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    Curry & Pie - Elkridge

    4.1 (84 reviews)
    Open 10:00 am - 10:00 pm

    Order Curry & Pie - Elkridge Takeout or Delivery

    Curry & Pie - Elkridge Photos

    CURRY & PIE - ELKRIDGE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Outdoor seating

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    Basmati Rice
    Michael S.

    I wanted to love this place but sadly I did not. The pizza needed more sauce and flavor. As for the other food, it was just standard Indian food. The only plus was the dough being decent. This place has the potentially. I just wished they delivered on it.

    Menu
    Tiff H.

    While waiting for food from the business a few doors down. We decided to try the Lo mein from this restaurant while we waited. The owner was outside as well and he was super nice while explaining the menu. My daughter loves noodles so we decided to try the vegetable lo mein. It was really good with a bit of a kick. It definitely hit the spot and the owner was super nice and helpful. I will definitely return when back in the area.

    Jamar S.

    I've had Curry & Pie in my bookmarks for a good little while. In the mood for something different, I finally decided to give it a try & it was a good experience that I will be trying again sooner rather than later. We got a medium Chicken Tikka Massala pizza @ medium spice & traditional samosas. I probably should've gotten our pie milder bc even at medium, it was pretty spicy & while good, it took the enjoyment level down a bit, but only slightly. It was really good. The star of the show for me was the Samosas though. Absolutely delicious and came with two dipping sauces. All in all, I am intrigued & can't wait til our next cheat night so I can try more of the menu.

    CPSpecial w.red sauce replaced for tikka masala sauce
    Kendoll C.

    Discovered via a favorable Instagram foodie, I ordered the exact recommendations from their photos I drooled over...a spicy lamb vindaloo pizza & a CP Special (asking for spicy Tikka Masala sauce in lieu of red sauce) Comparing my dining experience to other local Indian Pizzas- I would say they are far better at providing ample toppings per pie & slice ratio, but overall, we expected everything to be a lot spicier- maybe our hot sauce loving palates just have too high of a spice level bar, but was fairly disappointed everything was on the mild to no heat side- especially when specifically ordering 'hot' Both pies had a delicious fluffy, well charred crust- the pizzas were 'wet' which means don't expect a crunch; instead they had what's called 'tip sag' where the toppings weighed down the pie- but I enjoyed doughy chewiness the sauciness created. The CP Tikka pie was smooth, creamy, rich delectable. The Lamb had a boldness, roasty quality. Overall, I enjoyed the ample ingredients, I think the pie was worth the price, but wish they were spicier. Would dine again.

    Chicken tikka pizza
    Brian E.

    There are very few food fusions that work better than Indian pizza. The combo of the curry with the delicious crust really brings all the ingredients together. So needless to say when I got to my hotel in Baltimore and started looking for a lunch delivery on Uber eats curry and pie jumped right out at me. I wanted to try a couple different options so I ordered the chicken, tikka pizza and the chili. Momo both were absolutely fantastic. Not to mention very generous portion sizes. I must've gotten at least a dozen dumplings in my chili Momo order.

    gobi manchurian
    Imran S.

    I had passed by this place many times and decided the other day to stop by and try the food. There are a lot of options and I ordered the paneer tikka pizza and the gobi manchurian. Standout was the gobi -- there were so many pieces, the flavor was excellent and overall it was a delicious meal. The paneer pizza was alright, it tasted like a cheese pizza with paneer and the crust tasted more like naan; overall good but the Gobi was definitely the standout

    Chicken tikka pizza
    Eunice M.

    Ordered this place for dinner to go through Uber eats; service was quick and food was well-packaged. We got the chicken tikka pizza (medium-spice) and mango shrimp curry (mild). The crust of the pizza already had the right mouth feel and body from the first bite. It reminds me of pizza from my home state (NJ). The curry itself gave off a silent, gradual heat that builds as you try more bites. The mango shrimp curry worked as a great sauce to complement the pizza. I didn't have enough room to eat all the shrimp and saved it for lunch the next day. I can't wait to try more foods from here. We will be back!

