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    Oklava Cafe

    4.4 (297 reviews)
    Closed 8:00 am - 11:00 pm
    Updated 2 weeks ago

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    OKLAVA CAFE ATMOSPHERE

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    Kataifi, pistachio, walnut baklava.
    Scott F.

    It's great that they are open later in the evening. The baklava is a step up in quality: 5/5: pistachio roll. Great flavor. Not too sweet. 5/5: square walnut baklava. Not too sweet. 4/5: spongy soaked Kataifi; great texture, but generic sweet flavor.

    Mona A.

    We ordered to go from this place and their desserts are fairly good; we tried Kunefe Pistachio (4 out of 5 stars) Triangle with Pistacho (3.5 stars) and their Tres Leches (1 star). Overall decent spot will definitely try it again

    pistachio baklava and pistachio kataifi
    Anh P.

    Oklava is a Turkish coffee and dessert shop in downtown Palo Alto. In short, nice location, great vibe, free Wi-Fi, and plenty of seating, make this a great place to relax or study. They offer a wide selection of Turkish pastries and desserts, from which I tried the pistachio baklava and the pistachio kataifi. Both were fresh, though a little sweeter than my personal preference. But I felt that all Turkish desserts are traditionally quite sweet, so it's just authentic. Staff was friendly and helpful when recommending what to order, which I appreciated as a first-time visitor. The store is clean and cozy. Overall, a nice neighborhood coffee shop. Next time I'll try their drinks and see how it goes.

    Nehir Ezgi K.

    I'm adding photos from our different visits. Oklava feels like a neighbor's home to us--warm, welcoming, and sincere every time we come. Our absolute favorite is the profiterole. Finding that authentic Turkish taste here truly makes us so happy--it's exactly what we miss and love. What also makes this place special is the team. There are two staff members we see regularly, and they are incredibly attentive and detail-oriented. They provide such high-quality service, even on very busy days. The coffees they make are delicious, and I've noticed how they take care of guests so thoughtfully--sometimes even right at your table. Huge applause to both of them--they're doing an amazing job!

    Baked goods
    Pallavi P.

    Stumbled upon this cute cafe while looking for a post-dinner coffee. They have a bright and welcoming vibe with a variety of Turkish sweets. The service was prompt and friendly, they explained the types of baklava and answered our questions as we made our selections. We got two types of baklava, one drizzled with honey syrup, the other with sugar syrup. We also got coffee to-go which was well made. They also had a variety of Turkish baked goods, which are available as an assortment or as pre-packaged goodies, if you're looking for a gift box The Simit looked particularly interesting and I'm looking forward to visiting them again when I'm hungry!

    Abby C.

    This is just from my personal experience, but the baklava was extremely sweet. Most, if not all, of the pieces I ordered felt as if they were dripping in honey and every bite felt wet. I do gravitate more towards the walnut baklava but I couldn't eat one whole piece without water. If I were to come back, I'd probably grab an espresso to balance out the sweetness. The staff was very patient with me as I struggled to decide which pieces I wanted. Thank you for the kindness!

    Potato Pogaca
    Katyayini K.

    Cute cafe with a nice selection of sweet and savoury items. The tables are very closely spaced together - it's hard not to hear your Neighbours conversation. Note that they discourage using laptops on Friday Saturday and Sunday.

    Kavurma with Simit
    Chloe L.

    My first time having a traditional Turkish breakfast and it was DELICIOUS. We ordered a Turkish breakfast (single) and the kavurma eggs with simit. Between the two of us, we had to order more simit, but we felt so satisfied after. I loved everything the Turkish breakfast had to offer (although the cheese is on the sharper side and not my usual preference) and the honey and kaymak was my FAVORITE. We also got Turkish coffee and their tea. The baklava was also amazing and my boyfriend and I plan on coming back next time we're in the area. It does get busy so I would recommend going early and it's better for smaller groups.

    Green cookie
    Sho R.

    I stopped by on a weekday afternoon. The place was full. They had a ton of turkish sweets. Everything looked nice. Double Pistachio baklava was my favorite item. Double walnut baklava was good as well. Chocolate pistachio baklava was ok. I had a green cookie, which was good too.

    Pistachio Latte
    Tomo S.

