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    Cricket Club

    4.1 (91 reviews)
    Closed 4:00 pm - 9:00 PM

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    CRICKET CLUB ATMOSPHERE

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    Potato muffins. Delicious
    Chistine H.

    Wonderful dinner and delightful server Monika ! Has salmon and short rib. ! Drinks were very good also !

    Waygu & Burrata Pasta
    Melanie B.

    The ambiance here is a 10/10. They have jazz music in the bar on the weekends that you can hear from the dining room. We made a reservation for a Friday night so we had no wait but it was crowded even for off-season. Our server was welcoming and attentive. The portions were large and filling. The scallops could have been hotter but overall very good. The price point is a bit higher but for a special occasion we would come back again.

    Limoncello ricotta cheesecake. Absolutely superb.
    Scott P.

    Had a great first time experience here for an anniversary dinner last weekend. The food was excellent across the board. Soups and starters were amazing, and the filet and porkchop were both top tier entrees. Service was good and attentive. Cocktails were poured well and balanced. Easy to make a reservation through the RESY app. Classy inside but still felt comfy and casual. There are a lot of great places to eat in Cape May and this is absolutely one of them.

    Margarita and red wine
    Sandy J.

    Had a great experience this past weekend. Came for my mom's birthday. The ambience is nice. I noticed the other rooms were nicer than where we were seated but maybe next time. Our waitress was really nice. She took some pictures for us. Now for the meal. My mom ordered red wine and I had a margarita. Both were good. None of the speciality menu drinks appealed to me. For dinner I had the short ribs and my mom had the salmon. The short ribs were delicious. The potatoes that came with it were good but the green beans had too much garlic for me. My mom's salmon was great. It came with risotto that was also delicious. We didn't get any appetizers or deserts. It's pricy but I think the meal was worth it. Will definitely return.

    Raspberry Sorbet
    Michael T.

    Our first time coming this to this place and it was wonderful. We came for the Restaurant Weekend special and we loved everything about the place. First off, it is nice that the restaurant has it's own parking lot in Cape May. Granted, it was off season so it's likely going to be full during the summer months. We made a reservation through the Resy app which was easy and was seated right on time. I had a very difficult time deciding what to order from the prix fixe menu because there were so many interesting choices. Fortunately, our server Mandy was very knowledgeable about the menu and made some good recommendations. We ended up getting: the Apple Onion Soup, Loaded Potato Muffins, Pork Chop, Wagyu and Burrata, Raspberry Sorbet, and Flourless Chocolate Cake. The two appetizers hit it out of the park right away. The Apple Onion soup is very similar to a french onion soup but has a nice sweet and tartness to it. The loaded muffins were stuffed with potato, scallion, cheese, and bacon. It had 3 different flavorings: hot honey butter, tomato jam, and cheese. I loved the honey butter and the tomato jam, they were so unique and went really well with the potato. The entrees didn't disappoint either. The Wagyu and Burrata was made in a bolognese style with the wagyu being the ground beef. The sauce had a strong savory red wine flavor that went really well with the cheese ravioli. The bone-in pork chop was seared and cooked perfectly. It was topped with a bacon jam that went really well with the pork and the demiglace. I was stuffed by the end of the meal so I'm glad I went with the light and refreshing sorbet. It was an amazing meal and every dish exceeded our expectations. I think my favorite part of the meal was the loaded potato muffins out of everything I tasted that night. Cricket Club did everything right. I would highly recommend this establishment if you want to go out to somewhere nice.

    Chocolate Mousse with crème fraiche and raspberries
    Joseph S.

    My partner surprised me with a Valentine's Day weekend in Cape May; a nice Bed and Breakfast, and dinner at the Cricket Club. It was our first visit to the restaurant. We skipped the appetizers and went directly to the entrees - we shared the Cavatelli Pasta and the Braised Short Rib. The pasta was excellent! The minced lamb ragout was rich and flavorful - the pasta cooked perfectly. The portion size was very large, and easy to share. The star of the evening however was the short rib. It was a large filet of beef, that was so tender,it almost melted in your mouth. The savory beef was a great accompaniment to the pasta dish. We finished the meal with the Chocolate Mousse, which was very good, layered with a fresh whipped cream and luscious raspberries! It was a memorable Valentine's Day dinner!

    Salmon
    Cara T.

