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Saru Sushi Bar

4.3 (1k reviews)
Ultra High-EndSushi Bars, Japanese, Seafood
Closed 12:00 pm - 2:00 PM, 5:30 PM - 10:00 PM
Updated 3 months ago

Saru Sushi Bar Photos

Business Info

SARU SUSHI BAR ATMOSPHERE

What's the vibe?
Intimate
Moderate noise
Outdoor seating
Dogs allowed

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Reviews With Photos

Bella P.

Service is fast and good! Their nigiri was amazing! A bit pricey but worth every bite! Was very impressed by everything!

Claire C.

Omakase 8 pieces were delicious but not exactly filling if you're hungry. Highly highly recommend getting the White Out Yellowtail roll! Very delicious and practically melted in my mouth. Would avoid the Blue fin tuna roll and Daikon salads. The roll was tiny and had SO much wasabi in it that I almost cried while eating. [[HIGHLIGHT]]The vibes of this restaurant was super cute and tips are included in the pricing.[[ENDHIGHLIGHT]]

Assorted Sashimi
Lily Z.

Saru delivers what is hands down the best sashimi omakase experience I'be had in SF! The fish quality is exceptional - everything was incredibly fresh and prepared. What really elevated the meal was the staff, who were friendly and attentive throughout the evening. [[HIGHLIGHT]]The atmosphere is also perfect catching up with friends or solo experience.[[ENDHIGHLIGHT]] I can't wait to be back to try some of their rolls next!

Hamachi Truffle
Christine W.

This was a good mistake made on a Saturday night, I was originally planning to go to saru handroll but we routed to this one and ended up trying it. Everything was great and fresh, loved the fact that gratuity was included so I don't have to stress about tipping. I got everything pictured, but my favorite was probably the white out and the hand rolls. Could be Deja vu but I feel like the hand rolls at the handroll bar was a bit cheaper than the ones here, maybe portions are bigger here too? Not sure but still enjoyed it. [[HIGHLIGHT]]I would definitely come here again, service was amazing and loved the space and ambiance.[[ENDHIGHLIGHT]] It was great for a chill night out.

Otoro and salmon belly
Andy T.

Best sushi in noe valley. Much more authentic than the other choices on the same street. [[HIGHLIGHT]]Small quaint spot with traditional Japanese vibes.[[ENDHIGHLIGHT]] They have very high quality fish and the salmon skin salad is incredible

Kim B.

[[HIGHLIGHT]]Outdoor seating isn't bad since they do have heaters outside.[[ENDHIGHLIGHT]] The service here is very thorough, knowledgeable, and friendly. They even provide you with a warm towel to wipe your hands before eating. I also like that they asked if we had any allergies. The sushi is very good and definitely fresh here, especially the Hokiddo Uni. Sometimes they do run out of the toro, but that's understandable since it is really good. The spicy roll has the right amount of kick. Everything here tasted amazing.

Menu April 2024
Alexis C.

Visited here on a Friday night. This location is very small and can only accommodate so many people. They have some indoor seating and some outdoor seating. We had to put our names down, and they called us when a table was ready. In the hour or so we waited and had drinks at a nearby bar. Service was very quick, and everything we ordered was tasty! I think the Watermelon roll was my favorite due to how unique it was since it was wrapped in cucumber. The Spicy Cracker appetizer was also another favorite of mine. Would definitely return.

Deepthi T.

Saru is a fantastic, Michelin recommended sushi spot in Noe Valley, right off 24th. They do not take reservations, so the game plan should be to put your name down and grab a drink at Valley Tavern or The Dubliner. It's definitely worth the wait. [[HIGHLIGHT]]It's a dimly lit spot, nice for a fancy date for sure.[[ENDHIGHLIGHT]] The quality of sushi will blow you away, it's fantastic! [[HIGHLIGHT]]It's a great spot for a small celebration, I believe one of their largest tables fits 8?[[ENDHIGHLIGHT]] The bring out a nice hot towel for your hands. We started with the spicy cracker, which is spicy tuna topped on a nori fried cracker. Loved it, so fresh and a burst of flavor. We got the negi toro roll which was also so fresh/fatty in a good way. The rainbow roll is classic, and I cannot stress enough that the quality of this fish is incredible. The prices are higher bc it covers the wages of the servers so tipping is optional. The drink selection is great, especially including local options. Overall, the service is amazing- I loved how nice the staff were too! I will be back for another nice occasion for sure.

aburi otoro
Katherine L.

walked in for friday lunch, there was a small line before opening. [[HIGHLIGHT]]we were seated at the bar.[[ENDHIGHLIGHT]] sushi itself is excellent. good fish quality and rice texture, i could taste every single grain. surprisingly the spicy scallop was our fav, will be back to try omakase.