    Came here for Sunday brunch because I wanted to try their Turkish breakfast, and it did not disappoint. Beautifully presented -- sesame bread, a boiled egg, and small portions of everything from cheese to olives to spreads. It was as lovely to look at as it was to eat, with a nice mix of flavors and textures. The pistachio latte was also on point -- smooth, nutty, and just sweet enough. Definitely something I'd come back for. My friends ordered pastries, and unfortunately, they didn't love them. They said they were a bit bland. My dish was perfect, but theirs fell short.

    Chai tea
    Neslihan G.

    We go to this place almost everyday for 3-years now. It never disappointed us with its delicious coffee, food and staff. They are the best!

    Triangle baklava, Americano
    Sonya H.

    Delightful Turkish cafe in the heart of downtown Palo Alto! I was originally just planning on popping my head in for a quick caffeine pick-me-up before heading to a library to work, but I loved the vibes (and treats) at Oklava so much that I ended up staying almost the whole day. I started off with an americano and slice of their triangle baklava, which were both fantastic. The coffee was rich and nutty, with just the right level of brightness. It went perfectly with the sweet, decadent baklava, which had beautiful layers and all the right balances of textures and flavors. It was certainly a sweet treat but not overly so -- I've definitely had a few baklava that felt almost sickly sweet, but this one was perfectly balanced. They have a wide array of different types of baklava in different shapes / styles or using different nuts, so I'll definitely have to come back to try the rest! I was feeling a bit peckish later that afternoon (as delicious as baklava is, it doesn't quite count as lunch) and ordered their spinach spiral bourek. It was outstanding -- super flaky and buttery, with a generous helping of flavorful sautéed spinach. It was especially tasty after they heated it up, and it was the perfect mid-day savory treat. Beyond the food, the staff is super friendly and accommodating. They won't even *let* you pick up your own food / drink and are very adamant about delivering it to you. They're extremely knowledgeable and willing to answer any and all questions, and all around very sweet. The space is also lovely; there's plenty of seating, speedy Wifi, and cute although relatively simple decor. It can get quite crowded and loud in the afternoon, but it was pretty empty in the mid / late-morning period; if you want to settle in for a long time, I'd recommend getting there earlier rather than later.

    Baklava and Kataifi
    Jodie S.

    Small and cute cafe that's perfect for small groups. They have a large selection of baklavas beautifully laid out that gets your mouth watering. Don't forget to look at the display to the left of the counter because there seems to be some hidden gems there as well. As for the food, we tried the pistachio baklava, walnut baklava, pistachio Kataifi, and a chocolate piece. They serve their baklavas at room temperature and I inquired about heating it up but the servers explained that these are typically served at room temperature. Having tried a heated version before fresh out of the oven, I do have to say that the sugar and oil does settle to the bottom with these cold versions which may be a little too heavy for someone who's not used to these desserts. They're also not as crispy once they have cooled down but this is the perfect location if you prefer your baklavas at room temperature. The kataifi was not as crunchy as I expected probably because it was cold as well and they surprisingly put ginger in it which was interesting for us to try. Overall, I think I would be back to try some of their other desserts including their milky series.

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    Pricy for a single piece of baklava but it is very tasty. Buttery flavor with well soaked layers of pastry for a very nice chew

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    Oklava Cafe Reviews in Other Languages

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    Meyhouse

    Meyhouse

    4.5
    (316 reviews)
    0.2 mi
    $$$

    We stopped into Meyhouse in Palo Alto for some Mediterranean cuisine and happy hour cocktails and…read morehad a fantastic experience. The atmosphere was stylish, welcoming, and perfect for a relaxed evening out. We shared several Mediterranean bites, and everything was fresh, flavorful, and beautifully presented. The quality of the ingredients really stood out, and each dish was packed with flavor. The cocktails were excellent, and my husband especially enjoyed the Japanese whiskey flight, which was a fun way to sample a variety of unique whiskeys. It was a great addition to the meal and made the experience feel even more special. As fans of Pera Mezze House in Roseville, we were excited to learn that Meyhouse shares the same ownership, and the same attention to quality and hospitality definitely shines through. Great food, delicious drinks, and wonderful service. We look forward to coming back the next time we're in Palo Alto!

