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    Copper Mug Bar And Grille

    3.4 (84 reviews)
    Open 8:30 am - 8:00 pm
    Updated over 3 months ago

    Copper Mug Bar And Grille Photos

    COPPER MUG BAR AND GRILLE ATMOSPHERE

    What's the vibe?
    Touristy
    Intimate
    Good for kids
    Outdoor seating

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    Recommended Reviews - Copper Mug Bar And Grille

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    Dinner Menu - Aug 2025

    Nice atmosphere with a unique and inspiring backstory. Servers are all friendly. Some menu items were better than others, but their signature jam is hard to beat. Dinner menu does not offer or apparently allow some of the more appealing lunch menu items so I did snap a photo of the dinner menu to others to be better prepared.

    Complementary bread, blueberry, jam, and butter, which was quite tasty
    Belva L.

    Restaurant doesn't fit the ambience of the castle. It's like eating in a dark pub. Menu selection is decent service was spot on Value. It's a little overpriced. The lasagna was horrible.

    Blackened Salmon, Asparagus, and Mashed Potatoes
    Katie B.

    I enjoyed the ribeye steak and jalapeño au gratin potatoes. My boyfriend ate all of the blackened salmon with mashed potatoes! The rolls come with a homemade blueberry jam that is delicious. The restaurant is a bit dark inside but the service was good and we would both go back.

    Leslie A.

    Mediocre is being nice I heard another server talking about biscuits, our server never brought them or mentioned them. We had to ask someone else for them One of the meals, we didn't like - they did nothing about it. It was schnitzel / it was also suppose to come with brussel sprouts and it didn't. When we asked about it, they said they would make. We were totally done eating and never got them. We finally asked for the check and told them to forget the sprouts - I was not happy to say they leastv The short ribs were good This is definitely a ONE AND DONE for us

    Johnny Appleseed cocktail
    Lisa C.

    Wow! Located on the property of Landoll's Mohican Castle, is this fabulous restaurant every foodie needs to visit. Unique cocktails, you will want two. Enjoyed the Johnny Appleseed! Having never been here before, wasn't sure what to expect. Exceeded expectations! The stuffed mushrooms were delicious too, and cooked perfectly. For my main meal, I ate the famous short ribs. So tender! The homemade bread is so good and blueberry preserves complimented the meal. My spouse also really enjoyed their meal. Even if you don't have room for dessert, get it anyway. Many good choices on the dessert menu. I had the cherry pie, and could tell it was a homemade crust. All the food, including the desserts, are made from scratch. They really know what they are doing here in the kitchen! The staff was helpful, nice, attentive, and answered all of our questions. Top notch customer service!

    Bourbon sirloin
    Angie H.

    Love the Copper top ! We are locals and frequent often. They not only have amazing food and service, but they accommodate people with food allergies, like myself. Gluten free bread and other items are always available. Must try for lunch or dinner

    Inside restaurant
    Tonya S.

    The Copper Mug is located on Mohican Castle grounds and is the most convenient dining if you're staying in one of their rooms or cottages. This was our second annual Landoll's stay and we were very much looking forward to dining at the Copper Mug again. First off, the staff is super friendly and we had the pleasure of being served by Roger who was not only a terrific server but an absolute sweetheart. Secondly their fall cocktail menu offerings are so enticing I had to order one of each and none of them were disappointing. The Spiced Pear was my favorite, it was light and delicious. The Caramel Apple Martini was a close second but it's more on the heavy side and closer to a dessert than a light cocktail. If you're going to order an appetizer, go with the stuffed mushrooms. We had them during our first stay last year and they were so memorable and delicious we couldn't wait to order them again this time around. I personally had the short ribs with a side of lobster mac and cheese. I wasn't blown away by any means by the short ribs and I could barely tell there was any lobster in my Mac and cheese. I would suggest ordering something different. My friend had the schnitzel and was very pleased. They also give you complimentary bread with butter and their signature jam and those are also delicious. After our meal we were stuffed, puffed and happy.

    Blueberry jam

    Castle short ribs are fantastic!! Sides of mash potatoes and carrots were okay. Menu is pretty limited, I was bummed there were no appetizers that appealed to me. Our waitress was great and the cocktails were very good as well. The castle blueberry Jam that comes with bread is 10/10. We bought a jar to take home.

    Baked Brie with Granny Smith apples, candied walnuts and honey served with baguette.
    Amber S.

