Cancel

    Open app

    Search

    Clay Oven

    3.3 (683 reviews)
    Closed 10:30 am - 11:00 pm
    Updated over 3 months ago

    Order Clay Oven Takeout or Delivery

    Clay Oven Photos

    Business Info

    CLAY OVEN ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Quiet
    Outdoor seating

    You might also consider

    Recommended Reviews - Clay Oven

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chicken Vindaloo, Rice Pilav, and Garlic Nan
    Pip C.

    [[HIGHLIGHT]]The restaurant was quiet, perfect for dinner and conversation.[[ENDHIGHLIGHT]] The food was delicious!! I had the chicken vindaloo nice and spicy and my date had the Kashmiri chicken. Both were excellent. The garlic naan was perfectly prepared and the server was gracious, helpful, and good natured.

    Rice pudding & ambience
    Gen L.

    My bestfriend and I ordered butter chicken, Chicken Tikka Masala, pickles, chicken Tandoori Chicken, Garlic Nan and wow everything was impeccable. [[HIGHLIGHT]]The ambiance is remarkable, the owners are so sweet & they even ended up giving us rice pudding on the house.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]10/10 service, food, & experience!![[ENDHIGHLIGHT]] we will definitely be coming back soon & would definitely recommend!!!!

    Zoe G.

    I enjoyed Clay Oven's service and overall ambiance! The food was good, not incredible, but I'd go back. My friend and I got the Chicken Tikka Masala and it was tasty. We both got mild spice and it wasn't spicy at all. The rice was good too. We also got the naan basket with plain naan, garlic naan, and onion kulcha. The plain naan was my favorite, the onion kulcha was tasty too, and garlic naan is always good! Almost forgot - we also got the vegetable samosa which was a litttttle spicy for me but tasty!

    See all

    Review Insights

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A M.
    60
    32
    2

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Dal was excellent, chapathi were a bit thick and the okra was ok. I would definitely try other dishes but not okra.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mikey V.
    164
    156
    34

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Doctor L.
    57
    316
    250

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ranjan P.
    55
    1519
    8187

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anusha B.
    34
    153
    24

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ben F.
    0
    17
    2

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 10 of 18

    Clay Oven Reviews in Other Languages

    Ask the Community - Clay Oven

    Is the lunch buffet available on Fridays?

    Lunch buffet on Monday through Friday

    Is there a Dinner buffet?

    No we don't

    Do you have lunch buffets yet?

    Yes

    When will you be able to have lunch buffet again?

    Don’t See Your Question? Ask Away!

    You might also consider

    Cajun Bowl San Mateo

    Cajun Bowl San Mateo

    3.6
    (225 reviews)
    0.1 mi
    $$$

    TLDR: Cajun Bowl's seafood was cooked beautifully and their ultimate and super ultimate sauces were…read moresoooo gooood. Big gaps between rounds made me feel like I wasted a lot of time for the AYCE price. (-1) Their appetizers and "from the wok" section was not impressive. We tried their calamari and their onion rings and both were over-fried. We also tried their garlic noodles and their crab fried rice. The garlic noodles were super watery. My partner did enjoy the crab fried rice and could taste the crab. For the main entrees, we ordered shrimp, snow crabs, and clams, all perfectly cooked! Plump and flavorful. The sauce was pretty thick and garlicky-- 10/10 sauce lol it was almost creamy? Their service was fine. The staff were pretty attentive and they were always asking if we needed anything outside of rounds. (-1) You do have to finish every single piece of seafood in your round before you can request more, and it takes a long time for the next round to arrive. I felt like I waited 10 minutes between each round. If you're the kind of person that likes to maximize your eating time, you might find this super frustrating. This was really my only issue but wouldn't stop me from visiting again and considering à la carte only vs AYCE.

    I don't recommend ordering from here…read more The menu looked great, so we placed a $160 order. After waiting about 25 minutes, they just canceled the order. The driver had already arrived and had been waiting the whole time. Nobody contacted us. They just said some ingredients were unavailable, but no one even tried to offer substitutions or ask if we'd like to replace anything. They simply canceled the entire order after it had already been confirmed. Really disappointing service. I won't be ordering from here again.