    My family had been going to the Marion Inn (the restaurant in this location pre-Cricket Club) for longer than I have been alive! We were so sad to see it close. but the changes they made really took a classic restaurant and elevated it to a swanky restaurant/bar! Many of the original servers have stayed on. Special shout out to Richard who is Front of House and always takes care of us! Seeing him year after year is such a treat. Our first experience at Cricket Club was just OK. We felt that the menu was a little to out there and adventurous for this area and definitely pricey. We decided to give it another chance and I'm so happy we did! The menu still has some interesting things, but they definitely added some more traditional options. Everyone in our group loved their meal! For apps, we split the short rib fries and loaded potato muffins. Both were insanely delicious and flavor! The short rib fries almost tasted like french onion soup on fries... yum!! For my entree, I had the salmon which came on risotto. I though the salmon was cooked perfectly and all the flavors were fresh, bright, and delicious! Definitely recommend! I look forward to coming back in the Spring and Summer! This is a great spot for a more upscale, special occasion meal in Cape May! Or if you can grab a seat at the bar, cocktails and apps are a must do!

    Dinner,dim light and crab cake dinner
    Nicole G.

    The bar is where you need to sit!! It's dimly lit and a musician is playing in the corner. The porch and side dining rooms are well lit. We visit once a year. Our favorite bartender has a curly mustache and is a great mixologist. I question him about the menu because it's wack. The only item the regular patrons recommend was the loaded potato muffins. (We did not order) We decided to try the fried tuna roll with a side of seaweed salad. The tuna fell out has we tried to dip it in the soy sauce. The flavors did not come together. It was the smallest side of seaweed salad I've ever had topped with a wasabi with no heat. The Fried red tomatoes with blue crabmeat gravy lacked seasoning and was mushy. The crab cake entree was meh. No seasoning on the green beans or fingerling potatoes.

    Salmon
    Deanna P.

    This place is a WINNER! We got wonderful service from Ioana. She spaced our meal perfect and was able to give us excellent food suggestions. The AMBIANCE was pretty. We sat in the back room and I was facing towards a beautiful stain glass window. The lighting was perfect as well. Not to dark or light which set the mood for a nice date night experience. We also really enjoyed the food & drinks. The appetizers we chose were lamb chops and the watermelon salad & main courses were short rib and salmon. All extremely delicious. I found myself gnawing on the lamb chop bones as I did not want to waste a morsel of the tender delicious lamb. I also loved the salmon dish that Ioana recommended. Helpings were very generous. My dish was so good, I wanted to lick the plate. They have a great bar area as well to grab a quick meal or drink and if you stay at the Carroll Villa Hotel you get a bonus 15% off. All in all it was a fun upbeat night and we cannot wait to go back!

    Crab cakes
    Nicole F.

    Love this place! Second year dining here. Cocktails are well made, food is delicious and played elegantly. Lovely bar and dining room, more upscale dining. Dinner was crab cakes- lots of lump crab not much filler Chicken Milanese was so crispy in the outside and juicy inside. The lemon dressing perfectly balanced the dish. But it did come with cheese melted on top. We had to send the dish back, our server handled the request politely. Dessert was on the special menu - upside down apple almond cake with pistachio ice cream. That was good but my least favorite of the meal. The cake was a little dry. Overall another great meal and experience.

    Swordfish special.
    Carin R.

    Happening spot with delicious food and live music. This place works well for large parties with all its different seating areas and room to move about. The food was fresh, flavorful and came out quickly. The portions are very large, consider splitting. Monika was super attentive, maybe because it was my friend's bday or b/c we kept ordering bottles of wine! Reservations are a must!

    Crab cakes
    Chakhay S.

    Amazing food and a lot wasn't fried so you don't feel heavy afterwards. Mussels was something different from your usual garlic and white wine sauce. The shishito peppers and slab bacon really gave it great flavor. Highly recommend the broccolini. That char flavor really made a them delicious. BEST CRAB CAKES EVER. I kid you not, you get 2 huge cakes fulls of lump crab with barely any filler. I couldn't tell if there any binder at all. I would go back for the crab cakes alone. If you have kids get the cheese plate. Plenty of fruit and crackers for the kids to eat. Kids will also like the sorbet. Great atmosphere and friendly service. Close to Washington street to walk around afterwards to digest.

    Teresa B.

