While at ECMC with someone having surgery, I went to the cafeteria for lunch. They have a good…read moreselection at different food stations like a grill, sandwiches, pizza, and salad bar. They also have pre-prepared food individually packed in to-go containers. I chose the pre-made sub for under $5 instead of the made to order sub for $9 but that's just me. I'm not fussy but if you want it fresh made it's still less expensive than the Subway subs in the hospital lobby.

Having worked near the Hyatt for the last 15 years there are not a lot of suprises when it comes to…read morefood choices for breakfast and lunch. But I think I've stumbled on a little treasure I want to share with my YELP friends. It is the new cafeteria in the New Era Hat Company Headquarters Building on Delaware. 3rd floor or bust! Aramark is cooking for you and there is a ton of choices from deli foods, to salads, to grill food. The eating area is lined with TV's and a round "bar" circled by hanging caps. The view if you decide to eat outside surrounds you with yet another great arial view of the city. My recommendation after two times eating there- the sweet potato fries. I had the chicken soulvaki today and it was loaded with olives and cheese and nice greens, and chicken- only $4.99. A local Greek diner charges $7.95 and gives you 1 olive. Happy Eats!

We stopped in Buffalo on our way to Boston and made a beeline to Hayes Seafood House. A local…read moreinstitution, Hayes has been serving up fresh seafood prepared in a wide range of presentations since 1877. Hayes is nothing fancy; the star here is the seafood. Counter service and popularity requires a bit of a wait but that is necessary to decide what to order from the bountiful catch on offer. We started with raw oysters and clams casino. Freshly shucked oysters are a thing of beauty and Hayes did not disappoint. The Clams Casino are a house specialty which we highly recommend for the experience of a unique dish. We both ordered the broiled haddock and scallops for our entrees and could not have been happier. Perfectly seasoned and generous portions ensured a fabulous dinner. Hayes is a Buffalo standard for seafood for a reason - superb selection and masterfully crafted seafood makes for a great experience.

I honestly didn't go into this with high expectations... but that's solely because of learning it…read morewas a "counter" restaurant. And boy was I WRONG! The absolute best lunch my mother-in-law and I have had in a VERY long time. This is by far the most incredible and freshest seafood in the area. We got there shortly after opening so it was not busy, but by noon, the line was out the door. Very clean restaurant. You can tell they pay attention to the place. Great decor, friendly staff. Plenty of seating room. The menu was a bit overwhelming. I ended up getting the blackened haddock platter (with red potatoes and coleslaw) and mom got the lake perch with the same sides. We both were in love at our first bite. The haddock was perfectly seasoned and I had no doubts it was cooked well. Lately I feel some places I have been served fish that isn't done. No doubts here. Coleslaw was saucy and flavorful. Potatoes were delicious and the meal also came with a roll. The perch meal was exactly what my mother in law was hoping for. She hadn't had it in a while and it was a heaping portion. She said it "barely" had much taste, which was a plus for her. The batter was clean, and you can tell fresh oil was in the fryer. While the prices are a little high for a normal lunch, they were worth every penny. We will definitely be back.

Malkia & Co African Gourmet:…read more (4.5) ~ Very Good Overall Food & Service! MENU (see photo): ** Mousse au Chocolat = (5) Excellent! ** Pastel Beef Empanadas (see photo) = (4.75) Great! ** Poulet Braise Chicken (see photo) = (4.5) Very Good! ** Mikila Ngombe Oxtail (see photo) = (4.5) Very Tasty! ** Ntaba Goat (see photo) = (4.5) Very Tasty! ** Chikwangue (Cassava Bread) = (4.5) Very Unique! ** Fried Plantains (side) = (4.5) Very Good! ** Fufu = (4.5) Very Cool! ** Red Beans (side) = (4.5) Very Tasty! ** Cassava Leaves = (4) very unique ** Hibiscus Juice = (4) very refreshing * Ginger Juice = (3.75) Good * Hot Sauce = (3.75) Good * Jolof Rice = (3.5) good, will try Basmati next time;)

The West Side Bazaar is such a wonderful experience. I loved having the opportunity to choose from…read moreso many restaraunts and try something new. I really enjoyed the egyptian fired eggplant and lentil soup at Egyptian Bites. Everything was Delicious! I also enjoyed exploring the small shops. The handmade soaps smelled amazig.

Still one of my favorite places! Came for lunch recently and had a delicious, juicy, smoked brisket…read moresandwich. Also got a side of Buffalo chicken soup, and a mini banana cream pie for dessert. It was way too much food to eat in one sitting but I didn't mind the leftovers. The food here is gourmet, the students are professional and friendly, and the prices are very affordable. Can't wait to come back here again soon!

Great place to have affordable and delicious lunch here, there are variety of choice, burger,…read moresandwich, sides, desserts. I had some good chicken wings here one time, very good.

We enjoyed the breakfast, the friendly and attentive staff, and the price was excellent. It was…read moremuch better than the iHop or Denny's. Unlike the expensive hotels, it wasn't $20 to $70. It seems that $50 per person for a meal is the most common for breakfast, lunch, or dinner in many of the surrounding locations. Clean, family-friendly ambiance, with a great selection at the buffet -- omelet, scrambled eggs, bacon, sausage, fresh fruit, waffles, pancakes, French toast, potato samosa, tater-tots, hash browns, toast, Greek loukoumades, and the only thing you pay for is the coffee, teas, water, and juices.