    Photos
    Interior
    Interior
    Fried Calamari
    Fried Calamari
    Garlic noodles

    See all

    Garlic noodles
    Bahche

    Bahche

    4.4
    (114 reviews)
    2.2 mi
    Outdoor seating
    Private events

    From the moment I called to make a reservation until the moment we left the restaurant, everything…read moreabout our experience at Bahche was exceptional. Making the reservation was effortless. The person who answered the phone was incredibly kind, patient, and welcoming. They happily answered all of my (probably silly!) questions and even asked whether we preferred to sit indoors or outdoors. The day before our reservation, I received a confirmation message, which was a thoughtful touch. When we arrived, we were greeted with genuine warmth. The entire staff was exceptionally friendly and attentive, and what stood out most was how sincere it felt. These weren't just professional smiles--they made us feel like truly welcomed guests. Our server, Stefania (I hope I'm spelling her name correctly!), was absolutely wonderful. She was warm, funny, attentive, and made our evening even more enjoyable. She asked whether we'd like to watch the game, whether we preferred a table in the shade, and even offered to bring a heater later in the evening if it became chilly. It was clear that everyone genuinely wanted us to have the best possible experience. The food was outstanding. Our group had very different tastes, yet every single person found something they loved, and everyone left happy. Every dish was beautifully prepared and absolutely delicious. Overall, Bahche exceeded our expectations in every way. We left feeling appreciated rather than just served, and that makes all the difference. Would I come back? Without a second thought. Would I recommend Bahche to my friends? I already have! Thank you to the entire team for making our celebration so special. We can't wait to return!

    Came to celebrate an anniversary and staff acknowledged it immediately upon arrival. The space is…read morevery cute and decorated well. There's also outdoor seating for warmer weather. We ordered the ceviche ($21), papas bravas ($11), kale salad ($17), salmon ($35), and seafood pasta ($34). The ceviche was fresh and I really liked the citrusy notes (it was quite tropical and I thought it was possibly passionfruit?). The papas bravas was a decent sized serving and came with an addictive sauce. The kale salad came with a piece of fried feta and the only fault I found with it... was that I wanted more fried feta bits! Salmon was cooked well, and I liked the accompanying veggies - seemed like a very healthy Mediterranean dish. The seafood pasta was also very good. Husband said the fish in his dish was cooked even better than mine. Lastly, they offered us a whole complimentary dessert. We were already beyond stuffed at that point, but who are we to turn down a coconut creme brulee? Another review said they couldn't taste the coconut, but it's definitely there. It's not overpowering, but it's a good balance.

    Photos
    Bahche
    Ceviche
    Ceviche
    #businessdinner #corporatedinner

    See all

    #businessdinner #corporatedinner
    New England Lobster Market & Eatery

    New England Lobster Market & Eatery

    4.3
    (6.1k reviews)
    3.9 mi
    $$$
    Curbside pickup during COVID-19
    Gift cards during COVID-19

    As a tourist in San Francisco of course you are trying lots seafood options and friends and family…read moreare recommending many places. But! Of all the places we tried on this 2026 trip, this was the best hands down! Our favorite was the corn chowder packed with seafood . To us it had the flavor of a fancy lobster bisque and the bread that comes with it was crispy on the outside and so fluffy on the inside. We also had the taco Tuesday special. The tortillas were okay but everything packed in them were delicious. Lastly we had a crab slider. It had a blue crab hand roll flavor and quality to it. It was our second favorite dish. Oh and the kids Mac and cheese was gooey and more than enough. The service was very kind and helpful when ordering. The location is large and spacious. Tho on a hot day it made me miss the coastal breeze.

