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    Crabman 305 Miami

    3.6 (255 reviews)
    Closed 12:30 pm - 10:00 PM

    Crabman 305 Miami Photos

    CRABMAN 305 MIAMI ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Crabman 305 Miami

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    Crystal F.

    The food was delicious and drink was great. I went 28 Feb 2021. I will go back to order again. The wait wasn't long at all. I went in placed my order, waited in my car and 15 minutes later it was ready. The cashier was nice and friendly. The restaurant doesn't have dine in area. It's only for to go orders. The drink wasn't to sugary or water down. It had just the right consistency.

    Snow Crab Dinner
    Melissa F.

    So confused as to why this place doesn't have more stars. I ordered dinner via Uber eats and was a little skeptical because I hate doing that when trying out a new place but did not regret it at all. I decided to go for the shrimp and lobster dinner and the snow crab dinner. Both came with crab rice and as my sides I chose broccoli, potatoes, and corn (had to try it all). Everything was absolutely delicious but my favorite was by far the snow crab. I hate having to work for something that isn't worth it and this was definitely worth the work!

    Side of French fries
    Deniece W.

    I have been drooling over Crabman 305's Instagram posts for years. I finally gave this place a try via Uber Eats. Everything was cold, which was kinda weird because it was only a 15 min delivery with no stops on the way (gotta love the track feature on food delivery apps). The pictures of their food on social media looked amazing, but in person, my food didn't wow me. The side of fries was very small and needed more seasoning. The crab was served over the crab rice, so all the buttery goodness that I would have liked to dip my crab and shrimp in got absorbed by the rice. Overall, it was just an ok meal.

    Ticie B.

    Crabman 305 has always been pretty good on the many weekend trips I've taken to Miami. This is not an establishment where you can sit down and dine in so don't even think about it. On my last visit I actually saw a few people picking up call in orders, which I thought was pretty smart since the wait for food can get quite lengthy. My favorite thing to order is the garlic snow crabs with two sides. For my sides I always get the potatoes and corn but decided to try the pasta instead. I wasn't a big fan of the pasta since it was very oily and just did not compliment the crabs well, but the rest of my food was delicious. As far as pricing goes, expect to pay at least $20-24 for crabs with or without sides since this is the 305.

    Shrimp and steak pasta
    Carissa N.

    First things first... I'm in Miami with a group of friends for a bday trip and some of the girl's insisted on getting some seafood. So glad that we did! I got shrimp pasta and added steak and it was so FIRE! Really great flavors, pasta cooked great, and the meat was so tasty! I tried a little bit of everyone else's food and it was equally delicious. We tried their lemon cake and blue velvet cake and they were so moist, fluffy, and flavorful. They make their own juice also, kinda like kool aid and once we tried 1, we went back to grab some more. You can also ask for extra butter for your lobster and crab. Definitely check them out!

    Lobster & Shrimp Combo
    Nicole P.

    Another UberEats hit! I wanted try this place out based on the pictures and reviews I've seen. I'm glad that I got a chance to try it. I ordered the lobster and shrimp combo with a side of Mac n Cheese and Corn on the cob. They give you an excellent portion of food for your money. The lobster was delicious and the shrimp as well. I like the idea of crab rice but they used imitation crab and I'm not a fan of imitation crab. I would have preferred they use real crab in their rice. The Mac n cheese is good it reminds me of how my makes it. The corn on cob is nothing to write home about. Anyway I would definitely order from them again. I think they give you a good portion of tasty seafood for your money.

    Lobster pasta
    Desiree R.

    Wow wow wow! We got the lobster pasta and lobster, shrimp, and conch dinner with crab rice, Mac and Cheese, and garlic potatoes. Food was amazing. Wait was 30 minutes so i would recommend to order ahead. When we walked in, seconds after there were about 5-6 people behind us. It's a little pricey but I would recommend you to try it for yourself. I will definitely be back. L

    Shrimp Pasta

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    7 years ago

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    6 years ago

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    7 years ago

    Food taste so good. I have to go back before i leave Miami. I definitely recommend. Great takeout food.

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    9 years ago

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    7 years ago

    Second time visiting here when visiting Miami. Never a disappointment. Food was great and service was fast.

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    4 years ago

    Authentic Haitian cuisine and fairly priced. Don't go if you are in a hurry because the food is prepared to order and is Devine

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    7 years ago

    This place is a hole in the wall. Some of the best seafood you can find. Always looking forward to my next time here.

