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    Crispy Crêpes Cafe

    3.9 (223 reviews)
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    Updated over 3 months ago

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    CRISPY CRÊPES CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Crispy Crêpes Cafe

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    Nutella & Strawberries Crepe

    Small but popular spot! Perfect for all ages! We had chicken shwarma wrap and potatoes and a nutella/strawberry crepe for dessert!! Delicious and reasonable prices! Pretty popular with locals and college students!

    Strawberries and Nutella Crepe
    Christina P.

    Was looking for a good dessert place after a lovely dinner near BU but it's almost impossible because there's quite literally 0 things around except ice cream and this lovely gem. Nutella and strawberry crepe (10/10): affordable and packed, they do not skimp on the Nutella or strawberries. Had to share it with another person to finish it all! The cashier was really sweet. I appreciate him being patient with my indecisiveness. They have a wide selection of crepes, ranging from savory to sweet as well as other foods. It's a small cafe, but they made use of their space. It seems like the ideal place to come grab a treat with your friends and chat. Cozy yet very casual. I would love to come back and try their other options!

    Grilled Vegetable Crepe  Santa Fe Crepe Nutella and Banana Crepe
    Dhilip R.

    This place would end-up easily on my frequent-hogging list. Located well next to BU, I was surprised to see 2 other customers before me. That did not stop us from getting our order on time and they were perfect and well-made. MUST-TRY: Santa Fe crepe Nutella banana crepe PARKING: 4/5 CUSTOMER SERVICE: 4/5 PROMPTNESS: 5/5 CLEANLINESS: 4/5

    Chicken Shawarma
    Gonzalo P.

    What I really like this place, is that it is all about the food and the college kids. When I went to college, which was a long time ago, it was all about value meals. Lots of food and well priced and this place delivers. Although the name is Crispy Crepes, they also have a really good selection of Mediterranean Plates, like falafel, shawarma and more. My mushroom, ham and cheese was good. Both the ham and mushroom were really fresh and you can tell that they were nice and fresh ingredients. The cheese, may have been the Velveeta kind, but I do believe that it made for a great combination with the ham and mushrooms, because it melted well in your mouth. My wife loved her Chicken Shawarma sandwich, which also had very flavorful and nice combination of ingredients. What she liked the most is how they press the pita sandwich, so that it comes out nice and crunchy. My daughter loved her Nutella/Chocolate Crepe, she said that there was plenty of it inside the crepe and the whipped cream was like icing on the cake. Service was fast, again, this is a college place and I think that this is being run to serve food fast and cater to the college crowd that keeps coming in and out. Parking can be challenging, because this is on Commonwealth Avenue a few blocks away from Kenmore Square. We got lucky, because it was Sunday and during Spring Break weekend and not sure about how the rest of the week would look like, but if you live in the area and you want a quick bite, this place is good. The place may need a bit of updating, but as I said in the beginning, this is about food and college kids. Great value for our meal and definitely one that we will come back, when we are in the area! Cheers!

    Strawberries and Nutella Crepe Mushroom, Tomato, Spinach and Cheese Crepe Breakfast(I asked for onions as well)
    Siddhant S.

    I was in Boston for 2 days for some college visits. Had breakfast here both days. Oh my, it's soooo good! Good quality food, in a very central location -- It's right in the middle of the BU campus. The restaurant itself was straightforward and no-nonsense. Slightly crowded, always clean, with fast service. I Had pancakes and the Tuscany crepe the first day, good mix of sweet and savory. The Tuscany has an amazing pesto flavor, and the potatoes that come with the savory crepes are amazing: crispy, well seasoned, and not at all oily(despite being fried). The pancakes were wonderfully fluffy and sweet, with slightly crispy edges. The second day, I had a savory crepe with mushroom, onion, tomato, spinach, and cheese, along with the classic strawberry Nutella crepe. The mushrooms and onions were beautifully cooked and flavorful, and of course the potatoes that came with were amazing. The strawberry Nutella crepe was also awesome. The crepe was cooked beautifully, and it was not overwhelmingly sweet. Possibly the best crepe I've had in my life. I would happily come back to try all of the things on their menu. If I could give more than 5 stars, I would.

    Chris P.

    Came here to get dinner before class. I got a small chicken shawarma dinner plate and a strawberry, banana, Nutella crepe ($20.71 total). For a drink I got a 20 fl Oz Snapple Diet Raspberry iced tea ($2.41). I really enjoyed my chicken shawarma plate. Everything was really flavorful and well seasoned. The rice and potato wedges were fantastic. The chicken was perfectly crispy and also very well seasoned. The diet raspberry Snapple isn't really related to this specific restaurant but I think it's pretty rare to find the 20 fl Oz bottles, usually they're 16.9 fl Oz. So that was kind of nice. The strawberry banana Nutella crepe was incredibly good. I would definitely come back here just to try more of their crepes. The service was super friendly. I got to watch my crepe get made as well. The woman making it did a great job. Overall 5 stars. Would definitely recommend. Great experience all around.