    This was a random find from our bookmarks, and we decided to give it a try…read more There is parking in the back, but spaces are limited, so parking was a bit of a pain. Once inside, the vibe was very friendly, spacious, and welcoming. They also sell lobsters and other seafood on the side, and I've heard they have very good prices. We ordered the Naked Lobster Roll, a 1.5 lb lobster plate, corn chowder soup, and a Coke in a glass bottle. The "naked" lobster roll means it comes with minimal seasoning, letting the lobster flavor shine through. It was very clean and simple, but my husband didn't enjoy it as much as the lobster roll we had in Half Moon Bay. His favorite part of the meal was actually the house-made potato chips! The lobster plate was a fun experience -- cracking and eating the lobster ourselves made it enjoyable. Overall, we really liked this place. The service was quick and efficient; they brought the food to our table, and we could choose any seat we wanted. A cute little spot near the airport with a relaxed atmosphere. I'd definitely come back again.

    Photos
    Eatery opening October 23rd, 2012
    Eatery opening October 23rd, 2012
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people
    Lobster roll - naked!

    See all

    Lobster roll - naked!
    La Ronda Restaurant

    La Ronda Restaurant

    4.3
    (190 reviews)
    2.4 mi
    $$

    La Ronda in San Mateo is a great find! The service was genuinely friendly and attentive from start…read moreto finish, and the menu is impressively diverse with something for everyone (though vegetarians may have fairly limited options). The restaurant was a little more than half full when we had dinner there on a Friday night and the ambiance is lively but not loud. We ordered a variety of dishes and everything was delicious, with very generous portion sizes that left us so full (with leftovers to spare). The ceviches were bright, limey, and tart in the best way, the chicken wings were crispy and juicy, the papa rellena was especially interesting (almost like an inside-out, deep-fried baked potato) with olives and raisins that were a pleasant surprise, and the lomo saltado was as comforting and dependable as it usually is. To top it all off, they even offer Peruvian beers, which was the perfect way to wash everything down. The location is a little bit odd but easy enough to find and park (there is plenty of parking across the main street in front of the BevMo if there isn't any directly in front of the restaurant).

    Love Peruvian food and always searching for the best version of lomo saltado…read more La Ronda specializes in seafood, but has all of the Peruvian specialties from beef hearts to chica morada that you would expect. Enjoyed our lunch in a classier environment than the gas station-adjacent strip mall suggests.

    Photos
    LOS TRAVIESOS
    LOS TRAVIESOS
    La Ronda Plate; is a combination of our three most popular dishes, Fried Calamari, Ceviche Traditional seafood rice.
    La Ronda Plate; is a combination of our three most popular dishes, Fried Calamari, Ceviche Traditional seafood rice.
    Palta Rellena, (Chicken Salad, mixed vegetables served on Avocado)

    See all

    Palta Rellena, (Chicken Salad, mixed vegetables served on Avocado)
    Gao Viet Kitchen & Bar - San Mateo

    Gao Viet Kitchen & Bar - San Mateo

    4.0
    (2.2k reviews)
    0.0 mi
    $$

    I have always heard and wanted to try gao when they first opened but I never gotten around to it…read moreand I am upset I haven't gone earlier because I had such a great experience with the food and staff! When you first walk in there is an iPad with a waiting list, I went on a Sunday and waited about 25 mins for 3 people which is not a bad/ long wait. It is located in downtown San Mateo so we just walked around the streets whiling queuing. Starting off with the drinks lemongrass ginger ($8) was such a lovely combination and reminded me of ginger drinks my mom used to make. The milo coconut freeze ($9) was my absolute favorite, Milo is a typical Vietnamese childhood drink that I remember and it paired so well with the coconut freeze and herbal jelly! Fish sauce chicken wings ($17) were also so amazing the sauce was nice and flavorful, the wings were crispy and not soggy despite being drenched in the sauce, and the added salad/vegetables in the dish with the extra sauce was addicting. Next for us was "what da duck" ($44) garlic noodle with duck, which was something I wasn't thinking too much about because garlic noodles are just garlic noodles, but this dish paired with the duck and sauce blew me out of the park. The duck was so nice and tender and the garlic noodles were perfectly al dente. Lastly the SeaZilla ($125), it came with a variety of seafood items such as abalone, softshell crab, lobster, and more. It is combined on top with a banh canh base of lobster roe broth. Overall I loved the fresh seafood that was in the dish and the broth. I think it is a dish to splurge and try on once. Overall the service was amazing, all the staff were attentive even when they heard my chopsticks drop. They heard and reassured me that they will get me another pair!