    Liked - warm welcome by hosts Wonderfully decorated Warm interior Food - chicken and waffles off the chain Dislikes - although our waitress was pleasant to speak with we were ignored after the first "how is everything@. Since we didn't order wine or dessert I guess we weren't worth it,

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    11 months ago

    Always excellent. Haven't disappointed in years of coming here. The pork chop is our favorite

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    Great atmosphere. Service was friendly and attentive. Food was really good. Definitely going back.

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    Fins Bar & Grille

    Fins Bar & Grille

    3.5
    (505 reviews)
    0.1 mi
    $$

    I almost skipped Fins after reading several reviews saying the food was "just okay" or that the…read morelobster roll wasn't worth it. I'm glad I decided to try it anyway because my experience was the complete opposite. Everything I ordered was fresh, flavorful, and absolutely delicious. The service was exceptional from beginning to end. Every employee I interacted with was friendly, attentive, and genuinely welcoming. The atmosphere was fun and relaxed, making it the perfect place to unwind after a day exploring Cape May. I'm glad I formed my own opinion instead of relying on the reviews. I'd definitely come back. Side note: I went for dinner. Not much options open late. They had a live band. I sat outside where it was quieter and just street life noise. Very calm. Very appreciated.

    We stepped into Fins for a weekday lunch in mid-May, just based on convenience (in the Washington…read moreStreet Mall area) and we were pleasantly surprised by the coastal cuisine (with a bit of an international flair), the prompt and courteous service and the atmosphere (a cool vibe with turquoise, lighted bars and an inoffensively tuneful modern pop playlist streaming in the background. We enjoyed our lunch orders (Thai egg rolls and a salad topped with salmon immensely - much more than anticipated for a weekday lunch at an unheralded restaurant (which clearly is mainly, a bar). Prices, a bit regrettably, are scaled for Cape May in tourist season. While we enjoyed our lunch, dropping over $50 for our lunches plus two soft drinks was a bit more than anticipated. Still, Fins deserves more business than it appears to get. Hopefully in season it attracts it.

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    Bar area
    Bar area
    Fins Bar & Grille
    Happy Hour House Margarita and Merlot

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    Happy Hour House Margarita and Merlot
    The Ebbitt Room

    The Ebbitt Room

    4.0
    (444 reviews)
    0.0 mi
    $$$

    What went well? Everything! First, loved the valet parking given there were zero open spaces…read moreanywhere near. Carin was our valet and was great. We also loved the fine dining ambiance. Service by Mickey was wonderful. She was honest, helpful, attentive, let us set the pace, and made our visit great. On to the food. We began with a cucumber, gimlet, and a Hendrix martini. Both were delicious. For appetizers, we have the deviled eggs, Heirloom tomato and melon salad, and the unbelievably delicious Parker House rolls (4 for $8). The deviled eggs ($15) were some of the best we've had but come only three halves to an order (each topped differently, duck, lobster, Cherry). The salad ($20) was OK, but honestly a little bland. I don't think I would order it again. And I highly recommend the rolls and the eggs though. For entrées, my wife had the Cape May Scallops ($49) which were fantastic. I had the duck appetizer ($32) for my entrée. The sliced duck breast was more than enough and very tasty. My only complaint was it wasn't cooked medium rare as stated, it was cooked all the way to medium, which was only a little pink. Still it was delicious. We also shared a side, the special charred snap peas ($12) - very good! No room for dessert tonight.

    I recently dined at the Ebbitt Room, and I have never had such a conflicting experience. While the…read morekitchen and bar are clearly talented, the service and management decisions completely ruined the evening. The Positives: I have to give credit where it is due as the food and drinks were genuinely great. We ordered the calamari, celery root soup, scallops, and the chicken breast. Everything came out delicious and perfectly prepared. The drinks were also a highlight specifically the pomegranate margarita and the winter sangria. The bartender clearly knows what they are doing. The Service: Absent and Unprofessional. Unfortunately, the night took a sharp turn regarding the service. Our waitress was virtually non existent. She spent the entire night chatting with another couple, barely sparing a moment for our table outside of taking the initial order. It got to the point where the bartender had to do the waitresses job. Our drinks were sitting on the bar for quite a while until the bartender finally walked them over to us, saying, "I just wanted to drop these off so they wouldn't sit out." Later, we watched the bartender go into the back and run food to the other couple, the very table our waitress was busy socializing with, telling them he, "just wanted to bring this out so it would still be hot." The bartender was acting more like a waiter than our actual server was. Sketchy Billing & Atmosphere: Things got even stranger when the check arrived. We noticed a $24 charge for a "cheeseburger"--an item that isn't even on the menu. We flagged down the waitress, and before we could even explain the issue, she immediately said, "Oh yes, you are right, there is an error, sorry about that." It was an incredibly odd reaction; she knew there was an error before we even vocalized what was wrong. To top it off, the dining room was absolutely freezing. When we asked why, the waitress claimed the heat was broken. However, upon visiting the restroom, the heat was pumping just fine. It felt deliberate--like a corner cutting measure to save money during the off-season rather than a genuine mechanical failure. Overall: Despite the food being delicious, the terrible service, the suspicious billing "error," and the uncomfortable temperature make this a place I cannot recommend. For the price point, you expect a certain level of professionalism and comfort, and Ebbitt Room failed on both counts. I will not be returning.

