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    Choi's Seafood

    3.7 (3 reviews)

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    10 years ago

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    Jae Seafood by Tommy - Mediums

    Jae Seafood by Tommy

    4.1(61 reviews)
    1.5 mi
    $$$

    First time trying this place even. Though ice lived in the area for a little over 20 years. I…read morealways hear about this place and it was my sister's bday and she wanted seafood. We got there late and we're lucky they had a dozen crabs left they five you the option of spicy or not spicy seasoning ( I chose to buy them cooked but you can opt for uncooked) the guy behind the counter was not super friendly but not rude. He answered my questions patiently (which was nice since we came about an hour before last order can be taken). They text you when your order is ready and have it packed up nicely. And we got a bonus crab and lots of legs for being the last order of the night. The seasoning was good and spicy. Crabs and shrimp both delicious. And the shrimp had a sweetness to it. Everything seemed fresh. It was just me and my sister but I ate 5 to 6 crabs...so happy ....I've been craving crabs for a while now.

    8/9/23 I had a craving for blue shell crabs today and found…read morea spot that did me well. I'm skeptical when it comes to buying steamed crabs since I cook my own; but Jae's did an excellent job. I ordered a dozen large spicy male crabs. The claws and legs were full of meat and flavorful. If you're looking for steamed crabs without the disappointment, check out Jae Seafood . I purchased early in the day around 1130-noon, the quality and service was great. Facts: I walked in placed my order, asked the price ($47), and was told 25 mins. I received a text when done and it was worth the wait. This business has a new customer. Yes, I measured the crab and each one was about the same size.

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    Jae Seafood by Tommy
    Jae Seafood by Tommy - Combo K

    Combo K

    Jae Seafood by Tommy - Large male crabs

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    Large male crabs

    Banks' Seafood Kitchen and Raw Bar - Gigantic shrimp

    Banks' Seafood Kitchen and Raw Bar

    3.4(390 reviews)
    1.8 mi
    $$$

    We had a wonderful dinner tonight at Banks' Seafood & Raw Bar. The food was delicious and the…read moreservice impeccable (thanks to our server, Lena). We ate in the pretty dining room but if the weather is nice, eat on the outdoor patio & admire the river view. Highlights of our meal were the pan-seared diver scallops, the Lobster in the Nude (a whole lobster already removed from the shell and poached in butter, which came with potatoes and green beans), and the soft shell crabs. We were celebrating our birthday and Lena brought her the apple crisp with a candle and beautifully decorated plate. It IS pricey so it's a special occasion restaurant for me but I will visit again for lunch, as the menu is slightly different and a little less in cost.

    I went to Banks due to a friend's recommendation, and the quality of the food was the saving grace…read more The restaurant itself is really pretty and has an amazing view of the river. I sat on the patio and was able to enjoy the evening's sunset with a meal. I ordered 4 oysters, seafood nachos, and the branzino. The oysters were pricey, which is why I only ordered 4. I was met with disappointment when they came out, since they were super tiny oysters and for the price they were charging, it was not worth trying. The nachos were okay, but there was also a mix with chicken in them, and they ultimately did not end up sitting well after a few minutes and the food came out somewhat cold, so the cheese was already hardening. The branzino was the best part of the meal. The fish was cooked perfectly and fell off the bone. Pairing this with fresh pickled veggies on the side, saved the entire experience. I think they have a great selection of items on their menu, but only a few stand out. This is one of the better restaurants in Wilmington that can accommodate for many as well. Their server was somewhat attentive, and maybe just forgot about me outside, since there weren't may sitting outside. The wait for food was about half an hour, and the oyster appetizer also came out with the entrees. So, it wasn't the best way to have a meal, or it's not what I'm use to. Anyway, I think it's worth trying. Maybe they had an off day!

    Photos
    Banks' Seafood Kitchen and Raw Bar - Interior

    Interior

    Banks' Seafood Kitchen and Raw Bar - Baja fish tacos

    Baja fish tacos

    Banks' Seafood Kitchen and Raw Bar - View of the patio seating.

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    View of the patio seating.

    Snuff Mill

    Snuff Mill

    4.4(116 reviews)
    1.8 mi

    Visited last night for the first time and it was delectable! Highly recommend the escargot! The…read moregarlicky sauce and toasted sourdough are the perfect combination to complement the texture of this perfectly cooked appetizer! Also had the venison tenderloin special, and it was like slicing through butter and had zero gamey taste! Exceptionally prepared! Can't wait to visit again and try a steak next time.

    Okay, so I typically LOVE Snuff Mill and would usually call it a 5 star experience, but had one…read moreconcern on my most recent visit for which I had to dock a star... but everything else was fabulous. My friend and I arrived a bit early for our reservation, but were quickly greeted and offered a beverage menu. Their cocktail options are creative and constantly changing, often featuring some unique foam toppers. On this particular occasion, I started with the Strawberry Kiwi Spice Margarita, which included some cardamom to add depth and warmth to the fruity drink. I also ordered the Apricot Ginger Sour, a consistent favorite bourbon cocktail with a little zing from the lemon foam on top. Both drinks were excellent. For starters, we selected a few of the fresh oysters as well as a scallop special made with a lemon beurre blanc. The scallops were perfectly cooked, and I was grateful the dish came with sourdough to sop up every last drop of that delicious beurre blanc. My entree was where things went awry. I tend toward pescetarian options and selected the lone fish on the menu that night: skate wing. My first few bites were great, though slightly oversalted. However, eventually the mouthfeel evolved into a burning, ammonia taste, and I unfortunately wasn't able to finish the dish. My friend who also had the skate wing, however, did not have that experience (and I tried a bite of hers to confirm, too!). I know skate wing can be tricky to prepare and this is a known potential issue, but it was disappointing. Luckily, dessert was fabulous once again --- we chose the coconut creme brulee which was delightful. I'm sure I'll be back. Just no skate wing for me!

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    Snuff Mill - Restroom

    Restroom

    Snuff Mill - Spicy Nashville Chicken Sandwich with a side of salad

    Spicy Nashville Chicken Sandwich with a side of salad

    Snuff Mill - Bolognese

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    Bolognese

    Choi's Seafood - seafood - Updated June 2026

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