I did enjoy my dinner experience here! It is so spacious inside. A table for 4 was ginormous for us. Good for 2,4 or 6 people (all share one pressure steamer). You can easily make a reservation online via website; some set dinners require you to pre-order first, the website will prompt you. I personally love wintermelon soup; I specifically came here for it (must be pre-ordered), and it was delicious. The soup even came with an abalone for each person :) The service is friendly and attentive. Our server made sure we are taken care of. We got the Set Dinner 3.0 and it was good for 4 people with wintermelon soup, lobster, crab, geoduck, chicken and noodle. We also added the BOGO deal for fois gras toast, and it was so large and juicy! Though I think the yuzu didn't go too well with the flavours, perhaps a cranberry or raspberry sauce would be better? ^^ I was also intrigued by their huge claypot rice menu, so I hope to come back another time to try it out with my friends! read more

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Tried their steam menu recently and it was a fun and fresh experience. Seafood was fresh and decent portion. Recommend adding the congee base as it captures the essence of all the steamed seafood. Service was excellent as they help you steam each item, ensuring the seafood aren't overcooked. read more

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It was fine, but I wasn't really wowed by it considering the price paid. My parents took me here for dinner in my last night before flying back to Winnipeg, and we were with 4 others as well. We pre-ordered one of the steam pot combos, which came with many different kinds of dishes ranging from raw, steamed, and braised. Geoduck sashimi - Not bad Birds nest and fish maw soup - I honestly didn't remember much from it, so it wasn't anything special. Abalone with black truffle salt - I mean I'm a sucker for abalone, so I liked it. I wouldn't say it's the best I've had. Steamed lobster body - Good Deep fried lobster head with chili - Good Vancouver jumbo crab - Wasn't crazy over it Steamed fresh green bass fish - I didn't like the concept for this one as there were way too many bones still intact inside. Chicken in rice wine sauce - Was not a fan. Vegetables - Can never say no to it especially after eating this much seafood. Braised noodle with abalone sauce - Good We did have a dish where we found a long piece of hair. The manager did apologize and he ended up serving us the rest of the night to ensure nothing else went wrong. Averaging out the entire combo, I do believe 3 stars is a fair rating. I don't see myself recommending this place to others, especially when the seafood restaurant competition is excellent in the GTA. read more

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Love the fresh steam idea in the restaurant. The server serves with fully attend to cook the seafood. She arranged the robot to serve the cake. The seafood is very fresh and cook right timing. I ordered fish, lobsters, soup, noodles and crab in vegetables. Very satisfactory meal. Only the last steam vegetables should be stir fried and should use crab cover to make some fried rice to complete the meal. It is quite big restaurant and decorated in good modern ambience. Lots of parking. Washroom has under the sea painting and it is very interesting. read more

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Maybe I came on a wrong day, but I was disappointed by the food. I reserve an extra star as the service was good and our waiter was attentive. We got a steam pot combo (set menu) that included: - Geoduck sashimi - Chinese mushroom in chicken sauce - Radish in chicken sauce - Smoke duck breast with house soy sauce - Fish maw conch in chicken soup - Steam lobster - Steamed fish - Vancouver crab - Braised noodle in abalone sauce - Vegetable We also ordered 3 roast pigeons and a winter melon soup. All the non-seafood dishes were okay. Nothing special except the duck breast which was actually quite nice. The geoduck sashimi was my first time having it and I was pretty surprised that I didn't mind it. However, the rest of the seafood was a huge let down. To start, I'm not a huge fan of seafood but I can still distinguish what is cooked well and what is not. The restaurant has a theme of steaming - this is fine, but I found that everything was overcooked and turned out to be very rubbery as the server cannot gauge time very well for so many tables. Furthermore, any soup is cooked hot pot style under the steamer and any juice, sauce, drippings all go into that pot. One can argue it is flavour but I don't know how I feel about all that mixed up and cooked for different periods of time. I'd love to give this a second chance but I think this style of food just isn't for me. Good concept, poor execution. read more

