This restaurant was recommended by a friend who grew up in India, and so we had to visit! He said…read morethis spot is as good as what you can get in India. One thing you need to get here is a rava dosa. We got the Cheese Onion Rava Masala Dosa, which was so so good. Super crispy and flavorful--it's the best feeling when you get hear the crunch after ripping a piece of dosa off to eat. Many of the components of the South Indian Thali were also very yummy too, and was also a good size portion. I'm usually not a fan of chickpeas, but this was great! Service was decent and filled up pretty quickly, even had a wait on a different day that we went, which says a lot about a restaurant in Hicksville (and how you know it's good too). What we ordered: - Cheese Onion Rava Masala Dosa - South Indian Thali - Mango Lassi

Amazon establishment in the heart of Hicksville. Taste is very authentic, similar to any place in…read moreJackson Heights or Dosa Hutt in Flushing. Price is also very reasonable considering it is further out in LI. Finally, the service was exceptional as we felt they were very attentive that night.

My only complaint? My stomach has a limit…read more My family and I have been coming to Diwan for years, and this is hands down our go-to spot for Indian all-you-can-eat. I used to frequent the Indian buffets in Jackson Heights, and honestly, Diwan is just as good, if not better! One thing I really appreciate is that they have their own parking lot, the dining room is spacious, and as a parent, I was thrilled to see they have baby high chairs. Those little details make a big difference. We stopped by for their weekday AYCE special at just $15 per adult, which is an incredible value! My plate always ends up looking the same because I can't resist the chicken biryani, palak paneer, and that rich, creamy butter chicken. Oh, and they mostly use chicken thighs! So tender and moist! I keep telling myself I'll try something different... then I walk back with the exact same favorites. No regrets. We also ordered the mango lassi, and it was fantastic! Just a little tip: it comes with ice by default, so if you prefer it without ice, just let them know when ordering. The food quality has been consistently excellent every time we've visited, and the service has always been warm and attentive. Another thing I enjoy is how peaceful the dining room is. It's not loud or chaotic. Everyone seems completely focused on the important business of enjoying their food. A couple of helpful tips: the buffet is dine-in only, so you can't pack up buffet food to take home. If you're ordering takeout, you'll need to order from the regular menu instead. They also offer children's pricing for the buffet, so if you're unsure about the details, just give them a quick call. If you're craving great Indian food without emptying your wallet, Diwan continues to be one of my favorite AYCE spots. Highly recommended!

What a rare and beautifully hidden gem of a spot off the GCP. It was close to our gym and after a…read moregood workout comes the reward and it's an AYCE Indian buffet. Fresh puri and plenty of sauces, fresh rice and a very nice spread of Indian favorites. I really enjoyed everything they had to offer and especially the vegetarian options such as dhal and paneer. Great service and the only caveat is that any naan is purchased separately as it's not included in the ayce price. You can also just order fresh plates of any combination off their à la carte menu. We opted for the lunch buffet and were very satisfied and both price point and quality were excellent. The restaurant itself is nice with great ambiance and plenty of seating. There's also plenty of beverage options. We've been back twice already and anticipate many more visits.

A gem! Fantastic fresh Indian food, excellent service & a large quantity to boot. Everything we ate…read morewas delicious and our party of 4 was in agreement the service and food was top notch. Even my discerning mil loved it.

Delicious food although the space is really really small…read more Everything we ordered was delicious. Service was also on point. You can bring your own booze and there is a deli right next door that has a variety of stuff so the location is great. If you have read my reviews, you know I'm always commenting on bathrooms however I did not see a bathroom at this facility. But this is an excellent place to go for a quick bite or take out.

Comfortable ambiance and service.. been awhile since Bon and I visited but with the original owners…read moreback we enjoyed our meal and the conversation we had .. food is excellent!! Our appys were Manchurian Cauliflower and Drums of Heaven Mains were Lamb Roge Josh and Goat Vindelo...both well prepared and elegantly presented...I go chopped green chili peppers to boost the heat in my Vindelo! Both delish.prices are very reasonable and we will return soon!

