I had a great experience here! The service really stood out to me as our waiter was incredibly…read moreenergetic, attentive, and friendly. I have a salmon allergy, and he made sure to double-check everything so I could eat with confidence, which I really appreciated. I got the omakase with premium supplementary items. The fish were exceptionally fresh and some literally melted in the mouth. Every bite was delicious, and you could really taste the quality of the ingredients. The prices were also very reasonable for the quality of the food and service. Overall, a wonderful dining experience, and I'd definitely come back to try the other menu items.

I was really excited to try this place, it's on the second floor of the East side of the Japantown…read moremall, and it is sooo cute and cozy inside. We started off with some shishito peppers which were so tasty and had a unique flavor that I really liked. We then split a couple sushi samplers, and two rolls. Across the board, I found every piece fell short of my expectations, and was lacking the flavors I was hoping for. The fish did taste fresh, but everything was on the bland side, and I thought the overall experience fell so short of what I was expecting for the price.

Amazing service and amazing food…read more This was my second time visiting Kui Shin Bo and it's great every time. We received great service, constant water refills, and our food came out quick. I ordered the chicken katsu and beef teriyaki, which is served with rice, miso soup and salad--the perfect balance, and a bit of everything. The chicken was very crispy, the beefy teriyaki had a nice smoky flavor to it, the soup was nice and warm, the rice paired well and the salad was fresh and tasty. My sister ordered the Crispy Chicken Chili Creamy Ramen. I had some of her ramen and it was delicious as well! The overall, restaurant itself is a bit small but the food makes up for it. I would definitely return!

Okonomiyaki, Okonomiyaki, Okonomiyaki!!! Everybody screamed for Okonomiyaki!…read more I only hope they put this on an ad! Come here for the best service, most authentic atmosphere, and obviously, the tastiest Okonomiyaki in San Francisco! So fresh that the seafood is still moving! With vegetarian option! And hey, like the sign says, if you don't like Okonomiyaki, they have an enormous menu with other things like sushi, Ramen, and so much more! But really, the cute manager is definitely the one to come for. You know who you are.

Had a great experience at Hikari Sushi & Bar! Jakob was an awesome server friendly, attentive, and…read moremade sure everything was taken care of. The service really made the visit enjoyable, and he was great at making us feel welcome. Definitely appreciate the hospitality and would happily come back again. Highly recommend asking for Jakob.

Hikari Sushi and Bar!…read more Everything was delicious, and the service was amazing! I genuinely don't think you can go wrong with any of their rolls! My friends and I absolutely loved everything we ordered! This was also my first time having sushi in San Francisco, and I'm so glad we chose this spot!

Have dairy allergy and this place is a safe place…read more Teriyaki chicken or salmon will take your taste buds for a ride!!!!

very good katsu (7 hour makes a difference) and very good oysters…read more very good katsu (7 hour makes a difference) and very good oysters

Wow. What an experience. Loved the place. A great omakase. The husband and wife team are a pleasure…read moreto watch. The courses were great and complimented each other. Chu Toro, Hokkaido Uni, Negi Toro, Spotted Prawn, Steamed snapper, A5 Waygyu that melts in your mouth, Chawanmushi (savory custard), fried eel, and more. The extra touches showed the dedication to their craft (shokunin-damashi). The subtlety of the dashi, the wasabi from the Izu peninsula, the freshness of the curated fish selection. Bravo !!!!! Gochisousama deshita

Yuji is hidden in plain sight - it's right along the main street of Japantown, upstairs of popular…read morespots like Fermentation Lab with little to no signage in front or around the store. The shop itself is clean and simple, accepting reservations only for its 9 seats. It's pretty cramped as the seats are wide and you may end up elbowing the party next to you, and it's almost like that Unblock-Me app when you need to reconfigure people when you get up to go to their tint restroom. There's several courses to keep you satisfied throughout the night, and they update their menu each season. Every was good but nothing really wow'd me as the flavors were balanced, but sort of one-note.

I was really craving sushi, so I decided to stop by Domo and it definitely did not disappoint! The…read morerestaurant was clean, organized and you could actually smell the fresh food before even walking through the door. They also offer both indoor and outdoor seating, which is a nice option. I started with the miso soup and it was delicious. For sushi, I ordered the Crunchy California Roll, Dragon Roll and the Domo Roll. Yes I was that hungry haha! Every roll was packed with fresh ingredients, the fish tasted incredibly fresh and the presentation was beautiful. My absolute favorite was the Domo Roll. Seriously no kidding, it was so good! To top it all off, the staff were friendly, welcoming and made the experience even better. I'll definitely be coming back.

