Cancel

    Open app

    Search

    Da Sichuan Bistro

    3.6 (588 reviews)
    ModerateSzechuan
    Open 11:00 am - 2:00 pm, 4:30 PM - 10:00 PM

    Waitlist - Da Sichuan Bistro

    Live Current wait: under 5 minutes

    Da Sichuan Bistro Reservations

    Order Da Sichuan Bistro Takeout or Delivery

    Da Sichuan Bistro Photos

    Business Info

    DA SICHUAN BISTRO ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Da Sichuan Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Black mushrooms and green vegetables
    Ken C.

    Janky taste fitting for its janky interior Wasn't sure how this was gonna go after we stumbled upon the restaurants janky interior. Unfortunately the food didn't hit the spot. The cumin lamb and water boiled fish were solid but nothing special. The fu qi fei pian were super disappointing - small portion with a slightly off putting texture and superrrrrrr salty. The mushrooms and green veggies provided a much needed break from the saltiness. Sadly not the authentic taste I was hoping for

    Crispy pan fried noodles
    Sterling H.

    Solid overall food nothing spectacular but reasonably priced and hits the spot when you want some easy takeout. The owners were very friendly and polite.

    vegan twice cooked pork
    Grace X.

    INCREDIBLE VEGAN CHINESE FOOD!!! I had the vegan twice cooked pork which was so flavorful and the faux meat had a great texture. Even my dad who typically doesn't like vegan meats thought it was really good. There is a very extensive vegan/vegetarian menu with non-meat versions of nearly all the meat dishes offered. The rest of my family also tried the chicken chow mein, beef chow fun, and a traditional spicy fish dish. Everyone really enjoyed their food. There were two workers we interacted with and both of them were incredibly friendly and we had a great time chatting with them before and after our meal. The prices are very reasonable. Highly highly recommend!

    Boiled Fish

    See all

    Photo of Paul M.
    10
    71
    1

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Sid M.
    0
    13
    0

    22 days ago

    The worst Chinese food I have tried ever. Had to throw away the entire order. Really bad quality meet and not cooked well

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ken C.
    367
    522
    1034

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Gavin S.
    193
    22
    2

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Philip C.
    222
    128
    9

    1 year ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maya L.
    1
    37
    12

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    So so kung pao beef, nothing extraordinary. Will love to try something else next time.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Misa T.
    242
    29
    70

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D J.
    0
    63
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    The worst chinese restaurant I've ever been to. The portions are extremely small and didn't even taste good.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Business owner information

    Photo of Cici H.

    Cici H.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Been there a couple times and they serve pretty good food. Big portions and the waitress was always kind.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eric L.
    1
    17
    25

    3 years ago

    Business owner information

    Photo of Cici H.

    Cici H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jen W.
    42
    79
    411

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of r w.
    0
    23
    2

    2 years ago

    Love the spice level here. Seems very authentic. I especially like the Manchurian Fish, just delicious.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Peter K.
    2
    72
    126

    3 years ago

    Business owner information

    Photo of Cici H.

    Cici H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    6 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of G. Lue D.
    130
    98
    50

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 15

    Da Sichuan Bistro Reviews in Other Languages

    Ask the Community - Da Sichuan Bistro

    Taste

    Taste

    4.1
    (425 reviews)
    2.6 mi
    $$

    I came here with my company for lunch and I was very impressed…read more *Taste is only open for lunch, so remember that before coming *This place is usually nearly packed *They serve dim sum which comes in family-style sizes *The restaurant is small/medium size, so make sure to come in time! We were a large group of about 14 people, but the food came out pretty quickly. My favorites were the cucumber salad and the chicken dumplings. Everything was so flavorful, I will most definitely be coming back.

