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D'Liras

4.8 (66 reviews)
Open 11:00 am - 9:30 pm

D'Liras Photos

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D'LIRAS ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Recommended Reviews - D'Liras

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Clara A.

This place is so good! At least for the gelato. It hit the chocolate craving! The service was great and the decor was a vibe.

Liza M.

D'Liras is hands down a South Florida gem--and it's no surprise their croissants were awarded "Best in South Florida" by the Sun Sentinel. The atmosphere is modern, inviting, and located right in the heart of Wilton Manors. Bonus points: it's puppy-friendly, which makes it even better for a weekend outing. Now let's talk about the food. The croissants are, without a doubt, the best I've ever had in my life. From pistachio to ham & cheese to crème anglaise, every bite tastes like Europe on a plate. You can clearly tell the chef trained abroad and brought back authentic French technique with a South Florida twist. Truly incredible. That said, here's where they lose some points: timing. They open at 10:30, but when the doors open, the croissants aren't always ready. On my first visit, I waited nearly an hour for croissants (yes, a full hour!) and about 20 minutes for coffee. The iced coffees also came out a bit off--the powders weren't fully blended and the chocolate shavings were ground too fine, giving them a grainy texture. My advice? Pre-order, pick up, and enjoy at home or with your own coffee. That's the sweet spot. Since doing that, every visit has been perfect and the croissants alone make it worth it. Even with the wait, I'm giving D'Liras 4 stars because the croissants are truly next-level and absolutely worth the trip. If you're in South Florida--go. Don't pass go, don't collect $200--just GO

Robert S.

We recently went to D'Liras and had a nice meal seated on their outdoor tables. They are known for their "paletas" (fruit bars) and their croissants. I liked the food and the paletas. The service was amazing and very friendly. I found the prices a bit high, but it's a boutique type business. Check out their website for updated information on their menu and specials.

Bread pudding, yummy!
Doreen C.

Amazing, you walk in and smell the butter! Then you have to make a decision. What to order, should it be a croissant? Should it be bread pudding? Should you have ice cream? Oh, let's not forget coffee.

Cream filled croissant!!!
Brandyn S.

These owners really put the love into their croissants!! delish !! Gotta get them early

Cheese Danish, chocolate croissant, plain, berry, pistachio
Sabrina P.

Amazing selection. The cheese Danish was so moist, chocolate croissant not overly sweet and the pistachio was so decadent. The chef was very friendly and had a real passion about his baking when he discussed it. Highly recommend. They also have fresh juice ice pops!

Chocolate cheesecake and zebra cheesecake the best cheesecake we have ever had.
Ian S.

There is no better place for Gelato, Croissants, Cheesecake, or dessert. Even their espresso is perfect. Obviously from my opening comment you can tell I love this place. My wife and I have been many times and each time something we had before tastes better. This is such a quaint little place in the heart of Wilton Manors on Wilton Dr. Mario is a master of Gelato and Croissants (he won best in Florida for his Croissants) and his wife makes the most decadent and delicious cheesecake and desserts. There staff as well as Mario and his wife will treat you like family and make sure every aspect of your order is perfect tasting and perfectly presented. This is a hidden gem and one of those places that cannot be duplicated. It is a must try if you live in the area and a must drive if you don't.

Rashauna H.

I cannot say enough good things! The artisan Popsicles are worth an everyday visit. The staff here are sweeter than the treats and they take care of me everytime I stop by. Every flavor Ive had has been delicious but my absolute favorite is the honey and goat cheese. Go ahead and add the chocolate drizzle on top to finish the dessert. This was the best addition to Wilton and I am a proud regular of this trendy place. Ignore the calories and treat yourself. Thank me later.

Homemade Nutella Croissant
John B.

This place.. Our favorite in Florida. Everytime we come to our Florida house, this is our first stop. Everything is meticulously made. The croissants are on par than those I've tried in Europe and Japan. Their breakfast croissant, homemade nutella, and chocolate is out of this world. They will make any croissant you desire, with advanced notice. Just a side bar, they were voted best croissant in Florida and, get this, 3rd best in Paris. Don't take my word for it.. give it a try.

Jerry C.