The restaurant is spacious and modern. Staffs are friendly and recommended the dessert buns. We ordered a few noodle items to try but everything looked so good. They even serve all kinds of different casserole rice. The noodle textures were chewy and perfectly cooked. My favourite was the beef skirt brisket soup but the pork stomach & chicken white pepper corn soup and the Buddha Jumps Over the Wall soup was delicious as well. It even comes with bird nest for $28. Dine in special only. The broths were umami and had good flavour to it. The desserts buns were amazingly yummy! I will definetely be back. 5 out of 5 imo. read more

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Lovely ambience where you're surrounded by fish tanks. Clean and sanitized sets at each table wrapped with ceran wrap. Table also has boxed Kleenex and wet wipes. Great service. Lots of options for noodles, seafood, steam pot, hotpot, clay pot rice and more. Currently doing lots of promotions with noodles and some Buddah Jump Wall sets. Delicious food stating no MSG. All the great ingredients. read more

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This location recently opened up for lunch service with a new noodle menu. We came in on the 1st day of the new menu, and the restaurant was not busy at all, prehaps not many people know about it yet. The restaurant was really nicely decorated inside with the fish tasks all around and spacious tables. I believe they were aiming for a more high end restaurant style. Out waitress was really polite and welcoming. We ordered 4 soup noodles. Everything came out fast and hot. I liked how they seperated the soup and the noodles so it doesn't get soggy! We didn't really like the skirt steak noodles, but the other 3 that we ordered were all really good. The white pepper soup was very flavourful, and the noodles they came with were definitely the best; they were soo chewy and delicious. The fish was SO good: crispy, very flavourful, and the batter was very light. I highly recommend this dish. I do wish it came with more fish though as there were only 4 pieces. The roast pig was also very flavourful and crispy but also seems very little. Perhaps for the fish and pig it would have been better if they at least also included a piece of vegetable like their pictures show. Portions are not huge, but they are filling enough. Overall, I would say this is a decent place for lunch and I would come back to try some of the other noodles on their menu. read more

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I almost stopped writing reviews because at one point, I'd realized, I'm one voice out of hundreds of thousands of people who peruse these sites, with probably similar mindset when looking for reviews : "what if this random bad review might just be a one-off?" You see, I've written about their steak/raw bar location before, and I recalled saying it was a boring experience. It wasn't because it was bad, it was just that I can't believe I actually sat through a meal, was forced to pay the prices they're asking for, and feel like I was cheated out of my money. Yes they make an effort, but no, you just don't get that feel that it was worth it. The food wasn't bad, but it just wasn't "wow"-ing. I digress. So, this time around, knowing, that this is a sister restaurant, we were thinking we should at least take a peek at what's on offer before we step in. There's a posting online through one of their various advertisers indicating they're doing the Super Combo 6.0 at a price of $178 but only if you called ahead to reserve it. We did, we reserved, asked the person helping us make the reservation if the promo price of $178 was going to be offered, the person confirmed, and so we were on our merry way. I think you can see where this is going. Upon arrival, not the first thing that really should have clued in for us, was the server asking if we'd still wanted that combo. Thinking it was odd to have asked, we confirmed we wanted it, after all, we reserved said combo. "Well, you could have reserved it, but you may not necessarily order it". This was indeed an odd thing to hear from the wait staff, so we prodded further. The reservation is made, yes, we want the combo, yes, but is the price the same? Ah! that's where things go sideways. Price is now $228, the non-reserved price. But how can that be? The person taking our reservation already confirmed we'd be able to get this combo for $178. It's not that I wasn't able to pay the difference, but on principle, the fact that I saw the advertisement, asked for it, and was confirmed that it was available, only to be denied at the time of order, is what ruins the entire experience. The member of staff asked to see this "advertisement", and unfortunately, we were unable to locate it, because we'd found all of this at home. The only information we could find, was a newly published price list, where the price is $248. At the risk of being a difficult customer, we asked to speak with the manager, just to understand why, there was a discrepancy between what we see, what the reservation told me, what now what is actually available. If there was a misunderstanding on my end, if I saw an older advertisement/menu, then the person taking down my reservation should have made me aware, or at least have called me back indicating : this offer isn't available. That's all we as the consumer wants to hear. Of course, the manager was busy, and never made an appearance. Why should we have been surprised? If something the customer wants, isn't available, then we have the right to know. If there was a change to something the customer wanted, shouldn't they be notified in a timely manner? Why then, does it feel like I just sat through a meal and feel cheated out of my money by this same chain again? This review is meant to just get people to understand, I don't hate this chain. I'm always amazed that they manage to have a pretty filled house no matter the date. There has got to be a reason people seemingly flock to the place even though I haven't had the best of experiences here. I'm just frustrated because they really made not much effort to try to inform me when pricing changes occurred. Either the person taking down our reservation just didn't bother to care and just made sure we came in, or the wait staff was instructed on this, it doesn't matter to me anymore. I don't want to make such baseless accusations, but for the team to collectively drop the ball like this, and then make it seem as if it was our fault? I'm not convinced that I enjoyed my time there. For those of you still reading, or just decided to scroll to the last paragraph, I do have some good things to say. The chefs actually seemingly do a pretty good job, albeit, I felt the meal was bulimic when I was at the steak bar. The wait staff is going to be the wait staff. You're not expecting Michelin 3 star or 5 star hotel for this price. The ambience is actually not bad. I have half a heart to suggest that they probably put in about as much effort into interior design as they do the cook staff. Just know it'll take a lot for me to come back. Even then I'll probably find an excuse to go somewhere else. read more