    Falafel Pita
    Vivian S.

    Update: they now take Apple Pay! Still a consistent lunch destination, but now you don't have to worry about paying with a physical card because who likes taking out their wallet anymore anyway. :)

    Banana, Strawberries and Nutella Crepe with potatoes & bacon (back); Banana Honey Almonds Crepe (front)
    Kait M.

    This place is located right on BU campus, making it convenient for students to grab a bite! They currently have outdoor seating. They're popular for their crepes, but they also offer Mediterranean food. My friend and I recently came here for brunch around 10:30am on a Saturday as a last-minute decision. It was pretty empty when we were there but once we left, a large group arrived. The worker there was nice and since we sat outside, he brought our crepes out to our table. The crepes were prepared pretty quickly - while we waited, we took a look at the plant store next door. I ordered the Banana Honey Almond Crepe and my friend got a Super Crepe (comes with 2 sides: Potatoes, Bacon, Ham, Sausage, or Scrambled Eggs). She chose the Banana, Strawberry, and Nutella Crepe with potatoes and bacon. They also came with some whipped cream. The crepes were very light, delicious, and sweet! I'd come here again if I'm in the mood for crepes.

    Ate awberries, Banana, Nutella Crepe--MY FAVE & SO DELICIOUS
    Karissa L.

    This crepe place is So delicious! My boyfriend and I are visiting Boston and wanted to find the best breakfast joints in town while we were here and we found one of the best. The service was pretty good while the food and coffee was superb! Not pictured: the best vanilla iced coffee I've ever had that got slammed down just as quickly as they made it! I highly recommend the strawberry banana Nutella crepe and French vanilla iced coffee!

    Tuscan panini
    Stephanie B.

    This is somewhat of a BU hidden gem. Sitting right on campus, this cafe is not a huge BU student lunch spot in the way it should be. I went in early on a Friday and it was empty (to be fair, it was 10 am) I ordered a Tuscan panini, which was chicken, roasted red peppers, mozzarella, spinach, and pesto. The panini was delicious and exactly what I wanted. Sandwiches are served with home fries, although it is a small portion of potatoes. However, since I personally was just interested in the panini, it seemed like something extra. The outside is so unsuspecting, but inside there's a few tables and counters to sit at. However, the look doesn't at all clue you in to the food which is fantastic. As a BU student, every time I am in here I question why I'm not more often - definitely will be back!

    Marrakesh Morning Breakfast Roma Tomato, Pesto and Spinach and Cheese Crepe Breakfast
    priscilla p.

    Good place to go for a filling breakfast. A bit small and crowded, so consider ordering ahead or eating outside. The marrakesh plate tasted excellent.

    Super Crepe Banana, chocolate, almond :)
    Ivan T.

    Decent place. Fair price. The banana chocolate crepe was good. Eggs were perfectly cooked. Seating is plenty but tight. If you are hungry and near BU why not? Bon Appetit!

    Crispy Crepes Cafe 3/2015
    Vivian C.

    I've been to Crispy Crepes Cafe before many moons ago in my pre-Yelp days, so when it came to coming up with a dinner option before a movie at Regal Fenway Stadium 13, Crispy Crepes came to mind! Located around the corner from Mei Mei's still newish brick & mortar location, Crispy Crepes Cafe is a counter service establishment with a rather good sized dining area hogging perhaps 2/3rds of its footprint. Paintings decorate the walls and there's a rather cozy sitting area in the back corner. From the Signature Crepes menu, I selected the French Dip (roast beef, onions, au jus with brie) $6.95, while one DC requested the Lamb Kabob (Served with salad. Choice of rice, fries or couscous.) $12.50 from the Dinner Plates section. The nice lady behind the counter let us know that if we ordered two items off the Dinner Plates section that we'd get a nutella banana crepe free (deal not available on weekends). But we decided to stick with what we had ordered plus one of the strawberries and nutella sweet crepes $6.35 for dessert. All that plus a bottle of water came up to just over $29, but they also had water station available for those who were fine with good ole Boston water. The crepes were both good and well filled. The dinner plate was generous and prettily plated with carrots, potatoes, tomatoes, and a scoop of hummus topping the salad half. The lamb kabob plate could have potentially filled the appetite of a hungry individual, while the savory crepe the tummy of a lighter weight. But together, along with the sweet crepe, it quite satisfied the three of us, including our sweettooths. After we were done, we busted our own tables and made use of their rather chilly facilities that is available for customers only. Bring some cash in case you don't hit their $7 minimum credit card charge. I'd like to come back sometime to try their Tuscany (pesto-scented chicken, roma tomato, spinach, sundried tomato and buffalo mozzarella) Signature Crepe $6.95 or fruity french toast ($6.25 or $5.25).