D'Liras is a d'lite and a cute new addition to the Wilton Manors Drive. The decor is pop modern with fun neon signs and welcoming staff. The delicious gelato, uniquely flavored dessert popsicles, baked goods and quality espressos are a needed addition to the gayborhood Arts & Entertainment area, especially in the after dinner hours. There are a few places to sit inside and outside while enjoying your treats. It's very easy to walk by without noticing the place. Hopefully they can generate enough foot traffic to pay the likely high rent. Stop by and buy!

Inside area
Tess S.

What is one of the best way to finish a run? Stop to get some croissants. I got the butter croissant and the almond croissant. Both were delicious. I HIGHLY recommend this place. The staff was super friendly and helped me through the door with my running stroller. I got some good recommendations for croissant to try for my next visit.

Cheesecake
Rose B.

I was meeting a friend of mine last month at the Wilton Manors and stumbled upon this place on the way back to my car. I decided to go in and got some pistachio gelato and also purchased some bread pudding and coconut cake to eat on a flight to San Francisco. The pistachio gelato was delicious and free of artificial flavors. The bread pudding was so good and not too sweet. So I decided to go back and tried their croissants which they're known for but unfortunately they were sold out. They only had one chocolate croissant left which was soft and flaky. I got some peanut butter gelato this time, more bread pudding, 2 slices of cheesecake and a charcuterie plate to celebrate the new year. Everything looks great and I like the fact they use premium ingredients to make their food. Place is very cool, clean and cozy and they are super nice!

Passion fruit croissant 1000/10
Fabiola G.

I love this place and everything they sell. Please also try their ice cream, you won't regret. Service is excellent

Chocolate croissant

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Business owner information

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Mario R.

Thank you Harry we appreciate your support and your kind words.

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2 years ago

Delicious croissants! The owner is very friendly and it's a great little place to stop in for a treat.

Business owner information

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Mario R.

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2 years ago

Best croissant I've ever had. They one third place in Paris, France for their croissant recipe. You won't be disappointed.

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3 years ago

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2 years ago

Best dessert in Fort Lauderdale. Will definitely be going back for the gelato and brownie!

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2 years ago

Delicious croissant well worth the money and the travel excellent. Will definitely go back.

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2 years ago

amazing !!! the ice cream superb. the brownie wow. and the service was so friendly and genuine! We will be back !!!

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Calusa Coffee Roasters

Calusa Coffee Roasters

4.8
(266 reviews)
2.3 mi
$$

I stopped by Calusa Coffee Roasters to do coffee run for my fiancee. I ordered the iced Americano…read morefor myself and iced vanilla latte for my fiancee with oatmilk. My fiancee seemed content with their flavors and she didn't yell at me. So based on this, I would assume Calusa Coffee has some decent coffees. Please try this place and see if you enjoyed it as much as my fiancee. The location is a bit weird to enter and exit so be careful driving in and out. They offer limited parking so bring plenty of patience with you when visiting!