My mom and I came on a Groupon for dinner for 2 for $59. It included 2 skewers of Spanish Iberica pork jowl meat kebobs, 2 lobster bisque soups, 1 fresh lobster per person and 1 tray of garden green vegetables. We made an early reservation so we were the only customers in the restaurant when we were seated. The server gave us special Groupon menus, just to remind us what we'd be getting, and explained some of the options on the placemat menu. We ordered mussels, cuttlefish and abalone to supplement what we already had. This greatly increased the cost of the meal. We should've ordered from the combos on the menu to get more bang for our buck. Ah well, there's always next time. Many of the reviews stated horrendous service but I found the opposite. It could've been that it was super early but our server checked up on us often to make sure that our food was steaming properly and if it was the appropriate time to cook more food. There is too much waste on the service side as a new pair of plastic gloves are put on each time something new gets steamed. I don't want to even imagine how many pairs of gloves the restaurant throws out every night when the restaurant closes. The restaurant feels much more spacious than the configuration of the previous restaurant but once it started filling up it got quite loud. I'd imagine that it'd be difficult to hear the other people in your party speak when the restaurant is full. We'll be back with more people to try some other items on the menu. read more

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Came out for dinner with a family of six. Portions were large. Great food and Andrew was very attentive to our table. He made nice suggestions for the soup, noodles and hotpot rice. All food came out hot and delicious. We will return again. read more

We were in the mood for some seafood and decided to drop by this place since it was a more healthier alternative incomparison to other Chinese seafood restaurants. The restaurant was located where the old Fisherman Lobster Clubhouse used to be. When we arrived on a Saturday afternoon, it was completely dead with just 2 other tables in the big space. You basically pick a seafood set and they will fire up the steamer and start placing the items in the steamer for you and any jucies that drips during the cooking process, it will fall into the base of the steamer and will be used later to cook congee for you. We went with the their lunch special seafood combo for $80 which included the following: - tofu dish - 3 pork skewers - a steamer lobster - lobster tail sashimi - veggies We also ordered 6 oysters on the side. Their self serve sauce station was impressive. They had all the sauces and condiments you would need to make up your special sauce. Overall, the service was good and attentive but the food tasting was just okay in my opinion. I guess since the food was steamed, you can't expect that much flavor regardless of dipping in your special sauce. read more

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Food is okay. Environment is ok. But the service is the reason I will never want to comeback to this place. Attitude is everything. Don't confused the kindness to weakness. read more

