Food is great! I ordered it as takeout and it was ready in a jiffy . Folks were nice and…read morerestaurant looked nice. Soup, potatoes, shrimp and lamb chops were good. Definitely will return next time I'm in town. Thumbs up

We went back - a friend was coming into town from Florida, and I was thinking of this place, raving…read moreabout the Tenderloin Souvlaki and how good it was. But, it's no longer on the menu. Okay, that's a disappointment. He went with the non-Tenderloin souvlaki, and I had their gyros platter. The gyros was good. The regular souvlaki was okay. The general theme of the restaurant is the same - that Greek Isle ambiance. The service was the same. Just the best item on the menu - GONE. Along with my return business apparently.

Have been to Prairie State winery many times. We love the atmosphere and the nice selections of…read morewines that are offered. The outdoor seating is nice for enjoying a glass or few with some lunch Spring through Fall. They also offer indoor seating as well and live music. Service and food has always been great. It's one of our goto places and we always walk away with a few bottles every time. Highly Recomend

My parents come out here a lot and enjoy this winery and their food offerings, so my mother brought…read moremy brother and me out to check it out. Overall, it's very nice! In an old storefront building but they have also added a charming courtyard on the back. They make a LOT of wines! And the food menu is quite robust as well, not just snacks or a cheese plate, as at some places. We split the ham sliders and the chicken raspberry flatbread sandwich, both of which were very tasty and came with crisp kettle chips. To drink, my mom and I had the wine swirl slushy, and my brother had a bourbon old fashioned, all of which we enjoyed. As a lightweight, I liked that the slushy was tasty without being too boozy for me. Our server, Charlie, was very friendly. Staff may want to remember that they can be heard in the dining room from behind the wall that I suppose is blocking off the kitchen; we heard a lot of hollering and swearing at one point. Regarding accessibility, this is an old building and is rather precarious. I use a cane and noted that there is no railing for the steps outside, or the ones inside to get out to the courtyard (my mom mentioned that my dad, who loses his balance due to a medical condition, had also mentioned this on a previous visit). The bathroom I visited was also tiny, literally a water closet. There is also a rather steep slope in the floor from the lobby room to the dining room. If you use a wheelchair, I don't know that this building would be accessible at all from the exterior. Overall, it's worth the drive out to Genoa if you already aren't in this area to check out Prairie State Winery. Cheers!

One of my favorite local musicians now has a residency here sooo had to check this place out!…read moreNeedless to say, I was not alone - it was standing room only! The wonderful guys working the exchange setup a table for us, which is so sweet. Great service, will return just because of that! But alas I needed food - check! and a nice glass of champagne - check! Champagne is only by the bottle, but they have a great variety. The Prosecco by glass was good, but I wanted a little something more. The tequila and whiskey/bourbon selection is vast for a wine bar, I was wildly impressed considering I'm not actually a wine drinker. The flatbreads are huge and the charcuterie board was fantastic! Can't wait to come back

Had an event at the Wine Exchange recently and it well exceeded the expectations. From the planning…read morestages to the close everything was really spectacular. The food/drinks were AMAZING and staff exceptional too! The atmosphere is very cool, and guests were relaxed and enjoyed themselves. Thank you, Wine Exchange, for making our event turnkey and wonderful!

Nice place. Had nice live music when we were there, nice bar, pretty nicely displayed antiques…read more Very friendly employees. Definitely be going back

Great service!!! Both Gordy and Cara were very knowledgeable about the wines and very friendly.read more

Had my sons rehearsal dinner here. Everyone raved about the amazing food. Service was excellent. We…read morewere in the room in back so it was nicer privacy. The restaurant has a lovely ambiance. I highly recommend Barrel & Vine

5 stars for Lemont. Probably 4 stars in Chicago…read more Walked in on a Saturday for an early dinner. It was 5:45, I didn't have a reservation, a they didn't have a table available until 7:30 but there were spots at the bar which they said was full service. My friend and I cozied up to it and ate there. What a surprisingly good experience. The staff was super friendly and that bartenders had great suggestions. I hate when people at the restaurant say everything is good. Not these young ladies. They made some sound suggestions which we followed. French onion soup and the steak frites were both excellent and priced well IMO. They have a really good whiskey/bourbon selection with a few hard to find bottles. I settled on a Blantons neat. They had Pappy, but I'm not wasting money on that anymore. Food came out quickly and we ate and watched a baseball game. The locals at the bar told us about their membership program where I guess for a small mo they fee you get a bottle of wine and a charcuterie plate once a month. Seemed like a pretty good deal. I don't live anywhere near there, but if I did I'd certainly join. In any case, if you live anywhere close, this is definitely a worthwhile restaurant to visit. Seems like there were quite a few singles there as well if you are looking to meet someone. I have no idea what the dating scene is like in Lemont, but this might be a good spot to try.

I came in a day where a wedding was being hosted but they were kind enough to still seat me for two…read morecocktails. I arrived around 5:30 pm with an opening time of 5 pm. There was plenty of seating for myself but if are coming with 4 or more people, make a reservation. The servers were very nice and accommodating. The bar was playing Generation C music--not too loud nor soft. I love this bar! I would definitely come here again. I spent about $35 for two cocktails but I order a stronger reserve cocktail. They do have good but it is more of snacks than a meal so come full! 5/5

Amazing! Staff is fantastic and it is beautiful in there. The drinks are fantastic, so so so good…read more We had a great time.

