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    Choices

    4.0 (27 reviews)
    PriceySpanish

    Choices Photos

    Recommended Reviews - Choices

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    Tea, toast, and scrambled eggs with no dairy
    Diana C.

    They were very accommodating of my dairy allergy. The server was helpful with that and checked in to make sure it came out ok. It's a busy restaurant and they do have a buffet option. I think it was a strong hotel breakfast spot.

    Wendell R.

    We decided to just do deserts. I ordered the churros with dipping sauces (chocolate, berry and caramel). We also ordered the flan de maíz. They brought the churros out in a wagon (see photos) announcing "churros." They were hot and all the dipping sauces were delicious. We struggled with the flan de maíz. The corn didn't quit mix with the flan so we ate the two separately. Overall it was quite a desert adventure.

    Incredibly welcoming and accommodating service, tasty food, and nice restaurant! Chef Jorge and Chef Eric accommodated gluten free, dairy free, poultry free, salt free, and hot food even when their restaurant was not open (lunches and dinners), gave me the food on a tray in ceramic bowls with metal utensils to avoid plastic with hot food that creates environmental hormones that make us sick and also help me eat in the room, and used the money I paid to the conference for some meals to give me the meals I can eat. They also worked with me for the budget I had per meal. I arrived earlier and called Chef Jorge for breakfast, but he still cooked clams with yellow rice. It tested so good and helped after a long trip. Their butternut squash soup tasted very good; I had it for all breakfasts. Their pulled pork and fish with yellow rice and pico de gallo tasted very good as well. When I paid more than the usual price to the conference for certain meals, they gave us more fish or beverages. Chef Jorge called me earlier to arrange the meals (even breakfasts at 6:30am I needed), and Chef Eric arranged time with me for meals. They let me know their phone numbers, so that we can text one another for the time of the meals. Chef Eric arranged free parking on the first evening, even though we took out food when the restaurant did not open. Thanks to them, I could survive and function during a conference that usually makes me suffer from all gluten, dairy, and cold/raw food. The restaurant itself was very nice and open as well; it looked like a happy place with the sunlight and kind servers. I hope many people will enjoy Chef Jorge's and Chef Eric's exceptional food and accommodating service.

    Ceviche
    Fernando R.

    Sábado 24 de junio de 2023 cosa rara pero hoy rompí mi ayuno intermitente para cenar con mi esposa. Este restaurante queda en el Hotel Sheraton en el Centro de Convenciones de Puerto Rico. Llegamos y esperamos varios minutos y nos ubicaron en nuestra mesa. Luego pedí un plato que eran Tostadas de Pulpo y las trajeron rápido. Y enseguida pedimos nuestros respectivos platos. Luego de 1 hora y 10 minutos esperando por muestra platos llegó la gerente al cargo a informar que había un problema con nuestra órdenes. Nos pregunto que habíamos pedido por que había una confusión. Se disculpó por la situación ocurrida y luego trajeron el primer plato que había pedido!! Lo que me había comido primero no era mi plato. Bueno al final de todo casi dos horas nos dijeron que no teníamos que pagar por la situación ocurrida. Nos dieron Piña Coladas, nuestros platos casi por que se volvieron a confundirse y que si queríamos postres pero ya era imposible comer. Agradezco la intervención de la gerente de turno y el mesero se disculpó varias veces por la situación ocurrida. Cosas que pasan algunas veces. Todos los platos sabían bueno y a su temperatura correcta.

    Continental breakfast
    Jen B.

    I am staying at the Sheraton and had a voucher for breakfast here. I got the Continental breakfast dish and am disappointed. Tons of bread and some basic cut fruit. All of the bread items taste pre-packaged. Completely forgettable. Prompt service and fast seating give it the extra star.

    Fish tacos and a Medalla. Nice!
    Mark L.