    Inside
    Dave F.

    Decent Indian pizza, but they need to work on the flavors a little more, especially at $15/large-pie. Ordered two pies from here: 1. Chicken Makhni (Hot) 2. Saag Paneer (Mild) The Saag Paneer, as others have said was on point with what I'd expect. The chicken Makhni pizza was rather flavorless and definitely didn't have any heat added to it. (If a pie cannot be made hotter, it should be listed as such if that's the case.) I do think they should experiment and take some other flavors off their menu and make them into pizza's. Things like Gobi Manchurian. It's definitely better than some others in the area, but I'll have to look around more before I try this spot again.

    Lamb Vindaloo Pizza
    Marisa E.

    Okay, it's been a year since my last review but I want to continue to sing high praises for this restaurant because the quality is so consistently amazing. I get their pizza at least once a month and it is always a highlight of my day. I've had at least 4 out of state friends visit and I always take them here. They all have said this is the best pizza they've ever had! The flavor and texture is phenomenal and I cannot recommend it enough!

    Large Chicken Makhni Pizza

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    Ask the Community - Curry & Pie - Elkridge

    Do you have any vegan options?

    Bhavna, we have very limited vegan option. 1. Veggie Pakoras 2. Mango Ginger Fizz… Read more

    Is the meat you use halal?

    Yes, we have halal option. Please ask.

    Don’t See Your Question? Ask Away!

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    Yesterday met up with some college (4) friends at Royal Spice in Lithicum Heights for late lunch…read more First time there for all of us and the food was flavorful and plentiful enough that we all had leftovers to take home. Not crowded for a Saturday and seated right away. They were pretty busy at least for delivery that it took a bit for our order but maybe because we were busy chatting and reminiscing. Couple of us had mango lassi sparkler - we enjoyed it and one ordered a non-alcoholic mango lassi and ended up not enjoying it - too yogurty for her. For the appetizer: chicken momo (dumpling) and samosa. Not bad! Main meal, I had the mixed platter which was very plentiful and flavorful, butter chicken mild and medium spice for two of the gals, and finally shrimp curry medium for the 4th gal. We highly recommended the very garlicky naan . The only negative I would say is that they were going to charge for extra sauce for my mixed platter. Ambiance was ok but a tad dark.

    Darling I must honest this my second tune here within 7 days. I bright 2 different colleagues here…read more& it was a hit both times This family owned business is ran with love, compassion and customer service from your Indian uncle. The food was so delicious!!!! The flavors were robust and authentic. Everyday dish tasted exactly the way you expected it to taste. He poured the drink with a heavy hand, so don't even bother to drive. The ambiance is friendly and inviting. Brightly light and casual attire welcomed. Stop in for much if you want to taste a little bit of variety from the menu.-) Happy Eats Love, you won't be disappointed.-)

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    I ate buffalo and I liked it!…read more Appetizers: * Mustang Aloo - fried potato wedges were a hit * Alo ko ashar - a bit spicy but also good * Momo buff - my favorite dish of the evening Entrees: * Thukpa chicken noodle soup - so much flavor and absolutely wonderful *Buff sukuti - the meat was tough and chewy but at least we tried it! We really enjoyed the rich Nepalese flavors from the himalayas and fantastic hospitality. Servers were super helpful with menu selections and extremely friendly.

    We stopped by for lunch on a relatively quiet day. After being introduced to amazing Nepali food…read morewhile staying near Baltimore, I was highly motivated to try this spot. The restaurant has nice decor and a promising selection of menu items, but the execution of the traditional dishes fell short of my expectations. The Highlights: Timmur Chicken Wings: Absolutely amazing. The flavor profile was excellent and easily the best part of the meal.The Disappointments: Thukpa: I have very fond memories of this dish, but this version was highly disappointing. They altered standard ingredients and added fish oil, which is definitely not characteristic of traditional Nepali Thukpa. Momo: While the dumplings themselves were okay, they were let down by the sauce. What makes a Nepali momo superior is the specific, vibrant momo sauce (achar), but the sauce served here looked and tasted like a generic, store-bought version. Overall Verdict:While the menu features an appealing variety, the execution misses the mark on authentic Nepali cuisine. It has great potential, but they need to stick to their authentic basics.

