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    Daily

    3.2 (111 reviews)
    PriceyNew American
    Open 5:00 am - 11:00 pm

    Daily Photos

    DAILY ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids

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    Reviews With Photos

    Fattoush Salad
    Winston L.

    In the land of 1.5 star airport food, I thought I hit the jackpot since my gate was right next to Daily. Sat down, wasn't quite sure what to do, and one of the staff members let me know to check the QR code for the menu and to order online. I ordered a fattoush salad to go. $19.99 with 15% tip. Terribly unAmerican to have to tip before getting food, but oh well. Staff seems plenty cheerful and friendly, but due to the ordering system, they don't actually interact with customers much. Took about 30 minutes to get my salad. Not exactly sure what happened there but I wasn't in danger of missing my flight. The food itself? It was fine. Fresh greens, tomatoes, balsamic and some spices. Tiny sprinkling of some pita and crunchy flatbread (?). Not a great value, but that's not surprising for the airport. If I come back, I would choose a protein. Those Yelp pictures look a lot better.

    Margarita (1800 Silver, triple sec, lime)
    Dan D.

    I stopped in while waiting for my Montreal-bound flight to board. The drinks were totally satisfying. Sure, they were overpriced - what food item at EWR isn't - but they were flavorful and balanced, and totally above average. The guy behind the bar knows what he's doing. The ambiance on a Friday night, aided by chill music pumped through ceiling speakers, was relaxing, at least to my taste. I'd come here again for sure.

    Grill area
    Mark G.

    So I'm sitting in the United Club in Terminal C at EWR and bump into a friend. He tells me he just had perhaps the best burger ever. So my wife and I had to give it a try. Dare I say he was right! I'm talking about the Cheddar burger. You can pick your temperature and we went medium rare. It comes with lettuce, tomato, pickles, red onions, cheddar (obviously) and an aioli. You can remove items if you like but we went with "All the Way". This was a really good burger. It comes with fries that were crisped on the outside but with some "meat" as well. So, not your thin cut McDonald fries but crispy and good. Just a thicker cut. Beer was cold with 4 IPA options along with wine and a full bar. The service was prompt, friendly and engaging. Shout out to both, Super Star Manager Paul and Fantastic Chef Keith. When you are next in EWR with 30 minutes near Terminal C, Gate 74, give them a try.

    Baked clams were plentiful and hit the mark
    Jan B.

    EWR Terminal C is stepping up their food game. This little diddy was surprisingly delectable. Grilled artichoke appetizer and the baked clams were not only tasty but a great healthy option at the airport. This was an exciting find. Great service too! Try this place out if you are anywhere in Terminal C / United. It's worth the walk if your gate is not right here. Across from Gate 78/79. Two thumbs up!

    Ted T.

    Nice airport restaurant at EWR in terminal 3 just down the concourse from the United Club. A bit pricey but the Quality of the food is very good for an airport. Started with a Stella Artois, then had the Salmon entree, finishing up with a cappuccino. Overall a 4 star experience.

    Dolly M.

    Excellent dining, at Newark Airport, Terminal C...Freshly prepared breakfast!! They have ergonomically seating and we chose to sit at the bar, which gives you access to open kitchen preparations by their talented chefs. There are numerous tv screens above for you to keep up with latest happenings in sports, news, etc. There are individual iPads at each place setting to order your meal. A very attentive waitstaff member brings your beverages. Did I mention they have a full bar service too? For those who may require sustenance of a different kind ( pre- flight jitters), Anyhow...loved this great find at EWR!! Travel can be hectic, this stop made it relaxing!! And yummy!

