We came here with kids. Food was very good. It was nice to have a little kid area with coloring…read morepages, crayons and books.

This Chick-fil-A is such a blessing to the area! Until now, the only drive-thru options on this…read moreside of 270 in Creve Coeur were BK and TB (yuck) -- so it's a pleasure to finally have this location! I always order through the mobile app for speed and to collect points. App customers even have their own line in the drive-thru, which makes pickup super easy. For breakfast, I'm a sucker for the Chicken Minis and Iced Coffee. For lunch and dinner, I love the Crispy Chicken Sandwich, the Pretzel Cheddar Club, all of the salads, and every soup they offer! The rewards program is great -- I'm always using my points to grab free items with my orders. I come here weekly, and it's always a great experience. See you soon, Creve Coeur Chick-fil-A!

They had very nice staff. The epic sauce was in fact epic. The chicken was nice and crispy. Will…read morecome again.

Epic Hot Chicken @epichotchicken 14043 Manchester Rd,…read moreBallwin, MO 63011 Epic Hot Chicken is the newest hotspot for flavor packed chicken tenders, sliders, smash burgers, and more! Every bite delivers a flavorful kick you won't forget. Perfectly located right by the masjid, it's the ideal spot for a quick delicious escape. The artwork is phenomenal and upbeat, creating a lively vibe, while the kids corner keeps the little ones entertained so you can enjoy your meal stress free. Its a family-friendly space. Alhumdulilah for the new beginning. #stlhalalfoodie #stlhalal #hotchicken #smashburger https://www.instagram.com/reel/DYDuFhuM3Dv/?igsh=MWgxaDR3amNiOGxxbw==

Stopped at City Foundry to grab food. It has been a bit since I have been here. Tuesdays are…read morepopping! I walked around to see what was new and make up my mind. Sorry to say, a lot of the employees behind the counter were disinterested in engaging with customers. I narrowed it down to Fordo's and Chicken Scratch and since I recently had Fordo's at Urban Chestnut, so I went to Chicken Scratch. They offered a rotisserie chicken quarter with a side. I wanted a salad but not Kale with lemon parmesan so I asked if they could just give me the mixed greens with vinaigrette and he was accommodating and nice about it. Made me so happy to be heathier than fries or slaw. The chicken was flavorful and juicy, and I loved the mixed greens with vinaigrette! Now when I have a choice, I will remember how nice they were and they made my meal great for me!

Service was awesome and the sauces were crispy chicken sandwich was good size and blended excellent…read morewith each and every sauce we tried it with. The decorations and vibe was nice and welcoming as well.

We've eyed this place but never tried it. We tried it last night, and it was delicious. It's a walk…read moreup and order at the counter type of restaurant. The atmosphere is nice, with warm lighting, a decent amount of seating, and a Coke Freestyle Machine. You can see into the kitchen which also looks super clean. The service was helpful and polite. The food was a little pricey ($45 for 2 people), but nothing egregious. The chicken sandwich (Called "The Burger") was absolutely delicious. I don't know what they do to it, but it was seasoned perfectly. My Mom got the Carne Burger with fries and it was delicious. The beef was so flavorful and the fries paired well with their house-made spicy ranch, and spicy mayo. We would happily return!! Note: This place does run spicy -- even mild is quite spicy compared to mild at other restaurants.

WOW! I moved to IL side from CO about two years ago and have been in search since of genuinely GOOD…read morefood. I only wish I had found it sooner. Hats off to you POPP. I will be back with my family. :Order: Large wrap with corn and chicken x 2 (orders. Had to share with my spouse)!!!

Everything from the friendly staff to the nice hot food.... Top notch!!…read more Very clean store!!! There were a few very loud teenagers in the booth next to me, I think they were trying to be "influencers".. so it was kind of entertaining

The service was super friendly. They offer to take your trash and get your food out really fast!…read moreAlso the food is incredibly tasty and delectable and I love coming here as often as I can! They keep the restaurant super clean as well and maintain a great and friendly atmosphere!

Came in here with a couple of friends real hungry and they DID NOT disappoint!! Very good service,…read morevery nice people, great environment, EXCELLENT FOOD!! Definitely will be coming back

A long week on the road for work came to a delightful conclusion with a dinner at Gus'. It was a…read moreperfect end to my week, and everything fell perfectly into place as the food and service were as awesome as I've come to expect. I went for the tenders, and they did not disappoint. I really enjoy their honey mustard sauce, too. The Mac & cheese was on-point, and I finished that first. I have to say getting there is slightly a challenge with weird, twisting, narrow streets, but once I arrived, I found parking and was seated in no time. Kudos to another Gus' location for keeping the love going! Y'all rock!