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    This place is so good!! When we walked in there was only one other table with customers, and I…read morewondered if I had made a mistake. However, by the time we left they were packed, and everyone there enjoyed the bright atmosphere, attentive waitstaff, and delicious food. We tried several dishes--we got the fried chili buff momos. I will definitely get. Them again, but steamed. Honestly, I think that I could make an entire meal of momos. We got veggie samosas--standard--crisp, plump, a little salty, and good. We also got a creamy chicken dish and an okra (bhindi) dish. Both were very good. The service was exemplary--there was a team of four or five dedicated staff who rotated through with dishes and takeaways. Oh! I almost forgot the garlic naan--some of the best I have had. Definitely stop in and give this place some love!!

    We were actually looking for another restaurant in the area when we chanced upon this…read more This is not fast food. It may take awhile to get to the table but it was delicious. They tried to tone down some of the dishes as the hubster is a non-spicy person. The stuff still spicy , he stayed away from. We ordered a meal set for two to try a little bit of everything. We aren't experts in this type of cuisine, but there wasn't anything we didn't like. With the meal for 2 plus a side order of naan, we ended up making 2 lunch take out plates for us. I wasn't super hungry so that probably resulted in us taking more home. It was great, quiet and we'd come here again!

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    In U.S. it is difficult to find dishes featuring Yak, wild boar, goat organs. So you know how…read moreexcited I was when I came across this restaurant. Immediately made a reservation for dinner, though it turned out that the restaurant had lots of empty seats (at 7:30-8:30pm). The dishes I tried: 1. Complimentary Sel Roti: fried rice flour "bagel". Crispy outside, sticky and soft and sweet inside. It was served with some Mula Achar (pickled radishes), whcih was too salty for me. 2. Roti: Feels like it is not whole wheat, unlike the rotis in many Indian restaurants. 3. Roasted Yak: I asked for rare and the restaurant did a good job. The meat was lean but very tender. A little bit gamy which was what I look for. It was served with brown and red sauces; both sauces were spicy, while the red was also slightly sweet. 4. Goat Bhutan: Basically fried goat intestine, goat stomach and goat liver, served with raw tomatoes, onions and puffed rice. Mostly crispy, like it was shallow-fried. The organs were delicious but too oily for me. 5. Brussels sprouts: It was said to be pan-fried but looked like roasted. Savory and sweet. Service was good and quick. Overall, if you like game meats and/or Nepali food you should try this restaurant.

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    If you are looking for incredible, authentic flavors served up fast in a pristine environment,…read moreHimalayan House is an absolute must-visit. From the moment you walk under the welcoming sign inside you can tell this place is cared for. It is a beautifully maintained, smaller restaurant that maximizes its space perfectly. The dining area is incredibly clean, cozy, and bright, featuring crisp tablecloths and an awesome "Save the Himalayas" wall mural that adds a great touch of character to the room. The service here is incredibly fast and attentive. We barely had to wait at all before our table was filled with fresh, steaming dishes. The food is where this place truly shines. Everything we ordered was packed with vibrant, well-balanced spices. Appetizers: We started with a perfectly crispy fried pakora/fritter served with sweet and tangy dipping sauces which set a high bar for the rest of the meal. The Momos: You absolutely cannot leave without trying their momos. They are perfectly doughy, juicy, and paired with an addictive orange chutney. We couldn't get enough of them. For the main course, the traditional metal thali tray offered a spectacular variety of flavors. Between the spiced chicken, seasoned potatoes, savory chickpea mixture, and beaten rice, every single component on the plate was an absolute hit. Small, clean, lightning-fast service, and exceptionally great food. Himalayan House hits all the right notes for a perfect casual lunch or dinner. I will definitely be back to work my way through the rest of the menu!

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    Curry & Pie - Elkridge - indpak - Updated July 2026

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