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    11 years ago

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    7 years ago

    The food was amazing !! And full of flavor. I live in west palm beach and i drove all the wait to Miami for it. I loved it

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    10 years ago

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    7 years ago

    Food was extremely salty. I ordered the steak and shrimp because they didn't have lobster or crab. Food was amazing last year ‍.

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    10 years ago

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    Page 4 of 7

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    Bon Bagay Seafood and Grill - Literally leaves with a crumble piece of chicken.  Lalo with crabmeat.  Crabmeat where?  Disappointing!

    Bon Bagay Seafood and Grill

    4.2(6 reviews)
    1.4 mi

    I've eaten here several times... take out and inside, food was delicious. The flavors and spices…read moreare well balanced. Steamed fish, my favorite, is succulent and perfect. Portions are good. Service is fast and polite. Very clean inside , clearly the owner is a sports fan.

    Today my boyfriend went to buy us lunch, we eat different varieties of food. He order Lalo, which…read moreis cook with crabmeat. When he went in he advised the lady, please make sure there is seafood In there, especially if you are charging $20 for Jute leaves and crabmeat. He went to the bathroom as he waited for his order, as he was coming out she was talking to another gentleman calling him cheap (he didn't want to say anything to prevent trouble). How do you run a business allowing your staff to talk bad about a customer that is disrespectful and unprofessional. He gets home open up his food and finds chicken meat. So he calls the lady up and is like I specifically ask you to make sure there was crabmeat and extra if you can. And she goes I didn't have any so I put chicken meat. He then advised her if he told her he didn't want to order chicken so he order LaLo to get a different meat besides chicken. He advised her why would I want a different meat besides what was cook in my food. The sad part was it wasn't even a whole chicken, it was a crumble piece of chicken (that was just tossed in there) and half the top shell of the crabmeat (just a shell). She then said I didn't have anymore crabmeat and he said you should have advised me so I'm not paying $20 for jute leaves and a crumble chicken meat. He went to the restaurant to get a refund owner refused refund and the owner and staff was disrespectful. If you run your business in scamming people on false advertisement Of your food to gain profit, that's not running a business that's just theft.

    Photos
    Bon Bagay Seafood and Grill
    Bon Bagay Seafood and Grill
    Bon Bagay Seafood and Grill

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    Captain Jim's Seafood Market & Restaurant

    Captain Jim's Seafood Market & Restaurant

    4.3(695 reviews)
    3.1 mi
    $$

    Captain Jim's has the freshest seafood in North Miami…read more We often dine in, but occasionally we've also taken fish or lobsters to grill when tailgating etc., and it's always way better and fresher than what we would have picked up anywhere else. Choosing which lobster or yellowtail from the ice counter you want them to prepare, and how you want it prepared, is a fun part of the dining experience for us. Occasionally they have hog snapper or another fresh catch available. The fried lobster tail was fantastically seasoned with a little kick, and I've never had it prepared this way, chopped up into bite-sized pieces. Very filling and we could have shared one, but we still managed to devour both tails and left very full and satisfied. Each tail, including one side, was about $40 - but market price items vary based on size and weight of what's available that day. There are also plenty of less expensive options on the menu. One of my favorites is the yellowtail sandwich. And if you get there before 7:00pm you can order some oysters and lobster croquettes from the happy hour menu. Captain Jim's is a casual and comfortable restaurant with marine decor where the food is the star. Service is always friendly, helpful, and attentive.

    Wow this place is amazing the food was good too…read more The service was quick no long wait for anything. The ambiance was peaceful & comfortable.

    Photos
    Captain Jim's Seafood Market & Restaurant - Capt Jims

    Capt Jims

    Captain Jim's Seafood Market & Restaurant - Freebie!

    Freebie!

    Captain Jim's Seafood Market & Restaurant - Stone crab!

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    Stone crab!

