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    Daniel Corpuz Chocolatier

    4.7 (50 reviews)
    Closed 11:00 am - 7:00 pm

    Daniel Corpuz Chocolatier Photos

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    Mary L.

    Theres so many unique flavors to choose from. It makes me just want everything. The service isnt always fast because it depends on the guests in front of you. The shop is very small and quaint. It's definitely not for a large party.

    Mia H.

    I got these chocolates as a gift and absolutely loved them! The bon bons were so pretty and the unique twists with the Asian influences truly added so much depth to each chocolate. Amazing for a treat for yourself or as a gift to a loved one!

    Melissa G.

    Beautiful chocolates, in all sorts of unique flavors like: pandan, ube, toasted brown rice, oolong tea, black sesame, Philippine coffee, caramelized banana. A great place to buy gifts for the holidays. They sell cookies, but tend to sell out earlier in the day. They also sell lattes, matcha, ube cold brew, hot chocolate, espresso, and water.

    Entrance
    Stan H.

    The catchiness of beautiful chocolate art work on IG and me planning to come to NYC brought me to plan a stop here. The staff understood my requests of things that came in packaging besides the boxes they typically offer. I was thinking of getting 14 instead of 12 chocolates is why I asked but I am not sure if they understood that. Sorry if I made you unintentionally feel like I was gonna try to run off with some chocolates. If I thought of it, I would've offered my bag, driver's license, and credit card as collateral to hold on to. You can see by my profile pics that I probably couldn't hide if I wanted to. But I would not expect you to know me either. At the last minute, I decided to get a new friend a box of chocolates and then share a bigger box with a relative except I don't know when I will actually see him lolol. I also got an Ube cookie, yuzu cookie, they were out of macaroons, and I got a sweet latte w oat milk. All delicious! I also got a chance to learn that the chocolates take 3 days to make. It helps me appreciate the hard work and craftsmanship in this shop and how exquisite chocolate lovers must be happy to have this place recently reopen in NYC very fittingly in Chinatown, Manhattan's I believe (as opposed to Flushing.) The chocolates I had were all very flavorful. I could see how maybe it would be hard to make these chocolates flavorful enough like a former reviewer mentioned but since we're paying a premium-ish price for refined chocolates, that flavor factor is very important. With the ones I got, Daniel Corpuz did them well. I got a free "mistake" chocolate for buying so much. I encourage Daniel Corpuz Chocolatier to consider TooGoodToGo for your "mistakes" too . Then some of the locals might encourage you to keep making those "'mistakes ". The flavor on this one was not as strong as it should have been and hence the mistake for this one. I got sea salt caramel, yuzu cinnamon, pandas, kalamansi, barley tea, and Philippine Coffee I think.

    Pandan flavor
    Hannah C.

    My favorite chocolates in New York City are out in Chinatown in Manhattan. The Filipino and Asian inspired favors are unique and delicious. The service was top notch as well as they recommended me the most incredible flavors. Also, try the hot chocolate! It's so rich and creamy. You can enjoy your treat inside but there aren't a lot do tables, but you can always cross the street into the park to enjoy it there!

    Ube cookie
    Gab G.

    New location rules! Canal St Market was good, but they now have their own space with an expanded menu (including coffee drinks) and cafe seating. I visited in April and got an ube cookie (excellent as always), plus the following bonbons: + passionfruit + roasted black sesame + macadamia crunch + ube Passionfruit and ube, longtime favorites of mine, were both still amazing. Macadamia crunch was new to me - also really liked that one. Only one I didn't care for was the black sesame. Will be back for the ube mocha drink, yuzu snickerdoodle cookie, and kalamansi meringue tart!

    Michelle Y.

    I wanted to try this place since it was opened. It is a small Filipino inspired chocolate store. I purchased 2 6 piece box of chocolates. The chocolates were beautiful and they have a range of flavors from Oolong tea to Ube. I had a hard time deciding which ones to buy. I tried them when I got home and they were yummy. My favorite was Passion Fruit. I gave the other box to my sister as a gift and she also enjoyed them. I will definetly come back to purchase them as gifts.

    Randall M.

    Daniel Corpuz is a tiny shop in Chinatown that creates some amazing Chocolate. I'm on a quest to find the best Chocolate in NYC and I'm putting DC near the top. I purchased twelve mini creation's for $52. I have tasted three, and all three were fabulous. I am particularly impressed with the Black Sesame.

    Florence C.

