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    Shang Cafe

    4.0 (242 reviews)
    PriceySzechuan
    Closed Closed
    Updated 2 months ago

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    SHANG CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Recommended Reviews - Shang Cafe

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    Nancy L.

    Szechuan food here was so good using quality ingredients and prepared with precision. We ordered: - Spicy pork intestines 5/5 perfectly crispy and flavored - ma po tofu 5/5 very spicy but perfect with rice - cauliflower with pork 5/5 thinly sliced pork belly and perfect amount of spices Service was minimal but enough since you order from QR code. They will check the order and ask how spicy you want it. It's a clean modern layout. Bathrooms were clean.

    Steamed Egg with Minced Pork
    Allison M.

    This place was busy on a Sunday lunch and I see why! Note that it also shares the parking lot with a popular dim sum restaurant so parking can be pretty difficult. I'm glad I came with a group of 5 because it allowed us to try so many different dishes. My favorite were the Boiled Fish Fillet in Green Peppers Soup and Steamed Egg with Minced Pork. Relatively simple dishes but executed sooo well. My friends also LOVE the mapo tofu, but it's a tad too spicy for me.

    Alice C.

    My new go to spot for Sichuan food in the bay area! We ordered all of our dishes EXTRA HOT so it was VERY spicy. The standout dishes were the couples delight, kungpao chicken, and the cabbage stir fry. Since all the dishes are pretty spicy, I recommend ordering some non spicy dishes as well to pair with the spice liked fried rice and steamed egg. Overall the food is VERY solid and we didn't have to wait and we're seated right away at 6 PM on a saturday. The restaurant is modern, very clean, and service is efficient as well.

    Sophie L.

    Great Sichuan spot, packed but line goes by fast! The spice level is probably one of the most intense I have tried to date out of all the Sichuan spots I have been to, but as a spice lover, its great! But probably not a place to go to if you can't tolerate some heat. They also ask if you need to adjust the spice level if needed, but I feel like the flavor wouldn't be the same if you did. Service is friendly and efficient. Our group's favorite meal of the night was the Spicy Crispy Pork Ribs by far. Perfectly crispy and flavor impressed all of us. Second favorite was the Dan Dan noodles! But overall we enjoyed all of the dishes we ordered, but definitely need to order a vegetable dish next time to buffer the spices .

    Vivian T.

    Their app didn't work and told us some items were unavailable when they were not. Other than that, food and service was great.

    Really enjoyed our meal here. The food was delicious, the staff was welcoming, and the prices were reasonable. Highly recommend!

    Kongpao chicken

    Everything perfect. Great appreciation to Dylan for the best service! Food is also super delicious.

    good taste good vibe good service.I love rhe food because it is authentic and good-looking.

    dry chili pork ribs~
    Ling W.

    my favorite chinese restaurant. so so so goood 下饭菜. and their rice portions are perfect. they make the classics well, my favorites are the fried pork ribs, fried chicken paw, and fried pig intestines.

    Green pepper fish
    Jasmine G.

    Yall. This is the best Chinese food you can find in the Bay Area!!! You must get the stir fry cabbage (I forgot to take picture) and the pork ribs! I promise you it will be a meal you won't forget!! The servers speak Chinese and English and ordering is via an app!

    Yih R.

    My friend recommended it to me, and I liked it a lot. People here are nice and very efficient. We had to wait for a bit but it wasn't that bad. All the dishes were so good. It really is better than a lot of places in SF. I can taste the authenticity and thoughts behind those dishes. You can also have some rare dishes here. I would definitely come back to try more. The place itself also reflects how Chinese people would decorate a restaurant. Everything is so Chinese.

    Wei Y.

    We ordered 3 dishes, all of which were very tasty, although a bit pricey. Most of them were spicy. My favorite was the Spicy Crispy Pork Ribs, which were seasoned well and perfectly fried. The Lettuce Stem Salad was my second favorite. The lettuce stems were crispy, and the level of spiciness was just right. Although the food was good, the wait time for the dishes was quite long, which was a drawback.

    Preserved egg with green pepper

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    2 days ago

    Best Sichuan food in bay area. Love their 干果包菜,翘角牛肉, 冒菜牛肉... Wish they have more starter options.

