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    Chopsticks

    3.6 (251 reviews)
    ModerateChinese
    Updated over 3 months ago

    Order Chopsticks Takeout or Delivery

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    CHOPSTICKS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Good for kids

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    Wonton soup. Tastes good, but for 3.50; more wonton plz!
    Trav H.

    The server was very nice, but I asked if there were bell peppers in the Kung pao, and he said yes. As you can see from the first picture, no bell peppers are in sight. When I asked about it, he talked to the chef and offered to add bell peppers at no extra cost, so I considered that fully acceptable as he mentioned he thought there was (also there are bell peppers in the menu photo). The flavor, however, was much too vinegar in my personal opinion, and there was too much water chestnut. Also kinda felt like for $3.50, the wonton soup was kind of small, but I guess that's food prices now. I would come back and try it again if they changed the sauce to have less vinegar.

    Maria G.

    My son's welcome home celebration. The food was delicious and they were able to accommodate 25 guests. They were also able to give the Grandparents and Godparents their own table. I wish I had taken photos of the dishes. My guests favorites were the salt and pepper fish, Peking duck, Beef chow fun and Vegetarian Chow Fun. Thank you so much GiGi and to your Mom as well.

    Wonton soup in front and across is the egg flower soup.
    Pearl L.

    After a movie date, my boyfriend told me about this restaurant he would frequently order from back when he lived in Kent. This was that restaurant and when he arrived, he was surprised but intrigued to see the interior was remodeled. When we went through the door, we were greeted and seated promptly by our waitress. She was very knowledgeable on their menu and friendly to us. We had ordered the pupu platter and two of their family dinner combo B. The pupu platter is so worth the money and experience. The coolest one I have ever seen with only delicious appetizers that shouldn't be missed on it. The crab rangoon, egg rolls, bbq pork and fried shrimp were my personally favorites! They also brought out extra egg rolls and cold bbq which I thought was neat. The waitress and cook(?) came over to tell us about their extra offering and talked with us a bit about how the owners have changed. I think they are in goos hands as the decor and atmosphere were pleasant, the service was wonderful and the food was amazing. They make their own hot chili oil, as well as most of what they have on the menu which is a great sign! The chow mein, fried rice, Mongolian beef (It is spicy-ish) and sweet and sour chicken were great. Also their wonton soup broth is to die for and I enjoyed their egg flower soup as well. My boyfriend told me that the sweet and sour was the same to his relief as that was his go to order for takeout. Although there a few places I'd love to visit in Kent, this little gem has a special place in my heart and I'll return when I am ever in the area.

    Cream cheese, crab Rangoon Crab Rangoon
    Leea H.

    Really good food the atmosphere is really mellow except for the table of women that were sitting there having lunch they were sitting there, talking business/personal life

    Vegetable chow mein with crispy noodles.
    Terri S.

    Ordered vegetable chow mein with crispy noodles. And noodles appeared to be over fried won ton strips. Mongolian beef was bland.

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    8 years ago

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    Ching L.

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    8 years ago

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    Ching L.

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    9 years ago

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    Ching L.

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    8 years ago

    I love this place... I don't get here often but it's my go to favorite Chinese restaurant around!!!

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    Ching L.

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    8 years ago

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    7 years ago

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    Ching L.

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    7 years ago

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    16 years ago

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    8 years ago

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    7 years ago

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    7 years ago

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    9 years ago

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    Ching L.

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    7 years ago

    Exactly what i was looking for in chinese delivery. Simple and delicious to eat right out of the takeout box

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    Ching L.

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    15 years ago

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    17 years ago

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    12 years ago

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    19 years ago

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    12 years ago

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    14 years ago

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    9 years ago

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    9 years ago

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    Ching L.

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    11 years ago

    Went there for the first time was really not that impressed. Food was okay, but certainly not the best I've had. Will not be going back.

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    17 years ago

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    12 years ago

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    8 years ago

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    8 years ago

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    10 years ago

    Good food for a good price, and great customer service. Only complaint was that the fried rice wasn't that good.

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    7 years ago

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    Page 5 of 7

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    Circle Chinese Cuisine - Sesame chicken

    Circle Chinese Cuisine

    4.3(61 reviews)
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    After seeing some of my elite yelper buddies gave them good reviews, and this place was just down…read morethe street we decided to check it out for a late lunch. Off of central in Kent closer to s 277th street. There was only one young person in the place with us. Two guys working the place. The owner who catered to us, and the cook. Not sure why I never heard of this place. Owner said they have been open for 3 years now. The food came out fast. We actually ordered too much we had it for three more meals at home. I think overall the food was good. Like I was telling the owner I normally drive to Canada to get Chinese food, or San Fran for dim sum. I'm pretty hard to please. But since I like to support local, I'll bring my friends here another time for lunch. The decor was minimal but nice. From the outside it looked like it was closed, and like it was a home or doctors office. It's right next to a bikini barista. So we missed it the first time. It's a brick building. The tea was really good. The perfect amount of Chinese leaves, and it was nice and hot for a cold blistery day even if it's almost spring.