Omakase 12 pc. Nigiri
Daw M.

Fast, friendly and attentive service. My tea never ran dry :O Taste was phenomenal :) Bill came out to $102 with 20% gratuity automatically added. So that's ~7.50/nigiri :D Parking: street Seating: very limited Thank you so much! :)

Ellen L.

Food: 5/5 Salmon Tasting: 5/5 Great selection of fatty and lean salmon. Our favorites were the king salmon and the soy sauce salmon. Sashimi Tasting: 5/5 Fish was fresh and delicious! Hamachi Truffle: 5/5 Service: 3/5 I'm not sure if it was an off night but my party of 4 felt rushed by the server. They also came back to our table several times to ask if we wanted to order more food. I think this is totally fine if you see that we're just about done with our meal, but it feels pushy if we haven't even started eating and if you come back to ask the same thing multiple times even though we politely decline each time. Ambiance: 4/5 I've never eaten inside the restaurant but the outdoor seating has overhead patio heaters that kept us warm on a chilly Noe Valley winter evening. I did feel like the table and chairs were a bit cramped though.

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5 months ago

Favorite spot in the city for sushi! Bit more pricey than a casual spot but totally worth it

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Saru Sushi Bar Reviews in Other Languages

Ask the Community - Saru Sushi Bar

Does this location have the full menu offered now when dining at the restaurant (there was limited menu during peak of covid)?

Hi Sarah! Thanks for your interest and support! Yes, we have a full menu for dining guests, and we have indoor & outdoor dining options.… 

Is the business taking reservations given the limited seating and current pandemic situation?

Hi Judy, no they're not. It's the same first come, first serve system. They do have a good amount of outdoor seating!

Are you open tonight 1/2/2020?

Saru is closed Mon-Tues

What is the maximum number of persons in a party that you will accept?

I believe it's 6 and you'd have to sit outside because those are the only tables that could accommodate that large of a party.

What's the average wait time after opening?

Hello Hisaye, Thanks for your interest in SARU!… 

What's the price for omakase or tasting menu?

Price varies for different quantities. I did the 12pcs, largest size and it was $67

What would be an average amount to spend on a meal for two and does Saru Sushi have gift certificates?

I would say 150. They can try a few things and get a carafe

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Ganji

Ganji

4.6
(631 reviews)
2.4 mi
$$
Locally owned & operated
Free WiFi

What a gem amongst all the restaurants in Japan Town! It's in the outside center near the…read morestationary store Paper Tree for reference. Been here a couple of times already and the service never failed. Even came here during the Cherry Blossom Festival and the staff were still friendly / accommodating. They even put a spicy sauce on the side of one of the katsu plates when we mentioned that my dad couldn't handle all that haha. This cozy spot mainly focuses on katsu plates, but I like how they had off menu or specials to choose from if you'd like another option. I will say though them katsu plates were just chef's kiss. The meat is pounded thin enough where it's still juicy and tender, but doesn't affect the exterior from being crunchy and a bit flaky. Nothing was dry here yallll! I also like how it already comes with miso soup and salad. Huge fan of that Hamachi Truffle special though. Think of a citrusy flavor from the ponzu, fresh fish, a bit of micro greens, and a thin slice of jalapeño that just ~works~ on a cute wooden spoon that you want to steal I could honestly eat like 5 spoons of this. I'd skip on the calamari as it was kind of skimpy to share with a large group. Only note was that their fried katsu curry was a bit underwhelming with having more slices of carrots than potato! Would love to come back if I am ever in the area.

Ganji is a solid spot for katsu in Japantown! The service was excellent--the staff were friendly,…read moreattentive, and quick to take our orders, which made for a great dining experience. The miso soup was a delicious way to start the meal, and when my katsu arrived, it looked amazing. The meat was hot, tender, and the portion was huge, so I definitely left full. My only suggestion is to ask for the curry on the side if you like your katsu extra crispy. I had the curry poured over it, and the breading got soggy pretty quickly. The only reason I'm giving four stars instead of five is the price. My dish was around $30, which felt a little expensive, although I can understand it given the quality of the meat and generous portions. Overall, it's a great place if you're craving katsu, and I'd definitely come back--just with the curry on the side next time!