Beautiful decor inside, great for a casual date night or special celebration. The service was amazing! The servers were so attentive and gave great recommendations on the menu. We got the groupon deal with a whole lobster, lobster bisque, Spain Iberico Pork kabobs and a veggie platter. We also opted to get the House Special Braised Noodles with lobster rose (highly recommend!) And the grilled bone marrow. Everything was delicious and well prepared. I would definately recommend this place and excited to come back soon! read more

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TL;DR: Good but not great. Would only come with a Groupon. The Groupon included pork jowl skewer, lobster bisque, assorted vegetables and a fresh lobster each. We never got to try the skewers because they kept forgetting about it even though we reminded them and it finally came at the end of meal and we were too full to eat it. Lobster bisque was good but can tell it was cut with potatoes. The assorted vegetables we're a really odd combination of black fungus, pumpkin and cabbage. The lobster was perfectly steamed and delicious. Our server (male) was great. Super attentive and explained everything. The other server (female) loves tossing things on the table or placing it very far from where were sitting because that's convenient for her. Overall, I wouldn't recommend this place without a Groupon. I think their steaks are exponentially better. Just my thoughts. read more

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Enjoyed our seafood meal here, we got the winter special which had king crab, geoduck, lobster, and a few sides like lobster pasta, skewers, fois gras, rice etc. Seafood was fresh and the soup with rice at the end soaked up all the juicy flavour. Only improvement is to precut the king crab legs for the customers, this would allow an easier eating experience and improve presentation as well. Geoduck sashimi was interesting and first time I've had it that way. The innards was added to the soup. Price wise is a bit steep, because you have to expect to pay more than the meal set price. The seafood is likely over weight and they charge per lb, esp true for the king crab, as rhey will tell you that no king crab they have in the tanks is 5lb (the weight included in the set meal price). Service was ok, pretty typical chinese restaurant service, and restaurant was spacious and clean. read more

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The food is fresh and very creative way to eat. Wide variety of meats in the combo with angus beef, crab and lobster. Definitely a place to try! Prices are fair too. read more

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This location used to be up at Leslie, and they moved to this Silverstar location where Fisherman Lobster Clubhouse used to be. The before 5:00pm special is a really good deal. The Vancouver crab was so fresh and steamed. When they bring it out, it was still moving. While the crab was steaming at the top, there is the soup cooking at the bottom. The fresh vegetables were lettuce, mushrooms etc. A good variety. It came with two chicken skewers and it was nicely marinated. The meal was for 2-3 people for only $59.99. Our waitress Hailey was very good and patient. The take out container was so cute. Will come back again to try other items. read more

Day & Night Angus Beef King Crab - Grilled French Foie Gras $14.99 (2oz/Order) - Seafood Near Me - Toronto, Ontario

3.5 stars - Interior looks similar to the restaurant it replaced. Minor details added to the walls above the tanks, and to the washrooms. Came for the grand opening special combo which costed $128 (serves 4 ppl). Menu for the night was printed in Chinese shown in photo below. The main attractions for me, were the crab and sea bass. Both portions were HUGE! I thought the sides were "meh", and they consisted of chicken, veggies, lobster thick noodles, pork skewers and soup in rice. The concept of watching your food steam in front if your eyes seems interesting, until you actually do it. Got kinda boring after the first dish (which was chicken). Once the second dish (veggies) were steamed and we had something to munch on, the other dishes seemed to cook faster. None of the food was marinated, so you would need to put together your own condiments (like at hot pot), and dip the steamed food in it for flavor. It took approximately 1.5 hours for the all the food to be steamed and consumed. Fun to try...at least once. read more

