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    Daniel's Pizzeria

    4.2 (92 reviews)
    InexpensivePizza
    Open 3:00 pm - 3:00 am (Next day)

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    a slice of pizza in an air fryer
    Sravya V.

    Daniel's is always a great pizza spot to hit up when in the area! They always have a variety of fresh pizzas available to serve slice style, which is what we did this time. We tried the chicken bacon ranch, the chicken vodka (my personal favorite), and the Margherita. Their margherita definitely leans towards the sweeter side of the pizza spectrum. Daniel's definitely does thin crust well - the pizza is always crispy but never burnt! While the slices are massive (one leftover slice filled my air fryer bin - proof attached), the prices are a bit steep at about $4 per slice, and well over $20-25 per pie. I also love a saucy pizza, which the slices definitely skimp out on a bit compared to their full pie counterparts - if you have a couple people to split a pie with, I would recommend getting a full pie for maximum sauce and toppings!

    buffalo chicken slice, vodka slice
    Taylor K.

    Best drunk pizza. Open late on weekends because on RU campus. This place never misses and is always busy

    Chicken Bacon Ranch  Penne Vodka
    Puja D.

    I have been going here for years since I've lived in the New Brunswick area. Hands down the best pizza in the area and some of the best penne vodka pizza I've ever had. The sauce is just incredible. The chicken bacon ranch - when they add extra ranch on top, chefs kiss! A must try pizza place if you happen to be in the area.

    Ashka V.

    My all time favorite pizza in the ENTIRE WORLD is daniel's penne vodka pizza. There were times in college where I would seriously eat a slide of this pizza with a cold can of coke almost every other day! (I know, in hindsight, that was not the healthiest choice... but ZERO REGRETS. THIS PIZZA IS AMAZING!). If you need a break from studying, want a pick me up or just need some drunk pizza, daniels is the BEST option. The penne slice is creamy and their vodka sauce is phenomenal! The pasta is cooked to perfection and the crust is always crispy. When you walk in, you basically tell them what slice you want and they pop it in the over for you until it gets super hot and fresh! If you pay with cash here you save 50 cents, otherwise its basically $4 for one slice of penne vodka pizza. Not going to lie, that is kind of pricey for one slice, but it is so worth it. I'd say to be actually full, you would need two slices! One may just leave you wanting more. They also have the most amazing, buttery and fresh garlic knots, which they warm up for you as well. You can tell that a lot of the ingredients they use are so fresh, which is what makes this pizza amazing, A lot of the time, they're making the pizzas in front of you and you can watch them put it together. Once your hot pizza comes out make sure you toss some extra parmesan on there and red pepper flakes! SO SO GOOD!!! The best part is that this slice is consistently great, I've never had a day where I felt like it wasn't as good as it normally is... the pizza is deliciousssss every time without fail. Parking is limited in this area, you need to park near a meter and NOT in the residential area -- you will get a ticket! (I am speaking from experience, sadly). There's also nowhere to sit, but there is a park a few blocks over, you can pick up your slices and eat them there or honestly if you don't feel like waiting you can stand inside and eat it as well! I hope I've convinced you to try this pizza because it is 10/10, 100% worth it!

    Pepperoni slice, chicken vodka slice, garlic knots
    Rachel O.

    Daniels has some really amazing pizza, no doubt about it. The dough is everything you could want in a NY style slice, thin and just the right amount of crisp without being cracker crust, and just thick and chewy enough for a perfect, foldable combination. Every slice I've tried from Daniel's I've enjoyed. All that being said however, the price is a bit ridiculous. $12 for 2 slices and 3 garlic knots? A bit high. And I didn't even get the most expensive slices, there were plenty of kinds that cost even more. Whether it's worth the price is up to how much you value pizza that's maybe 10-20% better than the average pizza place around New Brunswick for like 30-40% higher prices.

    Penne vodka and Margherita slices
    Mitesh J.

