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    Cholita Taqueria

    4.4 (707 reviews)
    Closed 3:00 pm - 10:00 PM

    Order Cholita Taqueria Takeout or Delivery

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    CHOLITA TAQUERIA ATMOSPHERE

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    Hipster
    Casual
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    Recommended Reviews - Cholita Taqueria

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    Baja San Diego
    Sophie O.

    I've been coming here frequently the last 3 years, in that time they have probably changed their menu prices 5+ times. I'm genuinely baffled. I went there tonight where I got another reprinted menu with the most insane prices. What was once a 3 taco platter with beans for probs $14/$15 is now a 2 taco platter for $17. Will never ever go here again.

    flaming queso
    Bre'Onna P.

    went for brunch with my cousins on sunday. the prices are amazing. you can get breakfast and mexican entrees during the block so we had a mixture of food. there's a dj playing music during. the selection was bomb but it's loud, so definitely consider if you enjoy this style of dining before you go. i joined them late but the service was great while i was there and i didn't hear any complaints from anyone. the food was brought out quickly and fresh i think all of us hope for a regular queso

    Al pastor and Carne Asada Vampire
    Emi M.

    It was my second time at Cholita. The first time was over 2 years ago, and I didn't think too much of this place back then... but after visiting them again, it's now my favorite spot! Here is why. Their taco menu is unique... I almost ordered the Brussels sprouts taco but I ended up changing my mind. I had al pastor and Carne Asada Vampire. I was there for a private event and wanted something quick to munch on. Al pastor was not what I had imagined. Every "Al pastor" tacos I had before, had pineapples cooked together with the rest. But here, pineapple was just a topping. And it was a lot of them. Not sure what to think about it, I moved on to carne asada and that was SO good. So juicy and tasteful. The service was good too. I got my tacos quick and it was impressive.

    Kiara P.

    I always have a great time here. Especially on Sundays. Want all you can eat brunch and a live DJ? This is the place to be. Spring, Summer, and early Fall, you can sit on the balcony overlooking Broad Ripple. The service is always great. The drinks are amazing, you'll definitely walk out getting your moneys worth. They've tweaked the menu a few times but I haven't had anything I didn't like. Kid friendly and depending on their taste, they may enjoy something on the menu too.

    Brunch menu.
    Joseph D.

    We want for Sunday brunch and it was flipping amazing! They have an all you can eat brunch where you can order anything you want off the menu for two hours. Let me just tell you we got our moneys worth. Zach was our server and you should definitely request him. He made great suggestions and we will definitely be coming back here and so should you.

    Appetizer sampler with beans
    Amie M.

    I'm a sucker for Mexican food and for a good apology, so a friend and I went back to Cholita after hearing from the general manager in response to my initial review. And you know what? They did not disappoint! Being fair, we sat outdoors in the same section in the heated patio, and had the pleasure of Kayla being our server once again. She was fabulous and very attentive. We also opted for the same menu items as before, and were delighted to find the beans and guacamole flavorful and the shrimp on the tacos plentiful. The pitcher of margaritas was super tasty this time around, and even came with a tall spoon to keep the drinks stirred and balanced. What a great touch! Thanks again to the GM of Cholita for reaching out and helping make our second visit such a success. It says a lot about a business when they care so much about their customers. We will certainly return!!

    Cheese pull!
    Ellen F.

    Cholita Taqueria is a fun place if you're looking to enjoy a fun atmosphere with good food on a screened in patio. The street being right by the patio makes it a bit loud at times but it is still rather comfortable out there. Our server was also very sweet. Our tacos were fine, mine were a little soggy. One thing I would recommend a thousand times over is the birria grilled cheese. This is a birria cheese that's been baked in a cast iron dish and served with little tortilla wedges. You can get some insane cheese pulls from it! Aside from that, it is also very delicious cheese, like a mozzarella but with a little more saltiness to it. I'd certainly come again, and will definitely get more birria cheese!

    Vampire, Baja San Diego, Quesabirria tacos
    Eric C.

    Cholita is hands down my go-to taco place in Indy. I'm sure there are plenty more places I've yet to try, and these are by no means traditional tacos (other great places for those), but every taco on the menu is unique from the rest and packed with flavor. I would rate the worst Taco I ever had here as just 'yummy'. Service attentiveness can vary a little bit based on who you get for your table, but everyone is always friendly and I haven't had an order messed up ever. Be sure to look at the daily specials board inside the restaurant just past the bar. It isn't always mentioned. The place has kind of a lounge vibe and from time to time the music can be a bit loud to have a conversation, but I'm often enjoying the food so much I don't notice. Highly recommend for some delicious comfort food.