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    Yummy crepe! I had the tomato mozzarella spinach pesto crepe and it came with home fires on the side. Came out fast!

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    Oleana Restaurant

    Oleana Restaurant

    4.3
    (2k reviews)
    1.5 mi
    $$$

    One of my favorite dining experiences all year…read more Service- exceptional. Everyone interacted with was amazing. My server had excellent recommendations and was super knowledgeable about the menu and the popularity of items. Food- we got 5 dinner items and 1 dessert item and that was enough for two. Zaatar Bread- our favorite item. Bread was thick but light. Buttery but not overpowering. And the dip! Wow was the dip so good. Whipped Feta- delicious but could've use 2 more chips as the dip to chip ratio was off. Sultans Delight- my wife's favorite dish. Super tender and extremely flavorful. Lamb Shwarma (special)- so good and I hope they add it to their menu going forward. Mussels- mixed. I enjoyed them but my wife did not like them as much. May have been textural for her, but I enjoyed it. Baked Alaska- a must. From the presentation to the flavors- amazing! Can't wait to come back, they earned their Michelin recognition for sure.

    Oh, Oleana! Tucked…read moreaway in Cambridge, Oleana is a cozy Mediterranean restaurant serving small plates. My partner and I managed to snag a last-minute reservation on a Tuesday night, and even at 9 p.m. the restaurant was still lively. Between the beautiful decor and warm atmosphere, it made for a great date night spot, though it was admittedly a bit dim (apologies in advance for the photo quality!) Between the two of us, we ended up ordering quite a few dishes: Whipped Feta (4/5): This was good, though I was hoping for a stronger roasted pepper flavor. Nothing wrong with it, but it didn't quite stand out. Interestingly, we overheard the table next to us mention the same thing, so maybe this one's a bit hit or miss. Spinach Falafel (4/5): Another solid dish. It was bright, colorful, and fresh, though a little messy to eat. Our waiter rather bluntly told us to "just wrap it and bite," which caught us a little off guard, but it was good nonetheless. Fatteh (4.5/5): Our favorite appetizer of the night. The creamy roasted cauliflower paired so well with the crispy pita, and I especially loved the sweetness the onions brought to the dish. Sultan's Delight (5/5): As everyone else says, this is the one to order. The beef was incredibly tender and rich. In hindsight, I almost wish we'd had the potatoes from the Adana Kebab to eat alongside it because they would've been the perfect accompaniment. Vermont Quail Kebab (5/5): Tied with the Sultan's Delight as our favorite entrée. The quail was juicy, well-spiced, and surprisingly easy to eat. I'd absolutely order this again. Adana Kebab (4/5): By this point, I think we were simply getting full. The kebab itself was good, but not nearly as memorable as the other meat dishes. Ironically, the potatoes and peppers that came with it might have been my favorite part--they would've paired perfectly with the Sultan's Delight. Baked Alaska (4.5/5): Delicious. The toasted meringue paired wonderfully with the coconut ice cream, though we were a little mixed on the passionfruit caramel, which came across slightly burnt and more acidic than expected. After a while the meringue did become quite sweet, so we ended up pairing some with the Muhallebi. Dark Chocolate Muhallebi (3.5/5): Yes...we ordered two desserts. I was mostly drawn in by the kaymak ice cream, but the Muhallebi itself was almost completely unsweetened. I'm usually all for desserts that aren't overly sweet, but this one leaned more savory than I expected. We actually ended up adding some leftover meringue from the Baked Alaska to balance it out. Looking back, given both our appetites (and our wallets), I think we would've been perfectly happy just ordering the Baked Alaska. Overall, Oleana was a lovely spot for a date night. While it didn't quite live up to the lofty expectations I'd built up from all the praise, we still had a really enjoyable meal. Our main waiter was kind, and I appreciated that the dishes came out in rounds, giving us plenty of time to eat and chat. The meat dishes were definitely the highlights for us, but overall there's a lot to like here.

