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    Danny's Chinese Kitchen - Bellmore

    3.4 (201 reviews)
    InexpensiveChinese, Comfort Food, Soup
    Open 12:00 pm - 9:00 PM
    Updated a few days ago

    Order Danny's Chinese Kitchen - Bellmore Takeout or Delivery

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    DANNY'S CHINESE KITCHEN - BELLMORE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids

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    Dinner combo boneless ribs and pork lomein

    Food and service was excellent. My only issue is it looks like they reduced the portion sizes for the combos. They usually come in a larger white container and this is the first time it's in a smaller black box. Like 1/4th smaller than usual. Not sure if it's shrinkflation or what but you can tell the difference in size tonight.

    Chinese Fooooood.... General Tao !!!!
    A Y.

    Most Chinese restaurants in Taos have a cozy and inviting ambiance. Decor often includes traditional Chinese elements, creating a warm setting that's suitable for families and casual gatherings. The relaxed vibe makes it a comfortable spot for both takeout and dine-in experiences. Great Service and Amazing Food.....

    Wonton Soup
    Linda K.

    Decided to drive a few miles out of my way to try Danny's and was very glad I did. Ordered online and food was ready and piping hot when I swung by a half hour later. Danny's allows customers to tailor their preferences (e.g. amount and flavor of sauce, spice level, cooking temp, cornstarch) online, a great innovation. It's a small spot and the place was hopping at 6:00 on a Saturday evening with lots of takeout bags wrapped and ready to go. Staff was young and friendly. Ordered fried shrimp dumplings, bone-in spare ribs, wonton soup, house special chow fun, zoodles w/beef and tofu with broccoli. Prices were very reasonable. We loved the large meaty flavorful spare ribs, cooked well done as ordered. Wonton soup was rich and tasty with lots of plump yummy dumplings. Zoodles were kinda bland and watery but maybe that goes with the zucchini-based low carb territory? Dumplings, tofu with broccoli and chow fun were very good but also a bit bland for our tastes - however I'd prefer that to having my food swimming in gloppy sweet sauce as is the custom in many other places! Next time I'll just specify "spicy" on my ordering preferences. It's a learning curve.

    Anthony M.

    The food was outstanding and delicious. Everything is super flavorful. Everything came out fast and they even checked on the service of the food being cooked. The ambience is simple but you're there for the food. The menu is super extensive and there's something for everyone. I can't wait to come back and try more of the menu.

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    6 years ago

    I'm so dissatisfied with my meal everything had no taste. I wish it was good I had higher expectations

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    Danny A.

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    5 years ago

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    6 years ago

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    6 years ago

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    4 years ago

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    9 years ago

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    6 years ago

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    5 years ago

    Portion sizes have gotten smaller and the cooking is inconsistent.

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    9 years ago

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    12 years ago

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    5 years ago

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    11 years ago

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    5 years ago

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    5 years ago

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    7 years ago

    Had it delivered. Food was ridiculously bland. Used frozen veg instead of fresh. And it was COLD!!!! Never again!!!!!

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    5 years ago

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    11 years ago

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    11 years ago

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    8 years ago

    Very good food.. what you would expect for Chinese food. It's a bit pricey though compared to other take out places

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    6 years ago

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    10 years ago

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    8 years ago

    No one was a fan of any item we ordered. General tsos chicken was battered like sweet and sour chicken. Will not be back.

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    Danny A.

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    8 years ago

    My go-to for Chinese in the neighborhood. Granted, I've only lived here a few months, but I'd be surprised if I don't remain loyal.

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    4 years ago

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    Teng's Restaurant - Hakka beef noodles

    Teng's Restaurant

    4.6(223 reviews)
    4.4 mi
    $$

    First time trying the spot , drove all the way from Queens with the boys . It was 10 of us , we got…read moreseated right away. It's first come first serve basis , no reservations. Loved the service and food !! Still dreaming about the Hot and Sour and Crispy Beef.

