I've been there after many years and it hasn't changed and it's just a homey bar that you can go…read moreand enjoy a delicious burger and chips because Thay do not have a deep fryer.

Great Bar food awesome staff so if you want a drink and some food this is the place to go!read more

Lucas Brothers is now at the Elks Lodge in Columbus Indiana. Same great burgers. Same great owners…read more Same reasonable prices. And if you're not a burger fan, no problem. They have pork fritters, tenderloin, chicken, bean soup, and chili just to name a few other items. They remodeled the Elks dining room and it looks very nice. Also have outdoor seating in the Elks green and garden area. Come check them out. They would appreciate your patronage and you won't be disappointed!!! As an aside , I would disregard any rating less than 3. Some people can't be pleased no matter how accommodating you are. Best of luck LB's.

We were dining nearby and smelled those delicious cheeseburgers cooking. We both grew up in…read moreColumbus and remembered those sandwiches from childhood. Ordered two burgers to go just for a taste test. It was about a twenty minute wait but they were as good as I remembered. Yum.

For fish and chips in Columbus this is the place to go. Flaky fish, creamy Cole slaw, and lightly…read moreseasoned fries. Madison did a great job waiting on our table. Give them a try.

I always love trying out mom and pop family owned restaurants and this place did not disappoint. I…read moregot the burger fries, and the diablo burger was five stars, and the fries were five stars. The service was pretty good could have been a little better but he was busy. The atmosphere was fine. The prices were fair. So this was a five star experience!

Upland Columbus is filled with upscale historical character, offers great craft beer, tasty food…read moreand superb service. The building sits on the banks of Driftwood River (now called East Fork White River) and offers spectacular views of the famous Robert N. Stewart Bridge in Columbus, Indiana. Upland Brewing Company is a local brewery that started in Bloomington, Indiana in 1998. Now, they have a number of popular restaurants/pubs across Indiana. The building, built in 1871, served as the Pump House supplying water to the city of Columbus, Indiana. The Pump House faced financial, water and quality challenges over the years, but was instrumental in industrial growth of the city. The Pump House operated until 1950, when the city moved to well water. The Pump House served a number of businesses and organizations since 1950. Upland opened the pub in 2016. We were greeted and promptly seated in the bar when we entered. Our server/bartender, Jess, was attentive and friendly. Several other servers also engaged with us, as well. One brought me a fascinating pamphlet describing the history of the building because I was curious. We arrived in time to sample their 3:00 - 5:00 pm Happy Hour. (I love a good Happy Hour.) We ordered Dragonfly IPAs, which went down smooth on a hot summer day. We also enjoyed a couple of sliders from the Happy Hour menu. The Bad Elmer's Fav burger was good with lots of bacon but my favorite was the Hoosier Tenderloin. I should note that much of the food is locally sourced. The building has a large dining room, bar, private dining, private event room, and a fabulous patio with river views. The landscaping is gorgeous. Their signature beers are available for purchase to go along with the logo shirt and a few other logo items. I highly recommend a visit. The food and beer are first class. The setting is lovely and service is attentive.