    You're working or studying or even partying at night, and you suddenly get a craving for pizza. Where would you go? Well I would like to share one of my favorite location: Daniel's Pizzeria. During work, I was craving a slice or two from Daniel's and I ordered the Penne vodka and Margherita slices. The penne vodka from here is a classic slice. The penne vodka is simply delicious. The pasta is al dente and the sauce is creamy, flavorful and thick enough to stick on the slice without falling off. The Margherita slice was phenomenal as well; fresh basil and mozzarella slices.

    Chicken vodka, buffalo chicken, and chicken bacon ranch
    Waleed M.

    I was never the biggest pizza fan because growing up I had only experienced fast food pizza. And you can only really have dominos and pizza hut so many times until you start getting sick of it. Daniels Pizzeria changed that for me permanently. I still remember being uninterested when my friends decided to get pizza while I was hanging out at their apartment, but joined in nonetheless because I was hungry. The very first time around, I had margherita and chicken vodka and I was blown away. For once, there wasn't an overwhelming decadence of sauce and cheese. Rather, I was immersed in the wonderful flavor that had me returning for slice after slice and feeling disappointed when the pizza had been devoured by us all so quickly. There was ample amounts of their lovely sauce and there was such a pleasant, mild sweetness to it that I loved. Their vodka sauce was especially lovely and was a favorite amongst all my friends. I also really appreciated that the crust wasn't chewy or doughy, but rather had a nice bite to it. It was crisp on the bottom and there was a softness in the middle giving a perfect texture experience. Since then, I get Daniel's at least once every 1-2 months. Whenever I'm in the mood for pizza, I know that it has to be from Daniel's because I only want the best pizza that I've had. Its consistent quality also has me feeling very comfortable trying other flavors they offer as well. I've thoroughly enjoyed their buffalo chicken and chicken, bacon, ranch pizza as well, which were flavors I never thought of for pizza. Daniels has had such a lasting impact on me in fact, that I've even become interested in trying other proper pizzerias (just no more fast food pizza). Rarely is there a place that can have such an influence on me that it'll make me reconsider my feelings about food, but Daniel's showed me the stark difference between what I thought pizza was and how vast the world of it really is. Daniels pizza is a must try for anyone near the New Brunswick area and certainly for any students on Rutgers Campus.

    Margherita pizza and garlic knots
    Janani S.

    Hands down the BEST pizza of NB. Whether you come at opening, for dinner, after a night out (they are open pretty late lol), their quality is NEVER compromised. The two pizzas I recommend are the penne vodka pizza and the margarita pizza. Both are so fresh and flavorful! If that doesn't sell you already, even after graduating I don't mind the commute for a slice of their pizza

    Margherita Pie, Penne Vodka Pie
    Freda G.

    Slices are huge! Ordered for the Super Bowl and was thankful for the on-time service. Definitely recommend the vodka pasta pizza and margarita pizza !

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    2 months ago

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    9 months ago

    The reviews on the vodka pizza were misleading. This is not the best pizza in New Brunswick. The sauce was bland!

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    3 years ago

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    2 years ago

    Pizza is delicious and the staff is always nice! Will be back and will be bringing my friends!

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    4 years ago

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    2 years ago

    Best pizza in Rutgers. My family enjoyed it on our trip. Locals recommended it and we thought it was really good.

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    4 years ago

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    4 years ago

    LOVE LOVE LOVE THIS PIZZERIA!! Omg the flavors and combos that they have *chefs kiss* my favs are the Buffalo, Penne vodka, and margarita

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    2 years ago

    Margarita pizza is just straight fire. I love it, so yummy and delicious. I have never been in store but the door dash was phenomenal.

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    4 years ago

    Best pizza in new brusnwick without a doubt. It's open late at night too so whenever I'm hungry for a quick snack Daniels is the move.