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DISCLAIMER: REVIEW FOR TAKEOUT ONLY We got their heavily advertised hotpot combo. The included items were on the menu as well as on the radio, social media, etc. It's supposed to come with a tray of seafood, and meat, and your choice of soup. Good points: The variety of food was good and the pot of soup was very large and sufficient for the family. The angus beef was high quality; extremely tender. Bad points: Basically, they were out of crab (a heavy selling point in the ads) but did not inform us when we ordered. When we picked up the package, they said the crabs were sold out, and then they said there were no crabs because flights from vancouver were stopped. Hm. As compensation, they gave us more lobster. Except the lobster wasn't that fresh. Sad. Also, the package came in an insulated bag. Except it came with raw cold seafood, and a pot of HOT soup underneath, therefore cancelling the effect of an insulated bag. The raw seafood arrived warm. It's understandable that supply chains can be affected during this time, but it's important to be honest and transparent about any issues. Also a change in packaging would be appreciated. Maybe we'll try the food again when restaurants are open for dine-in. read more

Day & Night Angus Beef King Crab - Hotpot takeout combo - Seafood Near Me - Toronto, Ontario

Day and Night has kept most of the of renos from Fisherman but kept it more spacious, which is a nice welcome. There is a sauce station that has multiple option. This is a small perk, but I like how they kept some of the sauces warm. I'm iffy on the food though. They offer both the hot pot option, and skewers, and their combos come with a fettuccine which felt out of place. The skewers that came with the combo are bland and boring. The ones from a la carte menu were much better quality. Our table ordered the seared foie gras, some pork belly one, and lamb. Pork belly was the best. read more

Day & Night Angus Beef King Crab - Lobster sashimi - Seafood Near Me - Toronto, Ontario

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Better than Barberian's !! * by far the best steak's this city has to offer. Enjoyed a 4 course Christmas Dinner with them, for an affordable price. awesome service, the nicest and most welcoming. read more

Day & Night Angus Beef King Crab - omg so delicious - Seafood Near Me - Toronto, Ontario

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Was treated to a Christmas meal here with family friends. Haven't had seafood since moving to Toronto from Vancouver so this was definitely a treat! Given it 5 star because the bill didn't have to come from my own pocket lol Also, our waiter was cute. So that was a bonus. read more

Day & Night Angus Beef King Crab - King Crab - Seafood Near Me - Toronto, Ontario

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Place is great and enjoyable! Tables are spacious that you won't hear other people's noisy conversations. They play Chinese music but we don't mind. Lobsters and vegetables are steamed right on your table. There's a little stainless steel pail for your garbage and a box of Kleenex and plastic gloves. What I like here was the food are healthier. All steamed! You can order grilled food too. The prices on the menu include set menu and order separate dishes. I highly recommend this place. read more

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The reviews here are kinda odd. The food was extremely good. I came for the groupon special which and 2 lobster bisques, 2 whole lobsters, a couple skewers and vegis for $59. The food was super good and everything was fresh. Like they deadass just killed the lobster in the back and steamed it in front of you. The service was extremely attentive where the lady kept our table extremely clean and explained every single thing so there was no confusion. Would come again! read more

This restaurant is clean and beautiful and the concept of steaming the lobsters in front of you is cool. The food is affordable and delicious and service is amazing. Our waiters were very attentive and accommodating. I definitely recommend this restaurant if you are looking for some fresh seafood! They also have great beef and chicken. The curry sauce is a must try as well. read more

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Came here as a group of 5 to try out the steamed hot pot. The space was surrounded by tanks of seafood and each table has the steam pot in the middle which is accessible by everyone. We had made reservations and was led to our seats quickly but that's where it kind of went downhill. We weren't sure if this was a typical Chinese place where is no designated server. A few staff did come by but we had waited a half hour until our actual server came. Food 3/5 We ordered combo c with the congee base, and the lobster roe noodles since it was highly recommended. As a group of 5, the lobster noodles were already split into two bowls for us which made it easier to share. The noodles were essentially fettuccine with pieces of roe. I can't exactly recall if there was lobster. The sauce was thick, rich and coated every noodle. The taste was okay but nothing extraordinary. The seafood wasn't anything to write home about either as it's steamed. The mussels we got weren't fresh and half of them didn't open. The server did replace the ones that didn't open but the second batch didn't open either which prompted her to give us oysters on the house. Service 2.5/5 If you've played Diner Dash before and want to see it in real life then come here. We had to ask for water twice after sitting down and waited 30 minutes before we finally got it. Each server has a designated area which they serve and each table also has a set timer depending how long the food needs to be cooked. Imagine this poor girl working 5 tables when the timers go off within 30 seconds of each other. A few issues I do have with this place is the staffing and how wasteful they are. Although there were 7 people working in a half-empty restaurant, the staff seemed disorganized. There was a male server with long hair which wasn't tied back. Each time the server came to the table, they would put on a new pair of plastic gloves (10 foods = 10 pairs) which is so unnecessary, wasteful and harmful to the environment. Last time I checked it was 2019 and things like tongs were a thing. read more