    Crispy Brussel sprouts - earned my 1 star

    I had an unexpectedly long layover and decided to explore the culinary scene/wasteland of Newark airport. I opened Yelp without much hope but saw a 3.5-star restaurant about 30 gates away from me. This rating is about 5 standard deviations higher than your usual airport establishments. Intrigued, especially by a previous yelper's comment about the "best burger ever!", I decided to make the trek to the promised land of good burgers. The place was well staffed, but fairly empty. Maybe other travellers were not as savvy as I was? I ordered THE burger and an entry of crispy brussel sprouts. The food came quickly, which was a good sign. My first few bites of the brussel sprouts were quite satisfying, with the sprouts crispy and flavorful. I then turned my attention to the burger. The patty looked a little overcooked and quite small for the size of the bun (and a price of $20). I had seen much more inviting burgers from fast food places. Eyeing the burger with rising suspicion, I decided to try the fries first. The very first fry was spectacular. But the fries after were a limp and sad affair. An entrenched optimist ("let's not judge a book by its cover or a burger by its look"), I assembled the burger and took my first bite. Oh well, out of a score of 10, with 10 being the best burgur ever and 1 being getting food poisoned, I would give the burger a score of 2. It was dry and overcooked. The overall texture suggested a patty that had been trapped in a freezer for too long and had developed whole-body freezer burn. There was no flavor to the burger. The culinary master who produced that "best burger ever" had long left the house/airport. (Maybe they were simply stranded here by the many delays and cancellations at Newark.) The waiting staff was disinterested in their job even by airport standard. They only brought me water after I requested for it. They only gave me a refill after I asked for it. The only positive emotion was directed at chatting with their colleagues. I could have done better in the 1.5/2-star establishments more closer by, without spending nearly as much ($38 with tip). You could too.

    Mark A.

    Finding somewhere good to eat in the Newark Airport is nearly impossible. I had one of the worst meals of my life in EWR and I'm pretty sure I got food poisoning at this airport once. Until Daily opened, it was either bring something from home, eat snacks from CIBO, or load up at the (sometimes questionable) salad bar. Daily isn't the best airport restaurant in the world, but it IS the best restaurant in EWR - hands down. When I'm traveling for work, all I want in an airport restaurant is something (at least somewhat) fresh and healthy. Daily changes their menu...ummm...daily, and the food feels fresher than the average airport stall. Daily has a variety of healthier options on the menu (salads, salmon), which is helpful in a sea of fast food. It isn't perfect, and it is a bit pricey, but it is the only real option in EWR.

    Build your own omelette with potatoes and toast

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    4 years ago

    At Casciano's this is the $13.99 antipasto salad...ridiculous! Looking for a way to post a pic but it is maybe 1/2 cup of nothing...

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    7 years ago

    Unexpectedly delicious, fresh food and friendly service in of all places Newark airport.

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    9 years ago

    The absolute WORST. Terrible service. $15 for pancakes. 25 minute wait for food. Omelettes that ooze oil. Awful.

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    Page 2 of 3

    Ask the Community - Daily

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    Bar Vanquish

    3.6(31 reviews)
    2.8 mi

    Came here on Sunday afternoon a couple of hours before a concert. This is the perfect place to eat…read moreprior to a concert. It is right around the corner from the Prudential Center. There was no way for me to make a reservation online so I took my chance. I was there with two other people and we were lucky to get enough to get there when we did. The place started to get packed quickly. We got a table on the top floor (there is a bottom floor). Our waitress/bartender CiCi was great. She was busy but still attentive. We got Louie Char Grilled Oysters, thai chili wings Catfish nuggets, fries and burger with fries. For drinks, we got blueberry lemon drop martini and margaritas. Both drinks were tad a bit too tart and not strong enough. Our food was delicious. Though I wish the fries were shoestrings fries and it they had a parmesean truffle option. Great place to listen to music, have some good food and drinks before a concert at the Prudential Center

    I was there to meet with a friend before a concert. Sat at the bar and had a drink . We ordered…read moreseveral drinks before heading to the venue. If you want a martini be very exact as to how you want it. My friend's first version was weirdly sweet with triple sec added. The bartender claimed that was how it was made at their bar. Once I instructed him how I wanted it made it was fine. Both bartenders were friendly nD drinks came out quickly