    Excellent and delicious artisan chocolate with Filipino and Asian flavors and beyond! While this spot offers over 30 flavors of chocolate bonbons, I tried and gifted their Chef's Favorites and Team Favorites Boxes of bonbons. Both have natural ingredients you can taste like kalamansi, ube, yuzu Saigon cinnamon, black sesame, guava, roasted corn, and vanilla hazelnut. Each bonbon was really pretty with balanced and explosive flavors. I ordered a bunch of boxes for pick up and was lucky enough to meet the owner- Daniel Corpuz who was super friendly, down-to-earth, and gracious. He gave me complimentary caramel truffles and extra gift bags for each box I bought. A real treat start to finish! NOTES/TIPS: **You can order via their website (https://www.danielcorpuz.com/s/shop) and choose pick-up or mail delivery. **They're located at on Canal St. in Canal Street Market- an indoor plaza (Dec. 2024). They may move in the new year.

    Alexandra B.

    Delicious chocolates, so glad I stopped in to pick up a box to share with my friends! I am a huge fan of the Asian forward flavors and my personal favorites were the Strawberry Matcha Tea, Pandan, Passion Fruit, Hojicha Tea, and the Ube. Honestly, I could eat the Pandan and the Ube all day long! The store was very cute, a few small tables inside, glass windows to let in the natural light. Daniel was there when I went in and he was very friendly and chatted with us as we decided what we wanted to order. I know that artisanal chocolates can be expensive, but I really think that treating yourself sometimes is important, and that these chocolates were definitely worth it!

    Elise B.

    Stopped in to get some beautiful chocolate. They are very friendly and happy to tell you all about the chocolate process & the different chocolates. It's a small space, very clean, with a few tables to sit and enjoy. Their chocolate flavors are different & delicious. It's a beautiful gift to someone or a treat for yourself. The chocolate itself is smooth and the filling combos pair so nicely. My top favorites were the Passionfruit, Ube & Hojicha tea.

    Variety of colorful, delicious bonbons
    Kevin P.

    Staff was very kind, sociable and helpful. Always great to see Daniel continue to build! Bonbons are DELICIOUS as usual- especially my favorite, Cinnamon Yuzu. Friendly, social refreshing vibe. Definitely returning!

    Lauren Y.

    Cute little shop in Chinatown! It's clean and the workers were super nice. I love Filipino flavors for desserts especially Ube and kalamansi. The bon bons were decadent and rich but not too sweet. The Ube cookie I wish I had fresh but taking it home and just microwaving it was not the same experience. It is a little bit expensive but the quality is amazing so it's a nice treat if you like Filipino flavors.

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    2 months ago

    GOAT chocolates for sure. Innovative flavors. Perfect present or treat. Great staff. Go here!

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    10 months ago

    Great chocolates - work of art. Really love the Ube, caramel one is great too. Look forward to going back soon!

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    Ask the Community - Daniel Corpuz Chocolatier

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    WOW! What a delicious experience! Swiss chocolate is the BEST, thus far! I will be saving my…read morequarters for more of this delicacy. The natural flavor(s) are the kicker! I'm not a chocolate person but it was DEFINITELY worth the taste! I visited Southcenter in Tukwila, Wa and will be back to sample and taste others. (It was sooo rich tasting that if I ate more, I would get sick to my stomach). That how you know it's good!!!!!!! Thank you for your hard work Laderach!

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    Lindt Chocolate Shop

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    How have I never written a review of this remarkable chocolate shop?!…read more La Maison du Chocolat is my all-time favorite chocolate. I am a devotee of dark chocolate, and have tried every dark offering it has. Each is superb, even flavor combinations I haven't historically adored (like orange and chocolate - I know it's popular, but it's just not my favorite). That said, my personal favorite is the Anastasia, a hazelnut and dark praline enrobed in dark chocolate. It is exquisite. Service is always excellent. I've ordered in person and over the phone, and have always been so pleased with the staff. The website is helpful when ordering a variety, but if you'd like an entire box of Anastasia, for example, you have to call the Rockefeller Center store and place the order by phone. They ship once a week, and I always have my box fairly quickly. Boxes make terrific gifts ... including for yourself. If you're walking in, I recommend sitting down to enjoy a few pieces of chocolate, then taking the rest in a box with you. There is a cozy but comfortable seating area in the back just for this. This area is also an ideal place to enjoy some of their drinking chocolate. Highly, highly recommend.

    Photos
    La Maison du Chocolat Paris - Two sets of assorted macarons

    Two sets of assorted macarons

    La Maison du Chocolat Paris - Right in front of the Amtrak Ticketed Waiting Area

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    La Maison du Chocolat Paris - Pamphlet with all the macaron flavors

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    Pamphlet with all the macaron flavors

    Daniel Corpuz Chocolatier - chocolate - Updated September 2026

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