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    Cupbop - Korean BBQ

    3.5 (47 reviews)
    Open 11:00 am - 9:00 pm

    Order Cupbop - Korean BBQ Takeout or Delivery

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    CUPBOP - KOREAN BBQ ATMOSPHERE

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    Reviews With Photos

    Korean Katsu Chicken
    David M.

    Interior is nothing fancy. Standard fastfood style. Service is rough. They didn't have any pot stickers and the server/cashier couldn't make change. It was going into the tip jar anyways so he only hurt himself. Food was ok. Nothing to write home about. Sauces helped. Not my first choice if deciding where to grab a quick bite.

    1 person making food
    Kevin R.

    Service sucks. Ordered for online pick up. Wasnt even ready. Instead of taking care of online orders first they did dine in guest. Had like 7 other people waiting.

    Interior-menu
    Tina T.

    First impression is 2.5-3 stars based on convenience, taste and business concept. New location in The Village but closer to Eagle by Cafe Rio. Future tenants in the same building are under construction. Ample parking and the handicapped spots were located right in front. They're hiring too. We stopped in for a quick lunch and there were a few patrons eating inside. The interior seemed spacious but there didn't seem to be a lot of tables around. You order at the counter while they fill up your bowl with the toppings of your choice. We got 2, B Bop bowls, with level 5 & 10 spice and a side order of mandoo for around $23. Their mandoo had a decent flavor but the rice was mediocre-it was probably sitting around awhile. The glass noodles were ok but tasted better with the spicy sauce. The meat was alright and definitely had a fast-food taste. Next time, I would like to try the tofu or mandoo bowl. I'm apt to return, if I want a fast fix but would rather eat at a full service Korean place. Good location and I'm looking forward to some other new spots to Yelp!

    Combo

    Very yummy! Service was great and very kind the food is great definitely a little different but the spice is very good. I got the combo with a level 6 spice and it's the perfect amount if you are wanting a little more spicy the cupbob special sauce would be perfect for you!

    Noodles, rices spices pork cabbage mixed veggies and beef. Spices sauce added. Sooooo yum!!!
    Jordan A.

    Great service, Hunter our server was amazing. Food was fresh. Well prepped and quick. Very clean restaurant. 5 stars.

    Kyle A.

    The staff went above and beyond for my fiancé and I tonight and I hope the owner is proud of such a great team. Walking into a new restaurant can be overwhelming (especially with our restrictions) but the three gentlemen that waited on us and walked us through the variety and knew their stuff, providing the best customer service. I only wished I got their names so I could mention them here. Special thanks to the crew for marking which foods were spicy and which were gluten free. I have celiac disease and I'm vegetarian so dining out is always a challenge but the crew know their market and showed us my options. The sweet potato noodles were quite nice, and knowing the tofu is fried in separate fryer from the bartered foods makes me feel at ease. I believe the risk of cross contamination to be quite low here, which is good for anyone on the gluten free diet like me. The sauce selection seemed a little intimidating at first, but again our staff went above and beyond, walking us through each sauce option and which were sweet and spicy. I lean toward sweet, my fiancé likes the spicy stuff. The price was as expected and portion size great. I even have a little left over for tomorrow. As someone with dietary restrictions I feel safe coming back here again and hope to do so soon. I hope Cupbop is here to stay. Thanks for the fantastic first impression.

    BBQ chicken over noodles.
    Berles C.

    We got a BBQ chicken and they were happy to meet my dietary needs and use no rice, just noodles. We also got a Korean fried chicken and a beef/chicken combo. All were very tasty. The #1 sauce is very sweet, so maybe ask for less sauce or have it on the side. The portions are generous and we were very full Super quick service and they were very friendly. Only complaint is that the rice was dry - either out to long or not enough water.

    Out to eat at Cup Bop with the girls!

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    1 year ago

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    1 year ago

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    10 months ago

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    Photo of Hmmmmm O.
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    3 months ago

    Really good! Nice surprise for downtown and reasonable cost. Staff is very friendly and helpful. Very casual inside

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    4 months ago

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    2 years ago

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    Photo of Brianna V.

    Brianna V.

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    10 months ago

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    9 months ago

    Here's a suggestion. When your opening time is advertised as 11:00 AM, try actually being open at 11:00 AM.

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    7 months ago

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    4 years ago

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    1 year ago

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    9 months ago

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    2 years ago

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    2 years ago

    Yummy Korean bowl, fast and friendly service! Don't forget to ask about the desserts!

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    4 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    3 years ago

    Amazing food and decent price! Always good, never disappoints! The combo is the best option.

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    Brianna V.

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    4 years ago

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    Photo of Ben H.
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    3 years ago

    Had the combo bop. First timer and was really pleased! Staff was great too. Friendly and educational. Glad I finally tried this place.

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    Brianna V.

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    4 years ago

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    2 years ago

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    Brianna V.

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    4 years ago

    Just know my cup of tea I feel like it's like less than fast food. The rain is off and it should've stayed at food truck.

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    4 years ago

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    3 years ago

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    Brianna V.

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    4 years ago

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    2 years ago

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    4 years ago

    We loved it! David is the best cupbop cook ever! And our tattoo server was helpful, fun and so likable! We'll definitely be back!

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Food is served cold , steak was tough . Customer service was decent, although they did over charge me .

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    3 years ago

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    Brianna V.