    This one was a hard one to write because I have mixed reviews and different experiences so I'll…read morebreak down the two experiences I've had. First experience: 5/5 stars My wife and I came here for a jazz session in a private room at the back of the restaurant. We did the chef's tasting menu, and the food was fantastic. There was more than enough food for the 2 of ys and the portions were plentiful. Service was superb and the overall experience was great. Second Experience: 2/5 stars I brought my mom here for her 70th birthday because we had such a great experience before. We ended sitting in the main dining room for a party of 7, and we all did the chef tasting menu. This is where things became disappointing: * the amount of food that they brought out wasn't enough for seven people * their language in the menu regarding the corkage fee was unclear on - it says, "Corkage is $35 for the first two 750 ml bottles," which even the waiter clarified it was $35 for 2 bottles. However, when we got the bill, we got charged $35 per each bottle. I brought it up with the waiter and he denied ever saying that, despite the whole table hearing his explicit confirmation that it would be a $35 charge for both. * this is where the experience became negatively memorable - when they brought out the dessert and a birthday celebration, which was a baklava, they did a really tacky thing of taking one of the pieces of the baklava for the table and putting it on a separate plate with a candle on top of it as the birthday treat. This was extremely off putting and comes off as cheap, especially after our meal was $1000+. I felt embarrassed as I had raved about this place to my family. I will no longer recommend this place to friends or family.

    Photos
    Meyhouse
    Meyhouse
    Meyhouse

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    Anatolian Kitchen

    Anatolian Kitchen

    4.4
    (198 reviews)
    1.6 mi

    I would give 6 stars if I could…read more Anatolian Kitchen has become one of our favorite places, and at this point it is less of a "where should we eat?" decision and more of a "how soon can we get back there?" situation. Everything about this restaurant makes you want to return. First, the hospitality is just extraordinary. Levent is the kind of manager every restaurant wishes they had -- gracious, welcoming, and genuinely thoughtful. He has a way of making every guest feel valued and comfortable, like you are being welcomed into someone's home rather than just seated at a table. And Melissa is an absolute delight. She is attentive, kind, and so pleasant that she somehow makes a great meal feel even better. The food is spectacular. The flavors are vibrant, fresh, and deeply satisfying without feeling heavy. We especially love the kebabs, salads, sauces, and dips -- everything is beautifully prepared and full of flavor. And just when you think the meal cannot get any better, the coffee, tea, and desserts arrive and remind you that yes, you definitely needed those too. No regrets, only happiness. What keeps us loyal is that Anatolian Kitchen gets every part of the experience right: delicious food, warm service, and a truly welcoming atmosphere. Some places are worth trying once. This place is worth craving repeatedly.

    Anatolian Kitchen offers both a lunch and dinner menu, and we stopped by during their lunch hours…read moreto check out their Anatolian eats. We shared the Combo Appetizer for Two Person, which came with cacik, hummus, piyaz, eggplant with tomato sauce, tabbouleh, and dolma, as well as the Falafel Plate (this was served with salad and hummus). For the mains, I went for the Ribeye Sish, which were marinated ribeye cubes, topped with worcestershire mushrooms and green onion sauce, served with fries. Everything was well-prepared, and the portions were generous, especially the apps, to share. Staff were kind and friendly. +shareable apps +friendly service

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    Anatolian Kitchen
    Lamb shish kebab
    Lamb shish kebab
    Veg Platter - would definitely recommend to get it

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    Veg Platter - would definitely recommend to get it
    Meyhouse

    Meyhouse

    4.3
    (509 reviews)
    8.7 mi
    $$
    Women-owned & operated
    Full bar

    The first restaurant in the South Bay Area that had my wife say everything was "absolutely amazing…read more Incredible." We got the fixed-price options "Little Little in the Middle" tasting menu, choosing the meat and seafood options. My favorites were the roasted eggplant and peppers with garlic yogurt, cold cured branzino, grilled octopus over beans, lokum seared tenderloin, and the sütlaç rice pudding. The service was quick, hospitable, and accommodating. Seated inside felt homely and inviting, with a classy vibe. Excellent, will return.

    We've been to the Palo Alto location a few times but haven't been to the Sunnyvale location. It was…read morepretty busy when we arrived for a 6:30 PM reservation on a Thursday night. We were promptly seated and our server was great. I could tell that there was a newer wait person as he was definitely multi-tasking. The food, like the Palo Alto location, was amazing! I can't get away from their home made yogurt dishes which goes so well with the fresh bread. It's always a task to not over do it with appetizers because it's always so good. We also had the octopus which was super tender and had that charred taste. We tried the artichoke heart with prawns dish and it was good, but I don't know if I'd order it again (I would probably want to explore more of the menu). I had the Chilean Seabass for an entree and it was rich and full of flavor. We ended the night with some baklava and they gave us a little scoop of ice cream to top off the celebratory dinner. We'll definitely be back!