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    7 months ago

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    12 days ago

    One of our favorite places!! This is the best shichuan food in San Jose area. Good service as well!

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    8 months ago

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    9 days ago

    Pretty nice environment. Best place for Chinese food! They serve food very fast as well.

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    8 months ago

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    10 days ago

    Very authentic Szechuan cuisine. The stir fry green pepper and pork is the best. The service is good. Spacious place.

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    1 year ago

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    8 days ago

    This has being my go-to Chinese restaurant. The foods are delicious and the servants are very friendly

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    10 days ago

    Food is amazing and service is fast! I love it so much and will be back a lot! My favorite dish is any of the fish dishes.

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    11 days ago

    Very delicious,best Sichuan food in the Bay Area. 特别好吃,湾区的川菜天花板。Very delicious,best Sichuan food in the Bay Area

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    12 days ago

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    12 days ago

    Number one Sichuan restaurant in the bay area. Yi chi yi ge bu zhi sheng. You can adjust the spice level as well.

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    Page 1 of 7

    Shang Cafe Reviews in Other Languages

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    Hunan Impression

    Hunan Impression

    3.8
    (542 reviews)
    1.0 mi
    $$

    Organic cauliflower with pork cracker: 10/10 Sizzling yellow…read morecroaker with fried garlic: 9/10 Sizzling fish fillet in Szechuan chili broth: 8/10 Pork ribs with salted egg yolk: 8/10 Sauteed pork kidney and pork tripe: 7/10 Wok seared green beans with crispy pork: 7/10 Glutinous rice cakes with brown sugar: 7/10 Chongqing Style Spicy Chicken: 7/10, wish there was more chicken though House special fried rice with pickle and beef: 6/10 Poached Pea Shoots with broth: 6/10 Fried milk sticks: 5/10, did not finish Whole Sea Bass in House Fermented Chili Broth: 4/10

    Stopped in around 5:30pm on a Wednesday to grab dinner with friends. We ordered quite a lot of…read moredishes but we were so hungry that we didn't grab pics. You order from the QR code at the table. The star of the show was the Sizzling Cumin Potato Slices. They truly came out sizzling. The flavor was reminiscent of the 5 spice seasoning used on skewers. The potato was so crispy with a soft interior. It came with slices of what looked like pork belly too. The dish was so tasty we devoured it and ordered a second order! The sautéed lotus root with chili peppers were flavorful, mildly spicy, and has the best texture from the lotus root. Most people come here for the Spicy Chicken. This is a very forward spice but it's very addicting. Don't forget to order a side of steamed rice to help offset the spice! The house special fried noodles were surprisingly flavorful and well balanced. I'd order this dish again. It uses the same chili peppers that the spicy chicken has. All in all this is a great place to stop in for dinner! Especially if you love spicy food!

    Photos
    Hunan Impression
    Steamed sea bass fish The fish meat is not tender, probably long time frozen fish, do not recommend to order
    Steamed sea bass fish The fish meat is not tender, probably long time frozen fish, do not recommend to order
    Ma-Po Tofu & Sautéed Lotus Roots with Chili Peppers

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    Ma-Po Tofu & Sautéed Lotus Roots with Chili Peppers
    Home Eat

    Home Eat

    4.6
    (1.3k reviews)
    1.5 mi
    $$
    8 years in business
    Speaks Mandarin

    This is my second time at Home Eat, and it continues to be a great casual spot with delicious food…read more Service is efficient. You place your order through a QR code, which makes the process quick and easy. This visit, we ordered the salt and pepper chicken wings, Tidu Sliced Beef Pot, and Tianjin Eggplant. The wings are a must-order here. They're always perfectly fried and crispy on the outside while still staying juicy and tender inside. The Tidu Sliced Beef Pot reminded me of a dry hot pot. It had a great mala flavor with a subtle numbing sensation, and the peanuts added a nice crunch and texture to the dish. The Tianjin Eggplant was simple but delicious, with flavorful pork that paired really well with the soft eggplant. Overall, the food here is comforting and satisfying. It's a place I'll definitely keep coming back to.