    A nice restaurant in the Sheraton in San Juan. Last night I had the pork cannalones, tonight the fish tacos. Both are excellent. Just the right amount of spiciness, great mixes of flavors in each. Christy is a friendly, helpful server. We eat late due to meetings on the weekends, so it's nice to relax and enjoy a pleasant meal and experience. We got that at Choices.

    Ham plate
    Rigo S.

    This choice restaurant that's located inside the Sheraton hotel is amazing the breakfast was Great and the service was amazing and friendly if your staying in the area or in the near by hotels this is place to eat breakfast at

    Dinner menu
    Joe M.

    We are staying at the Sheraton and didn't want to go far for dessert and just some apps. So we decided to try the restaurant next to the cafe. It was very gorgeous and staff is extreme friendly. I don't know why people don't come here and haven't place the menu up. It's quite diverse on all nationalities.

    very lovely room
    Donna P.

    My husband and I returned to Choices the next evening with friends. Again, the food was excellent! Even better was that we had a different server, Veronica, who was so friendly, so sweet, and so attentive. The night before we had Gabriel, who was certainly competent, but just lacked that friendliness that I like to see in a server. Three of us had the fish tacos and they were superb. I believe the other person had a ceviche dish and it looked delicious. Both evenings the hostess was Sabrina, who was also friendly, and either she or Veronica gave us a coupon for 20% for future meals. Dinner is the only meal I ate in this restaurant.

    Waffle croissant sandwich (bacon, egg, and cheese)
    Danielle J.

    I have no idea why this restaurant only has three and a half stars. The food was AMAZING! Unfortunately, I forgot to take a picture of the steak fajitas, which came with a spicy marinade. The choice salad was good, and don't even get me started on the fried chicken appetizer, it was to die for. In the morning, we went for breakfast and again was not disappointed. We had only wished that we had booked one more night at this hotel just to eat at this restaurant. Literally five stars and beyond, we had no complaints. The service was also really good !

    Design your own pasta

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    7 years ago

    I had a really good time, staff was friendly and the food is great. Would definitely recommend and its inside the hotel.

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    9 years ago

    Tiana was an excellent server. So kind. Brunch buffet was good. Omelet station was a nice surprise.

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    Review Highlights - Choices

    We are staying at the Sheraton and didn't want to go far for dessert and just some apps.

    Mentioned in 8 reviews

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    Casita Miramar - Arroz con Mariscos (seafood paella) and Churrasco (steak); Follow me @RimyEats on Instagram

    Casita Miramar

    4.5(1.7k reviews)
    0.6 km
    $$

    We're currently dining here, and from the moment my partner and I walked in, the experience has…read morebeen mixed. One of the hostesses was noticeably rude at the start, which set an uncomfortable tone. After being seated, our waiter hasn't been outright unkind, but there's a clear difference in how we're being treated compared to other guests. As a same-sex couple, it feels like we're not being received as warmly, even though he seems to be making an effort to remain professional. As a Puerto Rican, that's honestly a bit disappointing and feels out of place. That said, the food itself has been very good.

    A gem. Sat outside & had a great night. Food, vibes, & service were all wonderful. Started out with…read morea complimentary soup & cod fritters (yummmy! & I don't even like fish, usually). The hot sauce on the table was nice, not too hot but a good kick, I usually do not like habanero based hot sauces but this was good! The Queso Frito was interesting in flavors & textures, delicious. El Conflicto was perfect, all the flavor of a pina colada but without the heaviness of syrups & sugar. The Pollo Borracho was super flavorful & filling, chicken cooked to perfection falling off the bone. My fiancé had the Carne Frita, it was super tender & a well balanced dish. Service was friendly & attentive. My only complaint- we were so full we couldn't even look at the dessert menu! Guess we will just have to go back.