We are glad this location finally opened. It's a great location, former Jack in the Box…read more They have a huge menu, so it was difficult to decide. We had a burrito/enchilada combo and the Pollo Asado rice bowl. The burrito was huge, and the rice bowl was enough for 2. The restaurant is clean, well maintained. You order and pick up at the counter. Fountain drinks are self serve. There is a salsa station with about 6 choices. They have several specials-taco Tuesday, for example. Their prices are comparable to a sit down restaurant, but maybe a bit more than "lunch specials'. There is also a drive through. I hope they figure out the Android app thats advertised on their website and cups. We'll return, and it's nice to have rewards!

Don't come to the new location unless you have a lot of time on your hands. If you order via…read moreDoorDash, call and see if your food is ready. I ordered online and arrived 30 minutes after placing my order when the app estimated my food would be ready. Then I sat for over an hour until my food was actually ready. Staff said "sorry" and went back to work. I was excited to patronize Abelardos but they're not ready to serve customers yet. The upgrades they made from Jack n the Box cleaned up the property. Although you can see some of the old paint and the floor has some old damage. Fresh Tortilla chips were good. Queso was spicy and yummy. Burrito was ok but mushy inside. Couldn't tell if there was cheese or chicken in it. Taquitos tasted like paper.

One 5 Star deserves another! Great menu, great service and great burger. They offer both indoor…read moreand outdoor seating. The listing of beer on draft is listed on a chalkboard. I debated between the 5 star burger and the gateway. They also offer veggie burger and bison burger on the menu. Gateway burger $12.95 - Smoked bacon, cheddar cheese, onion rings and house made BBQ sauce. Great tasting burger and lovely BBQ sauce on the side. The bacon pieces were a bit on the crunchy side. Sweet potato fries $3 - Crispy and delicious. .|\---/| | @_@ | ..\_^_/..2026

This place is much more of a hole in the wall than you'd imagine. I parked right out front, and I…read morestill had a hard time finding it. A guy from my running group asked me which way it was, and I was like, "Uh, I think it's that way." A few places on this strip all have similar awnings. I thought I was lucky finding such a good spot. By the time I was done with my run, maybe an hour later, all of Clayton was an absolute ghost town. It makes me wonder what they'd have to put here to get people to visit Clayton during the evening, a 7 Brew? Inside is more along the lines of a bar, with a number of beers on tap and decor that may have been purchased from a Kohl's. I appreciated the way they had the beers on tap written on the wall in ginormous fonts, and I'm sure the elderly are similarly appreciative. Sometimes you ask these waiters what beers they have on tap and they act like they're doing you a favor by listing them. I asked this hillbilly they've got waiting tables at the Syberg's over on Dorsett what beers they have on tap, and he just said they have 30 of them. Uh, thanks? I wonder if he counted them. I went with the 4 Hands Incarnation, which I have at least once a week, because I get it for free. It seemed less "high gravity" than it does when you get it in the tall cans.Hmm... Usually, my move at these burger places is to order a bacon cheeseburger or a specialty burger that has bacon on it. 5 Star had such a burger listed first on their menu, making my choice easy enough. I toyed with the idea of ordering the Green Chile Cheeseburger, but not seriously. I wasn't sure what the green chiles would taste like, and what if they turned out to be gross? The Blue Ribbon Burger comes with bacon, port-braised onions and Gorgonzola cheese, along with LTOP. No, that's not a typo. You get thinly sliced red onions in addition to the port-braised onions. It feels weirdly generous of them, even though they're just onions, and all the fresh toppings are of a seemingly high quality. I was more ambivalent about the toppings specific to the Blue Ribbon Burger. I didn't dislike them, but I was less impressed by them than I would have expected. The bacon was good, but it was in crumbles and I think I would have liked it more if it were in thick, crispy strips. No Diddy. The cheese was either not flavorful enough or in not abundant enough quantity to be much of a factor. The onions, on the other hand, provided a nice flavor kick--less tart than I expected, more along the lines of the onions in a french onion soup. The fries were kinda whatever. They were good, being french fries and all, but not as gourmet as the menu would have you think. And they don't give you very many of them, if you get the regular serving. Weirdly, the regular serving doesn't cost much money, by Brandon-era standards, but the serving-size is decidedly skimpy. Why not just charge a normal amount and give you a normal quantity? Even the large won't exactly break the bank. I went with the small because I just wanted to see what they were like, for the sake of citizen food journalism. You're welcome.