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    Asian Paradise Restaurant

    3.8 (385 reviews)
    ModerateChinese, Japanese, Thai
    Closed 12:00 pm - 8:30 PM
    Updated 1 month ago

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    ASIAN PARADISE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Asian Paradise Restaurant

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    Egg rolls
    Casey K.

    Awesome service. We've been to this restaurant many times to eat in and for takeout. The servers were also kind and happy to explain things on the menu. I recommend sticking to the Chinese food and especially on the front page. Fried soft shell crab is crispy and fluffy at the same time and the crab really shines through. Anything with the XO sauce is bursting with a umami and amazing flavor, we prefer the scallops. The salt and pepper calamari is a must for the appetizer. Similar to the crab, it's fluffy and crunchy and all the right places. The calamari is cooked perfectly. This was a great place to either go for a date night or to take our kids. We will definitely be back.

    Lunch special garlic chicken with egg fried rice.
    Bob S.

    Went in for lunch. It's a medium sized modern looking restaurant with a bar. There was only two other people there for lunch. Only one person working and she quickly sat me. I ordered the lunch special of garlic chicken. It came with egg fried rice, sweet & sour soup and a small salad. The chicken and rice were a good portion and savory. The soup was in a cup and was okay. The salad was small and hot. I wasn't sure if it was a side of vegetables. The service was just okay and so was the food. Maybe the dinner is different. Will have to try.

    7/5/24 Menu
    Lee D.

    Not sure what happened to this place; I also noticed that many of my Yelp friends gave less stars for this business/their experience. Quality/Quantity - Paradise Beef Chow Fun - Good portions, but a little too salty. And today we had a few small bone pieces??? Normally I would not stress, but read on... Chicken with Asparagus & Snow Peas - I enjoy my veggies rawish. But I had a few snow peas that I felt were straight up raw, I was not able to eat/swallow all that fiber. We also got a few small bone pieces with our chicken. We ended up eating the rest of our meal chewing in slow motion to not bite into any more inedible pieces. This dish was overly salty too. On a side note, generous portions of chicken. Also available: Chef specials. Lunch specials. Boba tea - See pictures. Atmosphere - Good size local restaurant. Booth, table, and bar seating. HUGE to-go business, which probably backed up the kitchen. We also came during prime dinner hours. Plenty of mall parking. Now open 7 days a week from 11:30am or noon until 8:30pm. Service - Good, Donna warned us that service would be slow today as they were understaffed. So we prepared accordingly. But the wait was not too bad. Donna did a good job communicating the status of our order, meal, etc. Price - $35 + generous tip. Owner Comment - Congrats on your 11+ years of success.

    Sweet & Sour Pork w/Steam Rice
    Susan P.

    Good food. Stopped in for lunch on a stormy Saturday- pretty quiet, server was attentive! Soup was hot and delicious. We had a few dishes and all were quite good! Plenty of leftovers to take home! Clean and nice decor- will return!

    Mongolian beef
    Kelly N.

    I have to give the biggest shout out to an evening female worker. I called my order in, popped in while on the phone to grab it and went to my car to finish my call. The waitress came out 2 minutes later and found me and gave me my credit card I accidentally left in the hustle. LIFE SAVER- above and beyond. Plus the Mongolian beef that a prior waiter had recommended was tender and the perfect level of spice. I wouldn't have changed a thing about this trip or purchase. I'll be back to paradise!

    Teuila G.

    Updated review: Dined in for dinner last night, we ordered some of our favorite Chinese dishes; general's chicken, Kung pao, white rice, and an order of chow fun. I had to have a boba milktea, so I ordered a honeydew milk tea with boba. It was so refreshing after the hot day we had. The food did taste a little different from the last time we had it for takeout. The general's chicken was more salty than sweet and missing the heat that I looked for. Did you recently, by chance, change kitchen staff? My dinner date complained of a strange aftertaste from his kungpao, but he didn't feel right voicing his concern since I tried it, and I didn't find anything wrong with its taste. The Paradise Chow fun saved our meal, and we loved every bite and still had some leftovers. It's a nice-looking restaurant with plenty of seating in the restaurant and they offer bar seating if you'd rather. I like having the option. The service was great. Our server was very attentive and checked on us often. Prices are a bit higher than other Asian restaurants in our area, and all entrées are served a la carte. I'm okay with that, but the portions have decreased. Meanwhile, prices keep increasing. I'm not sure when we'll be back for our next Chinese fix.

    New hours

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    4 months ago

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    5 months ago

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    11 months ago

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    8 months ago

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    21 days ago

    Great chow mein. Light, and not full of brown greasy gravy. Hot and sour soups not full of cornstarch glop

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    1 month ago

    Always consistent staff, kind and knows there regulars. Nothing out of the ordinary food but always great fro a quick stop on the way home

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    1 month ago

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    3 months ago

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    9 months ago

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    6 months ago

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    8 months ago

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    2 years ago

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    5 months ago

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    5 months ago

    The food was excellent. We had Mongolian chicken and black pepper beef. Both tasted great and the quality well above average.

