We came here several times while in Lisbon (our first visit was as part of a food tour). The Pastel de Nata (Portuguese custard tarts) here were very good, but not as good as Pasteis de Belem. Here, they have a somewhat undercooked crust, particularly on the bottom. The gummy chewiness of the bottom crust makes it harder to eat them. They're still very tasty - I'd say the second best on our trip - but Pasteis de Belem has a very caramelized, flaky crust. The difference is like night and day! On one of our last days, we came here and ordered a whole assortment of pastries to sample. Perhaps we chose wrong, but a lot of them were much too sweet for our liking, particularly those with a glossy vanilla or chocolate glaze (they have zigzags drizzled on top). Way too sugary! The best desserts here are definitely the ones with custard: Pastel de Nata, Berliners, and another filled pastry that looks a bit like a rectangular French palmier with custard sandwiched in the middle. The staff here are very nice, and one staff member came up to us to make sure our bags were okay, because a known pickpocket had been lingering nearby. We appreciated that he checked on us (but the additional moral of the story is to keep an eye on your belongings here.) Lastly, the atmosphere has a vintage feel to it, especially if you can get a seat and linger over coffee or tea. For extra seating space, they have an upstairs area which is accessed via a spiral staircase. However, the women's bathroom leaves something to be desired (the one stall they have has a malfunctioning sliding door which cannot be easily closed or locked.) read more

Ive know them for years, since a kid ive eated cakes there Nowadays they arent that good, as they used to be, but still good. The price isnt the best, because there are other options cheaper and so good as their cakes or even better. read more

We stopped in for a few treats. They have a large selection to choose from. The lady serving us wasn't able to explain what the treats were so we took a gamble and pointed to a variety of different things to try. Looks like a good place to hang out for coffee and pastry. Very busy. read more

Pastry, Restaurant and Self Service in one. The Pastry was founded in 1829 and is still in the same family. It is very known due to it's "Bolo Rei" a portuguese christmas pastry with dried fruits and also it's cookies. Located near the Rossio Square it is definitely worth a visit. In the upper floor there is a Restaurant to your right hand side, while on the left side is a Self Service with excellent prices and food. After lunch go downstairs have a coffe and a pastry, while observing the original decoration. read more

If you want the warm tarts go to Belem, where they were supposedly invented, but these are pretty damn good and the place is conveniently located in the center of Lisbon. My only complaint is that they close too early (8 pm). Go inside and sit down, relax, and have an espresso with it. read more

This is another fantastic Yelp find - I had just did a hop on, hop off bus and was freezing, and this was he perfect spot to warm up. I ordered a hot chocolate and one of those creamy, famous Portuguese desserts, and it was delectable. The hot chocolate was like drinking fudge! The cafe itself is opulent, making it a real treat. When I got the bill (I had to ask for it - they definitely don't try to rush you out), I was stunned - only €3.70! I couldn't believe it. There isn't a single doubt in my mind that this cafe is a gem. I highly recommend it! read more

Great selection but nothing special at this bakery. The pastries were just okay as were the espressos. Come here for a quick, average pastry but know that service will be slow and staggered if you're dining in. read more

Yeah, I'm don't give a lot of bad reviews, but this place really didn't do a great job today. Ordered a patanisca and 2 cappuccino at the self-service counter on the upper floor. Although there were three people behind the counter, they appeared to be very much disorganized and stressed by the few people queuing up. In my opinion, if you have a dedicated cashier, then have that person concentrate fully on that job. Juggling other duties, just seem to add to the confusion. There was an older lady, whose only request was to have a glass of water with her espresso and it took several minutes just to acknowledge her. It was a 10 second job. Then I wasn't given any cutlery for my patanisca, had to ask for it. When moving into the area where my wife was sitting (waiting patiently 10-15min), I was told that this is not an area for self service customers to sit. Fair enough, but why was my wife sitting for 10-15min without anybody offering her service or at least acknowledging her?!? Anyway, I give 2 stars since the food tasted good, but will not frequent here again. read more