    Legit Chinese restaurant with some unique dishes I've not seen elsewhere. It looks like a house…read morefrom the road, and inside is not big. Service is typical of a Chinese restaurant, and dishes took a while to come out. Dishes we tried: Ginger & Scallion Grass Fish 葱姜脆肉皖 (4.5/5 stars) - $28.99 I've never had fish that's crunchy in texture, it's al dente, almost like cartilage but not as hard. There are also basil in addition to ginger and scallion used to cook the dish, very flavorful and great with rice! Deep fried pork intestine with pickled green 肥肠炒酸菜 (4.5/5 stars) - I've never had this combo before, ans it's good! The intestine is first deep fried, then stir-fried with pickled green, which cuts down the fattiness. Yellow Eel Rice with Crispy Rice 黄鳝饭 (3.5/5 stars) - $65.99 for the small size, which is enough for 3-4 people to share. I love the cripsy rice, but it was a little burnt; the rest of the dish was bland) Garlic flavored square rib (3/5 stars) - battered is thick and crunchy, flavor is average. nothing special. I'm coming back with more people to try more dishes!

    Photos
    Circle Chinese Cuisine - Yard

    Yard

    Circle Chinese Cuisine - Pork belly with shredded radish

    Pork belly with shredded radish

    Circle Chinese Cuisine - Exterior

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    Exterior

    Dough Zone Dumpling House - Kent - Crab & Pork Xiao Long Bao

    Dough Zone Dumpling House - Kent

    4.1(53 reviews)
    2.7 mi

    I'm one of the folks who always prefer Dough Zone to Din Tai Fung - going the local indie chain…read moreroute. The Homie and I stopped in the Dough Zone location at Kent Station (9/10/26), conveniently located across the free parking garage. Dining onsite, we ordered from the QR code at our table. We had fried dumplings and a pair of iced milk teas, since we had a progressive dinner elsewhere on the road heading to Kent. Just right and the bevs stayed cool in our car. Service was attentive and expedient. Clean, pleasant interior and at the time it was about 3/4 full of customers. Food and bevs were on point and consistent. Last visit was awhile back in Lynnwood, so this visit in Kent helped remind me of my accrued points via their app. Side note - very clean restroom, which is greatly appreciated!

    Solid 3.5-4/5. If you're a westerner looking for a place to try Taiwanese Chinese food, this would…read morebe a perfect landing spot. If you're ethnic Chinese/Asian looking for true Taiwanese food that'll give you a ratatouille moment, this isn't it. We went on a weekend late night dinner and the place was decently full. We were the only Asians there and the rest of the patrons were Westerners. That should tell you everything you need to know. Ambiance and service was 5/5. Very clean, hip restaurant in a safe part of Seattle. Perfect for a date. More than half of the wait staff was Chinese as were all the kitchen staff from what we could tell, so if you spoke mainly Chinese, you'd be fine and they would be familiar with Taiwanese food. Portion sizes are smaller and pricing matches, respectfully, so you can try different things. I'd say as an adult, you could order a couple plates and you'd be more than full. Food was 3.5-4. Sorry, I can't confidently rate it any higher than a 4. We had to try the beef noodle soup 3.5/5. Broth was good. Vegetables were romaine lettuce which wasn't authentic, but fine. Beef was definitely on the leaner side and definitely tougher (maybe because it was so lean), so maybe this was to cater to western tastes? Noodles were ok... too similar to ramen for our tastes... and that was a comment several of us made, independently. Onion pancake was 3.5/5. Meh, nothing too exciting. Beef sandwich was a dud. 2.5/5. Skip. It was like they took an onion pancake and used it for the roll/skin... pretty oily. Vegetables were just chopped lettuce. No cucumbers or cilantro from my memory, but it's been a few days so maybe I'm not remembering correctly. We also had different xao-long baos (they only had one pork left), cold peanut butter/cucumber noodles, dumplings, spicy cold cucumbers... and they were all 3.5-4ish. Nothing crazy. In the end, again, if you're looking to just get a broad taste of Taiwanese food, this is it. If you're looking to get a genuine taste of Taiwan, this isn't it.

    Photos
    Dough Zone Dumpling House - Kent - Inside of restaurant

    Inside of restaurant

    Dough Zone Dumpling House - Kent - Cucumber salad

    Cucumber salad

    Dough Zone Dumpling House - Kent - Pan Fried green onion pancake.

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    Pan Fried green onion pancake.

    Chopsticks - chinese - Updated September 2026

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