We enjoy tasty, well priced margarita pizza. Service at front is much improved w young gal in…read moreleopard crop top. No uniform or restaurant T-shirt. She was polite on phone order & pizza pickup. Loud environment w kitchen noise & Saturday night live music. Online order system is long, confusing separate company taking orders. Tried to call-but no answer on busy Saturday night. We wanted to buy in house beer draft in can, yet must purchase 4. Only wanted 2, so I passed. Plenty of parking.

Third time at new location. First time, meh. Second time with MIL, it took 50 min to get food and…read moreit wasn't busy. Today, terrible. 2 tables besides ours. 2 Pizzas were raw and cold in middle. Pizza was sent back to cook more and came back burnt and still raw in middle. Waitress claimed cook didn't speak much English and didn't understand. All the while, tables all around us were dirty, two ladies got up and left because their server never appeared. The guy that's always at the counter on his computer had the girls around him and never said anything about the state of the tables but chatted them up. Waitress walked up and said "oh, do you want drink refills?" Well, yes. Our food hasn't been delivered and our glasses were empty......sighhhh They were out of pizza boxes so we took home 3 pizzas in 6 styrofoam boxes to take home a cook. Still soggy. Did we get a discount? No. Never returning

Where do I start...so today is my birthday & I thought why not try somewhere new. I'd seen some…read morephotos of Cibi & saw it had a 4 star rating and I thought why not, let's go! So I jumped in the truck with my wife & drove 45 minutes anxiously anticipating delicious food and a great experience. Unfortunately, well..., I could've gotten twice the flavor & half the price at Olive Garden. Keep in mind I think Olive Garden is terrible but it still would've been better. Honestly I probably would've had a better experience hitting a Sbarro in a mall food court. Let's start first with the service. Our waitress was training, today was her first day, so this by no means was her fault. However the lady "training" her was doing anything but that. She was not there to support the new girl who was doing her best. When the training waitress came over finally I asked her about a dish that stated it had Hen of the Woods mushrooms in it & she stated "oh, we don't actually use those mushrooms. It just says that. We use whatever we have laying around". Ummmm, what? I guess that should've been my first clue to leave but instead I went ahead and ordered another dish that stated it had pancetta. Now, I know, based on what I was just told about the mushrooms I should've expected what happened next but when my food was brought to me it had half cooked small cut bacon in place of pancetta. The whole dish tasted like mush filled pasta swimming in bacon fat. There was no flavor other than that and it was very one note on texture. Aside from the strong bacon taste it was very bland as well. Prior to ordering we were fed a line about how the chef is from Italy, and these were his recipes, etc... and assuming this statement was true my best guess is that the chef is here now after being exiled from Italy after trying to serve this there. What I actually think is true is most likely the original chef is no longer there, the restaurant at one time was awesome but is now failing &, the "trainer" waitress is potentially one of the last remaining original workers who is doing her best to hide that she has lost her passion for the place too. To be honest it was sad. The table next to us was also celebrating a birthday and we could over hear their disappointment as well. This was also there first time visiting Cibi & while I did not ask them I am sure that like us, they will not be back. I must also add I saw observed another couple on what appeared to be a date that was there before us , and had still not received their order when I left. The male had gone to to front desk and let the staff know he was still waiting. This is sad. Cibi would be a great candidate for one of those Gordon Ramsay or Robert Irvine restaurant rescue shows. Hopefully something changes soon or I see this place not lasting much longer.

I'd say for the all the hype of the owner being from Milan I'd give a solid 2 stars only, and…read morethat's a stretch. Had my all time favorite Italian dish (Casio e Pepe) and it was a total bust. Bread was good, water was cold. We were the only customers in the place at 7:30pm no reason for mediocrity. Not a fan.

Love this place the pizza is always fresh and the guys making the pies are fast and sweet…read moreabsolutely amazing pizza highly recommend

Ordered a 2-topping pizza, cheese sticks, a $8.50 salad, and a garlic cup. It cost $50, takeout…read more Said it would be ready at 7:12, we arrived at 7:15, it wasn't ready until 7:25, my son walked in and grabbed the order, got in the car we drove away, realized they forgot the salad and the garlic cup. Turned around in Drove back, he went in and came back out with a bag. We took it home, it was the $4 salad, not the $8.50 one I ordered. We thought the thin crust pizza would be crunchy, but it was just soggy and it tasted a little off. Garlic sauce wasn't half as good as Domino's. So essentially, I paid double of what Domino's costs, for the same amount of pizza, and it didn't taste very good, it was soggy, and evidently the kids running the restaurant could care less if we actually got the things we ordered. Will not be going back.

I've been ordering from Domino's since I can remember. This franchise makes pretty good pizza, in…read moremy opinion. It's my first time getting pizza from this Domino's location and we ordered over the phone for pick up. Staff was super nice when we arrived and gave us extra dipping sauce. We ordered a large spinach and feta and large Wisconsin 6 cheese, both in thin crust. It was very good but, next time we will try it on the original crust. Definitely will be back for more. Thank you, till then, let's eat!!!

I've Been a consistent customer for 2 years 40+ orders, all of sudden I am out of range, even if I…read moreorder it at 11:15 y'all done it before 11:20-11:35. Im 6 minutes out, literally straight shot to me I always tipped good too

This is seriously great pizza. The crust is soft without being chewy, and you can tell the dough is…read moremade fresh. The sauce has a rich, homemade taste, and they don't hold back on the toppings. As full-time RVers traveling all over the country, we've had a lot of pizza--and this one definitely stands out.

Their Pizza's are wonderful. Ingredients are fresh and the pies and put tighter perfectly. I have…read morefallen in love with the Sticky Fingers pie, my Favorite. You should try it at least once. WOW.

Food is bland, no seasonings. Asked for cheesecake at one point and she gave me the wrong dessert,…read moreand every time they show up the customer service is terrible. I would get less stars if I could

I liked the Pizza quality…read more Only caution, I ordered a veggie pizza, but, came with pepperoni and ham toppings as well. Please be diligent to inform that you do not want any kind of meat in your Veggie pizza.

The only reason I like papa John's is for the crust w/ garlic sauce. Idk what happened to the crust…read morebut it's so thin and hard. I've had red baron pizzas with better crust. Will not order again.

Undercooked pizza. Depressed staff. Yesterday I went to the bathroom probably about 8 times to…read moreclear out the undercooked pizza in my stomach. Pretty pathetic. Not to mention the pizza wasn't topped correctly either. All the toppings were in the middle (didn't help cooking). The edges were way too big. The sauce wasn't brought to the edges and the cheese wasn't either. I used to run a pizza shop. Fix your shop, it's embarrassing. Also can I get a replacement pizza?

I have had quite a few different types of their pizzas and I have liked all of them very much, no…read morecomplaints

We get pizza here about every two weeks. Overall the quality is good, but we have occasionally been…read moredisappointed. The staff is always friendly. Mr Gatti's has a unique blend of spices that is different than most other pizza places we've used. It makes it just a touch spicy and we really like it.

Hey you are going to get decent pizza not spectacular but decent. Ordered a couple of pies and some…read morebreadsticks. Crust was solid and breadsticks were good. Sauce was slightly bland but cheese tasted fresh. Overall good place.

Was able to get the exact pizza we wanted (spinach, tomatoes, garlic, onions, bell peppers, Alfredo…read moresauce), which you can't get everywhere. Hand tossed crust was above average - good crumb, nice chewy texture. Ordering process was straight forward, and we got several texts letting us know when the pizza was being made to when it was out for delivery. I left a nice tip on the bill, and the driver got his share, I checked. So we will be ordering from them again.