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Ganji
Ganji
Ganji

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Tadaima - Mission

Tadaima - Mission

4.2
(641 reviews)
0.7 mi
$$

Amazing Matcha, I love the salted cheese one, even though there is always a huge line service is…read moresuper fast!

Tadaima is a small matcha and Japanese Sando + snacks shop in the Mission District. The menu has a…read morewide variety of matcha base latte with adjustable sweetness, foam toppings, and other Japanese inspired drinks. Ambiance: A small clean store with a small high top area, another high top table outside, and a bench to sit outside while enjoying your matcha and food. Service: Food / drinks ordered via a worker at the front with a menu to the left to see options available. Staff were friendly and helpful during interaction. Wait time: Not an extremely long wait between ordering and receiving food and drink. A buzzer is given to you which rings when your food is completed. Food: The yuzu salmon onigiri had a decent serving of salmon inside and on top of the rice. Good salmon flavor but slightly lacking in yuzu flavor. Chicken Curry onigiri: a mild curry flavor which again had a decent rice to chicken ratio. The chicken did taste slightly dry despite the curry sauce likely due to the nature of being a ground meat. Matcha Latte c Pistachio Cream was easily one of the best tasting matcha drinks I have had in SF. The matcha had a strong flavor and the pistachio cream did not overpower the taste of the matcha. There was a nice sweet, slightly salty, and pistachio flavor from the cream and the addition of the crushed pistachios was not a weird texture for the drink. I would definitely be interested in trying more of their matcha beverages due to quality and size of drink compared to cost.

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Tadaima - Mission
Pineapple Tonkatsu
Pineapple Tonkatsu
This is my Tadaima Combo  - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼

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This is my Tadaima Combo - Hojicha Latte w/ Salted Cheese Cream, Matcha w/ Strawberry Cream, Unagi, Avocado, Spam & Egg ‼
Shoji

Shoji

4.2
(556 reviews)
2.9 mi
$

This review is for BAR Shoji (not the Cafe)…read more Wow! Talk about ambience. You need to be 21+ to enter and they do check ID. It's dark and sexy inside. Table setting was gorgeous. Decor is minimal. Menus are scanned using the QR code at the table. Service is excellent! We were approached/reminded that our reservation was for 1.5 hours but the party after us wasn't arriving until later so we can extend our stay for another half hour. That was very nice of them to let us know. We started with cocktails. Beautiful glassware. They may look delicate but these drinks are strong! Very delicious though. We ordered: KABOSU - like an elevated spicy clarified margarita with Thai flavors. Not too spicy. It just adds a kick. This cocktail paired well with what we ordered for dinner. KOHAKU - like a matcha whiskey cocktail SHOJI MARTINI - dry and made with Japanese gin For dinner, we ordered: FRENCH FRIES with Akazu aged vinegar aioli, tobiko - the fries were dusted with Thai seasoning which were flavorful eaten as is but when dipped in the aioli, whoa!!! The tobiko added the right amount of balance to the tang of the aioli. Next level!! OYSTER - the dressing was good. A little on the sweet side. PORK JOWL - tender and so flavorful. I wish it came with rice. The pear and pineapple kimchi was the perfect side. CEVICHE - fish was fresh and the flavors were well-balanced. Loved the giant pieces of nori rice crackers. SHOJI BURGER - this was a nice show at the table. The fondue cheese was yummy. The burger was well-seasoned. Good for sharing. For dessert, we had: HOJICHA AFFOGATO - Beautiful, delicate and delicious dessert that was fun to watch prepared at our table. Lovely experience. Thank you for the great service. The staff was kind and professional. Well done.

Shoji is a true experience that takes you back to Japan…read more Their cocktails are so good. The chicken sandwich was to die for. The ceviche was bright and zesty. The donburi with Ikura and Uni was creamy and melted in my mouth at each bite. The wings were great too. The hojicha affogato desert was spectacular. I would go back! Amazing vibes and great service.

