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    Chopstix

    2.9 (109 reviews)
    InexpensiveVietnamese, Chinese, Noodles
    Open 11:00 am - 9:00 pm

    Chopstix Photos

    CHOPSTIX ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    a table and chairs in a restaurant
    Teuila G.

    I stumbled across this quaint restaurant on my way back into town passing through Dayton Friday evening. I figured I would have an eaelier dinner before heading back into town. I saw the name, "Chopstix" and thought I wanted Chinese food until I saw they served pho. Pho has been my comfort food of choice for about two decades now. My server, I think he said his name was José was attentive, but not over bearing. I was impressed by his skills to juggle the restaurant alone. He is a one man show! I loved my pho, my only complaint is that there could be more rice noodles. There wasn't much and they are fairly inexpensive for a big package. I would have given 5 stars, but I feel for the value I had to give only 4. Would I stop back in? Yes, I would.

    Nice decor

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    Photo of Aj F.
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    7 years ago

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    13 years ago

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    13 years ago

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    12 years ago

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    12 years ago

    Man this restruant has the worst service ever and the food was horrible I wouldn't recommend this restruant

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    11 years ago

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    9 years ago

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    7 years ago

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    12 years ago

    Great place Pho is amazing and owner really cares

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    12 years ago

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    10 years ago

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    13 years ago

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    12 years ago

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    10 years ago

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    8 years ago

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    Panda Kitchen - Egg flower soup optionfrom the lunch special honestly my favorite with the Thai tea in the background

    Panda Kitchen

    3.5(137 reviews)
    10.8 mi
    $

    Very good. Delicious food and awesome service. Food came quick. Absolutely great egg drop soup,…read morewill definitely be back.

    This was a great little Chinese restaurant! I came here with family while visiting. We were all…read morecraving Chinese. Now I'm in the Bay Area where Chinese restaurants are very plentiful and pretty delicious. This place measured up pretty decently! We ordered family style: Egg rolls: (2 orders, 2 in an order) 4/5 pretty standard egg rolls. Chicken Fried Rice: 4/5 rice was fine but I didn't like the chicken as much. Just my personal preference. Garlic Chicken: 5/5 This was my favorite dish! The chicken was breast meat, the garlic sauce was so good, and it included carrots, white onions and zucchini. We ordered it with extra garlic so there were slices of garlic as well. Delicious! Cashew Chicken: 4/5 pretty good, but I didn't detect many cashews. But the dish itself fine, with nice medley of chicken and celery, carrots, onions, etc. I do like a nice cashew crunch so maybe I'll ask for extra cashews next time! Mongolian Beef: 4/5 this is always a go-to dish and I normally love a lot of onions if the ratio matches the beef. This definitely had more onions than beef, however it was not a dealbreaker, but something to take note of. We had a fair amount of onions left on the plate and it could have made 1 more serving. However it was delicious so maybe next time I'll ask for extra beef? Lol. The decor is really cute too, nice chandeliers, paintings and jade statues. Service was great too, no complaints! I enjoyed my meal, it satisfied my craving and I'll be back!

    Photos
    Panda Kitchen - Front entrance

    Front entrance

    Panda Kitchen - Lemon chicken with fried rice and an egg roll,  this was everything i wanted it to be and more

    Lemon chicken with fried rice and an egg roll, this was everything i wanted it to be and more

    Panda Kitchen - My boyfriend ordered the sesame chicken lunch special w/ fried rice and an egg roll , I had a few bites it was so yummy too

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    My boyfriend ordered the sesame chicken lunch special w/ fried rice and an egg roll , I had a few bites it was so yummy too

    MIYABI Japanese Cuisine

    MIYABI Japanese Cuisine

    4.2(296 reviews)
    13.1 miSouth Reno
    $$

    Well slap my a** and call me Betty! Haha I have been eating all-you-can-eat (AYCE) sushi in Reno…read morefor over 10 years now and this is the first place I've been able to actually taste how good the fish actually is. To be clear, this is not an AYCE sushi restaurant, and there's other offerings besides sushi including ramen, salad, steaks, and various teriyaki plates. Apparently the food is hand selected by the owner, and helped prepared by the Japanese wife in the kitchen. From what I understand, the line cooks follow traditional Japanese ways including only being able to make a sushi roll after being a line cook for 5 years. As for the food itself, these are the things I've tried: -Maguro (tuna) sashimi: absolutely delightful -Sake (salmon) nigri: really good -Unagi (Eel) sashimi: my favorite nigri, the unagi was so tender it was falling apart. Best I've ever had. -Kazo sake: the combination of all the textures and flavors made this one of my top choices. Think of eating it like a deviled egg, if you're able to fit the whole thing in your mouth, you can taste all the flavors at once. If not, it's still tasty and you can taste the pieces individually! -Mt Rose roll: the textures and flavors were really good! -Fire Ocean roll: Absolutely delicious, and spicy! -Spicy garlic edamame: I wasn't impressed. No crisp on the garlic. The garlic, sweet chili sauce, and edamame felt like they were all cooked separately and combined on the serving plate. The garlic seemed like it was from a jar, and the sauce from the bottle. -Tempura banana with strawberry mochi: we devoured this, the chocolate sauce made the combination of flavors pleasant. I wish the tempura banana had a bit more going on - more crisp and less batter. -Wasabi: the wasabi actually tastes real and not like horseradish!!! It blends into the soy sauce beautifully and it's creamy. Drinks -Sapporo with the Junmai Ginjo sake: light and crisp, really yummy -Honey Citron tea- delightful Service While our service was generally pleasant, we did end up going at least 20 mins at one point without any word from our server while waiting on food. We didn't mind, and it was nice to not be rushed, but some others may want to feel more taken care of. My only slight complaint is that I didn't keep my chopsticks after dinner for our dessert, but we just ended up sharing the one pair we had. It would have been nice to be reminded to keep my chopsticks or to be offered another pair. Ambiance The space is relatively large and Miyabi expanded years ago to accommodate a larger dining area. The only slightly confusing part - I wish it was more clear which door you enter from. The only indicator is the Open sign on the left hand set of doors. All in all, I really enjoy and appreciate good quality food, and while you are paying the price for it here, it's justified. I'm looking forward to my next visit!

    I really want to like this place, but every time I go, I like it less and less. This third chance…read moreis probably my last. Sadly there were too many flies landing on my food and baby, I don't want to give them another try. The only good item I've found on their menu is the Mt Rose roll and edamame (for the black salt). Everything else has been a disappointment. The Sake bowl was not worth the price AT ALL. The tonkatsu was probably the driest I've ever had in my life. The lobster roll was also a rip off; it's covered in sauce so you can't even taste the lobster.

    Photos
    MIYABI Japanese Cuisine - Intimate seating

    Intimate seating

    MIYABI Japanese Cuisine - Lobster roll and nigiri

    Lobster roll and nigiri

    MIYABI Japanese Cuisine - Uni, salmon, toro, scallop, octopus, unagi, wagyu nigiri

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    Uni, salmon, toro, scallop, octopus, unagi, wagyu nigiri

    Chopstix - vietnamese - Updated September 2026

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