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    Oleana Restaurant
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)
    Desfina Restaurant

    Desfina Restaurant

    3.9
    (312 reviews)
    1.8 mi
    $$

    As if I didn't already get enough quality time with my kid on our Morocco trip. Instead of heading…read morehome to NY after we landed in Boston, I tagged along with her in Cambridge for one more night. That also meant squeezing in one more new restaurant together. Tucked in the corner of a cozy residential neighborhood, Desfina has that laid-back vibe. There's indoor seating if you want to escape the heat and outdoor seating. It was hot as hell- but we picked a table outside anyway. The service is exactly how I like it. Warm, friendly and attentive without someone checking on you every 10 seconds. Everyone was just full of smiles and it made our dinner that much special. Instead of going for big main plates, my daughter and I went for starters. The fried calamari is a must and tasty. The batter is light and crisp and actually stays on the calamari instead of sliding off. The grilled octopus is silky- the kind that melts the second you bite into it. None of that chewiness you get from places that don't know how to make a grilled octopus. This one in Desfina, is how it's supposed to be done! A Greek salad was a given. And the grilled shrimp with lemon potatoes hit the spot too. I'll admit, I was hoping for bigger shrimp(?), but these were juicy and tasty though.

    Great spot near my new apartment. Big portion, good ingredients and perfectly cooked…read more Had: Chicken kebab plate

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    Indoor Groove
    Indoor Groove
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    Rosé Evening
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    Mistral

    Mistral

    4.2
    (1.2k reviews)
    1.7 mi
    $$$$

    Mistral might be the best dinner we've had in Boston. We made reservations for 5:30pm and were glad…read morewe did; the place was packed right at opening. We arrived a little early and were escorted to a cozy lounge before being guided to our table, a corner spot right under the restaurant's big windows. From the moment you walk in, you can see how elegant it is, and yet it's not pretentious at all. I spotted people in sneakers and Birkenstocks alongside others who were dressed up which worked out since we'd spent the day sightseeing and were dressed a bit more casual. We started with the escargot, which was delicious, served out of the shell with toasted sourdough. The complimentary bread was also some of the best I've had and I'm not just saying that because it was free. The wine list was extensive but had something for every price range. We picked a delicious Bordeaux for just $80, which was less than I expected to pay at a restaurant of this caliber. My husband ordered the Cornish hen and I had the duck on a bed of risotto. Both were amazing, and the portions were huge. I ended up taking half my duck home which I really wasn't expecting. The duck was delicious but my husband's hen might have been just a bit better; it was so juicy. We also got a side of the horseradish mashed potatoes; divine. I went in expecting small plates and precious portions like most elevated French spots so this was a welcome surprise. We ended with the crème brûlée, it had the most perfect "glassy" top; might be the best I've had. The service was next level throughout. Can't recommend Mistral enough for a special night out in Boston.

    Sat at the bar, and the service did leave a little bit to be desired. The bartender was pretty…read moreabsent due to being very busy with making orders for tables. Martini was OK - would have thought a place like this would have a better vesper. The grilled tenderloin was absolutely delicious and so was the creamed spinach and potato confit (I switched the sides). But not sure it felt worth $70+ Dessert was sadly a bust. Warm chocolate torte was so gooey inside that tasted like flavorless brownie batter. The bartender said he would put a scoop of mousse on the side since I was deciding between the two. Didn't really want to pay for two desserts (hence trying to decide on just one), but he charged me for both. The mousse was also super average. Front is pretty but rest of the ambiance is nothing super special

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    Mistral
    Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.
    Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.
    Lavender Lemonade + Queen Bee cocktails

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    Lavender Lemonade + Queen Bee cocktails
    Cafe Landwer

    Cafe Landwer

    3.8
    (286 reviews)
    1.4 mi
    $$

    I had the Best Start of my Birthday here. The Staff went over and beyond for me to have a great…read moreexperience. S/o to the whole staff plus the two servers in the front & management. S/o to the lady that paid for my meal also!! Food was a 10/10 I will be back! Ambiance is was outstanding .

    For nearly $55 for two people I expected better than bad service, pitiful portion sizes, no drinks…read moreand no sides. I am disappointed, from the very start to the end my experience was quite bad. The kitchen did not allow a bread substitution for the sandwich we ordered, they did not do waffles at this location either, and when we got our food the portion sizes were very small. The salmon was very overpriced for how much they offered; $27 for a piece of salmon only a few inches across was insulting, but apparently that is just how it is served there (picture below, you can see the pieces of broccoli are almost as big as the fish!) The other dish we got was the chicken sandwich, which is cut into two halves. The first half was normal but there was basically no chicken on the second half of the sandwich, it was essentially all bread. We brought it up to a manager and they got us a new piece of chicken, which fit entirely alongside the old piece of chicken on the bun because it was so small. On top of that we had to wait around nearly half an hour after finishing and had to flag down a waiter to get our check and go. The service overall was very slow. I will never come back to this restaurant.

    Photos
    Interior
    Interior
    Shakshuka sauce 32oz
    Shakshuka sauce 32oz
    Rosemary garlic lamb chops* (gf)

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    Rosemary garlic lamb chops* (gf)

    Crispy Crêpes Cafe - creperies - Updated August 2026

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