Each time we come to Le Cochen we love it. This time we came for happy hour (1/2 price glasses of…read morewine and discounted appetizers). We sat on the patio, they have shaded or sun and lots of tables. I had the Chardonnay and it was really good! We had the smoked salmon appetizer and the potato skewers. I'm not a fan of salmon, but with the sauce they provide, it was doable. The potatoes were so good, crispy on the outside, but they explode into creaminess when you bite them. We didn't have them this time, but the calamari appetizer is my favorite! We were having such a good time, we decided to stay for dinner. I had the Coq au vin and loved it. I usually get the Beef bourguignon because that is also really good. My husband had that and it did not disappoint. Service was great, as always! One of the best restaurants in Geneva.

Time was (in the not-too-distant past) you had to go downtown to have an upscale or…read moreoff-the-beaten-path dinner. You know, when parking was less than a car payment? It took a number of years but enterprising restauranteurs laid claim to appropriate buildings and neighborhoods opening places where you could actually get something interesting to eat. Hell, even BERWYN has a fine-dining joint (or 2)! The "3rd Street" corridor in Batavia is prima facie evidence this crusade is thriving, as there are a BUNCH of great places on that Rue to stuff your face in style, (and drink accordingly.) We've been working our way down the street; as I have been in the mood for French, Le Cochon was high on the list. It was late afternoon when I and a foodie pal of mine visited. The rooms were at once light, open and airy, yet personal. The bar was adjacent and it looked heroically stocked. The waiter was personable and pleasant. The menu shouted "Bistro", and actually was sort of irritating, 'cos even after poring over it online before, everything looked so good I couldn't make up my mind! But rules are rules, and I have mine. When I go into a place for the first time, I always try to get the specialty of the house. As this is a "bistro" I finally swung with the Escargot and Steak Frites. Cliche'd, I know, but c'est le cuisine. My pal bucked tradition and went with a Burger. I should say here the house is known for a Pork Belly dish, but Belly of Pork (unless it's cured into Bacon) is a protein I will not eat. There's not much I won't stuff down my gullet, but Pork Belly is one. I just don't like that much fat. The good news? More for YOU! But I digress... The 'Scargots were classic in prep and top-notch in quality. As expected there was a lagniappe course in sopping pieces of the excellent baguette provided from the bread service in the garlicky butter remaining after munching the snails. It was a Hanger Steak wot arrived on my plate replete with an herb-y compound butter. I ordered the steak "Rare-Bleu", and it was the perfect temp, even with serious char marking. The steak was chunk-cut when served. I blessed the chef for seasoning the steak deftly. The Frites came with ketchup and aioli, they were great. There was nothing out of the ordinary about my pals burger, but he IS a knowledgeable foodie and reported it was delicious. Burgers are pretty easy to do, but to get one of championship quality takes skill. Notable were the two rashers of excellent, thick Bacon hanging over the sides of the sandwich. The chef here hit the mark! The Predominantly French WineList is dizzying expensive for bottles. My pal is an experienced oenophile and says the list shows care, but Oy! the prices! He's a very successful businessman, and even HE thought the prices were high. In contrast, the "per glass" prices were normal. LeCochon IS in a posh neighborhood, after all. I had a glass of Rhône blend which was hand-in-glove with my steak. Flavors outasite! Fine coffee and a classic Crème Brûlée for afters. I know somewhere behind the bar they prolly had a Calvados, which would have topped the meal off with a gold ribbon, but I was driving, and there are many miles between LeCochon and Stately Breakwind Manor. A wonderful feed, and a surprisingly good value considering the high quality. I'll bet that "light and airy" vibe turns quite romantic after dark; but know the tables are actually quite cozy together. There are a few booths available-try to snarf one of those if you're on a date. Throwing 5 for this super boîte. Eat here soon!

My wife and I went to Acquqviva Winery in Maple Park for our Valentine's Day Dinner. They offered a…read more5-course Pre-fixe Dinner - baked artichoke crostini appetizer, mixed greens salad with fennel, candied almonds with goat cheese, trofie pasta in pesto cream sauce, choice of entree & strawberry tiramisu for dessert. I had the grilled lamb chops with mashed potatoes & grilled asparagus & my wife had lobster tail stuffed with shrimp & crabmeat in lemon butter sauce on a bed of asparagus risotto. Pricing was dependent on entree choice and a wine pairing option for an extra $20. I guess this place is a popular wedding venue and the place is so grand and classy. Everything was excellent from the service to the food! We were so glad to have gone there and now plan to visit again in the summertime for wine tasting & tour.

Love this place! It is beautiful inside and out! We did a guided golf cart tour with wine maker,…read moreSergio. It was exclusive and informative. We even enjoyed a wine tasting in the vineyard. We completed our tasting in the restaurant where Vito took excellent care of us. He was also our server for lunch! There was an issue with our rental car and Vito and Sergio jumped in to assist! The issue was operator error. The wine was that good!