    Decided to try it out for a thu night meal based on the great reviews and chatgpt's recommendation…read morefor a kid-friendly vegetarian-friendly restaurant. We got in line on Yelp while we were still home and it took about 30 mins to get to the front of the line- enough time for us to drive, park and get there. The good 1. Kids garlic noodle with optional chicken was 2 thumbs up for my 5 yo 2. Lemonade was fresh and great 3. The tofu appetizer was delicious 4. Lively restaurants are hard to come by on the peninsula and its always good to see The not-so-good 1. The cocktails were avg - we tried the 2 specials and it was ok 2. Server was pretty slammed and therefore it was hard to get attention 3. I do not like to read such long menus on my phone especially with so many dropdowns and such, would be good to get a physical menu 4. I ordered sticky rice and it was fried--i did not expect that and did not like at all, maybe my lack of familiarity 5. the tofu clay pot was sweet and maybe made with fish oil - thumbs down from the husband 6. lemongrass chicken was very avg, way too much quantity and shallow flavors 7. the server was keen to kick us out as soon as we put our fork down even though there were plenty of empty tables by this time The non alc drinks did look interesting . Would love to see chicken broth pho for non pork eaters

    Photos
    Inside at the bar
    Inside at the bar
    Banh Canh Gio Heo $25.00
    Banh Canh Gio Heo $25.00
    Banh hoi with pork belly

    See all

    Banh hoi with pork belly
    Capri Lasagneria

    Capri Lasagneria

    4.6
    (515 reviews)
    1.5 mi
    $$
    Locally owned & operated
    Kid friendly

    4.5 star experience…read more My party of 5 arrived on a Saturday evening and got seated within a few minutes. Always love the option to join the online waitlist ahead of time when reservations aren't available. Favorite dishes of the night were: -Gnocchi Fritto appetizer: Never had fried gnocchi before, had a great puffy texture. Truffle taste in the truffle cream sauce wasn't very strong. -Zucchine e Maiz lasagna: Pesto was a great sauce choice and paired well with the zucchini and corn. -Squid Ink Seafood Pasta (special): Generous seafood portions and the dish was flavorful. -Complimentary focaccia: Fluffy and yummy with olive oil. Other dishes: The Italian Sausage lasagna was fine. I personally love crispy lasagna edges, but some people found it too crisp and too dry. The salad (Insalata di Rucola) wasn't mind blowing, but I'm glad we ordered a veg to cut through the richness and heaviness of three carb-heavy entrees. The restaurant itself is smaller than expected, so I would avoid coming here with large parties. It also felt really hot and stuffy inside, which I anticipate getting worse as summer progresses. The interior is cutely decorated. Service was initially attentive. We did have to flag down our waitress multiple times to order and get the check. Overall, my party enjoyed the food and we would come back!

    I've been eyeing this place for a long time now I LOVE lasagna. Not to toot my own horn but I make…read morean amazing lasagna myself. The vibes did take me back to Italy and staff we really nice. I got the pesto lasagna because it's unique not something I make at home or have had anywhere else. It's a lot lighter than you might think because sometimes pesto can be heavy from the oils and cheese but not this one. Loved the flavors and the corn and zucchini. My BF got the classic lasagna and I would say it's good...but I think the one I make at home fits my flavor palette more. We also got the caesar salad, it's a solid caesar and we got the anchovies on top too it was so umami it hit the spot. This is a great date night place I'd recommend to others. I want to come back to try their other pasta dishes!

    Photos
    Capri Lasagneria
    Capri Lasagneria
    Aperol spritz

    See all

    Aperol spritz

    Clay Oven - indpak - Updated August 2026

    Loading...
    Loading...
    Loading...