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    Inside
    Inside
    Kopoglu - Oven roasted eggplant and peppers with tomato sauce, yogurt.
    Kopoglu - Oven roasted eggplant and peppers with tomato sauce, yogurt.
    Interior

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    Interior
    Sultana Mediterranean

    Sultana Mediterranean

    4.1
    (727 reviews)
    1.3 mi
    $$

    We went to Sultana Restaurant for Mother's Day with my husband and son, and we had an amazing…read moreexperience. Everything was perfect from beginning to end. We ordered lahmacun, Divan kebab, and other kebabs, and every dish was absolutely delicious and full of flavor. The service was also wonderful everyone was very polite, welcoming, and attentive. We chose to sit outside, and the atmosphere was beautiful. The relaxing music and the sound of the water made the whole experience even more special. We truly enjoyed our time there in every sense of the word. Highly recommended!

    **Rating take out only**…read more Ordered take out for Father's Day. I got the Sultana Combo, lentil soup, and a chicken wrap. The Sultana Combo looks like not a lot of food, but is actually a lot of food! 3 adults ate this, had their fill, but still had some leftovers for the next day. My favorite part was the rice, other people's favorite parts were the veggies or the soup (we don't usually eat a lot of protein, but the protein was also good!). It's not an elevated, elegant dish, especially not to-go-ed, but it's hearty, homey, and filling. There wasn't a part we didn't like or didn't think was worth the money. They have ample indoor and some outdoor patio seating; on a beautiful Sunday afternoon, seems lime many people opted for the outdoor seating. While waiting for my pick up order, there was one party in front of me that waited for (apparently) an excessive amount of time because the kitchen was backed up. The workers were extremely kind, and even gave them baklava as an apology! Small things like that show that the store cares more for the community than just getting orders out. My only gripe is that I felt like everything was extremely salty--the three of us were chugging water all night after our meal. I think the salt levels work well if there was plain rice or plain veggies, but when everything is salted so each part of the dish can be eaten alone, you end up feeling parched and bloated at the same time... not a good feeling. Regardless, recommend!!

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    Interior
    Interior
    Sultana Mediterranean
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    Interior
    MAZRA

    MAZRA

    4.5
    (1.2k reviews)
    4.5 mi
    $$
    Family-owned & operated
    Outdoor seating

    Wow incredible! Mazra you are worth the wait because this place knows how to do Mediterranean food…read morequite well. Habibi if you haven't been here yet, you're missing out. Came with friends and ordered a lot. Favorite things include the chicken rice plate, halloumi cheese rolls, dips sampler, cauliflower, and chicken wings. I wish we had space to order drinks and dessert but the food itself here is spectacular. Try to get indoor seating if possible but otherwise restaurant vibes are immaculate.

    We finally tried this spot, and it definitely lived up to the hype. We ordered the double kebab…read moreplate with chicken and filet mignon, along with a side of fries and garlic potatoes. We also got the tzatziki and hummus. Overall, everything was cooked to perfection. My only disappointment was the rice--it tasted a bit like packaged rice and lacked the flavor and texture I was expecting. Next time, I'll definitely skip the rice and just get the garlic potatoes because they were delicious. The pita was also incredibly soft and fluffy. The drinks were excellent. We tried the raspberry lemonade and the mint drink, and both were refreshing. An honorable mention goes to the squeeze bottle sauces--they were so good! I believe one was a creamy garlic sauce and the other was a green sauce that reminded me of mint chutney. They really elevated the meal. The restaurant itself is nicely decorated with a great atmosphere, although it does get crowded and noisy during busy times. The service was good overall, but I did have to keep asking for water refills since the staff didn't check in very often. My biggest complaint was the restrooms. They're incredibly small and poorly ventilated, making them feel hot and stuffy. It wasn't a pleasant experience. Overall, I'd definitely come back. The food was excellent, and aside from the rice and the restroom situation, it was a great dining experience.