    Elevated breakfast, lunch and dinner restaurant nestled in the windy hills of Ohio Amish Country! Enjoy the scenic views as you make your way to The Cooper Mug Bar and Grille within Landolls Mohican Castle. We went for a mid-day lunch with friends after making a quick reservation on Yelp. We were quickly seated on the outside patio. The food was absolutely delicious and an appropriate portion size, except for the Chicken Filet sandwich. It was enormous, but made for great leftovers! We would absolutely recommend the Lobster Bisque, Bier Cheese Fries, Lobster Mac and Cheese and the Chicken Filet sandwich. However, when we return, and we will return when we're in the area, I'll be ordering the French Onion Soup again, trying the bruschetta and the cheese curds as we found out after, those are highly recommended!

    Kevin M.

    Stopped in for lunch with my wife on Wednesday 10 January as we were staying at the Mohican Lodge. We were the only table during our visit. We ordered adult beverages while reviewing the menu. I was happy that my Manhattan was very tasty as was my wife's whisky sour. We ordered a Caesar Salad and French Dip to split and I ordered their French Onion Soup as well. We asked that it all come out at once, it did not! Our Caesar Salad arrived and it didn't look like a Caesar at all. When our server returned, we asked him about it and found out it was actually their Signature Salad. He apologized, took it, and returned quickly with a Caesar Salad. We thanked him and marveled that there was no Romaine Lettuce on it and it was just a spring mix. Regretfully the spring mix isn't good for my wife with her digestive issues. The French Onion Soup was absolutely delicious!! The best part of our meal! The French Dip was good, but the shoestring fries were soggy! It is in the middle of nowhere, but we were hoping for the best!

    Patio
    Jordan N.

    This was such a cool experience !!! I had one of their special fall cocktails and omg it was so good. I've been dreaming about it ever since . We got bruschetta, which was alright. Their bread + butter was so warm and fluffy !!! My husband got the famous short ribs and said they were very good! A heavy meal, but worth it. I had the signature salad that wasn't anything special, but I was pleased by its size. (You never know with a salad. Sometimes they are so small) The staff was SO friendly. And the patio was gorgeous. Would 100% recommend!!!

    two people toasting

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    Food is great. We sat outside and service was very slow throughout the entire meal. Not sure if they forgot about us or what.

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    63 Corks - Duck

    63 Corks

    4.6(57 reviews)
    36.6 mi

    This week we had an opportunity to go back to 63 Corks for the prime rib dinner. Absolutely…read moreamazing. Every bite was fantastic...this place never disappoints! Worth every penny and every minute. That's the key word: minutes. Don't rush this one. Give yourself the time to settle in and enjoy it. This isn't a get-in-get-out spot, and it shouldn't be. The food demands your full attention. If you can make the trip, do it.

    Decided to check out the new version of Shy Cellars. They made sure we understood that 63 Corks is…read morenot associated in any way with Shy. Okay then. We had a lovely time though we weren't thrilled about sitting in the tiny side room at the tiny 4-person bar with our backs to the room...it felt cramped. Our server helped us choose the perfect bottle of wine from an extensive collection. The apples and rice appetizer was excellent..like arancini balls. My husband had the duck and liked it. I had the lumache which was just ok. The pasta was a little too al dente and the large clumsy shells didn't seem like the right shape for the delicate dish. It was supposed to come with shrimp, but surprise...nope! It came with lobster. I find lobster a bit sweet and thought shrimp would have worked better. This girl is usually in the clean plate club when it comes to pasta and seafood dishes but not tonight. I will say that the dessert alone was worth the one hour drive.. the smoked smores arrived with a bell jar of smoke which the server whisked off to reveal a delectable gooey to-die-for cake smothered in caramel and marshmallow. Did I mention it came with two cups of hot white chocolate to pour over the whole thing? Omg..drool-worthy.

    Photos
    63 Corks
    63 Corks - Chilean sea bass

    Chilean sea bass

    63 Corks - Winter Scallops

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    Winter Scallops

    Prohibition At The Caverns

    Prohibition At The Caverns

    4.6(8 reviews)
    19.7 mi

    Our second visit in as many years. A lovely experience overall. Not inexpensive. The Friday…read morenights are wine paired five course dinner with menu selections. They provide customized menus as a special touch. As there are three selections on four on the courses, the dishes do not appear to be as customized for those with dietary issues. Jamie was our primary server providing a friendly and professional service. For my order, Three of us started with the Crostini while my wife had the Pave. I really liked the flavors of the Crostini, scrumptious! I had a bite of my wife's Pave and thought the texture and tastes superb! Preparing for the second and further courses was my a put off! We were asked to keep our utensils for the future courses! Nothing like dirty silverware sitting on the table dirtying up the area! At this price point, used silverware should be taken and replaced with new! That is the reason for my 4 of 5 stars. We experienced the same during our first visit two years ago and had hope it was resolved after mentioning to staff. That said, it was the only put off of our experience. For the second course my sister and I decided on the Scallop Arancini while my wife and mom went for the Zuppa Toscano. Again, the Scallop Arancini was amazing and scrumptious! The flavors were terrific! I tried a few spoonfuls of the Zuppa Toscano and thought it missing seasoning. The third found 3 of us ordering the Salmon Oscar while my wife ordered the Grilled Cheese. The salmon was rare, which I particularly like but the crab was cold. My preference would have been warm war with a bit of the béarnaise on top. My wife's Grilled Cheese was very tasty with the preserves but looked lonely sitting on the plate. For the last course three of us decided on the Pumpkin Crepe and my wife the Apple Spice Cake. I thought the Pumpkin Crepe to be a lovey presentation and very tasty and my wife enjoyed the spice cake. All in all a lovely experience overall! Thank you!

