Seoul Mandu is still alive and now part of Seoul Station! No more combo packs but they are part of…read moretheir multiple food options. Easy to order from the kiosk and a small but bigger dining area than the previous location. Everything was steamed fresh and you can watch them get it ready through the glass. We'll definitely be back now that we know where to find them

So authentic! Delicious dumplings and banchan. Take the owner's recommendation- a mix of steamed…read moreand fried is the way to go. Seems like it would be better if you speak Korean or at least use a translation app!

Came here for me and my boyfriend's anniversary the general manager took such good care of us and…read moremade sure we were good and enjoyed ourselves will definitely come back he knows how to keep the place fun and make sure guests are happy.

Came here for me and my girlfriends anniversary, The general manager Aidan was so awesome towards…read moreus and made us feel welcomed and appreciated he knew how to make us happy and will definitely come back to celebrate here again!

Needed something light and quick. Viola! Got seated right away. Actually, walk in, point at the…read moreempty table to the waiter, he will give knod of approval and you are sat. Had a new menu which means price has changed. We got two items. The mandoo and seafood ganchajang. Our server brought out the banchan (cabbage kimchee, daikon, fresh chopped onions and choon jang). Boiled chicken mandoo was ok. Nothing great but wasn't bad. 2nd dish sauce was bit salty and less of noodles. Maybe we were hungry? Either case, service was prompt, food came out quickly. Thank you!

If you're in the area, go check out their 18th anniversary dine in deals good until end of May…read more2026, the regular jajangmyeon, jjampong and tangsupork are all on dine in deal of $3 off. Please note that they are closed from 3-4pm for a lunch break. The portions are huge and the tangsupork (sweet and sour pork) is divine. So crispy and so tasty. Great service, clean restaurant, amazing deal for their anniversary celebration! Definitely worth 2 meals with their portion sizes. So tasty!

The Shan noodles here are one of my favorite things in Denver. Even though USA Today and Yelp have…read moreshown Urban Burma a lot of love over the years, it's still a true hidden gem because of its location in Mango House. This is not a fancy place. It's a near-cafeteria like vibe served to you with the biggest smiles and friendly service (one of the owners Siri is awesome). This is all about the food, and while you'll get the tea leaf salad by default, make sure to get the Shan noodles and the paratha too if you want some flavor variety. If you haven't had a lot of Burmese food in your life, just ask whoever is working for help. They'll be glad to steer you in the right direction for a flavorful meal that will be one of the most unexpectedly good ones you'll have this month.

This has been on my list for a while and I finally had the chance to check it out. I haven't had…read moreBurmese food before but it was quite tasty. The owners are really sweet and the menu is small but plentiful. We ordered the golden triangle which is like a fried tofu or chickpea thing. The tea salad was really tasty. The noodles were also really delicious. It may seem small portions but there's a lot of food. Overall, I love the concept of Mango House and the community aspect of it. So definitely come out and support the community.

Came on a Sunday late morning for the AYCE dim sum. I'll start off by saying for $18.99 AYCE dim…read moresum, you can definitely get your monies worth. I came with a few friends and it was a fun experience to try. You start off by ordering with the waitress and then the subsequent rounds, you order off the QR code that's at the table. The restaurant was pretty busy so we had to wait longer than we wanted to place an order. As far as the food, it felt more like baos and dumplings, not so much the classic dim sum styled foods. Another con was that the menu had so many non available items-items that would have completed the dim sum experience a little better. If you want actual dim sum, go somewhere else. It was fun for the experience and value, so I was glad we came once.