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    3 years ago

    so delicious !! 3 spice was good for me . every bite was s flavor pop !! don't miss trying this out !! yummy

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    Page 1 of 2

    Ask the Community - Cupbop - Korean BBQ

    Rib Shack Barbecue - BRISKET NACHOS

    Rib Shack Barbecue

    3.8(278 reviews)
    5.0 mi
    $$

    Amazing Delicious Over the Top. I've been to the East Coast…read moreto the West Coast. Rib tasting. Appsolultly The Best Ribs Ever. The Rib Ends are my favorite. I'm ordering the for my birthday party. The owners excel in Over the Top Service kindness and personal humor. The ambiance is perfect. A true western feel. Thank you very much.

    I popped in for some burnt ends and brisket to go. I've been here 10 minutes already, and still…read morehave not been served, with only three parties in the place and two of them already have their food. The two servers behind the counter are completely discombobulated. And, one of the employees just touched the inside of my sanitized to-go container with their bare hands after being out on the floor, touching dirty dishes, handling the dirty cash register, touching other surfaces. and everything else. The other server seems to be completely lost and staring off of the distance wiping counters while there's orders pending. My order. She really doesn't seem to be able to focus very well and know what to do. For example, there are plates of food sitting on the prep table, ready to go out and she walks over and looks at my ticket and then just stands there and wipes the counter. My to go order would literally take probably 30 seconds to put it into a container, weigh, and hand it to me, but she just won't do it. And, the other patron's food is getting cold. It seems like the guy that's on duty is the brains of the operation and he's doing all the work. I get out to my truck and the burnt ends feel really light in contrast to my brisket order. I ordered a half a pound of burnt ends, and 1/3 of a pound of brisket. Something isn't right. I take the burnt ends back in and show the guy that was at the register when I came in, he agreed something went wrong. It looked like a third of a pound, but I would argue that it wasn't even a third. By the way, this was prepared by the girl working that was daydreaming. He then made it right and handed back my tray, which I was grateful. He was apologetic and he took care of it well. Just to be clear, he did not give me more than half a pound but he made it right. And then went to go pick up a plastic fork, that's usually over in a cup on the counter, but there were none. So I had to get their attention quickly and ask for a fork and they pulled one up from behind the counter, after I was told they were over by the beverage machine. They both seem surprised that there were none up there ready to go. The food as usual was delicious. This is the sad part. The service is all over the map and completely in need of some serious management and restructure. I realize that it's very difficult to get good help these days, but this is a training issue. I can't go back in now knowing that the last 3 to 5 times I've gone in there. I've always had a problem with service. If the food was piping hot when it arrived, I might not be so bothered, but this lack of efficiency causes the food to be delivered cold. That's not my definition of a good experience. If you have a lot of time on your hands, and you don't mind waiting, and you don't mind your food warm instead of hot, then I would say venture out and try this place because the flavor and textures are good. Just set your expectations accordingly. The atmosphere is comfortable and rustic. A little loud because of the openness, no booths, just tables and chairs with 1/2 booth. Lots of self service going on here so be careful before you tip at the register. By the way, I chose not to tip at the time of payment when I walked in because I don't like tipping in advance of receiving the service. The purpose of the gratuity is to compensate your server based on the service they delivered, not will deliver or should deliver. Or in this case didn't deliver. I realize that not tipping on the front end gives the employees a chance to retaliate with poor service because you didn't tip. Oh how the times have changed.

    Photos
    Rib Shack Barbecue
    Rib Shack Barbecue
    Rib Shack Barbecue - Menu - March 2024

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    Menu - March 2024

    KPOT Korean BBQ & Hot Pot - KBbq

    KPOT Korean BBQ & Hot Pot

    4.3(110 reviews)
    0.9 mi

    I've been to several Korean bbq restaurants before (mainly in Los Angeles area) and I can…read moreconfidently say that this is my top best restaurant. Food was great, they have an open bar that had several sauces and sides. They also have some fresh fruit options at the bar and that is not common at Korean bbq places. They offer both bbq and hot pot options for a very reasonable price. Our waiter was amazing and very attentive. I also loved the cleanliness of the restaurant and music was enjoyable. I highly recommend this place, just a heads up, waiting times can be long, but well worth the waiting.

    I'd say this is probably the BEST KBBQ spot you'll find in Meridian and the surrounding areas. They…read morealso serve hot pot, but we came for the AYCE KBBQ, which was $30.99 per person. You order meats on an iPad, and there's a self-serve station with sauces, veggies, sides, and fruit. The meats were solid overall. My favorites were the beef tongue (9/10), mussels (8/10), and KPOT steak (9/10). I was a little disappointed they didn't have some menu items like pork cheek and finger ribs, but I still really enjoyed the experience. The service was great, the restaurant was clean, and there were lots of veggies and sides to choose from. Their cocktails were delicious too, I had the lychee tini :P. Only thing I'd want them to add to the menu are steamed egg, kimchi stew/soft tofu stew, rice paper, unmarinated boneless short rib, and kimchi pancakes.

    Photos
    KPOT Korean BBQ & Hot Pot - Sauce bar

    Sauce bar

    KPOT Korean BBQ & Hot Pot - Food

    Food

    KPOT Korean BBQ & Hot Pot - Exterior

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    Exterior

    Cupbop - Korean BBQ - korean - Updated June 2026

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