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Instagram: TianTianEats
Instagram: TianTianEats
Matcha einspanner
Matcha einspanner
Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)

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Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)
Izakaya Yoki

Izakaya Yoki

4.1
(735 reviews)
2.8 mi
$$$
Casual dining
Family-owned & operated

So glad this neighborhood finally has an AYCE sushi spot, and at a price that actually makes sense…read more For $40 a person you are getting a serious deal. One tip: get there early. The place fills up around 6pm so arriving ahead of that will save you a wait. They don't take reservations, so first come first served. The ordering experience is really smooth. Everything is done through an iPad at your table and the food comes out to you. They won't let you place a new order until your previous one has been delivered, which honestly is a smart system and helps with pacing so you don't over order right out of the gate. What sets this place apart from other AYCE spots is the variety. It's not just sushi. You can also order appetizers, salmon, teriyaki chicken and more, so there's something for people who want to mix it up beyond rolls. Delicious, easy, affordable and in the neighborhood. Highly recommend!

-Food is just okay. 3 stars. Some good value sushi and cooked food won't be available in menu. It…read morelimited to order every single round. In average, waiting time for food is 10+ minutes each round. -Hopefully this staffs will have more training in buffet style dining. Server will give you check when there's still have available time to order in system. -Environment is just okay too. They just stuck some paper towel underneath the leg of table to balance.

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Tiger roll
Tiger roll
Sushi combo special
Sushi combo special
Special order ( $ 100 )

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Special order ( $ 100 )
Rintaro

Rintaro

4.2
(1.2k reviews)
1.4 mi
$$$$

Amazing! I came here to celebrate my 6 year anniversary and immediately felt very welcome. The…read morehostess was very kind and even offered champagne to us which was very kind. We both got the pre fixed menu which was $90 a person and we added the $15 addition for more sashimi and uni. I also added separately the silken tofu. Everything on the pre-set menu was amazing and such high quality and thoughtfully put together. I especially appreciated a description of each dish when delivered and what best way it was to eat. My favorite of the night was definitely the sashimi and uni. Such incredible quality of the fish, some of the best I ever had. I will say that my only mistake was ordering the silken tofu as I was not a fan of this one much at all. I normally really like tofu but I do think this one was not for me. Overall amazing food, service, and ambiance. I especially appreciate what they have curated in the space at Rintaro.

Rintaro is a beautiful restaurant with gorgeous wood accents and thoughtful Japanese-inspired décor…read morethat makes the experience feel special from the moment you walk inside. As for the food, it was unfortunately just okay. We ordered the yellowtail appetizer, gyoza, chicken katsu, grilled mushrooms, and the tuna rice bowl. While everything was well presented, the flavors were fairly average and didn't stand out. The chicken katsu was a bit dry, and overall we expected more given the restaurant's reputation. Nothing was bad, but nothing really wowed us either. We made a reservation and ate quite quickly but we felt a bit rushed towards the end (understanding they probably needed our table). I'd still recommend visiting for the ambiance, but I was surprised that the food didn't quite live up to the beautiful setting.

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Interior
Interior
KUROBUTA TONKATSU
KUROBUTA TONKATSU
Teba no karate

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Teba no karate
Bon, Nene

Bon, Nene

4.2
(576 reviews)
1.0 mi
$$

Bon, Nene is a cute small Japanese spot with excellent food at a fair price for the quality. We got…read morethe Gyudon over udon noodles, curry with chicken katsu, and shared the Hokkaido cheesecake. The gyudon was excellent with a lightly sweet and savory flavor, I'd definitely get this again! The Hokkaido cheesecake was light and had what seemed like whipped cream in it which isn't my preference for cheesecake so I would skip this item next time. You put your name and number of people in your party at the list on the door, but the wait goes bye fairly quick. They have indoor and some outdoor seating. We loved their entree items and would definitely come back here!

Date of Visit: 6/25/2026…read more Visited Bon, Nene in Mission District in San Francisco on a Thursday afternoon for lunch. The cute neighborhood restaurant offers Japanese plates with some French cooking techniques. The most popular dishes includes the gyoza, onigiri, and koji marinated karaage. The 1,000 square foot space only seats about 35 people, and the open kitchen and bar area that is great for family and friend gathering. We visited on a Thursday afternoon around 1pm, and put our name down on the wait list and waited for about 10 minutes before the server took us inside. Iced Tea $4 My friend got the mugi roasted barley iced tea. Hojicha Latte $7 I got the hojicha latte. Mentaiko Spaghetti $19 One of the signature dishes is the mentaiko spaghetti, with cured cod roe mixed into creamy buttery sauce. On top there were nori and parsley. Gyudon $19 We also got the gyudon with thinly sliced beef cooked in sweet ginger soy sauce with onion, mushroom and egg served over rice. Onigiri Lunch Set $19 We also ordered the onigiri lunch set, including 2 pcs onigiri with edamame, chicken karaage and miso soup. We picked salmon and chicken onigiri, the rice portion was a little too much.