Overall, my experience was disappointing, and unfortunately, based on my most recent visit, I would…read morenot recommend this restaurant. The parking situation was not ideal. We had to park across the street and walk over to the restaurant. Having a dedicated parking area or establishing a better parking arrangement with the landlord would make the experience much more convenient for customers and could potentially encourage more people to visit. Unfortunately, the food was the biggest disappointment. The chicken in several of our dishes was noticeably overcooked, dry, and tough. The Butter Chicken, in particular, had very dry and overcooked chicken. The Drums of Heaven, which I remember being fresh, flavorful, and nicely glazed, were this time overly fried, dry, and lacking flavor. The cauliflower used to be crispy and well glazed, but on this visit it was mushy and unappetizing. We asked our server if they had a new chef, he said same chief for 15 years and the new owners are back. Well have new owners tasted the food? There's no way the Chef was back. Perhaps that was a lie. Overall, the food did not taste as fresh or well-prepared as I remembered. It also felt as though the restaurant has made several changes that have taken away from the overall dining experience. They previously offered a complimentary appetizer, whereas now everything is à la carte. Even the napkins felt unnecessarily limited--we were initially given only one and had to ask for additional napkins. The restaurant also used to have tablecloths with glass over the table, which gave the dining area a more polished, welcoming, and comfortable appearance. The bathroom was acceptable, but it could have been cleaner and better maintained. I'm sharing this feedback because I have visited this restaurant before and remember having a much better experience. The food, presentation, and overall atmosphere used to feel more inviting and higher quality. Unfortunately, this visit left me feeling that the overall quality has declined and that cost-cutting measures may be affecting the customer experience. I hope the restaurant takes this feedback constructively, because I would genuinely like to see the quality return to what it used to be. As things currently stand, however, I would reconsider returning.

Really good food with decent portion sizes…read more Food: I didn't love the samosa chaat- it needed more chutney. The chicken seekh kaban was very flavorful. The biryani was good but could have used some more meat Receive: good service - fast Ang kind Ambience: a nice spot with decent seating

My friends took us to this South Indian spot in Hicksville and it did not disappoint. It's a small,…read morehomey place with really delicious food. Parking's a little tight, but you can also grab a spot along the sidewalk if the lot is full. The four of us shared the TOC Special Dosa (stuffed with mixed veggies and cheese, rolled up with their sauces), Aloo Gobi Masala, two curries, and mango lassis. Everything was delicious, but my favorite dish was the Aloo Gobi Masala - potatoes, cauliflower, and a mildly spiced tomato sauce. Service was great and we literally finished every bite. Definitely recommend checking it out!

I am an Indian food enthusiast so once I realized this place opened it was a must try. Ordered a…read moregarlic naan and chicken achari (pickling spice curry). They asked if I wanted rice, which was weird normally dishes come with rice, here it's extra. Was told would be about 25 minutes, it was close. The delivered on flavor. I did ask for spicy, it had a good tang. Far from overpowering. Good balance. Excellent flavor. They do leave me wanting to return, which after having tried MANY places I can say is not a common reaction. They are certainly very new. Bar isn't even stocked yet. The manager and staff were very polite. I think it has great potential. Be careful with ordering online, that seems to have a few things not fully set up yet and prices are higher so call in your order. Do try this spot. Let the community know your thoughts

I started off with the garlic naan. It was delicious. We ordered the sag paneer, chicken tikka…read moremasala and seekh kebab. All were great. The seekh kebab was minced chicken. It was spicy. The service was great and friendly. Great place for Indian food.

Tamil native here. This food is about as good as it gets without a trip back to the homeland…read more Chutney and Sambar game is on point. Masala Chai was top notch. Decent vada. Chappathi and Poori (including the potato masala for the Poori) among the best I have had in the US. Highly recommended.

Service is so bad staff can't speak English we ordered Dosa samovar was cold Dosa had no flavor…read morethis is the worse Dosa I had I don't recommend this place

Absolutely outstanding meal. One to be remembered. A stellar showcasing of cuisine. I would want to…read morerecommend this spot to my friends, however putting my peasant friends on to a fabulous establishment such as Jazeera would only sully my experience. I had garlic naan, samosas, butter chicken and tiki Marsala. Everything was 10/10 not to mention the service as well. Everything was clean and the restaurant is quite relaxing. I would've took pictures, but I don't want to spoil the excitement.