    I thought I came here a few months ago, but it was almost a year ago! This place never disappoints…read more A smiling waiter - who seemed super busy but had a huge smile on her face - just the right attitude for people ringing in the Easter weekend on a Good Friday. We enjoyed every dish! The chongqin spicy noodles, the salt and pepper shrimps, the sizzling cumin lamb, the fish in chili oil. Yum yum yum! We ordered the hottest version but it was not too spicy for us - it was very flavorful. The fresh cut red chillies they give you, was really spicy - the red bean spicy sauce was just right. We enjoyed the cool beers with the spicy food. It's a unique ambience for a Univ Ave restaurant- it's just a Chinese kitchen serving good food - like you came to a home and got served really well. Will come back again with more family members. Ps: another surprising thing - we were a party of 6 and they didn't automatically charge us the tip - I took care of them - because I was super satisfied and happy with my meal!

    Photos
    Inside
    Inside
    LS11. / Spicy Fish Fillet in Flaming Red Oil(L)
    LS11. / Spicy Fish Fillet in Flaming Red Oil(L)
    Ma po tofu (we asked for no mala/numbing spice)

    See all

    Ma po tofu (we asked for no mala/numbing spice)
    Imperial Treasure

    Imperial Treasure

    3.9
    (207 reviews)
    0.9 mi
    $$$
    Speaks Mandarin
    Kid friendly

    Food and experience is closer to 4.5 but rounded down bc it's so expensive…read more Was curious to try this new restaurant specializing in Peking duck. Reservation was easy to make over the phone and you have to preorder duck ahead of time. We also got pan fried buns, bok choy, and mandarin fish. Dishes are expensive but good quality. I read mixed reviews about the duck but I thought it was great - crispy skin and relatively tender/juicy meat. It is the first time I've seen an extra charge for the duck pancake wrappers; it was not a pleasant surprise but at least they were thin and delicious. We opted to have a soup made from the leftover duck and that was delicious. Service was also pretty good; they even packaged the leftovers for us. Highly recommend for a special occasion or to impress friends but too much of a splurge to go to regularly.

    We are huge fans of their sister location, Treasure in Belmont, so we were really excited to try…read moreout Imperial Treasure for dinner. Unfortunately, it just wasn't as good overall as the Belmont spot. The space itself is older, and the seating feels pretty tight and not as comfortable. As for the food, we ordered the Peking duck, which came with a lot of meat, but the duck itself didn't taste fresh at all. It had that distinct, stale "old meat" taste to it, and the texture was completely off and mushy rather than having a nice, fresh bite. The xiao long bao missed the mark too--the wrappers were too thick and the filling wasn't nearly as savory or delicious as what we're used to. Even the basic steamed rice tasted like a cheaper, lower-quality grain. For the other dishes, the stir-fried scallion lamb was way too salty, even though we specifically asked them to go light on the salt, and it lacked that deep umami flavor they get so right at the other location. On the bright side, the Treasure's signature beef honeycomb tripe was actually really good, though the spice level is definitely on the higher side so beware if you're sensitive to heat. For dessert, I finished with the sesame glutinous rice balls in sweet rice wine because it's one of my absolute favorites, but it fell short since there was barely any wine or osmanthus flavor. The service was also pretty lacking throughout the night. They didn't even bother to clear our dirty dinner plates off the tight table after we ordered our dessert, so everything was incredibly cramped. They also completely ignored the rest of our Peking duck instead of proactively asking what we wanted to do with the carcass bones and the remaining meat. We had to specifically flag them down ourselves to ask about it and explain what we wanted done with it, which should really be standard practice for a proper duck service. Compared to the sister restaurant, the execution, environment, and service here just aren't quite there yet.

