Amazing food, great location and friendly staff. 5 Star rated food truck, definitely need to try it…read moreout.

Ordered a turkey sub for takeout- literally only too thin pieces of turkey on the sub one of the…read moreworst subs I've ever had and since have not been back

The food and atmosphere is always good. Service is attentive. We have been back many timesread more

Ordered a meatball sub and fries, and they were quite tasty!…read moreI will be back, with my Wife and Son so they can enjoy it too.

Avoid at all costs, food is gross, barely any toppings, soggy bread, restaurant is dirty, staff is…read morerude and arrogant. Food made me vomit and they refused to refund.

The food is great! If you're looking for a great atmosphere to eat healthy food, this is the spot…read more The ladies provide great service and just seem so sweet. Gotta try it out! They also have gluten free options

Fresh cookies of the day, three large for $8. Outstanding chocolate chip ones, chewy, with large…read morechunks of milk chocolate. Very friendly counter service, and the order was brought to our table when it was ready, warm from the oven! We'll definitely be back for a dinner of buttermilk fried chicken! This stall is in the new West Side Bazaar to replace the one on 25 Grant Street: It has two stories, with tables for customers on both levels; parking on the street and in a small lot in front of the building.

Nessy Wings and Gina Juice... WOW!! Wish I would have taken pictures, huge wings with fries and…read moreeven got a second drink for the road. Absolutely will be going back to try more, appreciated the great food and hospitality.

We were very happy with D.A. Breakfast!!...from the creator of D.A. Taste and D.A. Eatz…read more Matt and I both ordered breakfast burritos. They're ginormous and absolutely delicious...definitely two meals each! They're already a good value at $12-$13, and the fact that you can get two meals out of one makes them even more economical. I got the House Burrito which includes eggs, melted cheese, bacon, caramelized onions and seasoned tots in a grilled tortilla. Matt got the Woodside, which I think has the same ingredients except sausage instead of bacon. I love that they sear the tortilla on the flat top after assembling it; it's a nice touch. They really seem to put a lot of care into preparing their food, which I definitely appreciate. Matt spoke to someone he assumed was the owner and he couldn't have been friendlier...very open and welcoming! He ordered at the window (it's a walk up with outside seating only) and it was ready in no time. We will definitely be back and now I'm excited to try his other two establishments!

The staff/owners....the nicest. The breakfast bowl and sandwich was nothing more than magical! Food…read morewas more than enough for what you paid for. Absolutely going back again and again.

We had come here on a Monday evening at around 6:00 pm. When we had walked-in, we noticed how small…read moreand quaint the restaurant was. We were greeted by a server, whom brought us to a table at the front. Once we were seated, we were given menus, then took about five minutes to choose our items. The restaurant had more guests arriving therefore, it started to get busier. Since there was only one server, it took longer than usual for us to give our menu items. Once we had put-in our menu items with the server, we had to wait at least twenty minutes to get the focaccia bread basket. We even had to ask where it was, to which the response was that it was baking in the oven, and would be out in four minutes. We were pleasantly surprised at how nice the focaccia bread tasted therefore, we were excited to receive our main dishes. Shortly after the focaccia bread arrived, our main dishes arrived as well. I had ordered Rina's Speciality Focaccia Sandwich, to which I was disappointed. The focaccia had too many spices on it, which all came out on my fingers when I held the sandwich. It was quite messy, and I had to wipe my fingers vigorously after each bite. Also, the focaccia bread on the bottom of the sandwich was wet because of the tomato inside of the sandwich, and the mozzarella cheese wasn't melted at all. I had hoped that the focaccia bread would be crispy, with the cheese melted. Also, the fries that I had received on the side of the sandwich were very salty. My mom's gnocchi had watery and tasteless tomato sauce on it, and my husband's penne pasta that he shared with my daughter had the same tomato sauce on it, which wasn't appetizing. My mom had to lather on grated cheese in order to give her gnocchi taste. She then asked for a small bowl of meat sauce to lather on the gnocchi to help improve the taste however, was brought a small bowl of tomato sauce which was thickened a bit more however, not by much. When another server, which we assume was the owner, came out and asked my husband how his meal was, he replied with that it was okay. The lady just replied with 'oh really?', and walked away quickly, seeming put off. It was a strange communication from this lady, and wasn't very warm on her end. Overall, the food from this restaurant wasn't good at all, and not worth the price that we had paid.

Still good basic Italian food. They have both a small eat-in/take-out area and a more formal…read moredining room. The service is polite but not the fastest, especially at dinner time. The pasta is the best. There are a lot of traditional red and white sauce pasta dishes, and most have a good flavor. The sandwiches are also fine. Most are a good size. I don't like the pizza but am in the minority.

Picked up a spicy pepperoni ($18) at the pop up at Broadway market. This place was recommended to…read moreme by a local food blogger, and I went. Glad I did. This pizza isn't Buffalo style, it's thinner, fine by me. This pizza is made with fresh ingredients and tastes great. It's a "personal pan pizza". He had 4 flavors at the Broadway Market pop up. Seems like he picks the right pizzas for the place and with the ingredients he has available. Well worth a try.