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    3 months ago

    We love this place.We've been go Asian Paradise for many years and are never disappointed.

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    2 years ago

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    4 months ago

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    3 years ago

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    9 months ago

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    3 years ago

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    6 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Food tasted good, very short wait for food, friendly atmosphere. Would come again for lunch special.

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    6 months ago

    Had them all. Asian paradise is the best in Reno hands down! Always great for countless years! Keep it up!

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    1 year ago

    Great south Reno spot for take out! All the food was delicious. Friendly and fast service. Thank you

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    7 months ago

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    2 years ago

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    4 years ago

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    2 years ago

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    9 months ago

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    2 years ago

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    9 months ago

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    3 years ago

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    1 year ago

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    2 years ago

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    Page 1 of 10

    Asian Paradise Restaurant Reviews in Other Languages

    Ask the Community - Asian Paradise Restaurant

    Do they use MSG?

    Most likely. Msg syndrome is largely fake. And was started because xenophobic and racists wanted to exclude Chinese immigrants and their work. If you don't believe me, and you eat tomatoes (ypu reviewed and loved mofos pizza) or parmesean, you're… 

    Do they have gluten free?

    Yes!! They were very accommodating to my wife, who is Celiac. They offered to modify menu items as well as recommended gf options on their menu.

    Don’t See Your Question? Ask Away!

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    The Wok Chinese Cuisine

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    The taste is very authentic, thumbs up , so many different kinds of choices, it seems I am in Chinaread more

    The Wok punches so high above Reno's weight class it's insane. The Sichuan menu is absolutely…read morekiller, and I think the best food experience in Reno. The Wok is one of those places, and Sichuan/Chongqing food is one of those things that I'm jealous of people who get to experience it for the first time. Here's how to have an epic time at The Wok: Step 1. Get 4 to 8 people total that aren't afraid to try something a little different and maybe slightly spicy (seriously though it's not actually that spicy). If you need help with this step message me, I'd share a meal with some random people if it's at The Wok. Step 2. Flip to the back page of the menu, and order a few things that sound good to the group. Don't waste your time with the American Chinese menu (even though what I've had off of that menu is actually really good too). Make sure to get a decent mix of stuff like appetizers, veggies, noodle, soup, and meat dishes. Also don't be afraid to order multiple times. This gives you more time with the menu, and you can judge what sounds good in the moment. Step 3. Share the food family style with everyone until you are all full. I think at this point I've eaten everything on the Sichuan menu, and can say that if it sounds good to you, it is! Some of my favorite dishes are: Wontons in Chili oil, Bone in chicken wings, Spicy boiled fish fillet, Beef noodle soup, Green beans, Salt and Pepper tofu, Dan dan noodles, and Mapo Tofu. Finally, Janet (the manager) is amazing, and always willing to give a recommendation.

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    Kwok's Bistro

    Kwok's Bistro

    4.6
    (911 reviews)
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    From start to finish, it was an outstanding epicurean delight…read more Our group of five fierce women completely and absolutely enjoyed every moment and every bite of the beautifully presented dishes. The portions were generous with plenty of leftovers to pack up in takeout boxes for enjoying for another day. My favorite three were the ahi tuna, the black cod and the brilliant asian/french mash up of red Bean Creme Brulee. I also need to mention, I loved the lamb tenderloin. I am not a big lamb fan, but this New Zealand lamb was tender and non-gamey. The owners did an outstanding job of timing the dishes and engaging with our group while also taking care of other diners including non event patrons getting getting take-out and inhouse menu dining. The space is very small, but even with and almost full house, it didn't feel cramped. Even though Kwok's is right across the street from where I live, this restaurant would be at the top of my list of "I would drive out of my way to eat here"

    I try to never miss a Chinese New Year or Fall Harvest Moon dinner here…read more They never disappoint. Both require a reservation made at least a month in advance, they are always a sell out. To start, you can't go wrong with the enthusiastic welcome we always receive. Then quickly seated and wine poured. The 2026 CNY menu was fabulous, with some great surprises. The ahi tartare portion anywhere else would have been a shareable appetizer. But each person was served a large portion of delicious fresh ahi. Mmmm this course and a glass of wine could be dinner alone any other evening. The soft creamy rich egg custard was hidden under a thick seafood gravy. I really enjoyed this unique dish. The miso black cod is always flaky and delicious. And the crab fried rice it's nestled on also never disappoints. The rich New Zealand stir fried lamb and shiitake mushrooms over pea shoots was a fabulous hearty dish on this chilly March evening. The braised short ribs were so tender no knife was needed, they flaked apart with the fork. And the e mein noodles were perfectly al dente. The dinner wrapped up with a crème brûlée that only Kwok's could pull off - red bean. Creamy smooth. Not overwhelming. The perfect burnt sugar layer on top. The regular menu is just as delicious. Small inside seating area, so recommend always make a reservation. In the summer there's a fabulous patio area out front. Limited street parking.