We bought a coupon for 2 for $59, it includes 2 pork skewers, 2 lobster soup, 2 live lobsters and vegetables. The pork skewer was very juicy and tender, the soup was bit salty for me, the lobster was fresh, however the vegetable isn't that fresh and is very small portion. The service was very basic, we were looking to order few other items on the menu but the servers doesn't seem to care to answer our questions. Also, there were quite few items on the menu are not available when we went. Not sure if I will try if I don't have the Groupon special. read more

Day & Night Angus Beef King Crab - Lobster soup - Seafood Near Me - Toronto, Ontario

Got Groupon deal. They steamed the vegetable and lobster. Healthy and yummy . The lobster soup is pretty good too. read more

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we came here on a saturday around 6pm, the restaurant was half full. this place is all about steaming - seafood/meat, they also have skewers and other sides. there is a self serve bar for diff sauce as well i didnt expect much for the service since this is a chinese restaurant, however the service was beyond horrible. we were seated as soon as we arrived. noone else acknowledged us or attempted to help us after we were seated, no water, nothing. we finally got someone's attention and ordered after 20mins. we had to ask 3x to get water after getting ignored. no gloves were given to us either. eventually we had to cook the seafood ourselves towards the end of the night. we were there for 3+ hours!! the servers were not attentive, very unorganized. all the servers were running around like headless chickens serving the same 3 tables.. food wise, we ordered combo c for $248 + braised noodles with lobster roe + spare ribs congee for base for 5ppl. the noodles arrived first before our appetizers, warm, and it tasted like fettuccine with lobster bisque sauce - nothing special. most of the seafood was fresh, except the mussels (mostly dead) and they replaced it with oysters for us. the angus striploin was thinly sliced but as rough as a sand paper.. i am not sure why they want to steam instead of cooking it any other way. since we were there for 3 hours, our congee was full of flavour.. it's not thick like the other place (only little rice were added) i wish they would ask us in what order we would like our food.. they just throw in whatever they feel like. on top of that, i dont know how i feel about the servers (male/female) having their hair down, esp super long hair, touching my food. i saw a male server with long hair (no hair net or hair tied back) kept scratching his head/fixing his bangs :S read more

