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    Curry & Pie

    3.9 (501 reviews)
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

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    CURRY & PIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Curry & Pie

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    Chaat fries and Paneer Tikka Masala pizza
    Sarah A.

    OMG! SO GOOD! The paneer tikka masala pizza is to DIE for. And so are the chaat fries. Put the fries on the pizza for an extra big back bite. I have no feedback for improvement, but I do wish there was extra sauce in the pizza and fries (but they're AMAZING as is!!!!!) the bathroom could be a little nicer and they could use some light cleaning of the windowsills but nothing that made me uncomfortable about the food

    Paneer Tikka Pizza & Shrimp Curry
    Samina M.

    Curry & Pie is absolutely phenomenal! If you are looking for tasty, generous portions of authentic Indian food in Georgetown, look no further. I had been meaning to try Curry & Pie for a while and was so excited to pop in for dinner on a weeknight. My friend and I were starving, so we decided to split a Paneer Tikka Pizza (extra hot!) alongside a delicious Shrimp Curry. These two were INCREDIBLE. The shrimp was cooked well and was perfectly spiced in a rich curry. I was so impressed at the size of the large prawns - talk about a a great deal for $16. The paneer pizza was cheesy and so flavorful. A must-try! The ambiance is a classic Georgetown row house and provides mostly upstairs seating. Nice tables and plenty of space for solo or group dining. The service was very accommodating and I appreciate the staff making sure we were cool on such a hot summer evening. Cannot wait to come back to Curry & Pie soon!

    Veggie Pakoras
    Zaria S.

    Cool spot I stumbled across. I thought "Curry and pie" was a cool concept. FYI it's Pizza pie not sweet pies lol. I just had the veggie pakoras which were nicely seasoned fried veggies that come with some nice sauces. Great looking menu. Nice enough staff. I'd come back to try something else.

    Chicken Makhni
    Robin L.

    The food is excellent, and the upstairs area gives you a nice look at busy Georgetown! The owner put on some nice music and it felt very relaxed. Highly recommend the Paneer Pizza and the Vindaloo. Great restaurant, will be back ASAP!

    Mango Ginger Fizz
    Jesmin N.

    I think this place is tad bit over hyped, in my opinion. The experience didn't start off great right off the bat. We were a party of 5 and the person we spoke to initially all but told us to leave because they couldn't accommodate us. He suggested we to take away instead. We understand that it's a very small place with limited seating, but we didn't mind waiting. As we were discussing what to do, another person came out and told us they could seat us if we could wait 15-20 minutes. We eventually got seated and ordered our food. The chicken momo's were nothing special and under seasoned. The mango ginger fizz was delicious but it's mostly ice and not worth the cost. The pizzas were good though. Very greasy but good. Beware of the spice level that you order - their spicy is spicy so proceed with caution. For us, the medium was perfect, the spicy was too much to enjoy the food. Service was ok. Once we ordered we were kind of forgotten about until we had to track someone down for the check.

    Ayonda D.

    Curry Pie is a hidden gem! When you walk in, you head upstairs to dine--it's cozy and quaint, the kind of spot that feels like a well-kept secret. I ordered the chicken tikka masala and saag aloo (spinach and potatoes), which they kindly customized for me since I prefer my spinach without paneer. I asked for it spicy, and they delivered! When I tell you it was absolute perfection, I mean it. Every bite was packed with flavor and danced on my taste buds. The garlic naan--cut into fours--was hands down the best I've ever had. I love Indian food and have eaten a lot of it, and this naan set a new standard. I am glad I have a 15-minute walk back to my car to walk the food down. I'm already planning to come back. Truly superb.

    Chaat Street Fries
    Tara F.

    Walking around Georgetown and can't decide between pizza or Indian? Try this spot and get both! Full disclaimer-- this place has a lot of steep stairs and isn't handicap or cane friendly since it's an old row house. I was guided to the top floor and waited ten minutes before service, but the Chaat Street Fries (served with seasoning salt and multiple chutneys) and Mango Chicken pizza were worth the wait. Plus, leftovers!

    Chicken Karahi

    I came here because I heard it was halal, and I love good fusion food. The pizza is exceptional, dare I say it's the best in dc for a comfortable pizza eating. The curry is just alright, but I'm Pakistani so my standards are naturally high; I'll say that they do load you up on meat in the curries. Service is good. One time, the server messed up the pizza and immediately offered a new one, with a bunch of apologies. He also offered gulab jaman (I haven't had any this good in ages). Ambiance is great. It's small but I've never had an issue getting a table for my party. Great place for a cozy dinner. The location is good too, I don't have issues finding parking in Georgetown near their location

    Menu

    This is a hidden gem. The food is excellent. The salmon Doan was wonderfully flavorful. The atmosphere is private and homey. The menu is fairly diverse. Lots of vegetarian options.

    Lettuce Wrap (Chicken, $6.95)

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    1 year ago

    I'd 100% recommend takeout or delivery over dining in. The tikka masala and garlic naan are outstanding and the best I've had in the city

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    2 years ago

    Service is good and the food is delicious. The butter chicken was very flavorful and creamy. The samosas were also very good.