    1910 Restaurant & Bar Miami Lakes

    1910 Restaurant & Bar Miami Lakes

    4.3(36 reviews)
    4.9 mi

    After a full day of work, the last thing I wanted to do was drive across Miami in search of dinner…read more Fortunately, Miami Lakes has its own surprises. One of them is 1910 Restaurant & Bar, a Spanish-inspired restaurant that blends premium steaks, seafood, and a little theatrical flair without losing sight of flavor. The meal opened with an order of Cheese Balls, crisp golden spheres that reminded me of pão de queijo, except they skipped most of the bread and focused almost entirely on the cheese. The exterior shattered pleasantly, giving way to a molten, creamy center. Paired with a pineapple sauce, each bite balanced sweet and salty in exactly the right proportions. My wife ordered the Australian Wagyu Flap Sirloin, a 12-ounce cut grilled over charcoal and served with house-made chimichurri. It was everything you hope Wagyu will be, deeply beefy, wonderfully tender, and rich without becoming overwhelming. The chimichurri added brightness without stealing the spotlight. Then came the dish that first caught my attention. The La Reina de la Casa, or "Queen of the House." At first glance, it almost feels designed for social media, a cheese pizza crowned with an enormous grilled octopus. I would be lying if I said that presentation didn't influence my order. Fortunately, this wasn't style over substance. The pizza itself stood on its own with a crisp crust and generous layer of bubbling cheese. The octopus, however, was the reason to order it. It was expertly grilled, tender without a hint of chewiness, and seasoned with a spice blend the server politely described as the chef's secret. Whatever was in that seasoning deserved to remain a secret, because it transformed an already well-cooked octopus into something memorable. Dessert brought things back to the classics with a crème brûlée. The sugar crust cracked cleanly beneath the spoon, revealing a silky vanilla custard underneath. Simple, elegant, and exactly the ending the meal needed. 1910 could have leaned heavily on flashy presentations and premium ingredients. Instead, it paired both with thoughtful execution. That's a far more difficult trick to pull off. Some restaurants earn attention because they're photogenic. The best ones earn repeat visits because the food is every bit as impressive as the photos.

    Unfortunately, this dining experience fell far short of expectations, especially for the price…read morepoint. Our server wasn't very personable and never introduced herself. She simply approached the table and immediately asked what type of water we wanted, which set an impersonal tone for the evening. The food arrived only room temperature. The grouper dish was overwhelmed by tomatoes and Parmesan cheese, making up what felt like half the plate. It was soggy, underseasoned, and lacked any standout flavors. The steak and risotto dish was similarly disappointing. The rice was slightly undercooked, and while the steak itself was cooked properly, it was bland and lackluster. Nothing we ordered felt exceptional or justified the cost. The biggest issue came when we discovered a long piece of hair in our side of fried plantains. To the restaurant's credit, they apologized and provided a complimentary dessert, which was appreciated and is the reason this review receives one star instead of none. Overall, the service was uninspired, the food was underwhelming, and the quality did not match the prices. We won't be returning.

    Photos
    1910 Restaurant & Bar Miami Lakes - Entrance area.

    Entrance area.

    1910 Restaurant & Bar Miami Lakes
    1910 Restaurant & Bar Miami Lakes - Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.

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    Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.

    Fatboys Wings & Tings - Small Jerk Chicken Pasta

    Fatboys Wings & Tings

    4.4(186 reviews)
    4.4 mi
    $$

    Right by the entrance there is a sign that says it is not a fast food place. And it is true. Our…read moreorder took about 20 minutes, but it was more than worth the wait. The young woman who took our order was absolutely lovely, helpful, and friendly. And the wings... those damn wings. Absolutely phenomenal. Best wings I have had in recent memory. I can't wait to go back and try more varieties

    I'm excited to say that this place does live up to the hype. Great food, great service, and…read moreconvenient location! We called and placed order over the phone. Server was so nice and food was ready when we arrived. The place is small, very clean and relaxed vibe. We tried this place cuz its rates really well online. I was not disappointed. We tried a few different types of wings and none of us agreed on our favorites! So that's good because it means there's something for everyone. Here were the wings we tried: 1) jerk pineapple- my favorite, not too spicy , not too sweet, not overly saucy, and just delicious 2) mango habanero- a little spicy, a little sweet. Very tasty. Maybe a little too much sauce for me 3) sweet and spicy- I also like this one , it was similar in spice to the spicy habanero but not as sweet. 4) spicy lemon pepper- this I did not like. It was too sour and too peppery. As for the sides and drinks... the fries were just fine , the mozzarella sticks were bad, but the guava pineapple juice was AMAZING!! All in all I will definitely come back.

    Photos
    Fatboys Wings & Tings - Mango Habanero Wings

    Mango Habanero Wings

    Fatboys Wings & Tings - Jerk Chicken Pasta

    Jerk Chicken Pasta

    Fatboys Wings & Tings - Logo

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    Logo

    Crabman 305 Miami - seafood - Updated August 2026

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