    Photos
    Famous Whole Cauliflower
    Famous Whole Cauliflower
    Front Patio/Entrance
    Front Patio/Entrance
    Rotisserie Chicken Plate

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    Rotisserie Chicken Plate
    Arya Steakhouse

    Arya Steakhouse

    4.4
    (1.8k reviews)
    0.1 mi
    $$
    Romantic vibe
    Fine dining

    Service/Food: Everyone specially Avi our host was seriously exceptional! From the start, he treated…read moreis us specially well. When we ordered 2 cowboy rib eye, 1 NY steak, 1 porterhouse- he asked us if we were sharing and of course we were - he offered to bring it in on a big tray which was excellent! The steaks were perfectly done! The sides were had cesar salad, the twice baked baked potato, the mixed vegetables were all excellent! The appetizers- bread basket, mushrooms and octopus were also 10/10.. Our dessert-the Pistachio Cheesecake is the best! We are so happy to be at this place! Everyone was checking on us, making sure our drinks were poured, that we were okay and if we needed anything else! Better than the highly rated steak houses..This will always be our go to Steak house on our special family occasions.. By the way our drinks were also the best! The cucumber spritzer, the watermelon, the soju and the mixed Crown Royal with Canadian whiskey.. Thank you for taking care of us so well..

    Food in this place is delicious. We ordered lots of things and it was all tasty. Unfortunately our…read more90 minutes drive was for the tomahawk, even though they have tomahawk but they can't cook it as a whole, they can cook it cut in pieces. I understand people may be ok with that, but not for me. They said they can cook it but will be 35 to 40 minutes and we said that is perfectly fine and understood. But 20 minutes in, the Chef came in gracefully to share that he can't cook it, and he will bring it now, and if we slice it and don't like it, he can then cook the slices. Me and my son thought that we should be able to eat it, even if it was a bit on the rare side, and we did. It wasn't the perfect situation for us, which is the 3 stars, but it wasn't bad. Moral of the story, if you like your tomahawk cooked in one piece, this is not the place for you. For me if it is slices, then it is no longer tomahawk but rather sliced steaks and that's not why I am here. Will we go there again? Most probably, but 100% not for tomahawk.

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    Arya Steakhouse
    Arya Steakhouse
    Arya Steakhouse

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    Evvia Estiatorio

    Evvia Estiatorio

    4.3
    (3.2k reviews)
    0.1 mi
    $$$

    WARNING: Get reservations a month before your date as this place books up!…read more Went here for a birthday dinner and it was practically a full house at 5p on a Sunday. This place deserves all the praise. Every dish we had was outstanding, right down to the pistachio & sour cherry ice cream scoops. Here's what we had: Calamari (5/5): came with spicy and non-spicy aioli, super crispy and surprisingly light Grilled shrimp (5/5): with heads in a tomato feta sauce that took some extra bread to finish Chicken skewers (4/5): NOT ON THE MENU but our server was so great to recommend it because it was one of the most juiciest and tasty of kebabs. came with a side of yogurt sauce and potato wedges. Lamb chops (5/5): this is actually what we came here for! thank goodness they did not trim down all the surrounding fat because fat = flavor- you can cut it off after they cook it. Dessert was 3 different scoops of ice cream: pistachio (5/5), sour cherry (5/5), and baklava (4/5). One solo feedback: Update the chairs inside! I found the chair rather uncomfortable and was shifting side to side throughout my meal.

    Greek/Mediterranean restaurant located in downtown Palo Alto, it has a homey vibe and a cute…read moreoutdoor seating area too. Had heard good things about their sister location in SF (Kokkari Estiatorio) so was excited to try. Service was pretty fast when we put in appetizers around 5:30pm Saturday but quickly got busy after and took a while to get the attention of staff to put in our mains then for those mains to get served. Pleasantly surprised by the portions of the mains. They really didn't hold back on the protein, nice. On the flip side, they didn't have that much carbs but note they serve complimentary bread and olive oil as well. - Horiatiki (Greek salad): standard Greek salad, fresh feta - Saghanaki (sizzling cheese): heavy and salty but SO good, best shared amongst a group or else it'd be too much - Kolokithakia Tiganita (crispy zucchini chips): actually so addicting but the serving size was way larger than we expected lol - Pantzaria (roasted beets): delicious and refreshing! - Octapodaki tou Yiorgou (grilled octopus): so tasty but tiny lol basically one small tentacle cut up, we had to order 3 so it adds up - Arni Souvlaki (lamb skewers): huge skewers, good flavor, potatoes that came with it were really tasty too - Moscharisia Brizola (rib eye): big portion, maybe 12 oz? Tasty but I liked the lamb skewers more - Kotopoulo Souvlas (rotisserie chicken): juicy/tender but still just chicken lol

    Photos
    Inside area
    Inside area
    Galatoboureko - half order shown
    Galatoboureko - half order shown
    Lamb Chops

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    Lamb Chops

    Oklava Cafe - coffee - Updated August 2026

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