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    Primabel Bar & Restaurant

    Primabel Bar & Restaurant

    4.2(23 reviews)
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    Very bare Bones restaurant. The waitresses barely speak English, so if you're not Portuguese you…read morewill have a hard time ordering. There's a little man who works here. He's the main bartender and he has a terrible attitude. I came in here for about four or five Fridays in a row because my job is right down the block. The buffet is pretty good sometimes. It really is Hit or Miss. The buffet was fantastic some days, but then other days the buffet had barely any food that was good. The buffet is all you can eat and it's $20 if you don't get steak. If you want steak with your buffet, it's 25 and the steak is unlimited. I only got the steak once and it was kind of dry. The food was good but what really turned me off was the service. The man behind the bar has such a bad attitude and we came in here five Fridays in a row and he never really greeted us. He would kind of grunt and throw menus right in front of where we were sitting .I could tell by the way he served us and looked at us that he didn't like me and my partner. Even on our receipt he would write Americans on it. I guess because we weren't Portuguese he didn't respect us. We would leave good tips every time and try to talk to the waitresses and him even using Google translate to try and have a conversation. He just had the most terrible attitude I've ever experienced at a restaurant. We would come in here Friday at around 12:00 and it would be dead. Probably because everybody knows this place sucks. Last Friday when we arrived there was a carpenter cutting into the walls making a terrible loud noise. I even had to tell him hey it's lunch time. You should be doing this work in the morning. I really wanted to leave but we were there to eat and I didn't want to look for another place. I ordered picana which is a typical Portuguese steak. It came super dry and very thin. The only great dish I've ever had here was there their yucca soup. That was terrific. My partner raved about their garlic shrimp. I would not return, especially since we found a place called Sol-mar right around the corner. Better food and way better service. I think the Bartender needs to learn how to serve Americans and not just Portuguese people. I would never return to this restaurant.

    Beware! Not impressed by any means. Service sucked. Not sure what it was , maybe because I don't…read morespeak Portuguese but there were at least 6 bartenders and the service sucked. Had to flag down someone each time I needed something...never was 'checked on'. Also check your bill prior to signing...the automatically added a 20% gratuity to the bill without out asking OR informing. Horrible and deceptive ...seems to prey on those not paying attention to their bill. ONLY good thing was the food. Good portions but not great. I have had better food and same prices in Ironbound and I will not be back to this establishment

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    HAVEN Riverfront Restaurant & Bar - Lobster Risotto Croquettes

    HAVEN Riverfront Restaurant & Bar

    4.0(1.4k reviews)
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    FOOD- was absolutely delicious! SERVICE-I was DISAPPOINTED…read morethat our server right after we put in the order we got our server right away bc we wanted the truffle fries instead of regular fries and he said the order was in and couldn't switch meanwhile $40+ a plate being forced to eat something I don't want. Doesn't sit right. I've dined here before that's why I came back. Ambiance- was great eating on the terrace definitely set the mood.

    The ambiance of the restaurant is definitely a highlight, especially the outdoor and window seating…read morewith beautiful views of the water and NYC. Unfortunately, the service and food didn't live up to the setting for us. Our waiter, Danny, seemed to have an attitude from the moment we arrived. He hardly checked on our table, and after overhearing his conversations with other tables, it was clear that the energy and attentiveness he gave them felt different from what we received. Since gratuity is automatically included for larger parties, it made the experience even more disappointing. As for the food, several dishes lacked seasoning, including the lobster mac & cheese, salmon, braised short rib, short rib ragu, and lobster croquettes. Our group spent almost $1,400, so unfortunately, we expected more from both the food and service. The views and ambiance are lovely, but based on our experience, I wouldn't return.