I went twice for the egg tart, the first day they were nice but i would rather have it warm. The next day I took my sister to try more types and we pick 3 or 4 different cakes and all were very dry and tasted like Eggs. I was very disappointed. read more

FOOD (5/5): My friend and I split the following 4 pastries: - Baba: super moist pound cake covered in coconut flakes - Guardanapo: a folded square of soft sponge cake with a citrus cream filling - Palmier Recheado: same texture as the butterfly shaped palmiers, but in a thicker sheet - don' remember the name, but a circular cake soaked with sweetened rum syrup. Everything was AMAZING. We were stuffed but couldn't bear to have any of it go to waste. The coffee here was also solid! I ordered the capile, which is iced coffee with citrus - this was delicious. SERVICE (5/5): Our waitress could tell we were tourists and wasn't fazed when we used pictures of the pastries to order. She taught us how to say each thing we ordered, too. Despite being super busy, she made sure to check up on us throughout our meal. Value (5/5): For four desserts plus three cups of coffee, our total was about 12 euro. Totally worth!! We could have been full for like 4 euro each. read more

Worst service. Asked if I could grab a table outside. Got a grumpy OK from the waitress. After waiting for five minutes for a menu I asked if we could get one. I was harshly told to wait. Waited another five minutes. When I saw her grab a smoke 10 feet from our table I gave up. read more

Best Pateis de Natas I've had on my Portugal trip. Crust was crispy and the custard was not too sweet. Husband had an egg flavored sponge roll he said was really good. Few days later we walked by and we took a few more pastries to go. read more

Good sweets and coffee. Place is crammed. It claims it has been established in 1829. It has an enormous variety of sweets which you can choose from. read more

Confeitaria Nacional - Bakeries Near Me - Lisbon, 11

I went here for breakfast 3 days in a row for their famous Portuguese tarts. Incredible location, great food, low prices. Go here at least once! read more

Pretty good breakfast if you want to be out for breakfast. Butter croissant was the only one that striked me.

This was a world class bakery with over 180 years of operation so obviously they had to get it right sooner or later the rustic feel of the plaza and the originality is impressive. Everything within the showcases looked great but I only could take a few. Get the bolo de coco and the torta de nata also the orange custard pies were delish. table service available inside but you eat in a historical place also inexpensive... read more

Great pastries. Try the xadrez, coffee flavored. We came here twice in three days because we loved this place so much. I think it's a must go for pastries while in Lisbon. read more

Great coffee, poor service. One of the better espresso I've had in Portugal, and the desserts look fantastic, but sadly the service (or lack there of) really holds in back. It's a pity considering the great food and beverages, and the fantastic location and atmosphere. read more

Famous but not the best Pastéis de Nata we have had so far. Nice atmosphere and service. Very busy.

Gorgeous place with excellent pastries.. The place could've easily turned into a tourist trap but it's not.... The service, food and prices are very good. read more

Old world elegance at its best. Try the cafeteria upstairs. Lunch Plato do dia was 6.50 euros!

Try traditional toasted cheese bread, pumpkin jam and traditional iced coffee with citrus peel

Thanks for shouting random Japanese phrases at me before I even ordered anything. I'll take my money to Manteigaria or Pastéis de Belém.

the doyen of old school pastelaria. no hipster machiatio-soy latte-grande or acai-kale shake nor texting, iPads or vexing ringtones. possibly near the way it was when it opened 1829, goodies surely from verrrry old recipes. no labels on the shelf, we point to place our order, not knowing what the filling would be like. chanced on a luscious roasted coconut custard once, which you obv must try (say com coco). read more

I loved having breakfast at this restaurant! Great service and the service was fantastic! The staff speaks really good English. The tarts and other pastries were delicious as well as the coffee. I would definitely return to this establishment, which has been internationally featured on CNN. read more

This is the place for authentic Lisboan ambience, traditional decor and the best traditional custard tarts in the city. It's a must visit.

Awesome value and in a very clean old fashioned space. Server was very attentive and friendly. I got a butter croissant that was delicious and my wife got a pastel de nata. She thought it was great. read more