Amazing place and amazing owner. Very intimate and comfortable setting. Exceptional cocktails and…read moresmall plates. Reservations only. Will definitely be back.

Everything was perfect. Delicious drinks and food, service was personalized and excellent, and the…read moreambiance was comfy and unique. Perfect for a girl's night out.

I had a business meeting here and I didn't know what to expect, but wow it was really good! I…read moreordered the burger and it was so flavorful and cooked perfectly. The potatoes were a tiny bit underdone but they also had a nice sauce to them so I didn't mind. We had other apps too and they were just as good as the burger. I'll be back. Such a great spot!

We have been wanting to try this restaurant for years, and finally made it. We started with the…read morecarrot dip and yogurt dip. Then we tried the patatas bravas, the pasta dish and the salmon dish. All were excellent. We can't wait to try this restaurant again. There was a rehearsal dinner going on too at the restaurant but that didn't distract from our dinner. Parking is easy at the attached garage and vouchers for parking are available from the restaurant too.

Atmosphere: it was great. Laid back and low key just how I like it. Little lamp at the tables,…read morethere were a few counters and a full bar. Food: get the homemade pasta bolagnese. The pasta is made from scratch. The Bianca pizza and Margherita pizza slices were top tier and big. Ordering: fast casual which i love!!!! Go order at the counter and they will drop it off at your table.

The space is charming and cozy with an open kitchen concept. We were seated with menus and…read moreinstructed to order at the counter when we were ready. The staff were friendly and patient. Our app and mains arrived close together, but expected with this kind of ordering system so we did not mind. Artichoke hearts stole the show! Dainty, salty, perfectly fried and paired with a zingy lemon aioli. My mom loved the broth in the seafood dish and the quantity of seafood was appropriate for the price. My dad enjoyed the lasagne and its large portion size allowed us all to share. The Eggplant Cutlet in my dish was lackluster. The breading needed depth - oregano, salt, something more to make it worth that $7 up charge. The pasta itself was perfectly al dente and the sauce was lovely. I wish the sauce had more zing to it (but that's personal preference, not everyone is into a very lemon forward meal...although it was its namesake). The dish definitely requires an addition of some kind to make it more exciting. I would have been disappointed if I only had the pasta. I am excited to return!

The food and cocktails were really good. The only issue was the service. We went for a birthday…read moreparty of 15 people and after ordering food and drinks no one checked on us at all. No one ever came back to ask if we wanted more food or drinks or even to get dessert and sing happy birthday. We had to find someone to bring us the check because we had been waiting for a while after we got done eating for someone to come ask if we needed anything. Great location and vibe the service was just not the best.

Went here for a work Christmas party and everything was great. Family style meal was flavorful and…read moreour service was excellent.

First visit here and was quite impressed. Tastefully appointed and the staff were all friendly and…read morehelpful. You need to know the secret to getting past the gatekeeper as this is a speakeasy setting. (Figure it out on your own, that's half the fun)!!! Once inside there was a smooth jazz group performing. The music was a lovely backdrop to the setting and not overwhelmingly loud that I would be screaming to be heard. You can have a normal level conversation and still enjoy the music. There were comfortable cushioned chairs with pub sized tables for seating. We sat at the bar as all table s were taken. The energetic bartenders filled up in on all the idiosyncrasies of the place and happily answered all of our many questions. They told us that it was quiet for a Thursday night and that the weekends were much larger crowds which would not appeal to me as I'm not looking for a club scene atmosphere. I was happily comfortable. The drinks are creative and include interesting combinations of ingredients. We shared three appetizers, the sliders (my favorite), spring rolls (the side sauce was great), and the tacos with a tasty crema drizzled over them. The staff let us tour the dining room, basically a Ramon Santiago gallery. (The angel was my favorite). We went to see the ballroom as well as I had attended a wedding there 37 years ago while it was still the University Club!!! It was the same lovely room I remember and brought back wonderful memories. My friend was staying there while she is having some work done at her home so got to see the guest room she was in. As expected from a historic building large windows overlooking downtown Rochester, a gas fireplace, and soaker tub. Beautiful space. Some logistic issues with heat and fan not working so this was her second room that hopefully the new owner will address. We ran into their new executive chef and they have done a great job in hiring him. He told us about future ideas they have for putting their thumb print on things and they sound quite exciting. I thanked him for the time he spent speaking with us and appreciated his enthusiasm and forward thinking. All in all a most enjoyable time at the Inn and would recommend a visit by anyone of any age. So glad we have a community that cares for its historic buildings and their importance to our identity