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    Page 1 of 3

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    Krispy Pizza - Square Grandma Pizza and Krispy Special Pizza

    Krispy Pizza

    3.9(118 reviews)
    0.4 mi
    $

    Growing up on Krispy pizza in Brooklyn, I have high expectations. I'll start by saying the recipe…read moreis clearly the same. The sauce has a hint of sweetness, the cheese is top quality. And, as always, it's KRISPY! I haven't gone into the establishments myself, just ordered delivery/pickup. The staff is pleasant, I tried ordering online to use my new customer discount, it wasn't working but hopefully that will be fixed soon. I notice the menu isn't as extensive, I'm wondering if it's bc it's essentially on a college campus? To have Krispy open more locations in NJ and thrive is essential to me. Prior to us knowing, we'd drive back to Brooklyn just for a slice regularly lol THIS is what pizza should taste like.

    We finally had the opportunity to try Krispy Pizza, and it definitely did not disappoint!…read more We ordered a round pie made half pepperoni and half cheese, and every slice was packed with flavor. The crust was perfectly crisp on the outside while still soft and chewy on the inside. The sauce had a great balance of sweetness and tang, and the cheese was melted to perfection. What really stood out was the quality of the ingredients and the attention to detail. The pepperoni had just the right amount of spice, and even the plain cheese side was incredibly flavorful. You can tell they take pride in what they serve. If you're looking for great pizza with fresh ingredients, a crispy crust, and authentic flavor, Krispy Pizza is definitely worth a visit. We'll absolutely be back for more! Highly recommended!

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    Victoria's Tratta Italiano - Eggplant rollatini

    Victoria's Tratta Italiano

    4.2(105 reviews)
    0.7 mi
    Family-owned & operated
    Discounts available

    If you're driving down from anywhere to central NJ and Rutgers University area & want that "I found…read moremy spot" feeling -- Victoria's Tratta Italiano is "it". You walk into this warm amazing & friendly place on Church St, New Brunswick, smell that brick oven firing, and the owners themselves, might pop by your table to ask how the pasta & food is. Isn't that amazing & extraordinary!! You can truly enjoy this family own spot. The owners and staff "show up", and say how's the food, how are you doing? Not once's but multiple times!! Each time with an amazing attention, jokes that we could not stop laughing pleasantly. The waiter was also amazing, pleasant and very gentle. We came down to New Brunswick for our daughter graduation at Rutgers, and looked at various restaurants in the area and selected Victoria because they had a great variety of food for each member particular preference. We had: - Garlic Bread with Olive Oil. - Fried mozzarella calzone - Pepperoni Pizza - Fettuccini Alfredo Chicken - Wild Mushrooms Filet Risotto - Chicken Parmesan And I had the Papa Mango Salmon which was amazing. If you like Salmon I highly recommend it. To top it off limoncello and sambuca did its final touch. Thank you Victoria Tratta Italiano. It's a go-to before a show at State Theatre or Stress Factory, which I have been to before, because it's literally around the corner, parking's easy in the deck, and they won't rush you out. Service feels amazingly cool. Bring a date, bring your kids, bring your parents, bring the whole birthday crew. They do it all, and they'll make you feel like you are family at Home.

    The picture of the buffalo chicken pizza looked too good not to try. The sad part was that there is…read moretoo much stuff on the pie, and since they threw it in the box so hot and gave it to the driver like that, all the stuff slid over the edge of the pizza and into the corner. After doing some Dr. Frankenstein rearranging of cheese and chicken, we were able to eat this pie. The good part is they use Franks, which I love, so the pie was spicy and had a familiar taste. But the crust was bland and the chicken breast tasted like it had no seasoning. There was a ton of it, but it was just a chore to get through. So overall I say 3 for that pie, but I bet if I went in and ate it there and it wasn't such a mess it would be an easy 4.

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    Victoria's Tratta Italiano - Back dining room

    Back dining room

    Victoria's Tratta Italiano
    Victoria's Tratta Italiano

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    Daniel's Pizzeria - pizza - Updated September 2026

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