Before I ever tasted a single bean, the name stopped me cold. Calusa. A roaster bearing the name of…read morean Indigenous people -- the Calusa, the ancient shell-mound builders, the unconquered lords of South Florida's mangroves and waterways. People who never surrendered. People whose bones are folded into this very soil. As someone who walks through this world carrying Taíno blood and the memory of peoples whose names colonizers tried to erase, that word hit different. It wasn't a gimmick. It wasn't a logo. It was a declaration -- that this land has a story older than any espresso machine, and somebody here understood that. That understanding alone earned my curiosity and my respect before I'd even stepped through the door. "The name carried the weight of a people who never bent. That's the kind of legacy worth building a roastery around." Then I learned the story behind the man behind the roaster -- and it only deepened my respect. Luis Arteaga came home from serving in the United States Marine Corps and did what so many veterans do: he looked for work. No fanfare. No red carpet. Just a man with discipline in his bones and calluses on his hands, trying to find his next mission in a civilian world that doesn't always know what to do with people like that. He found his way to the original owners of Calusa Coffee Roasters. They saw in him what the Corps had always seen -- dependability, grit, and a willingness to learn. They gave him a job. A floor to stand on. And Luis did what Marines do -- he didn't just fill a position, he grew into something greater. Over time, through sweat and dedication and an unmistakable passion for the craft, he rose to become the owner of the very roastery that once took a chance on him. That's not a business story. That's an American story. A veteran's story. And it's exactly the kind of origin that makes a cup of coffee taste like something more than coffee. CALUSA COFFEE ROASTERS IS A SOUTH FLORIDA INSTITUTION Fast forward to today, and Calusa Coffee Roasters isn't just surviving -- it is a staple. Walk into the right cigar bar on a Friday evening and someone at the table will mention the name. Sit down at the right diner counter on a Tuesday morning and a regular will nod toward that familiar bag. In South Florida's rich, layered, cafecito-and-culture coffee landscape, that kind of word-of-mouth is earned over years of consistency, of showing up, of never letting the cup get small. Luis continues to build something that belongs to this community -- rooted in the terroir of a region as complex and layered as its people. The coffee is exceptional. Bold where it should be bold, nuanced where it earns it. The kind of roast that makes you sit down instead of rushing out. That's no accident. That's someone who respects the craft because he was forged in institutions that demand nothing less than your best. "When a Marine finds his mission in a roastery, every bag he puts his name on carries the same standard -- do it right or don't do it at all." Meeting Luis was one of those moments I didn't expect to move me the way it did. We are both moving through the coffee world trying to build something that means something -- something rooted in identity, in service, in the belief that what's in the cup should tell a story worth hearing. And here was a fellow Marine who had walked a road I recognize: uncertain ground, earned footing, and a refusal to quit. And finally, if you are in South Florida and you have not made the pilgrimage to Calusa Coffee Roasters on Commercial Blvd, you are overdue. Go for the coffee -- stay for the story. And if you're lucky enough to meet the man himself, shake his hand. He earned it in more ways than one. To Luis Arteaga and everyone at Calusa: thank you for carrying a name that honors this land. Thank you for honoring the service that shaped you. And thank you for a cup of coffee that carries the weight of all of it without spilling a drop. Semper Fi, brother. Keep roasting.

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Drip Coffee

Drip Coffee

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The intentions of the owner's was surely to provide a chill ambiance to their thirsty customers…read morewith a tropical oasis theme flowing throughout the cafe into the bathroom. The cafe is only two months old in the Cypress Creek Station shooping plaza, but heard the chatter on social media and had to drive a slight distance to also be part of the experience. A temporary simplistic Drip Coffee sign is affixed to the exterior of the business. Upon entering, the buzz of this cafe was accurate. The establishment spewed an ultra industrial modern intimate vibe with gray polished stone flooring with an open ceiling exposing the metal rafters and a/c tubing, accented by dark green ferns on the walls and tables. The laughter from five girls at a back table echoed throughout the cafe, which was a good start. The barista was chatty and all smiles while she took my order quickly with no hiccups. The Guatemalan dark roast espresso beans are sourced from PumpHouse Coffee in WPB. It was presented in a mini cup with the Drip Coffee logo imprint - this is such a simple inexpensive marketing tool that most cafes do not take advantage of. This is another cafe with a cashless tranaction process. Understandably, tipping is digital, but at the least there should be a tip jar as an option for cash. Found sanctuary at a table with a semi comfortable low stool. The Guatemalan coffee was strong and cut it with a shot of heavy cream. Usually I consume medium roast coffee, although this mimicked a few strong Austrian blends and was sublime and appreciated. The gender neutral bathroom screamed "WoW Impressive"! Instantly I pondered, the owners took their artistic vision to another level. Spotless, spotless, spotless, more greenery with thin wooden slats covering the ceiling and the low lit led hollow rough rock mirror hovered above the gray square deep sink. Washing my hands were more of a delight than a necessity. "Clean Bathroom = Clean Kitchen". No doubt that I will return to this eatery. Great coffee and a wonderful experience.

