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Condado Tacos

3.5 (135 reviews)
Open • 11:00 am - 11:00 pm
Updated 2 months ago

Order Condado Tacos Takeout or Delivery

Condado Tacos Photos

Business Info

CONDADO TACOS ATMOSPHERE

What's the vibe?
Hipster
Casual
Outdoor seating
Dogs allowed

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Recommended Reviews - Condado Tacos

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Reviews With Photos

Mexican Street Corn Dip Lucy's Fire Traditional Guac Power Plant
Sreenidhi V.

Vegan taco was actually really good and the pineapple salsa was a pleasant surprise. Dont sleep on the pineapple salsa! Mexican street corn and the regular guacamole was also good. Half dip sizes are smaller though so if you're hungry get the bigger size

Jennifer M.

Wanted to start off by saying our server, Jack, was awesome! Very friendly and accommodating. Made the ordering process an ease. I had the crave bowl (Southwest Midwest) and it was amazing. Very tasty and filling. Worth it! A great hangout spot and fair pricing. Can't wait to come back!

Dragonfuit marg
Radhika R.

How have I not tried this place until now? This place is fun and vibrant. Excellent selection of tequilas and solid, exotic taco options. We had: elote queso dip, purple haze, bad habit, braised and confused, dragonfruit margs, aperol marg and far too many tequilas to list. Everything was fab, including our server Chris. The tacos were epic-generously filled and the toppings were varied and well thought out. I'll definitely return to try all the tacos Specifically the tofu and jackfruit options.

'Easy Pleasy' burrito aftermath.
Fry3211 ..

Service: Great attentive servers with good recommendations, 5 stars. Food: 2 stars, mediocre 'easy pleasy' burrito. Wasn't mixed at all, and was overall pretty bland. Word of note: The outside of the wrapper came covered in lettuce and sauce so I had to eat it with a fork and knife (since it fell apart as soon as I took the wrapper off) not really impressed by that. Ambience: 3 stars, nothing crazy- but it was clean.

these tacos rock!
Michelle F.

We visited this place for the first time on a Monday evening. It was easy to find street meter parking at 5 pm and cost $2.50. We opted to sit outdoors as it was a beautiful July evening. We were warmly welcomed by the host and loved the outdoor seating. Our server Lexi helped us choose some delicious food. We chose the three buds half size which is chips with 3 dips. The blanco was amazing! We also loved the mexican street corn and the house salsa. I chose 2 tacos, blue dream and chicken bacon ranch. Delicious !!! Husband got the chicken bacon ranch burrito which he devoured. Will i visit again? You betcha! House margarita was also wonderful. One negative was the price of the sour cream and guacamole. we paid $2.00 for 2 small cups of sour cream and $4.30 for 3 small cups of guacamole. Going at happy hour helps keep cost of drinks down. Bonus was Kilwins down the street for ice cream. Save room!

Cool decoration
Chelsea C.

Fabulous [relatively] new taco + margarita place in Downtown Ann Arbor. We went Friday after work around 1-130pm and didn't have any issues getting a table. Great concept, unique interior, and yummy yummy grub. Here we go with the breakdown: Food: if you are in the mood for an all-around Mexican restaurant with many choices, this is not for you. This is a fail-safe "I want tacos" entity. You can customize ANY of their tacos or build your own. You can also make a taco bowl! Highly encourage the three dips option for your appetizer. Who has 5 different types of queso!!?? GF, D, and V are all over the menu. Make sure to ask your server which dips you can have. Drinks: unreal. The flights are to die for and the tropacali is magnificent. Wish I could get it in a larger glass but that was probably for the best (if you catch my drift). Seating: inside and outside available but it is winter after all. Large bar and table seating inside (no booths). I'll be back to enjoy their patio. Staff: very accommodating and not pushy. She did not see my excitement for tacos as annoying. Dress: casual. You're in a college town at a taco place. No need to get dressed up

Kemaya s.

I loved this place, we got the house salsa and the steak Bad Habit taco also the tofu Rango Tango taco. Drinks were great and so was the food!

Large Marge
Christina C.

What a cool place! The ambiance with the colorful walls really makes this place stand out. Sooo much to look at, conversant about or just absorb as you enjoy your meal. The menu variety is great and allows you to pick a created taco/nachos/bowl or create your own. The blanco queso is nicely done and simple. I didn't much love bowl that the queso was in as the round shape and depth make it hard to dip triangle chips efficiently. The margaritas were yummy and a nice addition to the meal as a whole. Oh and the service was great...I believe it was Brad that waited on us. He was wearing a Relax shirt, but he did a super great job of taking care of us!!! I can't wait to go back and try out some different tacos or feast on some nachos!!!