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We went to this restaurant on Christmas Eve for dinner. We had a reservation at 6 pm and it was extremely busy. Our order was placed 20 minutes into the dinner. It was clear that this placed was very understaffed, especially on a day like Christmas Eve. Food took so long to come and not only did it take long to come, we also had to wait for it to steam and cook. Although the food was fresh, the staff were unable to help us steam and clear the garbage from the tables after about an hour and a half after we were seated. We had to load up the steamer ourselves, and even go behind the curtains to dump the little pot they give us to hold our shells because no one was able to help us. Luckily, there were steaming times for each of the dishes on a menu, so we knew how long to set the timer for. We asked for an update on our dish four times. The first time, they said they were too busy. The second time, they said it was coming. The third time, almost two hours into the meal, they were shocked we haven't gotten it yet. The last time, the dish finally came, but only 6 out of the 18 of the pieces came. Right as we were about to order dessert, the rest of the dish came. The bowl under the steamer contains rice of some sort, which turns into congee after picking up all the flavours from the dishes placed in the steamer. Since we were there for over three hours, with the steamer on the entire time, the congee.... turned more into a thin soup. Although the taste of this so called "congee", was not bad, I would definitely not call it a congee by any means. Environment: The decor was nice and they had a little wall where they had all their sauces so you could mix your own dipping sauce which was good. The only down side to the environment was the choice of music. The music they played, was mainly pop released in 2000-2010. It ranged from Taylor Swift, to Black Eyed Peas and Selena Gomez. These choices of songs did not fit the environment at all and was not at the sound level of quiet background music, which is why I took note of the playlist. Overall, I would say this meal was not worth the $66 per person. The food was fresh but the service was not up to par. You could tell all the waiters and waitresses were trying but struggling. Our waitress was nice and kept her composure for the most part. Our dinner ended up being almost four hours long which was longer than I intended, and people were staring to lose their patience after a while (which is why we ended up steaming food and clearing tables ourselves). If you were to visit this restaurant, maybe pick a less busy day, and hope that it isn't understaffed and if it is, be prepared for long waits for food to arrive, and for your requests to be heard. read more

Best steam seafood restaurant We love the pork All the seafood and steak Difinately recommend it read more

Unbelievable. Food, service, quality. Fantastic. Delicious. Exotic. Clean. Tanks of ginormous lobsters everywhere. Magical. read more

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Came with a large party on the weekend and we pre-ordered the Combo D set menu for everyone (~$60 per person), which has lobster, Iberico pork, fried frozen tofu, bone marrow, crab, green bass, oysters, clams, mussels (they gave us shrimp instead), chicken, and veggies. Before steaming, they add seafood and rice to the pot underneath so that you can have congee at the end. I expected the congee to have a lot of flavor by the end since so many things were steamed and should have added flavor, but it wasn't amazing. Otherwise, everything seemed very fresh and since we were a large party, the servers added everything to the steamers for us with the correct cooking times. There is also a sauce bar with different ingredients like ginger and garlic and lots of different sauces so you can mix and make your own. Just thought it was a little weird that for dessert, they brought over Korean yogurt drinks for everyone when everything else is supposed to be fancy. Overall, very good service, but it's definitely a place for a special occasion (at least for these set meals since it's on the pricier side). read more

Delicious and very good service...got the deal on Groupon and it's enough for two people for sire read more

Day & Night Angus Beef King Crab - Veggie plate - Seafood Near Me - Toronto, Ontario

Just having a dinner at this place. First time to having this type of high pressure steam seafood. It is amazing and tasty. I used the groupon for today's dinner. I have to mention the host and server tonight. Her name is "Raine". She is very patient and nice to take care of very little moment. Well explained the procedures and options. I have to give this staff 5 Stars. read more

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If you are looking for a healthy option for dinner, this is your place. Every thing is cooked on the steamer. I happened to like my seafood "pure", so I am fine. People in my party was making their own dipping sauce. However, you are out of luck if you like your seafood sautéed or fried. The quality of seafood was top notch. FRESH! Quality of seafood cannot be camouflage when steamed. We ordered the set meal for 4/5 people and the portion was adequate (unless your party eats a lot) Our server was great. He was very attentive and nice. read more

Day & Night Angus Beef King Crab - Steam crab at the table - Seafood Near Me - Toronto, Ontario

Very good place The live abalone taste good The lobster and geoduck sashimi very fresh Us certified angus beef is very good choose medium you can taste the fresh fever This store BBQ kebob very good recommend! Choose iberico pork kebob read more

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Hands down one of the best spot in the area. The customer service was amazing and very helpful from the beginning to ending! I had the 6lb lobster and the set meal that comes with congee with clams and vegetable. It comes with skewers that you can pick either chicken, beef and seafood. Great meal overall and recommend people to try this. I may try their lunch special if I am in the area next time around. read more

Really enjoyed this steam cooking method. Lobster was very fresh and tasty. Our server Miao was AMAZING. Helped us cook everything and explained each food item. Very polite and patient. He made our experience here that much better! read more