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Vibe
Vibe
Chicken Karaage
Chicken Karaage
Yuzunade

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Yuzunade
KUSAKABE

KUSAKABE

4.6
(1.2k reviews)
3.4 mi
$$$$

Kusakabe creates the kind of dining experience that feels carefully designed from the moment you…read moresit down. We walked into a refined but welcoming space where the sushi counter is the main focus, and the meal unfolds course by course in front of us. There is a sense of calm throughout the room, allowing the attention to stay on the chefs, the ingredients, and the details behind each dish without the distraction of a busy dining room. The omakase experience balances traditional sushi with more creative touches. Each course brings something different, from fresh sashimi and nigiri to warmer dishes like chawan mushi that add depth to the progression of the meal. The sushi highlights the quality of the fish while incorporating thoughtful flavor combinations, with dishes like scallop and the dry-aged fish courses standing out for their texture and seasoning. The sake pairing fits naturally into the experience, adding another layer without overpowering the food, and the sommelier's selections complement the progression of flavors across the meal. What makes Kusakabe memorable is the craftsmanship and pacing of the meal. The chefs take time to explain each course, making the experience feel personal rather than rushed. Sitting at the counter adds to the atmosphere because you get to see the precision and care that goes into every piece, from the way the rice is formed to the final brush of sauce on the fish. The pacing of the meal allows you to appreciate each course without feeling rushed, and the team's attention to detail creates a rhythm that keeps the meal engaging from start to finish. Kusakabe feels like a place made for special occasions, celebrations, or anyone looking for a more elevated Japanese dining experience. It combines technique, hospitality, and creativity in a way that makes the entire meal feel like an event rather than just a dinner. The balance of traditional and modern elements, along with the warmth of the service, leaves you with the sense of having experienced something complete and thoughtfully composed.

What an experience! We were celebrating an anniversary and planned a bit last minute, but were able…read moreto snag a reservation here pretty easily. Immediately, the ambiance and service was quite nice. We were seated at the table, but typically I enjoy sitting at the bar to watch the chefs make our food. The service was amazing and they were very attentive. They also offered to take photos and gave us a little gift of hojicha tea since we were celebrating. We got the omakase, which was massive and had 18 courses. They gave us a menu so we knew what to expect for each course, and we ordered some sake. The omakase was delicious and more traditional than other places, each course was so beautiful and delicately made. This is definitely a lot of food, I would recommend the petite omakase in the future as I was stuffed, but it was a great experience if you come hungry! Courses: - Chawan-mushi - super tasty and every bite was delicious and umami forward! - Otsumami - 7 seasonal appetizers presented in a beautiful box, there was a stuffed crab claw in there that was delicious - 4 kinds of sushi - each piece came out one at a time, the first piece was my absolute favorite and blew me away, it was a seared chutoro that immediately melts in your mouth and tastes smokey - Hamachi soup - very tasty and warming soup with hamachi inside, was perfect in between the sushi course - 4 kinds of sushi - A5 Waguyu shabu - this course was extra $10 pp but was so delicious, the wagyu was melt in your mouth and had some grated daikon on top in a ponzu dashi, the toppings help balance the meat so it's overwhelming since it does melt in your mouth, one of my favorite bites! - 4 kind of sushi - they brought out some really great sushis, including more chutoro and an unagi handroll, but I was so stuffed at this point that I felt I couldn't enjoy it as much - miso soup - this soup was so tasty and kind of revived me after all that food, it felt comforting and a great way to end - dessert- I got the hojicha ice cream in a waffle like cookie and it was delicious!

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Zen bathroom
Zen bathroom
Otsumami...
Otsumami...
Eight Kinds of Sushi

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Eight Kinds of Sushi

Saru Sushi Bar - sushi - Updated July 2026

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