    Photos
    Casita Miramar - Indoor Dining Room

    Indoor Dining Room

    Casita Miramar - Amazing chocolate Fudge Cake delivered to restaurant (Cakes by Glorimar in PR). Staff sang and added candle

    Amazing chocolate Fudge Cake delivered to restaurant (Cakes by Glorimar in PR). Staff sang and added candle

    Casita Miramar - Pastelón - Delicious thick Caribbean soft meat and plantain taste and texture

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    Pastelón - Delicious thick Caribbean soft meat and plantain taste and texture

    El Jibarito

    El Jibarito

    3.9(2k reviews)
    2.9 km
    $$

    The restaurant has the ambiance of a small town PR restaurant that you would find tucked away in…read morethe country roads of the island, with the long shared tables and the decorations. The wait was usual for Old San Juan. About 30-45mins. They take your name down and call you when there's a table ready. What they don't tell you is that the menu is a QR code on the table. Once you figure that you see a well organized and simple 2 pages menu with many PR authentic dishes listed. The waiter comes about 10-15mins later. And it's best to have all your order ready as they don't come back very often. The place is usually packed all the hours that they're open. Food: that's why they lost a star. Rice and beans, Madurai/amarrillos, scurrilous, delicious 5 stars, but the bigger, empanada, chicken with garlic lack the bite that you come to expect of PR food! They lack taste, "Sazon", they were bland and tasted more like someone forgot to season them and forgot the garlic. I'd tell them to go back to their food and make PR food like it's supposed to taste, not for the tourist, please!

    First time visiting El Jibarito! What an amazing experience, delicious homemade food with lovely…read morestaff members. Even the locals come here of how good it is. You get tons of food for the price and would definitely come here again hands down. Feels like my fam is cooking back there in the kitchen haha. Highly recommend!

    Photos
    El Jibarito
    El Jibarito - Red snapper

    Red snapper

    El Jibarito - Condiments

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    Condiments

    Cocina Al Fondo - Rabbit meatballs, root vegetables 'al pilón' - good!

    Cocina Al Fondo

    4.6(93 reviews)
    1.4 km

    Beautiful restaurant with outstanding, creative dishes…read more My husband and I ordered one app and two entrees. The portions were very large, and we would have been fine with just two menu items! To start, we had the roasted eggplant, lamb 'picadillo', date sofrito, 'Feliche' yogurt. Really delicious and probably best for sharing among 3-4 people as it's a bit heavy given the lamb. Nevertheless, it was really good and we finished it! For entrees, we tried the (1) rice with rabbit, sweet plantain in its leaf and the (2) breaded pork loin, mushroom cream, cherokee tomatoes from San Lorenzo, tostones. Our server was super excited when we ordered the rice with rabbit and I understand why. It was insanely flavorful. Also a massive portion haha. We really enjoyed this. The pork loin was delicious as well, especially with the mushroom cream. Plantains are one of my favorite foods, and these tostones did not disappoint. The restaurant itself is beautiful. It's a nice mix of modern decor with homey, vintage elements. There is a very large outdoor space, but I'm really glad we ate inside. Definitely recommend - especially for a group that likes to share!

    What a perfect dining experience. The staff genuinely seem thrilled to work there. They made us…read morefeel so welcome. They were also so excited to recommend dishes from their expansive menu! Beautiful layout with roomy indoor seating arrangements and a lovely outdoor seating space. Bathrooms were pristine with a changing table Food: Corn fritters with cod & heirloom tomatoes - light and delicious, packed with layers of flavor. Nice blend of textures from crispy to the savory tender fish and the tomato crisp Chicken thigh chicharrones - wow. So good. Tender and flavorful Prawns - plump and tasty. Soaked in a wonderful stew I would say 3-4 dishes is good for 2 people with a healthy appetite Would 100% like to come back the next time we are in Puerto Rico

    Photos
    Cocina Al Fondo
    Cocina Al Fondo - La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    La Maja cocktail, Beets and 'Lucía' goat cheese terrine, honey, cherry tomatoes, almonds, artisanal bread toast - lovely

    Cocina Al Fondo - Funky Fashion - their twist on Old Fashioned

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    Funky Fashion - their twist on Old Fashioned

    Choices - spanish - Updated June 2026

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