Street Corn Guac
Kara S.

Love love love Condados!!! It's definitely not authentic Mexican, its more of sleek modern hipster Mexican vibe lol But that being said, the food is still killer. As a vegetarian, I love how many options they have. The dragon taco was my favorite, but this last time I got take out and ordered the nachos.... Definitely my new favorite. They have an option to do smashed tater tots on them, do yourself a favor and try it Their margaritas are just okay, but I do enjoy that you can get a flight and try different flavors. I also wish they were a little stronger!

Tacos!
Jeremy B.

Decent Americanized-Mexican food but far from authentic. For instance, they have some creative menu items with a Taco Bell influence like a cool-ranch Dorito taco shell. If that's your thing, you'll probably love this place. Food was well executed and our order was accurate which is awesome when ordering from a "build your own" menu. Most everything we had was delicious! For the price, however, the drinks were super small and weak and I will repeat - the menu had a Taco Bell flair. And I don't totally mean that in a negative - we all quiero Taco Bell occasionally. Atmosphere is a bit sterile but staff is super friendly. Clearly a little bit of a mixed review so I'll say this - if authentic Mexican with high quality ingredients is what you're looking for you may be disappointed. But for Mexican in Ann Arbor, with slightly overpriced chain food...this is a decent option for sure.

queso

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Service and food were amazing definitely be heading back there. lots of the paintings on the wall.

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10 months ago

Got sat quickly, great service, the food was amazing I got their Baja shrimp tacos, great drinks also came fast!

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Ask the Community - Condado Tacos

TAQ - Taqueria Restaurant & Bar - Nachos

TAQ - Taqueria Restaurant & Bar

3.6(258 reviews)
0.2 mi•Downtown Ann Arbor
•$$

I was so excited to visit TAQ at its new location and invited a group of friends from the Metro…read moreDetroit area to join me. They did a wonderful job accommodating our large party, and the side room in the new space was perfect for the occasion. I've dined at TAQ before and have always enjoyed their tacos, so I was excited to see brunch tacos on the menu. They did not disappoint. Both were delicious, and I especially loved the Blanco and the chorizo. I'm already looking forward to coming back to enjoy the patio, which has always had some of the best vibes off Main Street. TAQ continues to impress -- highly recommend.

Been here twice, once at the original location and now recently at the old Avalon spot. Had…read moredifferent tacos each time and wasn't impressed on either occasion. The ambiance is kind of a sterile, trendy vibe, but not in a good way? They have the Love Island neon signs in the bathroom (and the awful Dyson air blade hand dryer sinks that just blow gross public sink water into your face unexpectedly) and it feels like it's toeing the line between wanting to be upscale and also accommodate the college crowd. I don't know. I could forgive all the weird vibes if the food were better. I will say their tacos are quite large; so don't expect a typical street taco. I had a hard time eating three and I'm a pretty hungry person. So I'd order two, especially if you have any kind of app or side. I would not order the mahi mahi one again. There was SO MUCH (bland) fish in there it fell apart. The pastor was pretty typical, and the camarones (shrimp) one wasn't bad, but it was kind of like a shrimp salad concoction vs a fried shrimp or ceviche kind of application. And they were like teeny mini shrimp. It was well-flavored, though. My Paloma mocktail was solid! Expensive, though, for something without booze in it. Our server was very sweet but perhaps overly attentive, stopped by (not kidding) like 12 times to refill our waters after we'd taken barely a sip. We were well hydrated but chuckling at the constant disruption.

Photos
TAQ - Taqueria Restaurant & Bar - Interior

Interior

TAQ - Taqueria Restaurant & Bar - L to R: Camarón taco on lettuce leaf ($6 - shrimp taco) and Griego taco on lettuce leaf ($5 - Greek-inspired chicken taco)

L to R: Camarón taco on lettuce leaf ($6 - shrimp taco) and Griego taco on lettuce leaf ($5 - Greek-inspired chicken taco)

TAQ - Taqueria Restaurant & Bar - Classic house with tajin rim next to whiskey smash

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Classic house with tajin rim next to whiskey smash

Miny’s Mexican Restaurant

Miny’s Mexican Restaurant

4.7(18 reviews)
0.8 mi

The food is delicious and authentic, service was great, clean…read more La comida esta rica, autentica y el establecimiento esta limpio.