    Kaylin G.

    Went in the middle of a Thursday afternoon so service was slow but I am assuming not all of the staff had arrived for the busy hours yet. The tacos were very good and much larger than your typical street taco! Chips and salsa are not complimentary like your typical Mexican food restaurant, but the pineapple guac was very yummy. The skinny margarita was very refreshing.

    Brunch menu
    Emily H.

    Enjoyed brunch at Cholita! Service was great and there was opportunity to sit inside or outside. There is an unlimited food option option for 25/person, your full table must participate (2 hour limit). The "stuffed churros" are more like donuts. Birria sliders had great flavor as did the queso. Slider pretzel buns were a bit stale. Appreciated the heads up from the waitress that the queso is thicker (think cheese pull, not dip). Champagne bottle comes with 2 juices - the juice cups are small and are refillable for a fee. The passion fruit juice was more of a syrup and delicious! Curious to try the brussels taco next time I visit!

    Dipali P.

    Came here with a friend for dinner and we were both extremely satisfied. The minute we walked in I couldn't help but take in all the cool artwork on the walls and lighting. The host was very friendly and quickly seated us at a table. Our server was quick as well and provided great input on our choices while we scanned the menu. I settled on the chicken enchiladas and the birria taco which were both excellent. We ordered a plate of churros for dessert as well and those were equally good! Overall, great service, food, and prices. Will definitely be back to try more items off of the menu!!

    Cholita margarita
    Naomi E.

    I don't venture to broad ripple much and decided to stop at Cholita. I enjoyed it last time and I enjoyed it just the same this time. I got there early, around 2pm, so it was not busy. I sat at the bar and ordered their house margarita and one grilled shrimp adobo taco. That taco was amazing, messy but so many incredible flavors going on. If you go you have to try it but it may not be the best option if you're on a date....like I said it's gets messy quick. The service was slow....it took awhile before they gave me a menu and just as long to get my order but I wasn't in a rush. They have indoor seating and a cover patio section. You actually need to walk to the back to get to the entrance.

    Taco Cholita Taqueria Salad
    Maddie C.

    Cholita is one of our fav places! The tacos are insanely good, my favorite is La Gringa and the Baja San Diego. We also love the queso fundido for an appetizer, the chips are like little tortillas. Also, they have Coke products, which is huge for a Diet Coke addict like me. The atmosphere is always fun, I highly recommend sitting on the patio when it's nice out!

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    3 months ago

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    2 months ago

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    Rachel H.

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    10 months ago

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    10 months ago

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    Rachel H.

    Thank you for your feedback Doug, we'll share it with our bar manager!

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    3 years ago

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    1 year ago

    Great service! Very friendly and welcoming. Food was amazing. I had the steak fajitas. The ambience is nice and cozy.

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    2 years ago

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    9 months ago

    The shrimp taco was ok but the queso appetizer was out of the world. The server was kind and not too crowded.

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    3 years ago

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    Page 1 of 18

    Cholita Taqueria Reviews in Other Languages

    Ask the Community - Cholita Taqueria

    Are kids allowed?

    Yes. They aren't a bar. In my experiences, food is served quickly too.

    What is parking like?

    There is a parking lot in the back - pretty decent amount of spaces.

    Is brunch only on Sundays?

    Brunch is from 11 am - 4 pm on Saturdays and Sundays.

    Are the tables spaced out with a reasonable/limited capacity?

    Yes, and masks are required when you get up from your table

    View All 5 Questions

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    was so excited to finally visit Thieves in Broad Ripple, Indianapolis, and it absolutely lived up…read moreto the hype. From the moment I walked in, I was obsessed with the atmosphere and all the thoughtful details that make the space feel so unique. I love that it effortlessly transforms from a cozy coffee shop by day into a cocktail bar at night--the vibes are immaculate no matter when you visit. The staff was exceptional and so helpful in walking me through the menu. One of my favorite things to do is ask the baristas what they recommend, and they definitely didn't disappoint. I went with a blueberry vanilla iced latte, and it was the perfect way to kick off my Friday.

    Great drinks. Cool ambiance. Hot- turn on the A/C…read more I really enjoyed Thieves. It has a unique atmosphere with a mix of people doing their own thing. Some were quietly relaxing while others were catching up over drinks. The coffeehouse-meets-cocktail-bar aesthetic is well executed and gives the space a distinct personality. I ordered the nonalcoholic Basil Needs a Break, and it was excellent. If you like basil, this drink definitely delivers. It was bright, refreshing, and very basil-forward. The service was friendly and welcoming. My only complaint was the temperature inside. It was nearly 100 degrees outside, but the bar felt warm with very little air circulation. It was almost refreshing to step back into the muggy heat after leaving, which probably isn't the feeling you're hoping to give your guests. I'd definitely come back for the drinks and atmosphere, but I'd hope for a cooler temp next time.