Pretty inside but also on the inside I had a disaster experience .... Well I've eaten here once…read morebefore and it was awesome but this time it wasn't. Matter of fact I'm not sure if I want to go back. We were sat in an almost empty restaurant but that was most likely because of time of day (around 2). Our waitress though took awhile to come greet us. She took our orders and to start off on a wrong foot our 2 cocktails and WATERS took over 10 minutes to come out. I know this because I had a text I had sent and being aggravated I went back and looked at the time when I sent it . Later on our appetizers came out. It was about 20ish minutes after our order went in. Then our food came about 5 minutes after that giving us little room left on the table. I know it was an almost 45 minute wait to get everything. I ordered the blackened chicken which was amazing my first visit a couple months previously but this time it was dry and definitely blackened .... AKA burnt! The manager was checking on the other tables she had with an additional waitress running around so I assume our waitress wasn't the only one taking care of them (4 as seen in picture actually) and when he popped by to ask how everything was he took my plate to remake it. 15ish MORE minutes go by and I asked the waitress if she could check on my food and she said 'well chicken takes a while to cook'. In disbelief I jokingly said I can make it faster at home so please just get mine to-go since my parents were already done and had been done for awhile. We got to-go boxes for their leftovers and my food came out shortly after . We received $ 40 off without asking so I appreciated getting something for 1 1/2 hours waiting in a nearly empty restaurant and no meal. I went home and when I went to heat up my food AGAIN the chicken was charred and extremely dry. I ate the sweet corn farrotto which was atleast good and trashed the chicken. Since it was now dinner time I made my own meal With the time and overall poorly done meal(s?) I had I think I'll avoid it happening again by just going elsewhere. It's a shame because we went here with a party of 8 previously and they did so good. We were honestly thinking this would be our spot for special occasions after that but it's likely not worth it since the manager and chef left us hanging and yet again served something subpar. I'd of hoped they make absolutely sure my simple chicken dish was correct the second time around I didn't take a pictures of food we got unfortunately. Our appetizers looked and tasted good but they were eaten quickly because we were starving by the time they came out around 3 so no time for those pictures either. I was then too busy sending my food back and eating appetizers. Once my chicken came out togo we all just wanted out of there! Then once I got home I was too aggravated and gave up any reason to go get my phone I suppose. Why bother? They didn't bother to make it right after all except to give us some $ off but I still wasted my time that day and again when I got home making my own food . The manager will definitely remember this disaster though

Always have the best steaks at a reasonable price. The service is always very good and the manager…read moreNick is a great guy. Best place in Columbus for steak.

This place was not amazing at all. We were sat in a section that was partially full but still…read moreignored by every server that walked past us for about 10-15 minutes. When I told my daughter we were about to leave is when a server came up and told us this wasn't her section but she would take care of us. We ordered the loaf of bread, that was amazing, the fried pickles as an appetizer, we received last because of a "miscommunication", they were alright. We got the country fried chicken, the chicken was good, gravy and mashed potatoes were flavorless. They tasted like they were potato flakes made with only water. No kind of seasoning, butter, salt...nothing. We also got the cheesy chicken mac. The only decent thing in that was the marinated chicken, all 4 tiny pieces. The Mac left a weird after taste. There were also pieces of the walls crumbling and the floor was bubbling up. And the ceiling dripping water on to the table in front of us. Our server was very polite and didn't charge us for the pickles due to the mix up.

The Good: Ice Cream: Absolutely delicious. The strawberry…read moreand Oreo cookie flavors make a top-tier sundae. The Quality: Easily some of the best ice cream you can find. The Service: Good, friendly, and helpful, even if it is not quite top-level perfection. The Theme: A cool, historic building from 1900 with a fun old-time soda fountain concept. The Bad The Music: The continuous antique pipe organ sounds were monotonous. Playing peppy 1940s or 1950s tunes would make the experience much more fun and lively. The Idea: Save the nostalgic pipe organ for a rare, special background moment instead of playing it the whole time.

We were very disappointed with our experience at Zaharakos. Our girls' softball team stopped by…read moreafter a long day at the ballpark looking forward to getting dinner and ice cream. Unfortunately, we were refused service, even though another girls' softball team had just been served before we arrived. We understand that restaurants can become busy and sometimes have limitations, but it was frustrating to see one team accommodated while ours was turned away. The inconsistency left our players, parents, and coaches feeling unwelcome. It's a beautiful restaurant with a great reputation, which made the experience even more disappointing. We had been looking forward to visiting, but based on how our group was treated, we'll be choosing other places to support in the future.

I discovered 450 North Brewing through retail distribution about two years ago, so I had been…read morelooking forward to visiting the taproom for a long time. I was thrilled when I realized it was only about 20 minutes from where we were staying! They do an incredible job creating unique, fruit-forward beers. They even make a sour IPA that tastes almost like a margarita--bright, refreshing, and not overly hoppy at all. A flight was the perfect way to try several flavors. The food portions were huge! We ordered the brisket nachos and a mushroom burger without realizing the burger was a double. It was so much food, and everything was delicious. The beer, food, and experience absolutely lived up to two years of anticipation. We will definitely be back!