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    Pho Cafe Hong Kong Diner

    Pho Cafe Hong Kong Diner

    3.3
    (603 reviews)
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    You can never go wrong with HKD's hot pot. Every time I eat there, it's always my go to order. I…read morelove the quality of the meat they use, and the flavor is consistently delicious. I also tried their galbi for the first time, and it's definitely something I'll be ordering regularly alongside my hot pot. The chow fun was just okay

    Pho Café Hong Kong Diner is a huge restaurant, and the lady at the front was very friendly and…read morewelcoming. We ordered the Vermicelli with Grilled Chicken, Dry Fried Beef Chow Fun, and Gai Lan with Beef. The portions were generous, and the prices were reasonable. With "Hong Kong Diner" in the name, I was expecting authentic Cantonese stir-fries with good wok hei. Unfortunately, the Dry Fried Beef Chow Fun lacked that signature smoky flavor, and the texture was closer to lo fun than traditional chow fun. The Gai Lan with Beef also lacked wok hei. The outer layer of the gai lan stems had been peeled away, so the stems lost the crisp texture that makes gai lan so enjoyable. The Vermicelli with Grilled Chicken was overly tender and quite salty. It seemed to be marinated so heavily that I couldn't really taste the natural flavor of the chicken. Overall, the restaurant offers generous portions, reasonable prices, and friendly service. I just wish the Cantonese dishes had delivered the wok hei I was expecting from a place with "Hong Kong Diner" in its name. :)

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    Dim Sum Combination (Dim Sum Special)
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    Palais De Jade

    Palais De Jade

    3.8
    (548 reviews)
    5.9 mi
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    One of my favorites in Reno. The staff and service are always wonderful, I've been going here for…read moreyears and still recognize most of the same staff which I take as a good sign. They have a great lunch special with plenty of options which is what I'm usually there for, but outside the lunch special I love the beef chow fun with black bean sauce. Tried the chow fun at other places in town but this is still my favorite by far. The potstickers are very good and packed with meat but a bit pricey. Overall a very strong recommendation, anyone easily recommend the lunch special for anyone's first visit. Also, honorable mention to the hot and sour soup. It's always great and I bought a ton of it to get me through a few days when I got a wisdom tooth taken out :v)

    My wife knows how much I love Chinese food, so when she came across a TikTok review of Palais De…read moreJade, she asked if I had ever been. I hadn't, but I had definitely heard of it. We decided to make it our next date night spot. We went on a Friday around 5:30 and it wasn't very crowded yet. They asked if we preferred a table or a booth, and we went with a booth near the front. The restaurant itself is really nice, but I'll say the booth felt a little tight. Next time, we'll probably go with a table for a bit more space. The service was top notch. The staff was incredibly attentive, and our drinks were constantly refilled. Our glasses were never empty, which always stands out. About 15 minutes after we sat down, the place filled up fast. It seemed like most people coming in had reservations, so I'd definitely recommend making one if you're planning to go after 6 pm. We decided on the Shanghai Dinner. I ordered the sweet and sour pork, and my wife got the sweet and sour chicken. I was tempted by the cashew chicken and kung pao chicken, but we'll save those for next time. The appetizers were amazing. The meal comes with spring rolls, crab rangoon, paper wrapped chicken, and honey glazed BBQ spareribs. Everything was delicious. My wife loved the paper wrapped chicken, and for me, the ribs were the standout. They were tender with just the right hint of sweetness. Honestly, I could've eaten a full plate of just those and been happy. For sides, I had the egg flower soup, which was really flavorful, and my wife had the salad. She could not stop talking about how good the dressing was. Both the sweet and sour pork and chicken were great. The sauce had that perfect tangy, slightly sweet flavor. That said, next time we probably won't order the same sauce for both dishes. I think pairing something like sweet and sour with kung pao would give a better balance with a little heat to cut through the sweetness. Overall, this place is a winner. Great food, solid portions, and the price is very reasonable at about $33 per person for the Shanghai Dinner. My wife enjoyed everything so much that after seeing another table order the duck, she's already talking about coming back to try it. I've been trying to get her to try duck for a while, so I'm looking forward to that next visit. We'll definitely be back.

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    Lovely ambience in the evening.
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    Asian Paradise Restaurant - chinese - Updated August 2026

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