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    Ebbitt Dining Room
    Ebbitt Dining Room
    Lobster Tail
    Lobster Tail
    The Secret Garden

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    The Secret Garden
    Blue Pig Tavern

    Blue Pig Tavern

    3.5
    (858 reviews)
    0.1 mi
    $$

    Blue Pig Tavern is located in a glassed-in patio area adjoining and contiguous to the Congress…read moreHotel. It is a bit hard to find as it seeming;y lacks its own outdoor signage. The odyssey to finding it was well worth the effort. We had dinner reservations but on a Monday in May, probably did not need them. We both loved our flounder almondine order, despite it being a Monday night (when one does not typically order fish and expect it to be fresh). This really was! Service was top-notch and super-friendly from Jared, who was deeply apologetic when the oyster appetizer we ordered failed to appear - he comped a beer without prompting (and insisted upon it). Even absent this gesture, his attitude and manner made our evening - the excellence of the entrees was a cherry on top. One note and not the fault of the restaurant at all - a number of families with small children were dining at other tables. This is not an especially well-suited restaurant for families with under-5 kids. Their collective noise and behavior was more akin to, well, a Chuck-E-Cheese or MacDonalds. There was nothing anyone could do, of course.

    Dear Yelp, Made…read morereservations here a week before our stay. Arrived about 6 minutes before our reservation time and had to wait. Hostess seemed frazzled. Asked us if we minded sitting on the inside deck. We did mind and were then show to a table inside the restaurant. (If we had our kids with us, then I would have not minded eating on the deck). The table was an awesome tucked away corner table that faced the inner dining room. The decor and experience were top notch. I'm glad I said no to eating outside. The room is absolutely beautiful if you are into vintage looks. I said it looked like Gaston's Tavern. Food and waitress service was good. My sister had the short ribs and they were tasty. I had a burger well done (and it was!) with both fries and a side salad. We both thoroughly enjoyed our meals and felt it was a good value for the cost. Love, Nicole

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    Indoor patio
    Indoor patio
    Blue Pig Tavern
    Hallway to restroom

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    Hallway to restroom
    Tisha's Cape May

    Tisha's Cape May

    4.2
    (644 reviews)
    0.1 mi
    $$$

    This was, without a doubt, the best gnocchi I've ever had! It was perfectly cooked--soft, pillowy,…read moreand full of flavor. Every bite was comforting and delicious. I also ordered a bottle of their house wine, and it was excellent. It was served nicely chilled with just the right amount of sweetness, making it the perfect pairing for my meal. The flavors complemented the gnocchi beautifully and made the entire dining experience even more enjoyable. The sauce was fresh, light, and earthy, and I loved the addition of the pine nuts, which added a subtle crunch. I'm usually not a fan of mixing different textures in a dish, but everything came together so well that it completely changed my mind. The shrimp were cooked perfectly--tender, juicy, and full of flavor. My daughter ordered the seafood pasta, and she loved it as well. The seafood was fresh, the pasta was cooked perfectly, and the flavors blended together wonderfully. We both left our plates nearly empty because everything was just that good. We were seated outside, and the atmosphere couldn't have been better. The weather was beautiful, there was a nice breeze, and it made for such a relaxing dining experience. To top it all off, the woman who took our order was absolutely wonderful. She was funny, energetic, and incredibly kind, making us feel welcome from the moment we arrived. Between the amazing food, delicious wine, beautiful outdoor seating, and exceptional service, this was easily one of my favorite dining experiences. I would happily return again and again.