We visited 450 North for the first time this morning. We came right at opening and the restaurant…read morewas calm. We enjoyed that. Service was polite and attentive without being too much. My girlfriend ordered a Bloody Mary for her drink and we got the Loaded Pulled Pork Fries for an appetizer. The fries were tasty, only complaint is they could've used more of the BBQ sauce due to the pork being a bit bland on its own. The fries were crunchy and seasoned well. The Bloody Mary was good, not the best she had ever had but it was good. She really enjoyed the "snacky snacks" on the top. We then ordered the Margherita pizza. It came out looking visually great. Upon tasting it was a tasty pizza. Would we order it again, I don't think so, but that is because it just isn't our normal go to. It was nice to try and a pleasant experience. When we eventually return we will try a different pizza and hope to enjoy it better.

Would I recommend coming here for food? No. Would I recommend coming here for cheap drinks? Yes…read more My husband and I went here last night for dinner after going down to Columbus to watch our niece play her volleyball tournament. They were packed and had trivia going on, but they still had plenty of places to sit inside and on the small patio. We had wanted to sit outside since the weather was nice, so we grabbed a table in the corner on the patio (it is a seat yourself establishment). After a while, a server came over to get our drink orders and we each ordered a water. I asked for a Bud Light on draft, which was listed on their menu, but he told me they only have it bottles and just had Michelob Ultra on draft that was similar. No problem, we each ordered one of those. Some time passed and I saw our server come out onto the patio, look at us, and promptly spin around to go back inside. A couple minutes later he returned with our waters and an apology about the beers taking a long time because "the bartender was too busy talking." I got more of the impression that he forgot to put in our order at all, hence the quick turnaround to get waters when he realized he never came back to our table. We put in our food orders in the meantime- I ordered the Reuben sandwich with sweet potato fries and my husband ordered the roast beef sandwich with sweet potato fries. Drinks came out eventually and were huge/ice cold, which was nice. The food also came out within 10 minutes, which we had initially been happy about because we were so hungry and we still had an hour drive back to Indy. However, my Reuben sandwich had huge, thick chunks of meat vs thinly sliced beef and it was extremely hard to take bites of and took a long time to chew. I had to keep using my hands to rip pieces off the sandwich. There was also hardly any sauerkraut on it. My husband's roast beef sandwich had very little roast beef and absolutely no flavor, but was supposed to have a kick from the horseradish sauce. The sweet potato fries were good though, they just had a little too much salt on them. Overall, we had mixed reviews with our visit. Our beers were only $5.50 each, so that was a crazy good price. Not sure if it's just for trivia night or always like that. Several times throughout our visit we kept getting hit with the smell of cigarette smoke because the patio is off the main sidewalk and no one monitors that people are actually far enough away from the building. Super unpleasant. This is definitely a fun place to meet friends for drinks, but I'd pass on the sandwiches and see if other menu options are better.

The 4th Steet recently went through a remodel and the finished product is great! And the same great…read moreservice and food remained! I am glad I came back to an old haunt. I will be back!

Decent barbecue. I ordered the boss hog. Service was fast and friendly. This restaurant is just a…read morelittle hole in the wall so it has quaint ambience. A little overpriced in my opinion.

Was on my way to brown county when the call for lunch occurred. We got off the interstate at…read moreEdinburgh. Typically we eat near the outlet mall, but I had seen a sign on the interstate for a bbq place. We opted to drive toward downtown and found hickory hillz. It's a smaller seating area and simple bbq menu. I had not had burnt ends but that was the closest to tips that they had that day. The server gave us a sample, and WOW, they were amazing. So we ordered and shared burnt end and sides of smoked Mac and cheese and Cajun slaw. It was the best bbq meat and sauce I've had in a long time. The sauce is homemade. Then the sides. I enjoyed the Mac and cheese, but the Cajun slaw was absolutely amazing. We have gone there twice now and will stop there on future trips!!!!!

Great food, great service and great views! What a fun diner - we loved watching planes land and…read morepilots come in for a meal.

Visited the Hangar today with my family for the first time. I want to start and say service was…read moregreat. We were a large group and our server handled our needs well. Free Indiana Fried Biscuits were great! My girlfriend ordered the Flight #1 and I got the Eggs Benedict. Very peaceful dining room with a fantastic view of the Airfield. It was cool to watch some paratrooper practice drops.