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    2 years ago

    Amazing food and goated restaurants I would recommend to all of my friends food was worth the wait

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    2 years ago

    Amazing pizza, the most flavorful in all of Georgetown and authentic dishes as well. Can't go wrong with take out or dining in

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    3 years ago

    We got the chicken tikka masala and then lamb vindaloo, chicken 8/10 but the lamb 11/10

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    Page 2 of 13

    Curry & Pie Reviews in Other Languages

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    Yes! The waitress confirmed

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    Bindaas

    Bindaas

    3.6(399 reviews)
    1.2 miFoggy Bottom
    $$

    Bindaas is one of my favorite Indian restaurants in Foggy Bottom. The space strikes a great balance…read morebetween modern and inviting, with an industrial aesthetic softened by colorful textiles and intricately pierced screens that give it warmth and character. Sidewalk dinning under saffron umbrellas is lovely on a nice day and perfect for people watching a couple blocks from the White House and World Bank. The service is consistently excellent. The staff are knowledgeable about the menu, happy to make recommendations, and genuinely friendly without ever being intrusive. The cocktails are creative and well-crafted, making this a great spot whether you're stopping in for dinner, happy hour, or meeting friends before a show. The combination of flavorful food, thoughtful design, and welcoming hospitality keeps me coming back.

    This Bindaas location recently rebranded to Bindaas Bowls and Rolls. The atmosphere is not as good…read moreas it used to be, but the food is still good. I have always loved their chaats and I still do. The nice thing about the rebrand is the pricing is a bit lower than it used to be. They said that they are trying to attract more customers with lower pricing because they heard many concerns about the economy. I appreciate a restaurant listening to it's customer base. I recommend the bhel Purina and the fried cauliflower. I'm sure all of the chaats are good. The only thing I didn't love was the vegetarian bowl. I thought quinoa was strange with Indian food. The mango cheesecake was surprisingly light and refreshing!

    Photos
    Bindaas - Inside

    Inside

    Bindaas - Kathi roll , Spinach Kofta bowl with tika masala gravy n white rice

    Kathi roll , Spinach Kofta bowl with tika masala gravy n white rice

    Bindaas - Work of Art Cocktail

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    Work of Art Cocktail

    G.O.A.T. Room - Chicken Shammi Kabab Half Chilli Chicken

    G.O.A.T. Room

    4.5(236 reviews)
    2.2 miDowntown

    Wow! We had such an amazing experience at Goat Room Indian Cuisine! Being from the Bay Area, where…read morewe have some incredible Indian food, I came in with high expectations--and this place completely exceeded them. Every dish was packed with rich, authentic flavors and perfectly balanced spices. We ordered the Chicken Tikka Masala, Veggie Korma, Shrimp Korma, garlic naan, cheese naan, plain naan, fragrant rice, and tea. The owner also recommended an appetizer, and we're so glad we listened because it was absolutely delicious! The service was just as outstanding as the food. The owner personally checked on us several times, made thoughtful recommendations, and made us feel so welcome. Our waiter was attentive, friendly, and made sure we had everything we needed throughout the meal. If you're looking for authentic, flavorful Indian cuisine with exceptional hospitality, this is the place. We loved every bite and can't wait to come back. Highly recommend!

    Great service, delicious food, and a great central location. The GOAT Room looks to give you the…read moreGreatest Of All Time experience and their food will certainly have me coming back. The Palaak chaat was packed with flavor, lamb samosas were really tasty, and I also enjoyed the spinach rolls. They have a number of share and signature dishes and Indian-fusion cocktails. The outdoor patio was nestled near a beautiful garden and the interior was modern and chic. Looking forward to another visit and coming back with a larger appetite.

    Photos
    G.O.A.T. Room
    G.O.A.T. Room - Aloo Tikki w/ tamarind sauce

    Aloo Tikki w/ tamarind sauce

    G.O.A.T. Room - Plate from the G.O.A.T. Room special

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    Plate from the G.O.A.T. Room special

    Rania - Dhal Makhani, rice and garlic naan that came with the main course

    Rania

    4.5(270 reviews)
    2.3 mi
    $$$$

    This was my first experience at a Michelin star restaurant. I opted to try the chef's tasting menu!…read more Service was beyond my expectations. I don't eat pork, so they made reasonable accommodations. I saw online that they're know for the happy hour and fun drinks! I did try a mocktail that paired really well well my dinner. Let's get into the food. I tried tuna tartare for the first time. I was nervous before I had never eaten that type of food. LOVED IT. because I had so many courses, I'll speak on my favorites. The Lamb Kebab was superb! I'd over it again on Wednesday's when they have à la carte. The dessert, the chocolate tart, remarkable. I'd definitely eat that again! The restaurant itself was very clean! It would be great for a date night! I did go by myself to fully enjoy the experience, but I'd love to return with a special someone!