I really did not have high expectations for a Midwest Mexican restaurant, but here I stand, mostly…read morecorrected. Miny's is an Ann Arbor staple. A small taco shop in a nondescript strip mall, Miny's is turning out some seriously impressive and authentic tacos on par with places I love in Southern California. My friends and I swung by around dinnertime and while it was not crowded, there was a steady flow of customers and take-out orders. There is no dining area, but there are tables outside where one can sit and eat. I ordered 3 tacos: al pastor, cabeza, and Cameron, with spicy salsas on the side. The total was about ~$13. The first thing that stood out to me was the size. These were some hefty tacos, lovingly double-wrapped in pliable, warm, corn tortillas and neatly packaged for takeout. Salsa can be hit or miss but the salsas here were SO GOOD. Made in-house, they add the perfect moisture and flavor to each bite. Their green salsa has a mild, tingling kick, and tastes very rich and refreshing. The orange creamy salsa, however, stole the show. It is spicier than the green, and has a super addicting smokiness that enhances, but doesn't overpower, every bite. I was bright red and sweating but could not put this salsa down. The al pastor taco was my favorite. Sweet, soft, smoky pork with the crunch and freshness of onions and cilantro, drenched in the above salsas, simply divine! I wish it had come with pineapple for a pop of sweetness, but it was still a super good taco. I was thrilled to see that Miny's offered cabeza and lengua, as they are cuts of meat less familiar to the average American diner. I opted for cabeza and was greeted with a pile of soft, collagen-rich meat, bursting with juice and oil. The meat by itself is definitely a bit bland so the salsas did the heavy lifting in terms of flavor. The gooey-soft texture though, that was all due to the perfectly cooked meat. This was a pricier taco than the Al pastor, and there was definitely a bit less meat than in the Al pastor, but still a very good taco. The shrimp taco impressed me the least. The shrimp were unseasoned and looked to be boiled. While bouncy and tender cooked in this way, I prefer the char and juiciness of grilled shrimp in my tacos. In addition, I tend to expect my seafood tacos to have a slaw on them, versus the standard onions and cilantro. With the salsas, this taco was fine, but I would not order it another time. A very healthy but uninspired taco. Overall, for where it's located and what it is, Miny's does some amazing tacos, though I will probably skip the seafood ones next time. I will be DREAMING of that orange salsa, and now understand why on their menu, they sell it by the carton.

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Miny’s Mexican Restaurant - Inside ordering counter - very clean!

Inside ordering counter - very clean!

Miny’s Mexican Restaurant - Chicken tostada

Chicken tostada

Miny’s Mexican Restaurant - Best Authentic Mexican Takeout in Ann Arbor

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Best Authentic Mexican Takeout in Ann Arbor

Dos Hermanos Express - Three taco dinner

Dos Hermanos Express

4.6(45 reviews)
5.1 mi

We had a great experience at Dos Hermanos Express! My husband got a Build Your Own Burrito with…read moredouble steak and chicken. He did this because the standard meat portions are pretty small, but the flavors are fantastic!! I got the veggie burrito and I loved it as well. Service was great and it was very nice inside. After our burritos, we got ice cream from the ice cream counter and their portions are HUGE! My husband got a medium with Cookie Monster and strawberry cheesecake and I got a small ferrero rocher ice cream. They were phenomenal and I genuinely can't stress enough how much they fill the cups with ice cream. Amazing flavors and really kind customer service at the ice cream counter as well. I really recommend Dos Hermanos Express. You will love it!

Tried takeout here for the first time recently and it won't be our last! I was in the mood for…read morenachos (though when am I not?) but also kind of into the idea of a quesadilla? I'm big on ordering enough for multiple meals so I went with the nachos and a kid's steak quesadilla and got 3 meals out of the deal! The kid's portion came with two mini quesadillas and a side of rice and they were definitely generous with the steak portions! They had hearty chunks of steak, perfectly cooked and seasoned, surrounded by a nice melty cheese. Really tasty! For my nachos I went with the carnitas though I think they may have accidentally given me the al pastor as I bit into more than a few chunks of pineapple, which honestly was not my favorite when blended with the other elements of the nachos. I'd definitely get them again but I think I'd pick a different protein just in case. Probably the steak since it was so good in the quesadillas. I went through less than half of the nachos since they were a huge portion and tucked away the rest in the fridge for the next day. Sure, nachos don't always reheat great but I tossed mine under the broiler to crisp everything back up and then added some fresh chips on the side and it was perfect. I still had a few leftovers even after that and took the rest of it and added an egg on top for a makeshift chilaquiles dish! Pretty good! My one regret was not trying the churros but I'll definitely be doing that the next time!

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Dos Hermanos Express - Ice Cream area

Ice Cream area

Dos Hermanos Express - Veggie Burrito

Veggie Burrito

Dos Hermanos Express - Dining room

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Dining room

Condado Tacos - tacos - Updated June 2026

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