I am saddened to give this review. I have never given this low of a rating, but I have also never…read morebeen so disappointed. I had heard wonderful things about this little bistro, but I left severely disappointed. We ordered the Wagyu steak, the chicken dish and a Margarita Pizza. The Wagyu was on the spendy side at $52.00 for this type of establishment, but not outrageous. Sometimes I am hesitant to order a steak of it is too inexpensive. However, a good Wagyu ordered medium rare should not be served sauced and sliced and should not be cold to the touch. It was very rare and not cooked properly. I don't believe they have the correct equipment to cook a steak like this as it appeared to be cooked properly on the edges. Whoever sliced it should have known that Wagyu will be tough and chewy if not cooked properly. The pizza had the same issue. It was bland and served cold. We decided to bring it home and try and cook it later. If I had to guess, it was a frozen pizza just cooked and not fresh. Finally, the chicken never came. It turned out that they were out of chicken. With a limited menu, this was disappointing, so we switched to the $28 cheese tray. The cheese tray was ok. Clearly just three random cheeses without a lot of thought into how the flavors could be expanded and mixed with the sides. The service was very polite and professional, which was the only redeeming factor. The food was not cooked well. It was not expensive, but it was not cheap and the food felt cheap and poorly done. If you are going to charge higher end prices, you need to deliver a higher end experience. My thoughts when I left were that if I lived close, I might wait a couple months and try again, but I will not bee driving out of my way again to eat there. Again, this kills me as I really had looked forward to trying this small bistro.

Long time fan of Latah Bistro so I am hoping that it is helpful for improvements as I want them to…read morestick around! :) Latah has always had great service and very well balanced tasty food. Unfortunately, tonight was not that. We were greeted by our waiter who was friendly but not very attentive throughout our visit. He was socializing with coworkers while we were waiting for our drinks. Which took awhile considering we were 2 of the 4 people in at that time. We ordered the Halibut Florentine and Chicken Scarpariello. The halibut was cooked well but the cream sauce totally overwhelmed the dish and drowned whatever vegetables were in it. It was more like a thick dip. Unfortunately it was so rich it made my stomach ache and couldn't finish the dish or my cocktail. The chicken dish was extremely over salted and overcooked. The entire dish was drenched in sauce and my mother wasn't able to finish her dish either. A dish that cost $47 for fish and "sauce" AND is inedible is a big let down. Overall a very disappointing experience from one of our favorite spots. Hoping it was just an off night.

love this place. Tap House burger with the bacon jam is the best burger I've ever had. Curry wrap…read moreis also a favorite, and get the green chili Mac as a side if you really want to go next level. Great place, great service.

I had a craving for buffalo cauliflower wings. Let's just say the craving was conquered by these…read moredelicious cauliflower wings, and a huge portion of them at that, plenty for two people to share. We also enjoyed pretzels and a large yummy Caesar salad. The taphouse was initially busy and loud when we first arrived but quieted down and emptied out after the rush. We stayed for a while and enjoyed our time. The manager is very friendly and accommodating. I forgot her name but she was running a great operation on a busy night and serving us at the same time.

Great spot in Hayden right by the golf course!…read more We loved the large outdoor patio with plenty of tables and umbrellas, plus a covered area, indoor seating, and a full bar. Our waitress, Jody, was fantastic--friendly, attentive, and full of great recommendations. They have a very diverse menu so it was hard to choose! I had the salmon cakes with homemade dill dressing and the potato cakes with bacon. The portions are HUGE, so when my mom was going to order a full salad, Jody wisely recommended the half-size--and it was still plenty! She had the cranberry salad with grilled chicken, which was fresh and delicious. And don't skip the garlic and onion bread with goat cheese and honey--such a great combination of savory and sweet! Overall, a great place for a relaxed meal, generous portions, amazing food, and a lively atmosphere. We really enjoyed our experience and would definitely come back!

Extremely disappointed I had a salad that was drowning in…read moredressing my soup was a tomato hamburger and potatoes w a pickle ontop , The weirdest combination and my husband got the gumbo even though it was spicy it had a bitter aftertaste His beef dip sandwich had no flavor and the onions overwhelmed the beef. The only thing good were the potato chips on his plate. If I could give this place less than 1 star I would. The waitress apologized and said there was a new crew in the kitchen they will lose more customers if they don't get their Sh-t together. It was a gross experience.

