***updated response to my original review:
To clarify, I do not consume lamb in any form, so that assertion is simply inaccurate. I actually never stated what I wanted to change my order to, simply asked if I could. My husband suggested I switch to the beef because chicken is something I eat on a very regular basis and one of my favorite proteins. I requested the change literally within what seemed like seconds after our server had walked away. I believe It was hardly an inconvenience and certainly not an unreasonable request. Unfortunately for me, I had no reason to anticipate that the chicken would be exceptionally dry. Its texture made it remarkably difficult to swallow. I had not eaten since breakfast and arrived genuinely hungry, so I was more than prepared to enjoy my meal. Despite my appetite, I simply could not bring myself to continue eating it because the quality was so disappointing. Hunger alone was not enough to overcome in my opinion the condition of the food. It is also worth noting that, before our order was placed, our server visited our table several times. Once the food arrived, however, the attentiveness diminished considerably. I distinctly recall him checking on us only once maybe twice but I do not recall, during the meal itself, and that was when I explained that I did not care for the chicken. Rather than offering an apology, suggesting an alternative, or making any effort whatsoever to remedy the situation, my comments were met with complete indifference. There was no attempt to ensure that I left satisfied, which is something I have come to expect from establishments I frequent.
After we finished we remained seated for what felt like an unnecessarily prolonged period waiting for our check. By that point, our enthusiasm for the evening had understandably dissipated. We simply wanted to pay our bill and leave.
As for the sangria, it bore little resemblance to what is traditionally recognized as sangria and to be fair this may have been a version I had never seen or heard of. What I received tasted like an ordinary dry red wine with sliced apples added to the glass. I certainly understand that individuals who enjoy dry red wines may find that preparation appealing, but that is not what I expect from a Sangria. Sangria is characteristically fruit-forward, subtly sweet, and balanced with citrus and sugar. I order sangria whenever it is available because I genuinely enjoy it, and this version was unlike any I have ever been served. It simply was not the beverage I expected based the name.
I fully recognize that negative reviews are unpleasant to read, particularly for those who own or work in a restaurant. However, this account reflects nothing more than my personal experience. I cannot speak for anyone else's visit, just as no one else can speak for mine. Others may have had exceptional experiences, and I genuinely hope they did. My review is not an attempt to diminish theirs; it is simply an honest and accurate account of what my husband and I experienced during our visit. read more