    Photos
    Ambiance. That indoor gazebo looks pretty cool for group diners.                  @siecysdiary
    Ambiance. That indoor gazebo looks pretty cool for group diners. @siecysdiary
    Dry Pot Cauliflower  | @whaevaeats
    Dry Pot Cauliflower | @whaevaeats
    FRIED SHRIMPS WITH CORN IN SALTED EGGYOLK

    See all

    FRIED SHRIMPS WITH CORN IN SALTED EGGYOLK
    Chef Zhao Kitchen

    Chef Zhao Kitchen

    3.7
    (523 reviews)
    2.1 mi
    $$

    This place is located right off the Embarcadero exit and easy to miss if you're just driving by…read more Surprisingly, they were getting busy when we arrived. There were various dishes on the menu with appetizers, different proteins, carbs, etc. We had already looked at the menu prior to coming so we were able to place our order fairly quickly. Thick stir fried noodles: The noodles were pretty good! They were a mix of bouncy and chewy with small slices of chicken and bok choy throughout the dish. It was quite oily though. Spicy wontons: I thought these were going to be soaked in a peanut sauce but it was definitely more of szechuan chili oil. Maybe I read the description wrong. The wontons were tiny but plentiful. These were just okay, the pork filling was bland. Pan fried dumpling buns: The buns weren't as crispy as they're supposed to be. They had a small amount of pork filling but good soup inside. Be careful biting into one because it was hot. Sweet and sour chicken: Our favorite dish out of everything! It was the perfect combo of sweet and sour. There was more than enough chicken and gave us leftovers for another meal. I enjoyed the extra textures of the bell peppers, onions and pineapple throughout the dish. Definitely recommend! Service was as usual for a Chinese spot. There's a small private room on the right side if you have a reservation for a larger party. They do have a sign up at the front for a $2.50 credit card fee due to rising inflation so heads up.

    My husband ordered it to go for us, and got us some broccoli beef as I love it, some soup…read moredumplings, fried rice, wonton soup and chicken. They were all salty, the flavor was good, but everything was too rich and salty for my taste. Can't comment on service or the ambience as it was a to go order given we love Chinese food and wanted to try this spot. - General's Chicken 左宗棠鸡 - in the sweet side but also salty - 2 stars - XLB 上海小笼包 rich but tasty - 3 stars - Beef & Broccoli 芥兰牛肉 - 2 stars - Shepherd Wonton 荠菜肉馄饨 3 stars - Chicken Fried Rice 鸡肉炒饭 4 stars

    Photos
    Inside is small
    Inside is small
    Matcha ice cream
    Matcha ice cream
    Fried noodles

    See all

    Fried noodles
    Chef Zhao Bistro

    Chef Zhao Bistro

    3.6
    (200 reviews)
    13.0 mi
    $$

    What happened to my favorite Chongqing chili chicken?…read more I've always known it contains MSG, but this time it was so overpowering that I could actually taste it. It used to be a 5/5 dish for me. Now it's a 3/5, and I'm genuinely sad about it. The eggplant was swimming in oil. The lotus root was just okay. The cumin beef was over-fried and clumped together, easily a 2/5. The spare ribs tasted odd and were over-fried as well. The only standout was the sliced pork belly appetizer in garlic and chili oil sauce. That was still delicious. I was planning to bring friends here for dinner, but after this visit, that's no longer happening. Maybe something changed in the kitchen or ownership. Whatever the reason, this restaurant no longer feels like the place I used to love.

    If you like Ping's Bistro, you'll also like this restaurant. It's great in quality and about half…read morethe price. We got 5 dishes + rice + 2 drinks and with a 20% tip everything came out to be around $100. Parking is pretty easy to find, there are always people leaving. The place was almost empty when we came at 6PM on a Saturday, they did have a lot of takeout orders. The staff were super nice and attentive. Love that you are able to order by their QR code and that there are pictures for each item. The interior is pretty updated and clean. The only dish we didn't care for too much was the spicy noodles. The noodles were just clumped together and the soup was bland. I did really like the spicy cold beef dish, spicy pork intestine, along with the pork/celery/tofu dish. Will definitely revisit soon.

    Photos
    Spicy stir fried lotus root ~ so flavorful and light spicy
    Spicy stir fried lotus root ~ so flavorful and light spicy
    毛血旺
    毛血旺
    Leaf Tripe W. Blood Pudding & Spam

    See all

    Leaf Tripe W. Blood Pudding & Spam

    Da Sichuan Bistro - szechuan - Updated August 2026

    Loading...
    Loading...
    Loading...