    We came here for Restaurant Week lunch ($35 for three courses). Since Rania has a Michelin star, I…read morewas expecting service to be top-notch... it was mediocre. The first time I went to Rania, it was shortly before they had received a Michelin star, and service was truly exceptional. Since returning, the quality of service has continued to wane. We were actually celebrating two birthdays, but aside from the "Happy Birthday" wishes from the hostess checking in, no further birthday acknowledgments were given. We didn't make a big deal about the birthdays, so I'm not dinging them for it (just something to note). Service across the board was pretty taciturn. The first course dishes were great! They were brought out super quickly; it felt like an express lunch. I ordered the potato samosa, and my friends got the chicken kofta and shrimp koliwada. The samosa came with two pieces, the chicken kofta came with three meatballs, and the shrimp came with three pieces. I really enjoyed the shrimp koliwada which had a lightly crispy batter. The chicken kofta was served in a tasty creamy truffle sauce. The samosa was good but pretty standard - nothing special. My ranking would be 1) shrimp koliwada, 2) chicken kofta, and 3) samosa. For the second course, I ordered the monkfish moilee. As tempted as I was to order the cashew butter chicken, I've had it before and opted to try something new. (Note: Since this is fine-dining, Rania's take on butter chicken is chicken placed on top of the makhani sauce instead of marinated in it.) The upscale of it all takes away the saucy goodness that I love in a butter chicken curry. As for my moilee, I didn't feel like it was anything to write home about. The coconut curry was nice and velvety, and the monkfish was cooked fine, but it didn't wow me. I got to try my friend's short rib - while my piece was deliciously tender, her primary piece was fat, which was disappointing. I do appreciate the complimentary extras that were included with the meal - naan, basmati, and black daal - but portions were skimpy. I feel like I'm looking a gift horse in the mouth, but the black daal bowl was not even half-full - it was a very thin layer (shared amongst two people) - I suppose meant only to be a taste. While I get that the normal menu price is four courses for $90, the cost-cutting measures to slim down the offerings for a $35 three-course lunch were apparent... it felt like we got a third of a serving. We did enjoy dessert. I opted to try the Kesari Mango, which was a frozen yogurt (perfect for summer) with sesame brittle for texture. My friends ordered the chocolate tart which came with masala chai ice cream. I would definitely order the chocolate tart again - it was like a chocolate lava cake in the best way. The chocolate tart was the most memorable dish from the whole meal. Overall, I didn't leave feeling like I had a Michelin experience. Plating was refined, but admittedly, I was still hungry afterwards. We also sat in a booth and the table arrangement made it awkward for the server clearing plates and doing drink refills. I do think dessert is where Rania shines (I'm still thinking about that Shrikhand Mousse from my very first visit). They also have amazing, show-stopping drinks (but I'm not a big drinker). I'm not ruling Rania out completely, but I still prefer Rasika.

    Photos
    Rania - Table decor

    Table decor

    Rania - Gobhi Manchurian Tomato

    Gobhi Manchurian Tomato

    Rania - This is not lassi

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    This is not lassi

    Karma Modern Indian

    Karma Modern Indian

    4.4(504 reviews)
    2.6 miChinatown
    $$$

    OMG! My cousin has been talking about Karma since her first visit. She finally took me as a first…read moretimers and what can I say, she was right. The restaurant is beautifully decorated and as you walk there's a calming presence inside. Although it seemed a little quiet for a Friday night. Our server was delightful, and a pleasure to interact with. We ordered the Tandoori Chicken Tikka, Nirvana 37, and cheese & herb naan. Every dish, every bite, every flavor was... chef's kiss. The Nirvana 37 salad is mixed table side, the naan with you dipped it on the sauce from the chicken Tikka, so good. I don't have words, so good.

    Modern Indian restaurant with delicious naan, cocktails, and happy hour Monday - Friday from 5pm -…read more7pm. There are 1/2 dozen apps and wine/beer on happy hour. On happy, the Paneer Tikka was like a kebab with thick cubed spicy paneer. The Herb & Chevre cheesy stuffed Naan with chilis was fun to try with a spicy kick. The Chevre cheese was like lumpy feta cheese. The warm scrumptious Garlic Naan was pillowy soft and hit the spot! The Violet Cloud Cocktail with elderflower, tea, and lychee syrup is among the best cocktails I've had! I wish it would be on happy hour. The boozy Navigator Cocktail was on fire with whiskey, guava puree, amaretto, and absinthe. The bartender lit a flame! It packed quite a punch! The coconut rice pudding was fun to try and a sweet ending to the meal! I miss the casual lunch sandwiches/wraps. Excited to come back for happy hour, please bring back the casual lunches!

    Photos
    Karma Modern Indian - Bar

    Bar

    Karma Modern Indian - The warmest, crispiest fresh garlic cilantro Naan

    The warmest, crispiest fresh garlic cilantro Naan

    Karma Modern Indian - Raspberry chocolate cake

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    Raspberry chocolate cake

    Curry & Pie - indpak - Updated September 2026

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