I attended a Big Mouth Pasta pop-up at La Kitchenette in Madison in September. The four-course prix…read morefixe menu did not disappoint. The main course - a perfectly cooked ravioli stuffed with beef - was the highlight. The sauce (or maybe gravy?) was the perfect texture and consistency with a pretty shine. The lightly dressed salad with grilled green beans was a close second. Wine was available from the restaurant menu, and the timing of the food and service was spot on. (One person in my party had an allergy which was easily accommodated.)

From the owner: Special Valentine's Day prix-fixe dinner in a romantic, intimate closed-door restaurant overlooking…read moreLake Mendota. Fresh handmade pasta with local, seasonal ingredients + wine pairings.

My daughters went crazy in here buying all kinds of different shapes and colors of pasta. We got a…read morehuge bag for $75 and will be feasting for weeks to come. Super friendly lady behind the counter and plenty of room to peruse!

Pasta up to your eyeballs at this store. They have run of the mill spaghetti and stuff and what I…read morewas looking for, orecchiette, and pasta in various colors and stuff too. I bought some rainbow colored orecchiette, which was fun. They also have pasta that is labeled with various universities in the region; Illinois State, Wisconsin, University of Iowa, etc. They have dog shaped pasta, as well as other interest-based ones. The biggest issue for me is that it was so incredibly high priced. The pasta I bought was $15 per bag. I know it's imported, but... wow. What I buy at the store is maybe as high as $2.50 per bag. In addition to all the pasta you could ever want, they have some other food items and culinary tools.

I ordered cavatappi pasta and a rice krispie treat to go. When I got home, there was a note taped…read moreto the rice krispie treat that said, "If you're looking for krispie, I can give it you" with a hand-drawn picture of a penis. It looked like the krispie treat plastic had been opened. I called the manager to complain and he said, "thank you for letting us know" and that's it. No apology. No investigation. Will never go back.

This place is DISGUSTING. Truly. Go to school with your 3rd or 4th grader and eat in the school…read morecafeteria. Guaranteed it will be better than this pile of horse manure. Horrendous quality food - think Prego with a few onion bits and some kind of...I don't know what to call it.....meat puck. It was shaped like chicken, but had the flavor and consistency of a lacrosse ball. Absolutely disgusting. I spat out every bite of "chicken." Inedible. Revolting. Gigantic waste of money. Go eat out of the dumpster behind Panera - it will taste better, be of better quality, and cheaper.

I will never go back here again. The shift manager was a condescending and obnoxious person. We…read morecouldn't understand what she was saying half the time when she took out order because she mumbled, so we would say "What?" She got mad when we asked her to repeat anything she said. We were sitting next to the Soda machine, and she purposely came over and slammed the door at the bottom of the dispensers not once , but twice. Just about gave me a heart attack. I had a tough time explaining to my grandchildren why that woman was acting the way she did.

Ordered curbside pickup via the Noodles and Company app and wanted the order to be ready ASAP. By…read morethe time I drove there to pickup my order (around 10 mins), my order was already ready. Was really pleased with the service, as I had just pulled up to the curbside pickup parking area and was about to start dialing the phone number, when an employee came out with a mask on with my order! The food was still piping hot by the time I brought it home. I ordered the pad thai with shrimp and the penne rosa with parmesan-crusted chicken breast. There was a pretty good amount of shrimp in the pad thai, so that was really great. Same with the amount of parmesan chicken. The only downside was the chicken seemed to be a lot saltier than it normally was. But otherwise, solid Noodles and Company meal!

We were in the area and heard great things about this spot so we had to stop! The pizza is really…read moregood - wood fired & they've got a lot of unique options. We also got the spinach artichoke dip based off of Yelp reviews & that was sooooo good. It's pretty small inside but we grabbed a table on a Friday night no problem. If you're in MP, you should stop!

So happy to see Popolo's is still going strong after all this time! The pizzas are still great as…read moreever and the beverages are still bold and reasonable. Hope the Commerce Street construction is completed soon to make access easier.

Horrible service once again. They were awful a few years ago, got better for a while, and now you…read morehave to wait 15 min for someone to greet you at the window. When we finally got their attention, they said my order wasn't ready even though the app said it was ready 20 min ago. Now I am sitting here while they scramble to find it. I ordered from the app 30 min ago at this point and still waiting.

came in for the first time on our way into madison! good vibes, attentive service, clean bathrooms…read more basil pesto and mac and cheese were delicious! love how you could get a side of pasta to your pasta! wish they had more gluten free options but the pad thai was also good!

A great option in the town of Winneconne…read more With rustic vibes, this supper club gave me and my group a nice dinner in a more intimate atmosphere. I loved the color of the walls and the contrast of the burgundy with the wooden tables. On a Saturday, the seafood chowder was creamy and delicious. And their homemade toasted bread was the perfect side. Truly the best restaurant bread I've ever had. The O.T.W. Medallions were great as well. Our server was nice and friendly. I only wish that they had gluten free items for dessert. I like that they had T-Shirts. Great for Supper Clubbers! I'll get one next time.

For starters, the outside sign with the martinis glass is super cool for the supper club. We had…read morereservations and were seated immediately which was appreciated. They had garlic toast for the table and it was delicious. For the meal, my wife had a 12 oz. Ribeye and I had the scallops baked with Cajun seasoning. The scallops were tasty but didn't come out hot enough seeming like they sat a bit before being served. My wife's ribeye was ordered medium and was quite thin so it came out medium well to well done, a bit over the way we like it. She said it was still good however. The atmosphere was awesome. We'd return again to try additional meals.

Spectacular. Hidden gem…read more Always excellent Italian. Service is great. The restaurant is beautiful.

Disappointing experience. The inside of the restaurant was very pretty but tables were way too…read moreclose together. The servers could barely get around our table because of how close it was to others tables. Our table was much too close to the area where servers get glassss for the tables. Servers kept squeezing by us and bumping us to get to the glasses. The restaurant was very busy and understaffed. Only 2 servers for the whole restaurant. They really need at least 3. Our server kept apologizing for the wait. We never got our bread. With the restaurant being new I figured a manager would come check on the customers. I never saw anyone do so at any of the tables including ours. The food was average. Not bad by any means but not worth the poor service for sure. Maybe they need to work out the kinks still because they're new but we were disappointed.