Jazeera Restaurant stands out for bringing a more specific regional style of Indian…read morecuisine--Hyderabadi food--which makes the menu feel different from most typical desi restaurants. It's also great that they offer zabiha halal options, which makes it more accessible and comfortable to order from. The food itself is where they shine. The biryani is especially good--aromatic, fresh, and well-layered in flavor. The haleem is rich, hearty, and very satisfying, and dishes like the keema luqmi also feel freshly made and thoughtfully prepared. You can tell there's real effort behind the savory items. That said, the menu feels a bit unfocused now. With the addition of things like Chinese dishes and smoothies, it starts to feel a little scattered instead of staying true to its Hyderabadi identity, which is a bit confusing as a customer. The decor is very modern and clean, but it doesn't really reflect the cultural richness of the cuisine--something more traditional like places such as Sunshine Restaurant would've suited it better. On the downside, the desserts were also not a hit for me--they leaned too sweet and didn't feel as balanced as the savory dishes.

Was brought here by a friend who's a Hicksville local and loves Indian Delight. Ordered paneer,…read moregoat, lassi, and Dahi puri. Everything was delicious!! Came out hot and flavorful. Service was very kind and the inside was clean and welcoming. Will return when in town again!

I was vacillating between Curry and Kabab Bistro in Huntington Beach, California and Diwan,…read moreHicksville, New York to crown the best of the very best until the newcomer overtook all by a mile and then some. Ladies and gentlemen, curry n tikka n okra lentils n kabab n mango lassi and biryani lovers in Hicksville, on Long Island and all over please welcome and acknowledge the BEST of the VERY BEST - Kathis & Kababs SOON becoming " INDIAN DELIGHT" with a beautiful couple who are together at home and in this kitchen giving us love and permanent smiles. Please say hello to Brij Mohan and Vanita, married for 34 years with 2 lovely children . They just re opened this establishment 5 months ago. The service - they feed you and take care of you like you are at the dining table at their warm home. Maybe that is why 4 restaurant owners in the immediate area finish their day and come here to enjoy a great meal and time after midnight( open till 3 am except closed Tuesday) The inside - classy! The outside - please see the photo. Please lookout for a UYE here in September hosted by that Ray N guy. If September is too far away and you would love to get the best chicken biryani( photo) , the tastiest fruit cream made from grape juice and not sugar, the tastiest masala tea where there is not a hint of the mix but the taste is out of this world then pop by N Broadway by the Hicksville train trestle next to the 24 hour laundromat.

I came here last week for an event, and got to enjoy basically a tasting menu of sorts…read more This menu took Indian flavors on a seriously fun ride. From rich and smoky to spicy, tangy, creamy, and refreshing. Banjara Tikka brought tender chicken thighs layered with yogurt, fried onion and garlic. Mauryaji Basket Chaat delivered chickpeas, potato, tamarind, mint, pomegranate and a creamy yogurt mousse. The Chicken Seekh Kebab was perfectly seasoned and savory with pickled laccha onion, while the Guntur Chilli Chicken Bao turned up the heat with Guntur red chili, sesame and refreshing beetroot shikanji shots. The vegetarian dishes absolutely held their own as well. Chilli Momo with carrot, sesame and seaweed, came out with a soft, delicate bite and a subtle chew, filled with a lightly spiced vegetable mix that leaned savory and aromatic rather than overpowering heat. The Paneer Makhni was rich, velvety, and deeply comforting. The paneer stayed soft and pillowy, soaking up a buttery tomato-cashew gravy that was slightly sweet, gently tangy, and finished with that unmistakable fenugreek aroma that tied everything together. The mains were just as unforgettable. Laal Maas came in bold and unapologetic. Tender goat slow-cooked until it practically melted off the bone, swimming in a deep, smoky gravy built on mathania chilies that brought slow heat. The Shrimp Malai Curry was the complete opposite in tone. Silky coconut milk wrapped around plump tiger shrimp, with Bengali whole spices adding a gentle sweetness and aromatic depth that made the dish feel light yet indulgent at the same time. And somehow dessert still had room to impress. Rose Kulfi was creamy, floral and sweet without being overwhelming. Drinks included everything from the floral, mezcal-and-rooza Gulabo to Mango Lassi. And as someone who historically doesn't like anything rose flavored, I enjoyed both the drink AND the dessert. Just as good as the food, was the service. It is definitely a spot that should not be missed.

Banjara was definitely an experience, and of the most elite ones that I have had…read more Every dish had a signature way of being presented and definitely a tasty way to make its way to our hearts (and belly may I add) We did, of course, family style and got to try each dish, from its beginning to the end the place deserves a 5 star review . The servers were spectacular, super attentive and diligent with all of our requests The atmosphere is cozy and clean, I feel if this place was a little bigger it would be packed at all times I would definitely recommend coming here and trying each of the dishes, they are made with love and care