picked a Surf & Turf and a Bad 2 The Bone from the signature section. Right away one could tell that the handmade organic corn tortillas were very high quality. I would not hesitate to call them the best in town as they were that soft and good. Fire grilled steak, sauteed shrimp, cheese, garlic, aioli, chipotle sauce, and guacamole were the ingredients in the first taco. I loved how juicy the steak and shrimp were in this item. The second taco had a dry rubbed bone-in beef rib with pickled red onions and cilantro. It was a much simpler combination but visually it packed a punch with the giant rib laying across the tortilla. The meat fell off the bone as described. At $11.99, it's far from cheap, but this was the signature product from the now closed Hillcrest location. Overall, I gave a 4.5 star rating for my visit to Taco Time.

    Inside
    Jack M.

    Taco Time is in the house! I stopped in over the weekend for lunch and ordered a variety of tacos. This is very cool, they have these ground beef tacos called the "Crunchy Beef" which are a play and a superior version of local fast food tacos for $2.99 a piece. I also had the a carne asada taco $5 and a veggie poblano taco $5. The crunchy beef taco's heirloom corn tortillas are fried in avocado oil. The comes with 100% beef and all the fixings, including shredded lettuce, zesty pico de gallo, shredded yellow cheese, and sour cream. They are a little messy to eat, but delicious. I grew up eating the other version of these tacos, but these are simply more healthy and quite delicious. The carne asada was delicious. The meat was very tender, well seasoned, and offered a nice subtle charring flavor from the grill, as it should be. The veggie poblano tacos was very good, too. The poblano peppers in the taco were tender and very flavorful. I did feel the taco needed something else, mainly so grated salty hard cheese on top for added flavor. They offer a great salsa bar, which of course I took the opportunity to try each one. They were all great with different levels of hear, but my favorites were the medium green salsa and the red hot Chile de arbol hot sauce. They both had great flavor profiles and heat. The service was very friendly and informative. They offer a nice amount of inside seating and share a large patio outside with other businesses in the area. Taco Time Cantina is a great addition to La Jolla's food scene .

    RIBEYE TACO and SURF & TURF TACO
    Marcie L.

    I came in on a Tuesday for Taco Tuesday and they actually do have some solid deals. You order at the counter and they give you a number to listen for when your food is ready, which was simple and easy. If you sign up for their email list, they send a buy-one-get-one taco offer within two weeks. Definitely worth it. I ordered the: *Ribeye Taco: this one was packed with protein and had a scoop of guacamole on top. The meat quality was good and tasted fresh *Surf & Turf Taco: came with a couple shrimp, but was heavy on the ribeye, plus a scoop of guacamole sauce. The shrimp seasoning was really good. There were only a few people dining in, and it took about 10 minutes to get my food. Both tacos were loaded with meat and tasted fresh, but neither had that wow factor. The regular pricing feels high. I wouldn't have paid over $20 plus tax for just those two tacos. They do have a salsa bar. I didn't see an option to order just chips, but you can get chips and guacamole for around $8. Again, prices run on the higher side. The staff were very friendly, and there was plenty of street parking when I arrived around 8:15 pm. The place is clean, and it was rather quiet inside. Overall, I'd come back for Taco Tuesday deals, but probably not for the full priced tacos.

    BIRRIA TACO and CRUNCHY BEEF TACO
    Sarvenaz C.

    10/10 tacos and burrito. We ordered the birria tacos, crunchy beef taco, and the ribeye burrito. The ribeye burrito was sooo good. The meat was cooked to PERFECTION. They do not skimp on the meat here. The birria tacos were very tasty as well. I probably wouldn't order the crunchy beef taco again - it's simple and serves its purpose but there's better menu items to try. Also the mango habanero salsa was delicious! Definitely coming back!

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    There was a long line, which tells me that the locals like the food. The food was a 8/10.

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    I had 4 different items, every one of them was tasteless. Nowhere near what I was expecting for Mexican food. Won't be coming back.

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    Ask the Community - Taco Time Cantina

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    This is my first time dining inside this California Burrito Restaurant…read more I was driving around in this area and I saw this California Burrito Restaurant and I wanted to give this place a try. I enjoy eating authentic Mexican cuisine. I parked my car in their parking lot then I walked inside their front door. I talked to the owner Caesar and asked him How long has he been in business at this Starling Drive location in San Diego, CA? Caesar said he's been operating his California Burrito Restaurant business for 20 years now. Caesar also said to me that he works with his wife and grown children at his Mexican restaurant every day. My order was placed by Caesar today for my lunch time meal at 12:30 PM. I ordered one Beans and Cheese Burrito. The price is $7.50. Then I had to pay a tip of 20 percent that came up to $1.25. The tax was $1.50. My total purchase today was $9.25. I had to wait at least 30 minutes later until my order number 109 was called to the front counter today. There was non stop walk in customers coming into this California Burrito Restaurant at the lunch hour between 12:30 AM to 2:30 PM today. Their majority of their customers were of Mexican descent and I saw only 3 Black People placing their orders with Caesar today. I was the only Asian person ordering from this California Burrito Restaurant this afternoon. I also noticed 2 Nurses picking up their orders today who work for Sharp Memorial Hospital today. This man and woman nurse were of Caucasian descent. It's interesting for me to get to know the population of people who are living nearby this Starling Drive location. Caesar called my order number 109 today. Then I was served a really HUGE Beans and Cheese Burrito. I also drank cold ice water today. It was a beautiful day today because the weather conditions were very cool and cloudy. I sat down at this window seat so I could see the outside. The Beans and Cheese Burrito was very tasty the beans were refried and thete was a very generous amount of shredded cheddar cheese. The Tortilla was heated up and slightly toasted. This Beans and Cheese Burrito was a HUGE Size. I wasn't sure that I had an appetite to finish eating this Beans and Cheese Burrito but the flavor was amazing! I kept taking small bites on this Beans and Cheese Burrito for my lunch time meal this afternoon. I also received excellent customer service from Caesar and the rest of his family I saw was working very hard in the back kitchen area preparing and making their very popular Carne Asada Burritos. I also saw Caesar and an older lady sweeping up the floor and also mopping up the floor inside their front entrance to their California Burrito Restaurant Caesar told me to come in again soon to try their Steak Carne Asada Burrito. This item is the most popular food in their California Burrito Menu. I told Cesar the owner 3 I will dine inside his restaurant again soon. I love Carne Asada Burritos.

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    Taco Time Cantina - mexican - Updated September 2026

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