Small sushi restaurant in Hayes Valley. I needed dinner before a show. As a party of one, they…read moreseated me at the sushi counter of this tiny place. Specials are on the mirror. I ordered the sashimi salad, charred salmon nigiri and the sea bass nigiri on special. Omg. The sashimi salad was beautiful. Thick pieces of sashimi were on top of the wonderful variety of greens. A generous portion for one person and I probably didn't need much else. Loved the nigiri especially the charred salmon. A bit of a kick with the shredded of pepper on top. And the sea bass had a hidden piece of perilla. My tummy was satisfied and happy. Can see why this place is so popular. I'll be back

Conveyer belt sushi for the win!…read more I came here last minute because I needed somewhere quick to eat and I was by myself, so luckily there was one seat left (during busy dinner time on a weekend, no less - other places had long waits) Here in America the conveyer belt sushi places haven't really impressed me, but being that this one is in Japantown, it's pretty decent. If there isn't something on the conveyer, you can always ask for it. They were cutting up real, whole fish so you know it's fresh at least. Service was great, super quick and the "chefs" were responsive. The menu is nice, with lots of drinks to choose from as well. Cuts were not authentic but still meaty. Pricing can be on the higher side, depending on what you like. But others have mentioned it can be cheap as you like or expensive as you like at places like these, as they are priced essentially by the choice of fish and how it's prepared. Atmosphere was lively for a weekend night, but I have been here during the week as well when it's less busy. It can be tight if it's full (get to know your neighbor!) but it's more than adequate. Always a fun experience and I have , and will be back.

For conveyor belt sushi this is a clear 5, for freshness, ease of ordering off-belt (?) and the…read moreservice efficiency. Never a complaint and great hot sake to warm up the vocal cords before going to Festa karaoke right next door.

Service: incredible. Our server was great and brought us sake shots as a kind way to say thank you…read morefor dining with us. The restaurant itself was beautiful and simple in design which I love! Less is more. The rolls were super unique and the fish were so fresh. It was a perfect evening

Service was mediocre. Walked in at 6:30 for my 6:30 reservation, waited for 10 minutes for the…read morehostess to address me; then after they got my reservation details they forced us to sit in the waiting area (we were not allowed to stand to wait, I don't know why). Sushi quality was also just average; has declined based on previous years experience. The otoro was chewy, not soft and buttery as expected. Shrek dish was way too salty. Loco spider-man tempura didn't taste fresh, tasted a little old. I probably wouldn't return.

Tucked away in the west entrance of Japantown, in an inconspicuous spot behind all the bustle of…read morethe stores is this hidden gem of an omakase experience. With only 8 seats, the experience is intimate, you get front views to the chefs preparing each of the 24 courses! The fish selections were fresh, delicious and the apps were amazing too. The reviews were great so wanted to come and check this place out for myself and it did not disappoint! Chef Au was friendly and talked to us about his life in Japan, we loved the interaction. All in all 10/10 experience, 10/10 quality of all the dishes and 10/10 ambiance! Definitely worthy of the Michelin accolades it's received!

Oma San Francisco Station is an omakase restaurant inside Japan Center in San Francisco Japantown…read more They offer 3 menus: Mizuho with 24 items, Sakura with 16, and Tsubame with 12. The location is unusual, as the restaurant is open to the mall, which is a bit disruptive. I came for the 8:30pm seating, but the previous guests were still finishing, so I had to wait until 8:45pm. The staff did not seem very concerned. Bad start. You could also hear the mall cleaning crew during dinner, which was not very pleasant. I ordered the 24-item Mizuho Menu, as did all the other guests. There were 5 guests in total (the restaurant can seat up to 8 people). Here is the menu I was served at the end of May: 1. starter: ama ebi cracker with caviar, pickled lotus root with shaved bonito, crab salad 2. nigiri 4x: isaki, iwana, myabi tai, kanpachi 3. sashimi: chutoro, hotate with caviar, umi masu, sawada 4. nigiri 8x: hirame, suzuki, inada, kurodai, shima aji, kamasu, otoro, aged A5 wagyu, kinmedai 5. hot dish: miso soup with inari and shrimp head, hokkaido uni with marinated ikura, black cod, umi masu with raw yellow egg and caviar 6. dessert: matcha ice cream with strawberry Frankly, the food was excellent. The starter was not very creative, but the nigiri were great. The sashimi selection was very nice, with some fish you do not see as often in omakase menus, such as isaki, iwana, and myabi tai, a kind of tai. Sawada was delicious and is always a good inclusion. We asked for some wasabi and received a small cup of kizami wasabi, a chopped wasabi with a slightly crunchy texture, which was a nice touch. For the nigiri, all the classics of a good omakase were present: otoro, kinmedai, shima aji, uni, hotate, and wagyu. Kamasu was also included, and it is one of my favorite fish. It is also worth noting that they age both their beef and their tuna, including the otoro that was served. A few pieces were torched, maybe a few too many. Overall, the service was not memorable, although chef Ron Au was friendly and nice. The place itself felt a bit questionable, and my expectations were not very high after the beginning of the meal. But the food was truly excellent, and for that reason I think it deserves 5 stars.

Mom wanted sushi today, so we came here for a sushi fix…read more Customer service was great, and the place was nice and clean. The sushi and sashimi were pretty good, and Mom loved it, so that's what matters most. Simple, good sushi and a happy Mom. I'm happy too! :)

Historically I haven't had the best experience with conveyor belt sushi places but this place was…read moresurprisingly good! The fish was very fresh and the prices seemed fair. Overall I enjoyed and would return