I had passed by this place a couple of times, and never really stopped. I went online and checked…read moreout the reviews which are all pretty bad except for a few four-star reviews. I thought I'm going to have to check this place out for myself. So here's what I discovered. The food is okay, not amazing but just okay. Probably the lowest priced breakfast I have seen in Niagara Falls. They do not offer you free water, it's all bottled. Coffee is 4 bucks, which is pretty standard. I think the modus operandi is this: they get you in with the cheap buffet and then up charge you for anything else you want to order. Which I get, the buffet is always a loss leader, and they get you on the drinks which are marked up significantly. So let's talk about the buffet itself. Based on what I read from the other reviews, the hot ticket would be to get there right when it opens. That way the food has just come out, it's fresh and hot, and there is enough of it. I had the eggs, the sausage, and a piece of French toast and a waffle. I did go back for seconds to get a bowl of fruit, and try out the tater tots. The food was okay. Again, not the greatest I've ever had and not the worst I've ever had. It was a perfunctory breakfast. But again I tell you you need to get the right when they open to get the best stuff. Would I go here again? I don't think so. There are plenty of other places in Niagara Falls that are way better for just a little bit more money. However, if you have a group of people you're trying to feed on the cheap, this is a place to go. Case in point while I was there, two busloads of Mennonites came in and swarmed the buffet. Bottom line? It's a cheap breakfast, and you will walk out of there for under 20 bucks if you just have a coffee.

The sushi is good here and the Subs are good even the gluten free ones are good. I get annoyed as…read moremy friends and I meet here once every other week at 5:45. One of us gets there at 4:45. She is the only one that can really eat. The hot bar by the time I get there at 5:30 is pretty much closed up. They arent putting new food out from lunch time and they arent putting out any Asian food, the rice is closed down. It is really sad. Why have a hot bar if people camt eat? Especially those who get there at normal dinner time when u would want it? U can microwave food but I hate to do that and I would rather get a hot meal and bring it in from elsewhere. It isnt good. I wish it would change. I am sure I am not the only one. Like I said the sushi is good and I eat it often. I cant eat a salad as they dont separate the croutons and I am Celiac. Others either have on side or wrapped in plastic. I have put request in for them to change that. I shop at wegmans and love Wegmans but the bar and stuff is disappointing.

Unlike the issues the main store that has with management oversight of employees and training,…read morethings are a little different in the Market Cafe. When we are looking to pick up a fast meal we usually opt for Wegmans Subs. We have tried subs from many places but nothing compares. The bread is fresh made, not made elsewhere then packaged in plastic bags and delivered to sub shops all over town. They don't have a menu with 20 different subs, they only offer a few favorites but you can customize your how you like it. I prefer a cold sub. The Danny's Favorite is also my favorite. If you like a lot of toppings you're in luck. They have several types of greens along with pickles, olives, cucumbers, onions, etc. and a variety of peppers. You can have some or all. The meat and cheese are really just toppings for all the veggies. They have quite a few condiment of which you can in any combination. I particularly like the honey mustard which is more honey than mustard. I get mine in little containers to put on at home. The large is about 14 inches long and about 4 inches wide and piled high, all for $11. It could feed a family of 4.

Comfort food served by hard-working staff. Windows along the front and side let in lots of natural…read moresunlight. The menu has something for everyone: breakfast, burgers, wraps, entrees, melts, appetizers & desserts. Would definitely be back again.

Went to Wayside for lunch on a Friday. The restaurant was mildly busy and we were greeted and…read moreseated promptly. We sat in a booth, the facility seemed clean and updated. The staff was friendly and courteous. I ordered a large orange juice with a strip steak, two eggs, home fries and toast. My wife ordered eggs and toast with coffee. Our meals were served in a reasonable amount of time as ordered. I expected my steak to be of marginal quality but was pleasantly surprised. It exceeded my expectations completely. My recollection was that the food was often salty, but this was not the case today. My wife's meal was equally good. For an inexpensive meal (each under $20) I thought it was an extremely good value. It has gone up at least one notch in my estimation. We are likely to return often, it seems a higher quality experience than the franchise diners around the suburbs at a lower cost.

How can this place be anything less than 5 stars?!?! Their interesting and very unique menu; their…read morequality, fresh ingredients; their cool, hip venue; and their amazing service are all what I enjoyed most about my lunch there today! I really enjoyed their version of a Chicago dog - how amazing with fresh pickled peppers and veggies on it - spicy & tasty is what it was!! Definitely recommend stopping in for a meal... If I ever came back, I'd want to try a burger.

No a bad place customer service was good , loved the fries and the Frank Mi Dog I had was pretty…read moregood and was served on a potato roll with marinated slaw fried jalapeño . Pretty tasty would come back if around the area.

Excellent experience from start to finish - from the atmosphere (incredible view of the falls!), to…read morethe service, to the food. We paid the extra surcharge to lock in a table right at the window, and have to say it is worth it if you can swing it. We checked out some of the tables slightly further back, and while still great, not nearly as magical. Food was high level - and focused on local Ontario food and drink. I had a flight of local whiskeys, which were all tasty. Everything we had was great - the steaks were perfectly cooked. The seafood soup special was awesome (loaded with mussels, clams, salmon and creamy but not too creamy). The panzanella salad was also a top notch version as well with extremely fresh ingredients. Overall though, even including the kids, the favorite was the Brussels sprouts appetizer. Slight maple flavor, good miso flavor, perflectly crispy and some extra sweetness pops from pomegranates. That's the one I'll be thinking about!

Good location for the falls view Food is good and serve well…read moreExpensive , try once that's it It's the experience