Came on a Friday for lunch and had high hopes after recommendation. Only to find almost HALF the…read moremenu was not available to order or out of stock, yet we arrived before 11:30 am, only two tables and they open at 11. Table next to us says they only come for lunch and feel like they only serve the more wanted items for dinner and just say they are "out" because they've NEVER had it. If that is true, it is highly disappointing. AYCE is 18.99 per person. Here is what we were able to order: 1. Scallion Pancake- good crisp! I liked how light and delicious this bite was 2. Crab Cheese Wonton- these were HOT in terms of temp, but 99% cream cheese so it was okay. 3. Chili Oil Wonton: loved the flavor, however skin was a bit tough, didnt steam long enough. 4. Chicken Wing- very very dry, comes without any sauce or seasoning so its on the side. 5. Pork Bun- a bit dry, but it had a savory flavor too it, not as sweet. 5. Chasu Bun- loved this one more than the 6. Pork Dumpling (did not have Beef)- it was okay, filling was decent, but again the wrapper had a weird bite to it. 7. Soup Dumplings: definitely better than the other dimpling, however they all stuck to the bottom so the wrapper ripped and I never tried the soup. 8. Chicken Feet: i normally love chicken feet but the braised sauce was underwhelming and not very...good? flavorful? 9. House Noodles: the noodles tasted a bit off. Green beans tasted and looked can to me. It just wasn't a favorite. Desserts: 1. Mango was very artificial. 2. Mocha was good, nice chocolatey taste Overall...I dont know if I would be back. I had such high hopes to try the spareribs, taro buns, golden lava buns, beef dumplings, lotus bun, sticky rice, etc. But they were all "out". Again...for an AYCE place at lunch it was $42 before tip and it would've been nice to have the full menu array. The ambiance is very bright and large screens, so it can definitely capture your attention. There was only one main server and she was doing her best.

The food was amazing we come here all time. The people here were very kind and food came out…read morequickly.

I got to (re)appreciate this business that's in my direct neighborhood today…read more I don't quite recall when the last time was when I utilized this restaurant. I wanted something super quick and yet something of quality (as I was headed my way to my side hustle later in the afternoon.) Asuka Ramen and Poke, all of a sudden, hit me with a thought, "It's been a while since I last used them for a good poke bowl." In a way, it was an opportunity for me to appreciate it for the first time in a while so I did just that. They use a deep (large) bowl for the Build Your Own poke bowl (this is the only size) for to-go. When I asked for "half and half" for the base (white rice and greens), the young man behind the ordering counter generously pressed the white sushi rice into it. He then placed some green leaves on one side of it. "Looking good" I thought. For the protein, I chose salmon, tuna and yellowtail. For the rest (such as sauce etc.) I don't quite remember what I got me and yet, this young man sure wasn't anything close to "stingy" (lol)! As to show his appreciation for my business, he built my bowl with precision and generosity. I like the fact that they have one size for to-go poke bowl (this simplifies the process on their end and our end.) At the flat rate of $16 (unless you get additional protein which is $3) is also reasonable for the size. I got the impression that this is a business that they simply don't operate for profit; they operate for the social responsibility's sake. And of course, this above-and-beyond young man didn't fail to forget to ask me if I would need utensils or drink. He gave me everything I would need. Once I got to my job site, I parked my car in the parking lot and started devouring my beautifully tailored (to my preferences) bowl. The fresh ingredients, the way it was built, and the overall volume of it, it was impossible for me to find a single reason why this was one of the best poke bowls I've had in the recent few months. That was when I came to appreciate how lucky I am to live just up the street from this tiny and yet mighty poke place. I need to visit this place more going forward.

This is a review for takeout. It was our first time trying the spot since it transitioned from Cho…read moreLon, which I loved. We ordered General Cho's dumplings (4 dumplings) and shrimp pad Thai, and the total was $38.70 . There is a 20% service fee which doesn't feel great when you're getting takeout and not actually being served. Anyway, high prices aside, the food was just ok. The dumplings were good, and the pad Thai was not what we were expecting. There was essentially no peanut flavor, and tasted more like pad see ew. There was one strong flavor, and no room for any of the other flavors (like the shrimp, noodle, or veg) to come through, even after squeezing the lime. Glad to have a locally owned restaurant in the neighborhood, but wasn't impressed and likely will not return.

Delicious, modern Asian food with a nod to classical European cooking…read more My wife and I ordered most items on the happy hour menu. We shared French Onion Soup Dumplings, General Cho's Soup Dumplings, Shrimp Cake Bao Buns, Pork Belly Bao Buns, Kaya Toast, Autumn Squash Dumplings, Salt & Pepper Calamari, Korean Hot Fried Chicken Slider, and Kimchi Fried Rice with Pork Belly. Some items blew me away more than others. What stood out the most to me were the General Cho's Soup Dumplings, Shrimp Cake Bao Buns, and Kaya Toast. Service was well-paced and our server was kind. We went early on a Sunday and we were the only ones in the restaurant until we nearly left. So the ambiance for us during that time was quiet and warm.