    Four for dinner on Thursday. Had requested the main dining room but instead we're seated in the…read moreback dining room. It was OK but we were right by the door to the patio, which was frequently opened and closed. Our server, Laura was fantastic. She did a great job all night for us. Started with delicious clam chowder, fried oysters, and the Kale Caesar salad. We really didn't enjoy the kale salad, but the other two were great. The seafood risotto was great as usual, as was the pescatore special and the scallop risotto appetizer (had for an entrée). The scallops Sambuca special was OK but the sauce was too sweet for me. No dessert tonight.

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    Tisha's Cape May
    Calamari
    Calamari
    Table decor for New Years Eve

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    Table decor for New Years Eve
    The YB

    The YB

    3.9
    (259 reviews)
    0.1 mi
    $$

    Service is super friendly. We arrived a bit before opening and chatted with them outside like old…read morefriends :) They are related to the owners of Georges so this is a restaurant family. They were really gracious and service was perfect. The byob element I personally love (bring what you want and pay normal rates for it) but I could see how this could be problematic for vacationers not prepared. The glassware was beautiful - one of my pics shows it. The atmosphere is very pleasant - a little romantic, a little modern but all in all perfect for an anniversary dinner - we had a corner table with bench seating so we could snuggle :) We chose three apps because it was early and we thought we'd hit another place late. These two are the duck wings and the crispy shrimp. Both delicious but the wings VERY good. We also had a swordfish crostini done on a crispy won ton and we both liked that very much. Pricing seemed reasonable. I'd recommend.

    I'd give The YB a 3.5 if Yelp allowed it. The location is great. I love that it's a small intimate…read morerestaurant. Our servers were polite an attentive. We had some ordering confusion which impacted my experience a bit. Overall the appetizers far out performed the seafood, which given were at the beach, was a bit sad. The wings were tasty. The stand out was the K&B salad which had great dressing. Loved the hot/cold contrast between the flash fried Brussels and the kale salad. I had the scallops- average and with quite a bit of grit. The carrots it came with seemed boiled and again relatively flavorless. My husband had the sea bass but unless you got some of the very minimal sauce it was plated with, it was fairly bland. I didn't even sense salt and pepper. For the price point, I wouldn't rush back for dinner but might try another meal.

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    Store front
    Store front
    Flatbread appetizer
    Flatbread appetizer
    Pan seared Salmon

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    Pan seared Salmon
    Lucky Bones Backwater Grille

    Lucky Bones Backwater Grille

    4.0
    (1.1k reviews)
    1.5 mi
    $$

    The food has consistently been good, though in my opinion it's a bit overpriced--but that's become…read morepretty common since COVID. The beer selection is always impressive, with plenty of options to satisfy just about every taste. Service can be hit or miss depending on when you visit and who's working, but that's often the case at busy shore destinations. My family stops here on almost every trip to our home on the Cape May Bay, so we've experienced it at its best and busiest. The atmosphere is exactly what you'd expect from a popular shore restaurant. And yes, if you know about the bathroom situation, you know--it really deserves a permanent fix rather than another temporary patch. The menu offers something for everyone. The pizzas are consistently good, the bar food delivers exactly what you'd expect, and there are several signature dishes that are always reliable and full of flavor. When the restaurant gets crowded, you'll definitely notice it in both the service and the overall vibe, but that's just part of the shore experience. Overall, I'd recommend giving it a try. Go in with realistic expectations during peak times, and chances are you'll have a great meal. We almost always do, and I think you will too.

    We loved it here and definitely would come back. We searched comprehensively for a special dinner…read moreexperience for our last night in Cape May, and initially we were taken aback because we could not get a reservation before 7pm on a pre-season Tuesday in May. So we went early (no problem being seated around 5:30 or so, but it did seem full an hour later) and were we ever rewarded. Everything was simply perfect, including Vicki, our veteran and down to earth waiter. When we are unsure of things, she provided expert guidance with kindness and wisdom. The mussels appetizer are an experience not to be missed - save the bread for lapping up its saucy juice. My wife loved the pork chop - its huge and she took half home for lunch. I devoured the blackened fish of the day over bok choy. Both simply were outstanding. If/when again in Cape May again, we'd certainly come back. With a reservation!

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    Interior
    Interior
    Lucky Bones Backwater Grille
    House Roasted Turkey

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    House Roasted Turkey

    Cricket Club - tradamerican - Updated July 2026

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