    ***INDO-CHINESE FLAVOR BOMB IN YOUR MOUTH*** ***SUPER…read moreFRIENDLY FAMILY-RUN RESTAURANT*** INDO-CHINESE? In the early 1800's a large number of Chinese citizens, immigrated to Calcutta, a city in the northern part of India, close to China. After becoming established, many of these immigrants started opening restaurants to support themselves. And then, because of a lack of certain ingredients, and to tailor the food to the palates of the Indian citizens, these Chinese chefs altered their recipes. And these new recipes, incorporated certain Indian spices, and a heavier use of spices and sauces - which made these new style dishes especially appealing - and created what is known today as Indo-Chinese, or Indian-style Chinese food. MASTER CHEF MIKE TENG Mike Teng, son of Hakka Chinese parents, was born and raised in India. He started cooking at 14, and eventually became a head chef preparing Indo-Chinese food in Mumbai. Then in 1984, he emigrated to the US and worked in the restaurant industry, until he became executive chef at the famous Jade Eatery & Lounge in Forrest Hills Queens. And it was here that he became notorious for his unique cuisine, and went on to receive numerous accolades. A DIFFERENT APPROACH After seven years of grueling work at Jade, Mike decided to take a break from the restaurant industry for a while. Then in 2019 he opened Teng's Restaurant, and set up operations in a way that would minimize work. As such, the restaurant would only open for dinner, between 4-11 PM, and there would be minimal table service. So let me explain how this works: You sit down at a table, and a friendly family member takes you order and helps with recommendations if necessary. And then you grab paper plates & cups, and plastic utensils from a shelf by the front counter. There's also a refrigerator here with drinks to choose from. And then the food is served to you at the table in take-out style containers. THE KEY TO ORDERING HERE There are a relatively large number of items on the menu, but most of the dishes can be broken down into a few different styles, such as Hakka Chili, Manchurian, Salt And Pepper, Orange, Szechuan, Basil, Kung Pao, and Ginger & Scallion. And the key to ordering here is to avoid choosing multiple dishes in the same style, as the meal & flavors can become one-note in nature. But if your vigilant, and pick some of the best items from each style, you will be rewarded with an Indo-Chinese flavor bomb in your mouth. FIRST TIME? GIVE THESE A SHOT So a few recommendations to try on a first visit, if you're able to enjoy spicy foods would be: - Hakka Chili Style Chicken or Beef - Salt and Pepper Style Fish Filets or Chicken - Orange Chicken or Kung Pao Chicken - Manchurian Style Fish or Chicken - General Tso's Chicken or Tofu - Ginger and Scallion Chicken - Szechuan Wontons or Momos - Orange Glazed Wings or Hakka Chili Wings - Basil Fried Rice - Hakka Noodles And here's a few vegetable recommendations: - Manchurian style Cauliflower or Salt and Pepper Cauliflower - Szechuan Potato or Potato with Black Bean Sauce - Spicy Stir Fried String Beans. - Mapo Tofu - Manchow Soup with or without meat YOU'RE PROBABLY GONNA LOVE THIS PLACE After many visits here with dozens of different people, I've noticed first-timers always react the same way when trying one of chef Teng's best dishes. Their eyes open wide, and the head starts slowly shaking side-to-side, and then I hear grunts of mmm! or wow! I mean really, it never fails to be a wonderful surprise for everyone. But don't get me wrong, not everything on the menu is a home run. For example, some of the Asian fusion dishes such as Pad Thai or Mango Chicken are just weird. So even though there are some things to overlook here, such as no lunch service, or the cafeteria style vibe, If you choose some of the chef's best dishes, for sure that flavor bomb is going to hit you right in the mouth, and you'll definitely be coming back here for more. I always do.

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    Teng's Restaurant
    Teng's Restaurant
    Teng's Restaurant - Generals tsos

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    Danny's Chinese Kitchen - Bellmore - chinese - Updated September 2026

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