    I used Yelp's feature to connect with DoorDash to do a to-go order…read more I was picking up dinner for a friend who just moved, and she recommended this spot. It's in a busy complex, but there was enough parking. When I walked in, I noticed they had a half-empty dining room but a ton of to-go orders wrapped up, including mine. I really loved the Mongolian beef, and the eggplant dish we got was good too. The chow mein was good. I did like the cucumber salad, but it would be better if it were sliced smaller, so the marinade could infuse the cucumbers. Service was friendly. Food was very fresh. I did notice the portion sizes were generous and we had plenty of leftovers!

    Photos
    The view from our table towards the front of the restaurant
    The view from our table towards the front of the restaurant
    63 A Choy 蒜炒A菜
    63 A Choy 蒜炒A菜
    11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼

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    11 Numbing Spicy BBQ Fish Fillet 家宴麻辣烤鱼
    575 Miishien

    575 Miishien

    4.7
    (784 reviews)
    1.8 mi
    $$

    great place for rice noodles! i like this place more than some other places because of the variety…read moreof options like vegetarian and chicken. I do wish they had a soup option for vegetarians but it's pretty hard to get a good veggie broth so it's understandable. what we got: cucumber salad (5/10 yums): I think the reason why I rate this so low is because of preference. I almost always get cucumber salad at restaurants. However, this cucumber salad was just a tad bit bland and had WAY too much cilantro. I usually do like cilantro, but it was way too much. hot and sour woodear salad (7/10 yums): Although I did enjoy this, I do feel like I've had better woodear salads before. This one had a strong lemon taste which kind of threw me off, but I personally liked the onions that went with it. chicken rice noodles (10/10 yums): my GO TO. I like how it is refreshing and not too oily or heavy. I love how there is an option for low salt, which I usually go for. Golden triangle (8/10 yums): I usually prefer soup rice noodles, but this is a great option for vegetarians. It is heavily spiced and has the option for spicy or non-spicy.

    3 of us came here for lunch on Jul 4 before catching a movie. The restaurant was conveniently…read morelocated right next to AMC Saratoga 14. Parking was easy. We arrived around 12:30pm, and were seated immediately at the corner of the communal table. Service was bare minimal but efficient. We ordered via a QR code, and helped ourselves to the water already at the table. There's a self-serve sauce bar near the entrance as well. The restaurant wasn't too big inside and there was a short line outside while we're there. The line went away pretty quickly, though. Food came out within 10 minutes after placing our order. I had their Signature Free Range Chicken Big-bus Miishien Soup for the "crossing the bridge noodles" experience. The broth was piping hot and very flavorful. I put all the fixings and noodles into the broth except the cashew nuts and the chicken, which I put in right before I was about to eat them. The chicken was very lean and tender. I even ate the skin as there's no fat attached to it. I also loved the texture of the noodles. The mushroom was great, just too little of it. I wish they had used corn ribs or another vegetable as the corn kernels were very hard to fish from the broth. While it was a delicious and satisfying bowl of noodles, the "Big-bus" version was a bit overpriced. Our daughter liked her Small Pot Spicy Ground Pork Miishien Soup (Less Spicy), especially how the mini Chinese donuts soaked up the broth. I had a bit of her broth and ground pork, and it was yummy with just a bit of numbing spininess. We both liked their pickles from the sauce bar and at the table. My husband enjoyed his Small Pot Spicy Ground Pork Miishien Soup with free extra miishien as well. After selecting Checkout on Chowbus, payment was done via a staff who came by. I signed up for their rewards program when I ordered, and got 10% off. I would love to come back and try their spicy beef noodles. I noticed a promo sign outside the restaurant for some of their noodle dishes (@$12.99) from Monday to Thursday, during specific hours.

    Photos
    Restroom
    Restroom
    Signature Wagyu Beef Cross-Bridge Miishien Black Truffle | @whaevaeats
    Signature Wagyu Beef Cross-Bridge Miishien Black Truffle | @whaevaeats
    Signature Wagyu Beef Cross-bridge Miishien

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    Signature Wagyu Beef Cross-bridge Miishien

    Shang Cafe - szechuan - Updated July 2026

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