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    Inside
    The Quarter

    The Quarter

    4.2
    (59 reviews)
    0.1 mi

    At first read, the menu wasn't very appealing. Lots of fried foods but the server was so fun and…read moreengaging we decided to stay! We started with spicy pimiento cheese and a gigantic pretzel for the table. That pretzel fed 6 of us. Onward to dinner - my husband and I spit a voodoo burger and shrimp Po'boy. Both were delicious and tater tots as the side were a fun option. The atmosphere is top notch as is the friendly wait/bar staff. We didn't sit outside but next time we'll enjoy some fresh air and cocktails there.

    This is an interesting place. It's basically a fast food place run by 2 people. There's someone…read morein the 'kitchen' (basically a shack next to he main building) preparing all the food. And there's a bartender inside who takes care of all the drinks. You order from one of the tablets outside nest to the shack (directions on how to order could be a lot clearer as there is no one in the dining room or the outdoor patio to direct you to the tablets). There's a little sandwich board on the ground with some instructions scrawled on dry-erase marker. After you order and pay on the tablet (cash not accepted). You wait until you get a text on your phone to let you know to pick up your order from the sliding window at the shack. The inside is a basic bar with a full drink menu and several beers on draft and in bottles. You can pay for your drinks with cash or card. The food is actually pretty good, but quite pricey for the level of service and the amount of food you get.

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    The Quarter
    The Quarter
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    The Alley Cat Lounge Front Room

    The Alley Cat Lounge Front Room

    4.4
    (29 reviews)
    0.1 mi
    $$

    Stopped in on a Thursday night for the steak special. The deal is 10% off on the three choices for…read moresteak. Pricing was already reasonable and so the 10% was a small kicker. I had the 12oz ribeye which was on the thin side but overall was a good steak. I expected a grizzly steak with a good amount of fat but it was on the leaner side for a ribeye and the whole steak was edible. My sides were fries(crinkle cut) and salad (a blen of iceberg and green leaf along with other veggies and cheese). Served with Texas toast. Overall a good value meal! Worth stopping for. The atmosphere was ok. A little stale and preppie. I believe they have another bar area which is divided by a wall, I cannot comment on that if so. Where I sat was more of a diner atmosphere with alcohol. Service was good

    Most of us Broad Ripple Neighborhood OG's remember the Alley Cat back in the day, hidden away in…read morethe alley around the corner from OPT's. It was dark, definitely a late night bar, and was normally the place to grab your last beer of the night before heading home! Now, it is near the Post Office on Carrollton and has been rechristened as a real restaurant and bar with really good food and all kinds of trouble in good whiskeys, Bourbons, Scotches and Irish whiskys! I was there for St. Patty's day and the drinks were cold the corn beef & cabbage authentic and filling, and the camaraderie as cheerful and rambunctious as you would expect! I highly recommend!

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    The Alley Cat Lounge Front Room
    The Alley Cat Lounge Front Room
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    The Northside Social

    The Northside Social

    4.2
    (352 reviews)
    0.4 mi
    $$

    I'd heard interesting things about this place, so I decided to finally come with my mom and try it…read morefor dinner on a recent Sunday evening. We were greeted warmly upon arrival and taken to the patio, as requested. I can't remember our server's name, but she was nice! However, towards the end of our visit something turned and seemed off, though we weren't sure what was going on. I opted for the margherita pizza, which they add pesto to, making it a bit different. I didn't love the taste, and actually ending up removing the tomatoes when I ate the leftovers the next day, which made a significant difference. My mom ordered the fried chicken plate, which comes with two sides and she enjoyed it. Reservations recommended!

    Came in recently and have to say food was sub par this time. Got the filet and the steak had no…read moreflavor. I'm not even sure they seasoned it at all. I don't need much, usually I just put salt on before cooking steak. Also asked for medium rare and it came out medium. Not sure if the steak knife I got was dull or because the steak was over cooked but it was hard to cut. Also the sweet potatoes were under cooked. Majority were still hard. Overall disappointed and won't be ordering this again. The only star/positive was bartender and the lovely dirty martini with blue cheese stuffed olives. Service was good per usual sitting at the bar.

    Photos
    Bar area seating
    Bar area seating
    Stout Braised Brisket
    Stout Braised Brisket
    Outside

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    Outside

    Cholita Taqueria - mexican - Updated July 2026

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