What a fun night, Gio's for dinner, the RPO and to finish off a perfect night drinks at Vanni's…read more What a great place, it was hoping and the vibe was on. We had a ball and can't wait to come back!

Every time I come to Rochester I have to stop by The Richmond. This place NEVER disappoints. The…read moreMortalis beer they have on tap is always top notch. As an IPA guy I was very psyched they had four new IPAs on tap and available to go. I made my standard order of Hot Buffalo Wings and a Pizza. Their wings are one of the two best in Rochester. Orders the Zeus Hot Homey pizza which was amazing. I live in NYC which has the best pizza in the US but the only place you can get Cup & Char. Such a shame NYC hasn't discovered this treasure.

Really enjoy the Mortalis beer they serve on tap! I miss the fried pickles they took off the menu,…read morebut I guess they weren't popular. Pizza is good. Wings are decent. Good atmosphere and kind staff.

Great local bar on East Ave with a low key cool interior. Fun, chill and playful vibe. Beers are…read morecheap and cold, specials everyday. Small outside patio area, great spot for people watching all along the busy sidewalk. Limited parking along the street but there is a garage nearby... walking distance to others restaurants and bars.

Stopped in here between bands at the Jazz Fest. I think I was there a long time ago... but this…read morelittle bar is great! They have a full bar: wine, beer, liquor. It was packed because of the Jazz Fest but man.. we did not have to wait more than 5 minutes for our drinks! We ordered at the bar and one of the gals came over to deliver. Now that's service! There's a bunch of stuff to do... some arcade games and darts. There's a dining section on the other side of the wall, as well as some outdoor seating. Note: ladies room is small and the stall on one side is in the dark lol... so ladies beware haha! Going to be back there for sure and this time we'll grab some food!

I can't say enough amazing things about this restaurant. Shell will not disappoint ! A perfect Date…read morenight place. Everything was 5 stars. - Service: 5 stars - Food: 5 stars exceptional ! quantity & quality were on point. Every dish was great but the stars were the Duck breast and Wagyu steak. - Drinks: 5 stars

***4 Stars*** Good food, attentive service and cozy…read moreatmosphere. I enjoyed my meal and drinks. I didn't like sitting in the back room too much. A little dark and claustrophobic, but the front back area looks and feels more inviting. For appetizers, we ordered the tiradito, shrimp empanadas, oysters and bread with miso butter. I got the pork chop and my got the bolognese The tiradito was my favorite appetizer and it was also the most beautifully plated dish of the night. The rest of the appetizers were just okay. Oysters were just oysters and for $

Nice view, but, slow cocktail service!…read more Upon my arrival to the hotel after I checked into my room 1506 I decided to enjoy a cocktail on their 4th floor Center City Terrace & Lounge. There is a separate elevator in the hotel lobby, which can take you up to the 4th floor terrace. The female bartender was relatively new to the lounge so she was not familiar with the ingredients of their specialty cocktails, which I ordered. She had to check about the specialty cocktail ingredients. The nice thing about this place is the 4th floor terrace with a view and natural gas open fire pits. We enjoyed our two cocktails for $29 including taxes and gratuities.

A view happens here, it's not the best but it'll do. There's a bar and some fire pit places, deck…read morechairs. Morton's is downstairs, when and why this area is open seems to be a mystery but take the elevator to the 4th floor, the door when you take the stairs may be locked.