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    87 Sussex - Hearts of Palm - Olive Oil Poached Tomato, Avocado, Grilled Artichoke Hearts, Lemon Citronette & Micro Herbs

    87 Sussex

    4.3(31 reviews)
    7.3 mi

    My family and I went last night to Lobster night . We had an amazing and super awesome experience…read more!!! I have to say the starters had excellent choices . I had the lobster crab cake !! So , fresh and so delicious ! Every bite had lobster in it ... no fillers . Some of my family members had lobster egg rolls . I tried a bite of one of the juicy lobster rolls and it was so delectable. I had the 2 lb. Lobster and it was so succulent, tender and moist. It was so delicious ! We also ordered asparagus, potatoes, truffle Mac and cheese that truly added more flavors to our lobster fest . Finally, dessert was amazing ! We had chocolate cake with walnuts and a mouth watering key lime dessert that added pure joy to our dinner experience Pablo our waiter really was very attentive to our every need . This evening exceeded our expectations and the vibe and lobster decor really showed their attention to detail. I absolutely recommend 87 Sussex ! You will have a pleasant experience and be surprisingly pleased !!!!

    We went here for brunch on a weekend. Easy to make a reservation. It's got great ambiance. There's…read morea second floor mezzanine loft as well. Definitely an upscale posh restaurant with attentive waitresses. There's a small bar area as well. I wish there was a dedicated space for live music though as that would add something special to this venue. We heard about this place while going to wedding conventions. This place I would say is too small for an actual wedding reception unless you're having a very small wedding. I can see this place as great for small parties, small get together as with like 3 to 8 friends. You can probably reserve the whole place with a buy-out if you wanted to. I can see this place as good for a welcome party or dinner rehearsal maybe. Only downside is parking as it's in a tight location in JC. I also thought it was on a corner but alas I walked into a different restaurant. Still, you can find street parking I'm sure if you venture far enough. There's also the Whole Foods parking deck several blocks down if you are willing to make that couple block walk. Overall I recommend ride share to get here unless you're local, but even then. I would say this place definitely has potential. Would love to see this place come alive with jazz music one day. Did I mention the food and drinks were amazing? See photos. Will be coming back here for sure.

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    Blu On The Hudson - BLUEFIN TUNA TARTARE - meyer lemon, kaluga caviar, spiced crackers

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    4.2(494 reviews)
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    10/10 for me Granted I went on a Wednesday night at 6/7pm…read more Parking garage available close by or valet for $20 Staff was excellent. Drinks were excellent Food was excellent Ambience was excellent Drinks.... Well I had one drink about doors times that night . It was called Stone Land and is was a lychee martini spinoff on stone and dry ice .... I dream about this cocktail . It was like $25 a pop lol Food.... I had the Lincoln Harbor roll which was EXCELLENT. Even my friend who does not like sushi liked it I also had the Blu Filet mignon which was stuff with blue cheese. I'm more of a rib eye gal but I wanted to try it with the blue steak and was pretty good and the truffled cream Spanish was just wow . You have to like truffle like I do :) Friend had shrimp cocktail and the lobster fra diavolo and love it as well . There was no room for dessert except another cocktail lol and I left with a doggy bag to eat for lunch the next day Hands down one of my NJ favorites. Will be back

    First time dinning at Blu, but definitely not the last. The atmosphere here is stunning with a…read moreclassy interior and unobstructed views of the Hudson River and Manhattan. The prices are surprisingly reasonable for a high end restaurant, which is another reason we'll return. As for the food, some bit hits, some just good, not great. We started with cocktails (which they have a really wild variety of) with their Rice Cakes. The tuna on top was fresh and the rice cake was nice and chewy. Definitely a hit. For an entree I order a filet with a side of whipped potatoes. The potato's were the big hit of the night. They were full of cheese crumbles for added flavor. Highly recommend. My steak was good, but not great. Having said that, at $55, I'd say it was a tremendous value. We also shared a Cesar salad which was sort of a wedge salad. Very tasty, my wife appreciated the deviled eggs on top, while I would prefer without. Not a big fan of eggs. Based on the very polite and attentive service, atmosphere, location and value, we look forward to returning soon.

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    Daily - newamerican - Updated September 2026

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