There is plenty of room here, and the service has always been excellent. We would love to come back…read moreon a night when they are doing trivia or have live music, because it's the kind of place that looks made for it! The food has been good each time, but not quite amazing. Tastes good and gets the job done, but you go for the atmosphere and bar. Not only is there plenty of seating inside, but there is an outdoor area with a bar and stage (perfect for hosting a larger event!).

The other night I met a couple friends for dinner at Shindigs (the old Curley's on Highway 53 in…read moreHauser, Idaho). Such a neat place. Food was pretty tasty and drinks were great. We're going to come back in the spring/summer to experience their awesome patio.

I did trivia here with my team on a Wednesday and it was so fun!…read more The food is super indulgent and heavy (American bar good) but so good. I had the cheesy bread and fancy nancy - the dough is just OMG! So good. Perfectly chewy. I didn't get the burgers this time but they are GIGANTIC. I also got the cider on tap (passionfruit guava) and it was excellent! For dessert: fried nutella fluff and fried PB & J sandwiches. Sugar bombs obviously. Service staff are super polite and swift. The interior is rustic, cozy, and clean.

Laid-back atmosphere.... food made fresh and served hot. Really delicious burgers... amazing sauces…read moremade in house.

We stopped by The Farmhouse Cafe in Cheney, Washington for a little dessert and coffee, and we're…read moreso glad we did! We enjoyed the huckleberry peach cobbler topped with ice cream, along with a nice cup of coffee. The cobbler was absolutely delicious--the perfect combination of sweet huckleberries and peaches, especially with that scoop of ice cream on top! While we were there, we checked out the rest of the menu, and everything looked delicious. We'll definitely have to come back hungry next time and try a full meal! If you're ever in Cheney, WA, The Farmhouse Cafe is definitely worth a stop. Great food, delicious dessert, and a good cup of coffee!

It's family run, and friendly ! The food is very good ! I…read morehad the pork chop with mashed potatoes, and Brussel sprouts! Enjoyed it very much

Great hole in the wall. Whenever we travel, we like to find local dive bars. This place is it…read more Food was amazing, eating area was clean and inviting. Service was friendly and prompt. Definitely a place to try. I had the sausage sandwich, wife had the pork belly. Both were delicious.

My fave place for broasted chicken in the area. I usually get their wings order, because they come…read moreunsauced, and I just dip them or not. But this time I ordered their fried cheese curds Poutine, and it was amazing! It was actually a nice order that could be shared by two. We took our daughter's little family here, and they were both really impressed. They live pretty close by, and it should be a regular stop for them now. Kids are welcome before 9PM. They are like us, in that they prefer to go and dine in at a place, and not to order take out. It's a busy bar, so people should be patient getting their food. We think it's worth the wait!

Ambrosia Bistro absolutely exceeded every expectation for our anniversary dinner! From beginning to…read moreend, the entire evening felt special. ‍ Chef Jake created a phenomenal feast of delicious, beautifully prepared, and utterly mouthwatering dishes. Every bite felt thoughtfully crafted, and it was clear there was real passion and talent behind every plate. This wasn't simply dinner -- it was an experience! Our server, Tanner, was equally incredible. He was attentive, warm, professional, and seemed to anticipate exactly what we needed before we even had to ask. We were truly never in want of anything, yet the service never felt intrusive. Chef Jake and Tanner made our anniversary celebration feel genuinely memorable, and we cannot thank them enough for such a wonderful evening. If you're looking for outstanding food, exceptional service, and a dining experience that makes an occasion feel extra special, Ambrosia Bistro is absolutely worth visiting. The atmosphere was absolutely wonderful, romantic and off in the distance we coukd keep tabs on the game. Thank you, Chef Jake, Tanner, and the entire Ambrosia Bistro team for making our anniversary dinner one we will remember for a very long time!

We've been here at least a half dozen times now and it is consistently excellent in food, ambiance,…read moreand service. For whatever reason, we've never been seated in the main dining room, so I can't speak to that, but we have eaten in the front dining room adjacent to the bar area as well as in the front patio. The menu varies a little every time we go, and we love that it's like a new experience each time. On our last visit, we sat outside where there's dappled shade. The server was prompt and attentive. Even though it's close to the street traffic, it's not so loud or distracting. This time we shared the fries and let me tell you -- it's not just fries. It's drizzled with a mayo-based dressing (sorry, I can't remember what they called it), shaved cheese and lemon zest. We also shared the Ahi Salad and that tuna was seared perfectly. Also recommend the Beet Salad with the chicken addition. Hats off to the chef! We'll be back again.