    This dinner was an incredible experience. The food, the caverns, the service…read more... The prohibition dinner is a 9 course meal served in an underground cavern that was used for aging beer, and likely more shady activities during Prohibition. The cavern has been updated into a dining room and bar. It does run a little chilly, so be sure to dress appropriately. It is also damp and you have to take an elevator down. Factor these into your decision. Let me also say, this is not a cheap activity, and not for picky eaters. They are very pleasant and accommodating of dietary restrictions, but the was a wide variety of flavors and textures that you need to be willing to try. You pay in advance for this activity . We were met in the little reception area by the servers, and taken down to the cave for a tour and to get settled. We did not purchase the wine pairing, but were offered wine by the glass as an add on, and chose from the pairing list, as it was easy and available. my friend and I both enjoyed a glass of Rose. Once we were seated and settled, we saw 2 other parties come in and were seated, back to front, in the cavern. there are 3 seatings, and they stagger your arrival. First up was the bread service, including a butter candle that melts down a lava rock onto your bread. Very fun, and the bread was wonderful. The fry bread was my favorite. I think the menu is seasonal, so I won't share too many details as it will likely be different if you go .The next course was a savory flan in an eggshell, which was really good, and had a bunch of crispy accompaniments. We also had a smoked salmon course, and a veggie fritter that I would order as an entree, it was so good! The main was duck, and I love duck. Finally, we had a really fun dessert that included white chocolate mousse, apple cotton candy, apple cake, and a streusel bit. I loved it. The portions are on the smaller size, but don't worry, we were very full at the end! The servers were so attentive and all very well versed in the menu. they do a great job pacing service per party and making you feel welcome. This is, to me, a luxury activity, and my party really considered it worth our money, and really enjoyed our experience.

    Photos
    Prohibition At The Caverns
    Prohibition At The Caverns - Place setting

    Place setting

    Prohibition At The Caverns - Plenty of ventilation. Was cool and comfortable!

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    Plenty of ventilation. Was cool and comfortable!

    The South Street Grille - Cheese Curds

    The South Street Grille

    4.4(110 reviews)
    21.0 mi
    $$

    Absolutely amazing! The service was incredibly friendly and welcoming from the moment we walked in…read more We started with the cheese curds, and they were some of the best I've had--big, perfectly crispy cubes with great flavor. The Three Cheese Grilled Cheese had an insane cheese pull and was loaded with melty, delicious cheese. The tater tots were surprisingly flavorful, seasoned with a unique blend that definitely had onion and a hint of garlic, along with other spices I couldn't quite identify--but they were fantastic! The Mouthful definitely lives up to its name. It's huge, incredibly filling, and absolutely worth ordering if you're hungry. To top it all off, we tried the crème brûlée for the first time ever, and it was the perfect way to end the meal. It was delicious and made for an awesome first experience with the dessert. Overall, South Street Grill exceeded all expectations. It does get busy, which isn't surprising considering how good the food is, but it's easy to get to and well worth the wait. A MUST-TRY if you're in the area! We'll definitely be back!

    This place was an excellent find on my work trip. I hope I am in the area again soon. I sat at the…read morebar downstairs but they have a dining room and outside seating. The smoked pork belly end app was excellent. The sauce is a tad sweet for me but they tasted great. I got the steak bombs which were chunks of sirloin marinated and grilled. They added onions and mushrooms as an option and giant baked potato on the side. The prices are very reasonable. It's a nice atmosphere and I noticed they have various events outside during the summer that look fun. I'll definitely be back!

    Photos
    The South Street Grille - Hostess desk

    Hostess desk

    The South Street Grille - Cauliflower steak - unique vegetarian dish!

    Cauliflower steak - unique vegetarian dish!

    The South Street Grille - The back entrance

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    The back entrance

    Copper Mug Bar And Grille - tradamerican - Updated July 2026

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