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SALMON AVOCADO TOAST
SALMON AVOCADO TOAST
PURPLE RAIN
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The Alchemist Café

The Alchemist Café

4.5
(2.2k reviews)
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The Alchemist Café is an absolute must-visit! We discovered this gem eight years ago, and now it's…read morea tradition--we make it a point to come back every single time we are in town. I especially love coming here for their coffee. The service style is great; you order at the counter and then pick a spot to sit, and the friendly staff brings everything right to your table. We stopped in today and caught it at a great time when it wasn't as busy as usual. We ordered the pepperoni pizza, four-cheese pizza, and avocado toast, along with the Alchemist coffee, passionfruit tea, and a Sprite. Everything was delicious, and sitting in the outdoor seating area is always a highlight. This place is an absolute five stars to me--after eight years, it never lets us down!

I first reviewed this restaurant 10 years ago. Yikes! 10 years. The menu has changed slightly but…read morethe basics are there. I enjoy their cold coffees and freshly made food: the Greek or Mediterranean toast with olives and feta is my favor: you'll be surprised how filled up you get. The service is what it is. Please when it's time to order and when they bring the food but that's okay. There's nothing formal about this place. It's cozy and beautiful with the greenery. They have lots of parking and I've never had an issue. The best feeling is having breakfast alone in the am. I could stay there forever. Definitely recommend

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Welcome home...
Welcome home...
Avocado Halves
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Caramel Latte & Alchemist Signature coffee.

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Stork's Bakery & Coffee House

Stork's Bakery & Coffee House

4.0
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AMAZING FOOD and SERVICE‼…read more Every time I've been I felt at home...treated like family‼ Today Stanley was THE BEST I've had! He DESERVES a RAISE!!!!‼‼‼ Go....enjoy! ABC say hi to Stanley

I hate needing to drop stars from local places that I love, but Stork's has a recent problem that…read moreneeds to be called out. Namely - staff and service. Management, I'm talking to you - the new staff members that have been present during our visits in the past month do not fit the ethos of your business. Service has been sloppy. Your new staff members failed to properly check with the kitchen on allergens and sold us an item that could have put me in the hospital had I not paid closer attention. On top of this, they've completely forgotten items that we have paid for. Now, this isn't the first time this has happened here - but whenever it's happened in the past, staff has always been very apologetic and gone above and beyond to make it right on our next visit. This time? Victim-blaming, and a lackluster recommendation to contact a manager - no apology, no attempt to right the wrong. If I wanted shoddy service and apathetic attitudes, I'd go to a chain. What makes Stork's special is its food, yes, but also its sense of community. And lately? You've been severely underwhelming in this category.

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This gives an overall view of their glass cases, counters, and menus
This gives an overall view of their glass cases, counters, and menus
Exposed Chicken Empanada
Exposed Chicken Empanada
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Vaella Coffee & Tea

Vaella Coffee & Tea

4.6
(59 reviews)
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Vaella has great coffee and even better food. We have gone here for breakfast a couple times. While…read moreit is not a place for a quick breakfast, your patience will be rewarded with some of the highest quality breakfast bowls I've had in a coffee shop. On our latest visit, we ordered an açaí bowl, a Greek yogurt bowl, and an iced latte. It took a while for our bowls to come out, and you can see why from the pictures: each was beautifully made with great care. The ingredients were very high quality, especially the fruit. While on the pricey side, they were big, filling, and nutritious - together with the quality of the ingredients, I thought the prices were reasonable. Don't sleep on the coffee either. The espresso in my iced latte was a darker roast than I usually like, but it was complex and not very bitter or acidic. It was a great accompaniment to the natural sweetness of the bowl I had. There is some seating inside, with fresh flowers on the tables - a nice touch that reflected how much care they put into this lovely cafe!

I've been here a couple times already and have a great coffee every time I come. I go to is the…read moreCortado and it's right around four dollars. The flavor is delicious as they use locally roasted beans from a shop down the street called Calussa coffee (also amazing). The lady who takes the order it's always super sweet and helpful when trying to pick out what I wanna order. There's a few tables and chairs inside if you wanna enjoy it there. Has a nice cozy vibe to it. Overall, I would recommend getting a nice cappuccino from this spot.

Photos
Interior
Interior
Breakfast Empanada and iced honey lavender latte
Breakfast Empanada and iced honey lavender latte
Table view

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Table view

D'Liras - bakeries - Updated July 2026

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